ATE15581T1 - Gaerungsmischung fuer die herstellung von sauerteig fuer die bereitung von brot und das verfahren zur herstellung derselben. - Google Patents

Gaerungsmischung fuer die herstellung von sauerteig fuer die bereitung von brot und das verfahren zur herstellung derselben.

Info

Publication number
ATE15581T1
ATE15581T1 AT83400759T AT83400759T ATE15581T1 AT E15581 T1 ATE15581 T1 AT E15581T1 AT 83400759 T AT83400759 T AT 83400759T AT 83400759 T AT83400759 T AT 83400759T AT E15581 T1 ATE15581 T1 AT E15581T1
Authority
AT
Austria
Prior art keywords
lactobacillus
strain
making
strains
seeding
Prior art date
Application number
AT83400759T
Other languages
English (en)
Inventor
Gerard Joulin
Original Assignee
Gerard Joulin
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gerard Joulin filed Critical Gerard Joulin
Application granted granted Critical
Publication of ATE15581T1 publication Critical patent/ATE15581T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
AT83400759T 1982-04-23 1983-04-18 Gaerungsmischung fuer die herstellung von sauerteig fuer die bereitung von brot und das verfahren zur herstellung derselben. ATE15581T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR8207047A FR2525628B1 (fr) 1982-04-23 1982-04-23 Composition fermentaire pour la preparation d'un levain de panification et son procede d'obtention
EP83400759A EP0093635B1 (de) 1982-04-23 1983-04-18 Gärungsmischung für die Herstellung von Sauerteig für die Bereitung von Brot und das Verfahren zur Herstellung derselben

Publications (1)

Publication Number Publication Date
ATE15581T1 true ATE15581T1 (de) 1985-10-15

Family

ID=9273321

Family Applications (1)

Application Number Title Priority Date Filing Date
AT83400759T ATE15581T1 (de) 1982-04-23 1983-04-18 Gaerungsmischung fuer die herstellung von sauerteig fuer die bereitung von brot und das verfahren zur herstellung derselben.

Country Status (4)

Country Link
EP (1) EP0093635B1 (de)
AT (1) ATE15581T1 (de)
DE (1) DE3360824D1 (de)
FR (1) FR2525628B1 (de)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69422159T3 (de) * 1994-05-27 2004-05-13 Agrano Ag Verfahren zur Gewinnung einer Biomasse aus einem Medium von Getreide, Verwendung der erhaltenen Produkte und Brottreibmittel
ATE187770T1 (de) * 1994-05-27 2000-01-15 Agrano Ag Verfahren zur gewinnung einer biomasse, verwendung von der erhaltenen biomasse und brottreibmittel
EP0684307B1 (de) * 1994-05-27 1999-12-15 Agrano Ag Verfahren zur Herstellung von Kulturmedien, welche für die individuelle Kultur von Hefen und Milchsäurebakterien oder die Kokultur von Hefen und Milchsäurebakterien verwendbar sind.
FR2777424B1 (fr) 1998-04-15 2000-06-16 Lesaffre & Cie Levain panaire longue conservation pret a l'emploi
RU2127756C1 (ru) * 1998-08-12 1999-03-20 Товарищество с ограниченной ответственностью "Дрожжевой завод" Способ выращивания хлебопекарных дрожжей
RU2205870C1 (ru) * 2002-08-01 2003-06-10 Денисенко Алексей Алексеевич Способ получения питательной среды для выращивания дрожжей
FR2949684B1 (fr) * 2009-09-04 2011-12-16 Silab Sa Principe actif issu de candida saitoana et utilisation cosmetique pour la detoxification des cellules de la peau
BG1446U1 (bg) * 2010-11-22 2011-06-30 Иван МУРГОВ Стартерна култура за хлебни продукти
MX384504B (es) 2013-08-20 2025-03-14 Lallemand Inc Star Metodo moderno de fermentacion previa para fabricar mezcla de masa.
PL237298B1 (pl) * 2017-12-20 2021-04-06 Nosek Tomasz Piekarnia Zakwas piekarski pszenny i sposób otrzymywania pieczywa z użyciem tego zakwasu
CN114634893B (zh) * 2022-03-30 2024-10-29 宁波铜钱桥食品菜业有限公司 发酵剂与制备芥菜食品的方法

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1894135A (en) * 1928-12-27 1933-01-10 Torok Gabriel Making dough and bread
US2023500A (en) * 1932-10-04 1935-12-10 Wogerbauer Hans Method of manufacturing a stable dry leavenous agent for baking purposes
GB675878A (en) * 1949-10-14 1952-07-16 Henkel & Cie Gmbh Process for manufacturing leavened dough
GB690773A (en) * 1950-04-04 1953-04-29 Ver Mautner Markhof Sche Press Leavening agents for the production of bread and pastry and process of manufacturing them
US3034896A (en) * 1960-02-15 1962-05-15 Merck & Co Inc Production of crackers
US3466176A (en) * 1967-12-20 1969-09-09 Beatrice Foods Co Manufacture of synthetic bread flavor
SU730334A1 (ru) * 1977-11-21 1980-04-30 Всесоюзный научно-исследовательский институт хлебопекарной промышленности Способ приготовлени закваски дл хлеба
SU786955A1 (ru) * 1979-01-25 1980-12-15 Джамбулский технологический институт легкой и пищевой промышленности Способ приготовлени жидких дрожжей дл производства хлебобулочных изделий
US4353926A (en) * 1979-11-29 1982-10-12 The United States Of America As Represented By The Secretary Of Agriculture Soda crackers

Also Published As

Publication number Publication date
EP0093635B1 (de) 1985-09-18
FR2525628B1 (fr) 1986-05-02
FR2525628A1 (fr) 1983-10-28
EP0093635A1 (de) 1983-11-09
DE3360824D1 (en) 1985-10-24

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