ATE150624T1 - Verfahren zur herstellung eines wachsstärkeproduktes und gewonnenes produkt - Google Patents

Verfahren zur herstellung eines wachsstärkeproduktes und gewonnenes produkt

Info

Publication number
ATE150624T1
ATE150624T1 AT93108157T AT93108157T ATE150624T1 AT E150624 T1 ATE150624 T1 AT E150624T1 AT 93108157 T AT93108157 T AT 93108157T AT 93108157 T AT93108157 T AT 93108157T AT E150624 T1 ATE150624 T1 AT E150624T1
Authority
AT
Austria
Prior art keywords
product
wax
producing
starch
product obtained
Prior art date
Application number
AT93108157T
Other languages
English (en)
Inventor
Didier Gumy
Pierre Wursch
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of ATE150624T1 publication Critical patent/ATE150624T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01002—Beta-amylase (3.2.1.2)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Adhesives Or Adhesive Processes (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Grain Derivatives (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Cereal-Derived Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Treatments For Attaching Organic Compounds To Fibrous Goods (AREA)
  • Yarns And Mechanical Finishing Of Yarns Or Ropes (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
AT93108157T 1992-06-16 1993-05-19 Verfahren zur herstellung eines wachsstärkeproduktes und gewonnenes produkt ATE150624T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1896/92A CH684149A5 (fr) 1992-06-16 1992-06-16 Procédé de préparation d'un produit amylacé cireux stable et produit obtenu.

Publications (1)

Publication Number Publication Date
ATE150624T1 true ATE150624T1 (de) 1997-04-15

Family

ID=4221129

Family Applications (1)

Application Number Title Priority Date Filing Date
AT93108157T ATE150624T1 (de) 1992-06-16 1993-05-19 Verfahren zur herstellung eines wachsstärkeproduktes und gewonnenes produkt

Country Status (11)

Country Link
EP (1) EP0574721B1 (de)
JP (1) JP2581500B2 (de)
AT (1) ATE150624T1 (de)
AU (1) AU669705B2 (de)
BR (1) BR9302358A (de)
CA (1) CA2097218C (de)
CH (1) CH684149A5 (de)
DE (1) DE69309160T2 (de)
DK (1) DK0574721T3 (de)
ES (1) ES2100389T3 (de)
MX (1) MX9303515A (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5562937A (en) * 1994-12-19 1996-10-08 National Starch And Chemical Investment Holding Corporation Amylase-treated waxy starch in foods and process of making
US5599569A (en) * 1995-03-28 1997-02-04 National Starch And Chemical Investment Holding Corporation Use of amylase-treated low-viscosity starch in foods
DK0826061T3 (da) 1995-05-05 2007-09-24 Nat Starch Chem Invest Forbedringer af eller relaterede til plantestivelsessammensætninger
US5954883A (en) * 1996-10-08 1999-09-21 National Starch And Chemical Investment Holding Corporation Waxy maize starch derived from grain of a plant which is heterozygous for the sugary-2 allele
FR2864088B1 (fr) * 2003-12-19 2006-04-28 Roquette Freres Polymeres solubles de glucose hautement branches
JP4791721B2 (ja) * 2004-09-09 2011-10-12 花王株式会社 肥満予防・改善剤
JP4952321B2 (ja) * 2007-03-20 2012-06-13 豊田合成株式会社 サイドエアバッグ装置
JP7270624B2 (ja) * 2018-06-27 2023-05-10 グリコ栄養食品株式会社 ワキシー種澱粉及びその製造方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5179750A (de) * 1974-12-28 1976-07-12 Ajinomoto Kk
SE8505783D0 (sv) * 1985-12-06 1985-12-06 Rolf Bergkvist Forfarande for framstellning av livsmedelsprodukter och dessas anvendning
EP0258486B1 (de) * 1986-09-05 1990-05-30 Societe Des Produits Nestle S.A. Diätetische stärkehaltige Zubereitung
JPH01153099A (ja) * 1987-12-09 1989-06-15 Ezaki Glyco Kk 改質したでん粉質物質の製造法
US4977252A (en) * 1988-03-11 1990-12-11 National Starch And Chemical Investment Holding Corporation Modified starch emulsifier characterized by shelf stability

Also Published As

Publication number Publication date
DE69309160D1 (de) 1997-04-30
AU4001393A (en) 1993-12-23
AU669705B2 (en) 1996-06-20
EP0574721A1 (de) 1993-12-22
CH684149A5 (fr) 1994-07-29
MX9303515A (es) 1994-06-30
CA2097218A1 (en) 1993-12-17
JP2581500B2 (ja) 1997-02-12
CA2097218C (en) 1999-10-05
JPH0649101A (ja) 1994-02-22
ES2100389T3 (es) 1997-06-16
DK0574721T3 (da) 1997-07-14
BR9302358A (pt) 1994-01-11
EP0574721B1 (de) 1997-03-26
DE69309160T2 (de) 1997-07-10

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Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification
REN Ceased due to non-payment of the annual fee