ATE210390T1 - Gewürzegemisch für die industrie der gefrorenen nahrungsmittel - Google Patents

Gewürzegemisch für die industrie der gefrorenen nahrungsmittel

Info

Publication number
ATE210390T1
ATE210390T1 AT96114325T AT96114325T ATE210390T1 AT E210390 T1 ATE210390 T1 AT E210390T1 AT 96114325 T AT96114325 T AT 96114325T AT 96114325 T AT96114325 T AT 96114325T AT E210390 T1 ATE210390 T1 AT E210390T1
Authority
AT
Austria
Prior art keywords
frozen food
mixture
food industry
seasoning
spice mixture
Prior art date
Application number
AT96114325T
Other languages
English (en)
Inventor
Claudia Ammedick-Naumann
Juergen Caroly
Original Assignee
Bestfoods
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bestfoods filed Critical Bestfoods
Application granted granted Critical
Publication of ATE210390T1 publication Critical patent/ATE210390T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/40Table salts; Dietetic salt substitutes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/30Encapsulation of particles, e.g. foodstuff additives
    • A23P10/35Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • A23P20/12Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Biophysics (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Seasonings (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
AT96114325T 1995-09-25 1996-09-06 Gewürzegemisch für die industrie der gefrorenen nahrungsmittel ATE210390T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE19535582A DE19535582C2 (de) 1995-09-25 1995-09-25 Würzmischung für die TK-Industrie
CN96122752A CN1153609A (zh) 1995-09-25 1996-09-25 用于冷冻食品工业的调味料混合物

Publications (1)

Publication Number Publication Date
ATE210390T1 true ATE210390T1 (de) 2001-12-15

Family

ID=37709649

Family Applications (1)

Application Number Title Priority Date Filing Date
AT96114325T ATE210390T1 (de) 1995-09-25 1996-09-06 Gewürzegemisch für die industrie der gefrorenen nahrungsmittel

Country Status (7)

Country Link
EP (1) EP0764407B1 (de)
JP (1) JPH09121805A (de)
CN (1) CN1153609A (de)
AT (1) ATE210390T1 (de)
DE (1) DE19535582C2 (de)
IL (1) IL119320A (de)
NO (1) NO964016L (de)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1269862A1 (de) * 2001-06-20 2003-01-02 Société des Produits Nestlé S.A. Pulverformige Brühe
EP1269863A1 (de) * 2001-06-20 2003-01-02 Societe Des Produits Nestle S.A. Tablettenförmige brühe
EP1269864A1 (de) * 2001-06-20 2003-01-02 Societe Des Produits Nestle S.A. Tablettenförmige Brühe
AU2002358589A1 (en) * 2002-12-02 2004-06-23 Nestec S.A. Hard bouillon tablet or cube
JP2005237331A (ja) * 2004-02-27 2005-09-08 Showa Denko Plastic Products Co Ltd 塩干品の製造方法および塩干品
DE102005010937B4 (de) * 2005-03-09 2008-05-15 Wiberg Gmbh Verfahren zur Erzeugung selbsthaftender, rieselfähiger Gewürze und Gewürzmischungen, damit hergestellte Produkte und deren Verwendung
EP1820409A1 (de) * 2006-01-24 2007-08-22 Nestec S.A. Bouillon- und/oder Würzentablette
DE102008009915B4 (de) 2008-02-12 2016-01-07 Stephan Hoffmann Fleischimitat
GB2461520A (en) * 2008-07-01 2010-01-06 Magsnack Bv Manufacturing crumb for the coating of food products
WO2017203358A1 (en) * 2016-05-24 2017-11-30 Team Foods Colombia S.A. Lipid powder composition comprising a salt mixture
EP3275806A1 (de) * 2016-07-29 2018-01-31 Kerry Luxembourg S.a.r.l. Konzentriertes lebensmittelprodukt und verfahren zur herstellung davon
CN116210758A (zh) * 2023-04-13 2023-06-06 安徽鲜森绿色食品有限公司 家禽肉冷冻保鲜的预处理方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3656969A (en) * 1969-11-03 1972-04-18 Horn S Poultry Inc Breaded vegetable method
US3868470A (en) * 1973-02-16 1975-02-25 Gen Foods Corp Seasoning individually quick frozen vegetables
GB1478843A (en) * 1973-05-24 1977-07-06 Unilever Ltd Dry food mix
DE2830918A1 (de) * 1978-07-14 1980-01-31 Oetker Tiefkuehlkost Verfahren zur herstellung von tiefgefrorenen eintoepfen
DE2926992C2 (de) * 1979-07-04 1987-03-19 Dr. Oetker Tiefkühlkost GmbH, 4800 Bielefeld Verfahren zum Aufbringen von Geschmacksstoffen und Speisefetten auf tiefgefrorene Lebensmittel mit freier Portionierbarkeit, um eine verzehrfertige Speise nur nach Zusatz von Wasser unter Hitzeeinwirkung zu erhalten
DE3828740A1 (de) * 1988-08-24 1990-03-08 Apetito Karl Duesterberg Kg Verfahren zur herstellung von beliebig portionierbaren tiefkuehl-fertiggerichten
US5380545A (en) * 1991-12-02 1995-01-10 Kraft General Foods, Inc. Coating mix and process for retaining moisture in comminuted meat products
DE4141448C2 (de) * 1991-12-16 1995-10-19 Heinz Opel Verfahren zur Herstellung von tiefgefrorenen verzehrfertigen Fertiggerichten

Also Published As

Publication number Publication date
IL119320A0 (en) 1996-12-05
JPH09121805A (ja) 1997-05-13
DE19535582A1 (de) 1997-03-27
CN1153609A (zh) 1997-07-09
IL119320A (en) 1999-11-30
NO964016L (no) 1997-03-26
NO964016D0 (no) 1996-09-24
DE19535582C2 (de) 2001-09-06
EP0764407B1 (de) 2001-12-12
EP0764407A3 (de) 1998-03-11
EP0764407A2 (de) 1997-03-26

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Legal Events

Date Code Title Description
RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties