ATE143570T1 - Zusammensetzungen zur oralen nahrungsmittelaufnahme mit verbessertem geschmack - Google Patents

Zusammensetzungen zur oralen nahrungsmittelaufnahme mit verbessertem geschmack

Info

Publication number: ATE143570T1
Authority: AT; Austria
Prior art keywords: compositions; improved taste; arginine; low; preferred
Prior art date: 1992-04-23

Application number

AT93810285T

Other languages

English (en)

Inventor

Norman A Greenberg

Candis Kvamme

Mary K Schmidl

Original Assignee

Sandoz Nutrition Ltd

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1992-04-23

Filing date

1993-04-20

Publication date

1996-10-15

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=25360482&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE143570(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

1993-04-20 Application filed by Sandoz Nutrition Ltd filed Critical Sandoz Nutrition Ltd

1996-10-15 Application granted granted Critical

1996-10-15 Publication of ATE143570T1 publication Critical patent/ATE143570T1/de

Links

239000000203 mixture Substances 0.000 title abstract 4
235000013305 food Nutrition 0.000 title 1
235000016709 nutrition Nutrition 0.000 abstract 2
230000035764 nutrition Effects 0.000 abstract 2
IHOWSFVYYZTGSY-FOIRCHMTSA-N (2s)-2-amino-5-(diaminomethylideneamino)pentanoic acid;2-hydroxypropane-1,2,3-tricarboxylic acid Chemical compound OC(=O)[C@@H](N)CCCN=C(N)N.OC(=O)[C@@H](N)CCCN=C(N)N.OC(=O)[C@@H](N)CCCN=C(N)N.OC(=O)CC(O)(C(O)=O)CC(O)=O IHOWSFVYYZTGSY-FOIRCHMTSA-N 0.000 abstract 1
239000004475 Arginine Substances 0.000 abstract 1
ODKSFYDXXFIFQN-BYPYZUCNSA-P L-argininium(2+) Chemical compound NC(=[NH2+])NCCC[C@H]([NH3+])C(O)=O ODKSFYDXXFIFQN-BYPYZUCNSA-P 0.000 abstract 1
KZSNJWFQEVHDMF-BYPYZUCNSA-N L-valine Chemical compound CC(C)[C@H](N)C(O)=O KZSNJWFQEVHDMF-BYPYZUCNSA-N 0.000 abstract 1
KZSNJWFQEVHDMF-UHFFFAOYSA-N Valine Natural products CC(C)C(N)C(O)=O KZSNJWFQEVHDMF-UHFFFAOYSA-N 0.000 abstract 1
150000001413 amino acids Chemical class 0.000 abstract 1
ODKSFYDXXFIFQN-UHFFFAOYSA-N arginine Natural products OC(=O)C(N)CCCNC(N)=N ODKSFYDXXFIFQN-UHFFFAOYSA-N 0.000 abstract 1
230000015572 biosynthetic process Effects 0.000 abstract 1
150000001875 compounds Chemical class 0.000 abstract 1
CCTIOCVIZPCTGO-BYPYZUCNSA-N phosphoarginine Chemical compound OC(=O)[C@@H](N)CCCNC(=N)NP(O)(O)=O CCTIOCVIZPCTGO-BYPYZUCNSA-N 0.000 abstract 1
229920000768 polyamine Polymers 0.000 abstract 1
235000020777 polyunsaturated fatty acids Nutrition 0.000 abstract 1
150000003839 salts Chemical class 0.000 abstract 1
238000003786 synthesis reaction Methods 0.000 abstract 1
239000004474 valine Substances 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/13—Nucleic acids or derivatives thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/02—Nutrients, e.g. vitamins, minerals
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/80—Geriatric
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/801—Pediatric

Landscapes

Life Sciences & Earth Sciences (AREA)
Health & Medical Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Nutrition Science (AREA)
Polymers & Plastics (AREA)
Mycology (AREA)
Food Science & Technology (AREA)
Obesity (AREA)
Medicinal Chemistry (AREA)
Oil, Petroleum & Natural Gas (AREA)
Biochemistry (AREA)
Molecular Biology (AREA)
Bioinformatics & Cheminformatics (AREA)
Diabetes (AREA)
Hematology (AREA)
Proteomics, Peptides & Aminoacids (AREA)
Chemical Kinetics & Catalysis (AREA)
General Chemical & Material Sciences (AREA)
Pediatric Medicine (AREA)
Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
Organic Chemistry (AREA)
Pharmacology & Pharmacy (AREA)
Animal Behavior & Ethology (AREA)
General Health & Medical Sciences (AREA)
Public Health (AREA)
Veterinary Medicine (AREA)
Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Medicinal Preparation (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)
General Preparation And Processing Of Foods (AREA)
Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)

AT93810285T 1992-04-23 1993-04-20 Zusammensetzungen zur oralen nahrungsmittelaufnahme mit verbessertem geschmack ATE143570T1 (de)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
US07/872,870 US5780039A (en)	1992-04-23	1992-04-23	Orally-ingestible nutrition compositions having improved palatability

Publications (1)

Publication Number	Publication Date
ATE143570T1 true ATE143570T1 (de)	1996-10-15

Family

ID=25360482

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT93810285T ATE143570T1 (de)	1992-04-23	1993-04-20	Zusammensetzungen zur oralen nahrungsmittelaufnahme mit verbessertem geschmack

Country Status (11)

Country	Link
US (1)	US5780039A (de)
EP (1)	EP0567433B2 (de)
JP (1)	JP3967388B2 (de)
AT (1)	ATE143570T1 (de)
AU (1)	AU665815B2 (de)
CA (1)	CA2094540C (de)
DE (1)	DE69305105T3 (de)
DK (1)	DK0567433T4 (de)
ES (1)	ES2092266T5 (de)
GR (1)	GR3021361T3 (de)
MX (1)	MX9302318A (de)

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US6805883B2 (en)	1998-03-12	2004-10-19	Mars, Incorporated	Food products containing polyphenol(s) and L-arginine to stimulate nitric oxide
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JP5295773B2 (ja) *	2005-09-30	2013-09-18	ヒルズ・ペット・ニュートリシャン・インコーポレーテッド	多価不飽和脂肪酸を含む食物組成物の貯蔵寿命を延長する方法
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US20100292330A1 (en) *	2007-10-04	2010-11-18	Yuanlong Pan	Compositions and methods for enhancing cognitive function
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US8409651B2 (en)	2007-12-05	2013-04-02	N. V. Nutricia	High energy liquid enteral nutritional composition
US9439885B2 (en) *	2008-06-03	2016-09-13	Mead Johnson Nutrition Company	Method for inhibiting the growth of bacteria
US20100278982A1 (en) *	2009-04-29	2010-11-04	EDGE Food Products, LLC	Method for Modifying the pH of Meat Products to Improve the Qaulity Thereof
CN102481009A (zh) *	2009-08-13	2012-05-30	雀巢产品技术援助有限公司	包含外源性核苷酸的营养组合物
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PH12013501773A1 (en) *	2011-03-31	2013-10-14	Nestec Sa	Nutritional compositions for increasing arginine levels and methods of using same
DE202014102551U1 (de)	2014-05-30	2015-02-26	Orthomol Pharmazeutische Vertriebs Gmbh	Diätetische Zubereitung in Form eines Riegels
CN120436205A (zh)	2015-02-13	2025-08-08	马斯公司	包装宠物食物产品
EP3288394A4 (de)	2015-04-28	2019-01-23	Mars, Incorporated	Verfahren zur herstellung eines sterilisierten haustier-nassfutterprodukts
GB201522304D0 (en)	2015-12-17	2016-02-03	Mars Inc	Food product for reducing muscle breakdown
GB201522296D0 (en)	2015-12-17	2016-02-03	Mars Inc	Food product to reduce body fat
JOP20190146A1 (ar)	2016-12-19	2019-06-18	Axcella Health Inc	تركيبات حمض أميني وطرق لمعالجة أمراض الكبد
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1992
- 1992-04-23 US US07/872,870 patent/US5780039A/en not_active Expired - Lifetime
1993
- 1993-04-20 AT AT93810285T patent/ATE143570T1/de active
- 1993-04-20 EP EP93810285A patent/EP0567433B2/de not_active Expired - Lifetime
- 1993-04-20 DK DK93810285T patent/DK0567433T4/da active
- 1993-04-20 DE DE69305105T patent/DE69305105T3/de not_active Expired - Lifetime
- 1993-04-20 ES ES93810285T patent/ES2092266T5/es not_active Expired - Lifetime
- 1993-04-21 MX MX9302318A patent/MX9302318A/es unknown
- 1993-04-21 CA CA002094540A patent/CA2094540C/en not_active Expired - Lifetime
- 1993-04-21 JP JP11667293A patent/JP3967388B2/ja not_active Expired - Lifetime
- 1993-04-22 AU AU37064/93A patent/AU665815B2/en not_active Expired
1996
- 1996-10-16 GR GR960402734T patent/GR3021361T3/el unknown

Also Published As

Publication number	Publication date
EP0567433A1 (de)	1993-10-27
MX9302318A (es)	1994-03-31
DK0567433T3 (da)	1996-11-25
AU3706493A (en)	1993-10-28
EP0567433B2 (de)	1998-11-25
DE69305105T2 (de)	1997-03-13
GR3021361T3 (en)	1997-01-31
ES2092266T5 (es)	1999-01-16
DK0567433T4 (da)	1999-08-09
DE69305105D1 (de)	1996-11-07
JP3967388B2 (ja)	2007-08-29
JPH069384A (ja)	1994-01-18
EP0567433B1 (de)	1996-10-02
AU665815B2 (en)	1996-01-18
US5780039A (en)	1998-07-14
CA2094540C (en)	2004-09-21
DE69305105T3 (de)	1999-04-01
CA2094540A1 (en)	1993-10-24
ES2092266T3 (es)	1996-11-16

Legal Events

Date	Code	Title
1997-05-15	UEP	Publication of translation of european patent specification
2001-06-15	EEFA	Change of the company name
2001-07-15	UEP	Publication of translation of european patent specification
2005-05-15	EEIH	Change in the person of patent owner
2009-07-15	EEIH	Change in the person of patent owner

Publication	Publication Date	Title
DE69305105D1 (de)	1996-11-07	Zusammensetzungen zur oralen Nahrungsmittelaufnahme mit verbessertem Geschmack
AU4491493A (en)	1994-03-03	Imidazolidine derivatives
AU3820393A (en)	1993-10-28	2,4-dioxoimidazolidine derivatives
ES2173400T3 (es)	2002-10-16	Composiciones que contienen cinc para administracion oral que incluyen un compuesto de cobre y un aminoacido.
IL100733A0 (en)	1992-09-06	Compositions including blends of microbial oils and their preparation
ATE128985T1 (de)	1995-10-15	Hydantoinderivate.
HUT52685A (en)	1990-08-28	Pesticide compositions containing non-volatile salts as active components and process for producing these salts
HU913010D0 (en)	1992-01-28	Method for producing inhibitors of calcium ingestion
ATE91392T1 (de)	1993-07-15	Formulierung zur behandlung der nierenkrankheiten.
TR199802492T2 (xx)	1999-02-22	L(-) karnitin ve alkanol L(-) karnitinin stabl higroskopik olmayan tuzlar�, onlar�n haz�rlanmas� i�in bir i�lem ve b�yle tuzlar� i�eren kat�, a��zdan al�nabilen bile�imler.
DE69906651D1 (de)	2003-05-15	Zusammensetzungen mit langsamer Freigabe enthaltend eine Zinkverbindung und Vitamin C-Derivate
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