ATE206293T1 - Teilchenförmige aromatisierte zusammensetzung - Google Patents

Teilchenförmige aromatisierte zusammensetzung

Info

Publication number
ATE206293T1
ATE206293T1 AT98954400T AT98954400T ATE206293T1 AT E206293 T1 ATE206293 T1 AT E206293T1 AT 98954400 T AT98954400 T AT 98954400T AT 98954400 T AT98954400 T AT 98954400T AT E206293 T1 ATE206293 T1 AT E206293T1
Authority
AT
Austria
Prior art keywords
flavor
oil soluble
cooling
particle
particles
Prior art date
Application number
AT98954400T
Other languages
English (en)
Inventor
Hyung Wook Kim
Dharam Vir Vadehra
Elaine Regina Wedral
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of ATE206293T1 publication Critical patent/ATE206293T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72—Encapsulation

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
  • Fats And Perfumes (AREA)
AT98954400T 1997-10-17 1998-10-07 Teilchenförmige aromatisierte zusammensetzung ATE206293T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US08/954,023 US6004615A (en) 1997-10-17 1997-10-17 Process for preparing flavor composition
PCT/EP1998/006457 WO1999020126A1 (en) 1997-10-17 1998-10-07 Particulate flavour composition

Publications (1)

Publication Number Publication Date
ATE206293T1 true ATE206293T1 (de) 2001-10-15

Family

ID=25494840

Family Applications (1)

Application Number Title Priority Date Filing Date
AT98954400T ATE206293T1 (de) 1997-10-17 1998-10-07 Teilchenförmige aromatisierte zusammensetzung

Country Status (11)

Country Link
US (2) US6004615A (de)
EP (1) EP1024708B1 (de)
AT (1) ATE206293T1 (de)
AU (1) AU1152999A (de)
CA (1) CA2295883C (de)
DE (1) DE69801922T2 (de)
DK (1) DK1024708T3 (de)
ES (1) ES2163300T3 (de)
MY (1) MY114489A (de)
PT (1) PT1024708E (de)
WO (1) WO1999020126A1 (de)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6004615A (en) * 1997-10-17 1999-12-21 Nestec S.A. Process for preparing flavor composition
US6231901B1 (en) * 1999-03-23 2001-05-15 Nestec S.A. Frozen dessert novelty which changes color
EP1101409A3 (de) * 1999-11-16 2002-01-02 Unilever N.V. Essbare fettenthaltende Flocken
DE60020798T2 (de) * 1999-11-16 2006-05-11 Loders Croklaan B.V. Essbare fettenthaltende Flocken
US6406737B1 (en) * 2000-07-27 2002-06-18 Unilever Patent Holding B.V. Edible fat based flakes
US6472006B1 (en) * 2001-04-05 2002-10-29 Kraft Foods Holdings, Inc. Oven-stable edible moisture barrier
US20030215547A1 (en) * 2002-05-16 2003-11-20 Leyh Joseph Conrad Pet treat coating composition and process
CA2525529A1 (en) * 2003-05-26 2004-12-02 Unilever Plc Packaged bread snack
CN1949986B (zh) * 2004-03-04 2010-09-22 奎斯特国际公司 颗粒调味料组合物
US7455865B2 (en) 2004-04-22 2008-11-25 Wynn Starr Flavors, Inc. Shelf-stable flavored oil encapsulated salt
US7442399B2 (en) * 2004-06-25 2008-10-28 Kraft Foods Holdings, Inc. Aroma-producing compositions for foods
US20090301504A1 (en) * 2007-10-31 2009-12-10 Worthen David R Method for producing flavored particulate solid dispersions
CN109567117A (zh) * 2018-11-20 2019-04-05 安徽强旺调味食品有限公司 一种低温贮藏复热稳定的调味品及其制备方法

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3867556A (en) * 1972-12-21 1975-02-18 Procter & Gamble Fats with encapsulated flavors
LU72696A1 (de) * 1975-02-03 1975-10-08
US4163066A (en) * 1977-11-10 1979-07-31 Richard D. Emerick Free-flowing, non-charring solid fat useful for popping popcorn
KR870008536A (ko) * 1986-03-17 1987-10-19 우다다 가쓰히로 오일 또는 지방 피복물질 및 이의 제조방법
US5064669A (en) * 1989-09-14 1991-11-12 International Flavors & Fragrances, Inc. Method of making controlled release flavors
US5204029A (en) * 1989-09-25 1993-04-20 Morgan Food Products, Inc. Methods of encapsulating liquids in fatty matrices, and products thereof
JP2930487B2 (ja) * 1992-10-21 1999-08-03 ハウス食品株式会社 顆粒状食品の製造方法
US6245366B1 (en) * 1996-10-25 2001-06-12 Mccormick & Company, Inc. Fat-coated encapsulation compositions and method for preparing the same
US6004615A (en) * 1997-10-17 1999-12-21 Nestec S.A. Process for preparing flavor composition

Also Published As

Publication number Publication date
MY114489A (en) 2002-10-31
DE69801922T2 (de) 2002-04-11
EP1024708B1 (de) 2001-10-04
DE69801922D1 (de) 2001-11-08
CA2295883A1 (en) 1999-04-29
DK1024708T3 (da) 2001-11-19
AU1152999A (en) 1999-05-10
US6004615A (en) 1999-12-21
ES2163300T3 (es) 2002-01-16
CA2295883C (en) 2008-07-15
EP1024708A1 (de) 2000-08-09
HK1031662A1 (en) 2001-06-22
PT1024708E (pt) 2002-03-28
US6190722B1 (en) 2001-02-20
WO1999020126A1 (en) 1999-04-29

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