ATE216190T1 - Zuckerfreie beschichtungszusammensetzung zum hart dragieren und dragierungsverfahren - Google Patents

Zuckerfreie beschichtungszusammensetzung zum hart dragieren und dragierungsverfahren

Info

Publication number
ATE216190T1
ATE216190T1 AT96402289T AT96402289T ATE216190T1 AT E216190 T1 ATE216190 T1 AT E216190T1 AT 96402289 T AT96402289 T AT 96402289T AT 96402289 T AT96402289 T AT 96402289T AT E216190 T1 ATE216190 T1 AT E216190T1
Authority
AT
Austria
Prior art keywords
draging
sugar
hard
processes
coating composition
Prior art date
Application number
AT96402289T
Other languages
English (en)
Inventor
Guillaume Ribadeau-Dumas
Michel Serpelloni
Original Assignee
Roquette Freres
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=9484040&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE216190(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Roquette Freres filed Critical Roquette Freres
Application granted granted Critical
Publication of ATE216190T1 publication Critical patent/ATE216190T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Disintegrating Or Milling (AREA)
  • Saccharide Compounds (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Pretreatment Of Seeds And Plants (AREA)
  • Laminated Bodies (AREA)
  • Materials For Medical Uses (AREA)
AT96402289T 1995-10-30 1996-10-28 Zuckerfreie beschichtungszusammensetzung zum hart dragieren und dragierungsverfahren ATE216190T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9512773A FR2740300B1 (fr) 1995-10-30 1995-10-30 Revetement sans sucre obtenu par drageification dure et son procede d'obtention

Publications (1)

Publication Number Publication Date
ATE216190T1 true ATE216190T1 (de) 2002-05-15

Family

ID=9484040

Family Applications (1)

Application Number Title Priority Date Filing Date
AT96402289T ATE216190T1 (de) 1995-10-30 1996-10-28 Zuckerfreie beschichtungszusammensetzung zum hart dragieren und dragierungsverfahren

Country Status (20)

Country Link
US (1) US5900261A (de)
EP (1) EP0774210B2 (de)
KR (1) KR100463899B1 (de)
CN (1) CN1071547C (de)
AR (1) AR004242A1 (de)
AT (1) ATE216190T1 (de)
AU (2) AU7498096A (de)
CA (1) CA2189094C (de)
DE (1) DE69620712T3 (de)
DK (1) DK0774210T4 (de)
ES (1) ES2175049T5 (de)
FR (1) FR2740300B1 (de)
IL (1) IL124212A (de)
MX (1) MX9605214A (de)
NO (1) NO314115B1 (de)
PL (1) PL184237B1 (de)
PT (1) PT774210E (de)
RU (1) RU2176885C2 (de)
TR (1) TR199800761T2 (de)
WO (1) WO1997016074A1 (de)

Families Citing this family (47)

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US6447821B1 (en) 1996-05-30 2002-09-10 Warner-Lambert Company Sugar coated products and process for preparing the same
JP4494536B2 (ja) * 1996-05-30 2010-06-30 キャドバリー・アダムズ・ユーエスエイ・エルエルシー 糖衣掛け製品及びその製造方法
US6919446B1 (en) 1998-01-20 2005-07-19 Grain Processing Corp. Reduced malto-oligosaccharides
AU2326899A (en) * 1998-01-20 1999-08-02 Grain Processing Corporation Reduced malto-oligosaccharides
CA2357923C (en) 1998-12-30 2005-03-15 David G. Barkalow Coating process applying powder and suspension syrup
US7537792B2 (en) 1999-08-16 2009-05-26 Cadbury Adams Usa Llc High speed coating of gum cores
US6365203B2 (en) * 1999-08-16 2002-04-02 Warner-Lambert Company Continuous coating of chewing gum materials
US6380379B1 (en) 1999-08-20 2002-04-30 Grain Processing Corporation Derivatized reduced malto-oligosaccharides
RU2289262C2 (ru) 1999-08-30 2006-12-20 Вм. Ригли Дж. Компани Способ нанесения покрытия на жевательную резинку или другие сладости с использованием гидрогенизированной изомальтулозы (варианты)
BR0007202A (pt) 1999-10-20 2005-04-12 Grain Processing Corp Composições de limpeza de malto-oligosacarìdeos reduzidos
US6593469B1 (en) 1999-10-20 2003-07-15 Grain Processing Corporation Compositions including reduced malto-oligosaccharide preserving agents
US6638550B2 (en) 2000-03-21 2003-10-28 Mars, Inc. Method for coating solid confectionery centers
FR2825584B1 (fr) * 2001-06-11 2005-03-04 Roquette Freres Sucre cuit sans sucre aere et graine
WO2003041509A1 (en) * 2001-11-15 2003-05-22 San-Ei Gen F.F.I., Inc. Microcapsules and oral compositions containing the same
US6783783B2 (en) * 2002-04-19 2004-08-31 Wm. Wrigley Jr. Company Triple coated confectionery tablet product
JP3837440B2 (ja) 2002-06-21 2006-10-25 三栄源エフ・エフ・アイ株式会社 チューインガム
FI20021312L (fi) * 2002-07-03 2004-01-04 Danisco Sweeteners Oy Polyolikoostumusten kiteyttäminen, kiteinen polyolikoostumustuote ja sen käyttö
US20070048418A1 (en) * 2002-07-23 2007-03-01 Mars, Incorporated Polyol coated food product
GB0217076D0 (en) * 2002-07-23 2002-08-28 Mars Inc Foodstuff
MXPA05009383A (es) * 2003-03-03 2005-11-04 Wrigley W M Jun Co Revestimiento de liberacion rapida de sabor para confiteria.
FR2855374B1 (fr) * 2003-05-26 2007-06-01 Roquette Freres Procede de drageification dure ameliore
FR2855375B1 (fr) * 2003-05-27 2006-08-11 Roquette Freres Comprime de chewing-gum sans sucre et son procede de fabrication
CN1301064C (zh) * 2003-08-15 2007-02-21 爱芬食品(北京)有限公司 糖食产品
GB0326492D0 (en) * 2003-11-14 2003-12-17 Cadbury Schweppes Plc Liquid-filled confectionery compositions
RU2006122662A (ru) * 2003-12-30 2008-02-10 Вм. Ригли Дж. Компани (Us) Кондитерский продукт в оболочке
GB0415237D0 (en) * 2004-07-07 2004-08-11 Accentus Plc Formation of sugar coatings
PL1796485T3 (pl) * 2004-08-25 2016-04-29 Intercontinental Great Brands Llc Kompozycja gumy do żucia z płynnym nadzieniem
US7727565B2 (en) 2004-08-25 2010-06-01 Cadbury Adams Usa Llc Liquid-filled chewing gum composition
US20060263475A1 (en) * 2004-08-25 2006-11-23 Cadbury Adams Usa, Llc. Center-filled chewing gum composition
US20080014302A1 (en) * 2004-08-25 2008-01-17 Cadbury Adams Usa Llc Multi-region chewing gum composition including isomalt gum region
RU2347367C1 (ru) * 2004-10-08 2009-02-27 Гумлинк А/С Кондитерский продукт
AU2004323874A1 (en) 2004-10-08 2006-04-13 Gumlink A/S Confectionery product
US20080050605A1 (en) * 2004-10-15 2008-02-28 Rapp Knut M Pan Coating Process
US20060204614A1 (en) * 2005-03-09 2006-09-14 Rapp Knut M Pan coating process
US8048470B2 (en) * 2005-02-01 2011-11-01 Wm. Wrigley, Jr. Company Coated confectionary product
US20070231387A1 (en) * 2006-04-04 2007-10-04 Luigi Levi Film-coated solid dosage forms
AU2007345170A1 (en) * 2007-01-19 2008-07-31 Wm. Wrigley Jr. Company Method of preparing a coated confectionary product
US7767248B2 (en) * 2007-02-02 2010-08-03 Overly Iii Harry J Soft chew confectionary with high fiber and sugar content and method for making same
DE102007008056A1 (de) * 2007-02-15 2008-08-21 Mabea International Transport Expressservice Thelen Gmbh Verfahren zur Herstellung von Austauschzuckersirups
US20090011079A1 (en) * 2007-07-02 2009-01-08 Bestsweet, Inc. Hard Coated Confectionary Having A Consumable Soft Chewing Core With An Active And Method For Making Same
EP2273891B1 (de) 2008-05-02 2014-07-02 Intercontinental Great Brands LLC Zuckerfreies isomaltkonfekt und verfahren zu seiner herstellung
JP2012515554A (ja) 2009-01-22 2012-07-12 クラフト・フーズ・グローバル・ブランズ・エルエルシー 菓子加工
CN102883621B (zh) 2009-10-08 2016-05-04 洲际大品牌有限责任公司 共挤出的成层的糖果和胶基糖的设备和方法
PL2316279T3 (pl) * 2009-10-30 2014-03-31 Intercontinental Great Brands Llc Bezcukrowy wyrób cukierniczy, sposoby jego wytwarzania oraz zastosowanie do wytwarzania wielowarstwowych wyrobów cukierniczych
ES2664841T3 (es) * 2012-09-06 2018-04-23 Csm Bakery Solutions Europe Holding B.V. Composición de glaseado que comprende partículas de manitol para productos de panadería
RU2647280C2 (ru) 2013-01-25 2018-03-15 Вм. Ригли Джр. Компани Кондитерское изделие с начинкой (варианты) и способ его получения
FR3004071B1 (fr) * 2013-04-04 2015-09-04 Roquette Freres Nouvelle confiserie a la croustillance amelioree

Family Cites Families (25)

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GB1247979A (en) † 1969-10-31 1971-09-29 Cpc International Inc Nut products and process for preparing same
IT1058757B (it) * 1976-03-05 1982-05-10 Ferrero & C Spa P Prodotto confettato e procedimento per la sua fabbricazione
US4127677A (en) 1977-12-12 1978-11-28 Life Savers, Inc. Xylitol-coated chewing gum and method
US4238510A (en) † 1979-02-21 1980-12-09 Life Savers, Inc. Sugarless coating for chewing gum and confections and method
US4317838A (en) * 1979-09-24 1982-03-02 Life Savers, Inc. Method for applying sugarless coating to chewing gum and confections
WO1981001100A1 (fr) 1979-10-17 1981-04-30 Roquette Freres Procede de drageification dure au sorbitol et produits ainsi obtenus
FR2580904B1 (fr) * 1985-04-30 1990-08-10 Roquette Freres Produit de confiserie ou pharmaceutique a revetement sans sucre obtenu par drageification dure et son procede de preparation.
JPH0755898B2 (ja) 1985-05-20 1995-06-14 株式会社林原生物化学研究所 糖衣固形製剤の製造方法
ZA869191B (en) † 1986-01-07 1987-07-29 Warner Lambert Co Polyvinylpyrrolidone-containing coating for comestibles
US4681766A (en) * 1986-01-07 1987-07-21 Warner-Lambert Company Coatings for chewing gums containing gum arabic and a soluble calcium salt
US4786511A (en) 1986-01-07 1988-11-22 Warner-Lambert Company Coatings for chewing gums containing gum arabic and a soluble calcium salt
US4828845A (en) 1986-12-16 1989-05-09 Warner-Lambert Company Xylitol coated comestible and method of preparation
US4824681A (en) * 1986-12-19 1989-04-25 Warner-Lambert Company Encapsulated sweetener composition for use with chewing gum and edible products
US4792453A (en) * 1987-05-04 1988-12-20 Wm. Wrigley Jr. Company Hard coated sugarless chewing gum
EP0308317A1 (de) * 1987-09-14 1989-03-22 Sanofi Appetithemmende Zusammensetzung und Verfahren zu ihrer Herstellung
AR243329A1 (es) * 1989-08-25 1993-08-31 Warner Lambert Co Comestible recubierto con sorbitol, mejorado, y metodo de preparacion
US5270061A (en) * 1992-03-26 1993-12-14 Wm. Wrigley Jr. Company Dual composition hard coated gum with improved shelf life
US5248508A (en) 1992-03-23 1993-09-28 Wm. Wrigley Jr. Company Hard coated gum with improved shelf life
JP3332987B2 (ja) † 1993-04-08 2002-10-07 明治製菓株式会社 糖衣掛製品の製法
FR2705207B1 (fr) * 1993-05-17 1995-07-28 Roquette Freres Procédé de dragéification dure sans sucre et produits ainsi obtenus.
AU679695B2 (en) * 1993-09-15 1997-07-10 Wm. Wrigley Jr. Company Hard coated chewing gum with improved shelf life, with xylitol and polyol coatings
DE69431261T2 (de) † 1993-09-15 2003-04-17 Wm. Wrigley Jr. Co., Chicago Kaugummipellets erythrit enthaltender harter beschichtung
DK0719093T3 (da) 1993-09-15 2000-06-05 Wrigley W M Jun Co Tyggegummi med hårdt overtræk og forbedret holdbarhed og med blandede polyocoatinger
FR2728436A1 (fr) * 1994-12-26 1996-06-28 Roquette Freres Sucre cuit et son procede de fabrication
JP2682815B2 (ja) † 1995-01-09 1997-11-26 日本たばこ産業株式会社 糖衣組成物及び当該組成物調製用シロップ

Also Published As

Publication number Publication date
AU7498096A (en) 1997-05-22
AU716114B2 (en) 2000-02-17
DE69620712T3 (de) 2010-05-20
PT774210E (pt) 2002-09-30
RU2176885C2 (ru) 2001-12-20
PL326447A1 (en) 1998-09-28
NO314115B1 (no) 2003-02-03
US5900261A (en) 1999-05-04
DE69620712D1 (de) 2002-05-23
IL124212A (en) 2000-11-21
DK0774210T4 (da) 2010-01-18
FR2740300A1 (fr) 1997-04-30
AR004242A1 (es) 1998-11-04
KR100463899B1 (ko) 2005-06-20
EP0774210B1 (de) 2002-04-17
CN1202803A (zh) 1998-12-23
AU7046896A (en) 1997-05-08
EP0774210B2 (de) 2009-09-09
DE69620712T2 (de) 2003-10-02
MX9605214A (es) 1997-06-28
NO964585D0 (no) 1996-10-29
TR199800761T2 (xx) 1998-07-21
EP0774210A1 (de) 1997-05-21
DK0774210T3 (da) 2002-07-29
ES2175049T5 (es) 2009-12-29
WO1997016074A1 (fr) 1997-05-09
CN1071547C (zh) 2001-09-26
ES2175049T3 (es) 2002-11-16
PL184237B1 (pl) 2002-09-30
FR2740300B1 (fr) 1998-01-02
CA2189094C (fr) 2006-10-03
KR19990067222A (ko) 1999-08-16
CA2189094A1 (fr) 1997-05-01
NO964585L (no) 1997-05-02

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