ATE214553T1 - Verfahren zur gewinnung von nahrungsmittelzusammensetzungen auf grund von chufas (cyperus esculentus) und bananen, und die gewonnenen zusammensetzungen - Google Patents

Verfahren zur gewinnung von nahrungsmittelzusammensetzungen auf grund von chufas (cyperus esculentus) und bananen, und die gewonnenen zusammensetzungen

Info

Publication number: ATE214553T1
Authority: AT; Austria
Prior art keywords: chufas; bananas; cyperus esculentus; liquid; obtaining food
Prior art date: 1996-08-22

Application number

AT97500140T

Other languages

English (en)

Inventor

Monros Salvador Coret

Original Assignee

Monros Salvador Coret

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1996-08-22

Filing date

1997-08-18

Publication date

2002-04-15

1996-08-22 Priority claimed from ES09601835A external-priority patent/ES2111500B1/es

1996-08-22 Priority claimed from ES09601834A external-priority patent/ES2111499B1/es

1997-08-18 Application filed by Monros Salvador Coret filed Critical Monros Salvador Coret

2002-04-15 Application granted granted Critical

2002-04-15 Publication of ATE214553T1 publication Critical patent/ATE214553T1/de

Links

235000005853 Cyperus esculentus Nutrition 0.000 title abstract 5
235000021015 bananas Nutrition 0.000 title abstract 3
239000000203 mixture Substances 0.000 title abstract 3
235000013305 food Nutrition 0.000 title abstract 2
238000000034 method Methods 0.000 title abstract 2
241000103725 Cyperus esculentus var. esculentus Species 0.000 title 1
244000285774 Cyperus esculentus Species 0.000 abstract 4
241000234295 Musa Species 0.000 abstract 3
239000007788 liquid Substances 0.000 abstract 3
102000011632 Caseins Human genes 0.000 abstract 1
108010076119 Caseins Proteins 0.000 abstract 1
235000018290 Musa x paradisiaca Nutrition 0.000 abstract 1
229920002472 Starch Polymers 0.000 abstract 1
235000010323 ascorbic acid Nutrition 0.000 abstract 1
125000003289 ascorbyl group Chemical group [H]O[C@@]([H])(C([H])([H])O*)[C@@]1([H])OC(=O)C(O*)=C1O* 0.000 abstract 1
235000015165 citric acid Nutrition 0.000 abstract 1
KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid group Chemical class C(CC(O)(C(=O)O)CC(=O)O)(=O)O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 1
239000003995 emulsifying agent Substances 0.000 abstract 1
238000001914 filtration Methods 0.000 abstract 1
239000000796 flavoring agent Substances 0.000 abstract 1
235000019634 flavors Nutrition 0.000 abstract 1
238000012856 packing Methods 0.000 abstract 1
229940080237 sodium caseinate Drugs 0.000 abstract 1
239000003381 stabilizer Substances 0.000 abstract 1
235000019698 starch Nutrition 0.000 abstract 1
239000008107 starch Substances 0.000 abstract 1
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates

Landscapes

Life Sciences & Earth Sciences (AREA)
Health & Medical Sciences (AREA)
Polymers & Plastics (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Nutrition Science (AREA)
Molecular Biology (AREA)
Mycology (AREA)
Preparation Of Fruits And Vegetables (AREA)
General Preparation And Processing Of Foods (AREA)
Agricultural Chemicals And Associated Chemicals (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)

AT97500140T 1996-08-22 1997-08-18 Verfahren zur gewinnung von nahrungsmittelzusammensetzungen auf grund von chufas (cyperus esculentus) und bananen, und die gewonnenen zusammensetzungen ATE214553T1 (de)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
ES09601835A ES2111500B1 (es)	1996-08-22	1996-08-22	Proceso para la obtencion de una composicion alimenticia a base de chufa y platano.
ES09601834A ES2111499B1 (es)	1996-08-22	1996-08-22	Proceso para la obtencion de una composicion alimenticia a base de platano.

Publications (1)

Publication Number	Publication Date
ATE214553T1 true ATE214553T1 (de)	2002-04-15

Family

ID=26154988

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT97500140T ATE214553T1 (de)	1996-08-22	1997-08-18	Verfahren zur gewinnung von nahrungsmittelzusammensetzungen auf grund von chufas (cyperus esculentus) und bananen, und die gewonnenen zusammensetzungen

Country Status (5)

Country	Link
EP (1)	EP0824871B1 (de)
AT (1)	ATE214553T1 (de)
DE (1)	DE69711132T2 (de)
DK (1)	DK0824871T3 (de)
PT (1)	PT824871E (de)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CN103907986A (zh) *	2014-03-28	2014-07-09	王勤	一种马蹄饮料的制备方法
RU2692910C1 (ru) *	2018-12-03	2019-06-28	Федеральное государственное бюджетное образовательное учреждение высшего образования "Воронежский государственный университет инженерных технологий" (ФГБОУ ВО "ВГУИТ")	Способ производства мясного хлеба

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
SU1197628A1 (ru) *	1984-06-26	1985-12-15	Научно-Производственное Объединение Пивобезалкогольной Промышленности	Безалкогольный напиток "легенда
ES8704717A1 (es) *	1985-10-28	1987-05-01	Ind Lacteas Cervera S A	Nuevo procedimiento de elaboracion de horchata
EP0323667B1 (de) *	1987-12-28	1993-09-15	The Procter & Gamble Company	Herstellung von Fruchtsaftgetränken durch Dispersion einer Calziumhydroxidaufschlämmung in einen Strom von pasteurisiertem Saft

1997
- 1997-08-18 AT AT97500140T patent/ATE214553T1/de not_active IP Right Cessation
- 1997-08-18 DE DE69711132T patent/DE69711132T2/de not_active Expired - Fee Related
- 1997-08-18 PT PT97500140T patent/PT824871E/pt unknown
- 1997-08-18 DK DK97500140T patent/DK0824871T3/da active
- 1997-08-18 EP EP97500140A patent/EP0824871B1/de not_active Expired - Lifetime

Also Published As

Publication number	Publication date
EP0824871B1 (de)	2002-03-20
DE69711132T2 (de)	2002-11-14
PT824871E (pt)	2002-09-30
EP0824871A3 (de)	1998-04-29
DK0824871T3 (da)	2002-07-15
EP0824871A2 (de)	1998-02-25
DE69711132D1 (de)	2002-04-25

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Legal Events

Date	Code	Title	Description
2002-09-15	UEP	Publication of translation of european patent specification
2009-05-15	REN	Ceased due to non-payment of the annual fee