ATE305509T1 - Ozean fisch antifrost peptide als nahrungsmittelzusatz - Google Patents

Ozean fisch antifrost peptide als nahrungsmittelzusatz

Info

Publication number
ATE305509T1
ATE305509T1 AT96924879T AT96924879T ATE305509T1 AT E305509 T1 ATE305509 T1 AT E305509T1 AT 96924879 T AT96924879 T AT 96924879T AT 96924879 T AT96924879 T AT 96924879T AT E305509 T1 ATE305509 T1 AT E305509T1
Authority
AT
Austria
Prior art keywords
antifrost
peptides
food additive
ocean fish
ocean
Prior art date
Application number
AT96924879T
Other languages
English (en)
Inventor
John William Chapman
Wouter Musters
Wassenaar Pieter Dirk Van
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE305509T1 publication Critical patent/ATE305509T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
    • C07K14/46—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from vertebrates
    • C07K14/461—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from vertebrates from fish

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Organic Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • Inorganic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Toxicology (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Biochemistry (AREA)
  • Biophysics (AREA)
  • General Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Polymers & Plastics (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Confectionery (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
AT96924879T 1995-07-05 1996-07-01 Ozean fisch antifrost peptide als nahrungsmittelzusatz ATE305509T1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP95201842 1995-07-05
EP95202732 1995-10-10
PCT/EP1996/002936 WO1997002343A1 (en) 1995-07-05 1996-07-01 Expression of ocean fish antifreeze peptide in a food grade organism and its application in food products

Publications (1)

Publication Number Publication Date
ATE305509T1 true ATE305509T1 (de) 2005-10-15

Family

ID=26139472

Family Applications (1)

Application Number Title Priority Date Filing Date
AT96924879T ATE305509T1 (de) 1995-07-05 1996-07-01 Ozean fisch antifrost peptide als nahrungsmittelzusatz

Country Status (17)

Country Link
US (2) US6914043B1 (de)
EP (2) EP0836646B1 (de)
JP (2) JP3926843B2 (de)
CN (1) CN1149285C (de)
AT (1) ATE305509T1 (de)
AU (1) AU723039B2 (de)
BR (1) BR9609325A (de)
CA (1) CA2226101C (de)
CZ (1) CZ698A3 (de)
DE (1) DE69635225T2 (de)
DK (1) DK0836646T3 (de)
ES (2) ES2248819T3 (de)
HU (1) HUP9802321A3 (de)
PL (1) PL324437A1 (de)
SK (1) SK179497A3 (de)
TR (1) TR199701752T1 (de)
WO (1) WO1997002343A1 (de)

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BR9808009B1 (pt) 1997-03-14 2009-01-13 processo para a produção de um produto alimentìcio congelado, e, produto congelado.
WO1998041107A1 (en) * 1997-03-14 1998-09-24 Unilever N.V. Frozen food product
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GB9801410D0 (en) 1998-01-22 1998-03-18 Unilever Plc Frozen food product
DE60034970T2 (de) * 1999-03-10 2008-02-21 Unilever N.V. Gefrierschutzprotein enthaltendes Speiseeis
GB9929696D0 (en) 1999-12-15 2000-02-09 Unilever Plc Processes and organisms for the production of anti-freeze proteins
CZ303983B6 (cs) 2000-12-13 2013-07-31 Unilever N. V. Zpusob výroby heterologního proteinu
JP4228068B2 (ja) * 2001-11-21 2009-02-25 独立行政法人産業技術総合研究所 魚類由来の不凍タンパク質
AU2003274102B2 (en) * 2002-12-20 2007-01-25 Unilever Ip Holdings B.V. Preparation of antifreeze protein
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JP2004344033A (ja) * 2003-05-21 2004-12-09 National Institute Of Advanced Industrial & Technology 魚類が有する不凍タンパク質
WO2005058058A1 (en) * 2003-12-10 2005-06-30 Unilever Plc Frozen confectionery product comprising ice structuring proteins
US20050129810A1 (en) * 2003-12-10 2005-06-16 Good Humor- Breyers Ice Cream Division Of Conopco Inc Frozen confectionery product
CN101267747B (zh) * 2005-09-23 2012-11-28 荷兰联合利华有限公司 乳油化减少的充气产品
DE602006005253D1 (de) * 2005-09-23 2009-04-02 Unilever Nv Herstellungsverfahren für eine gefrorene und durchlüftete zusammensetzung
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ATE394935T1 (de) * 2005-12-21 2008-05-15 Unilever Nv Gefrorene belüftete süssspeisen
DE602007009795D1 (de) * 2006-01-31 2010-11-25 Unilever Nv Mit luft durchsetzte zusammensetzungen mit hydrophobin
EP2006295A4 (de) * 2006-03-13 2010-03-24 Nippon Suisan Kaisha Ltd Protein mit ice-nukleierender wirkung
EP1917865B1 (de) 2006-10-20 2012-03-28 Nestec S.A. Eisstrukturierende Peptiden aus Milch
BRPI0705417B1 (pt) * 2006-12-20 2016-08-16 Unilever Nv produto alimentício aerado e processos para a produção de um produto alimentício aerado
BRPI0808588A2 (pt) * 2007-03-26 2014-08-12 Unilever Nv "produtos alimentícios aerados e processo para produzir um produto alimentício aerado"
EP2129238A1 (de) * 2007-03-26 2009-12-09 Unilever N.V. Warme belüftete lebensmittel, die lösliche und/oder unlösliche feststoffe enthalten und herstellungsverfahren dafür
AU2008313721B2 (en) * 2007-10-18 2013-03-21 Unilever Plc Method for producing a foaming agent
WO2009065415A1 (en) * 2007-11-21 2009-05-28 Roskilde Universitet Polypeptides comprising an ice-binding activity
US20100112139A1 (en) * 2008-03-28 2010-05-06 Conopco, Inc., D/B/A Unilever Foaming Agents Comprising Hydrophobin
JP2012505645A (ja) * 2008-10-16 2012-03-08 ユニリーバー・ナームローゼ・ベンノートシヤープ 消泡剤を含むハイドロフォビン溶液
AU2009328324B2 (en) * 2008-12-16 2013-03-21 Unilever Plc Method for extracting hydrophobin from a solution
WO2010093014A1 (ja) * 2009-02-13 2010-08-19 株式会社カネカ 氷結晶化阻害物質を含む植物抽出物およびその製造方法
US8394444B2 (en) * 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
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CA2704702C (en) * 2009-06-02 2018-06-12 Unilever Plc Aerated baked products
ES2536232T3 (es) 2009-12-21 2015-05-21 Unilever N.V. Producto de confitería helado en partículas
EP2347659B1 (de) 2010-01-22 2012-08-22 Unilever PLC Verfahren zur Herstellung gefrorener Teilchen
JP2011229504A (ja) * 2010-04-30 2011-11-17 National Institute Of Advanced Industrial Science & Technology 生産性および不凍活性を向上させた改変型不凍タンパク質とその製造方法
EP2596706A4 (de) * 2010-08-26 2015-01-28 Nichirei Foods Inc Verfahren zur erhöhung einer wärmehysterese-aktivität, verfahren zur verminderung der thermischen inaktivierung einer wärmehysterese-aktivität und zusammensetzung zur erhöhung einer wärmehysterese-aktivität
EA026262B9 (ru) * 2011-07-11 2017-08-31 Унилевер Н.В. Замороженный кондитерский продукт с гелевым покрытием
US9513045B2 (en) 2012-05-03 2016-12-06 Whirlpool Corporation Heater-less ice maker assembly with a twistable tray
US10426159B1 (en) 2012-05-24 2019-10-01 The Trustees Of California State University Highly efficient enhancers for antifreeze protein activity
US8925335B2 (en) * 2012-11-16 2015-01-06 Whirlpool Corporation Ice cube release and rapid freeze using fluid exchange apparatus and methods
US9476629B2 (en) 2012-12-13 2016-10-25 Whirlpool Corporation Clear ice maker and method for forming clear ice
US9470448B2 (en) 2012-12-13 2016-10-18 Whirlpool Corporation Apparatus to warm plastic side of mold
US9557087B2 (en) 2012-12-13 2017-01-31 Whirlpool Corporation Clear ice making apparatus having an oscillation frequency and angle
US9310115B2 (en) 2012-12-13 2016-04-12 Whirlpool Corporation Layering of low thermal conductive material on metal tray
US9410723B2 (en) 2012-12-13 2016-08-09 Whirlpool Corporation Ice maker with rocking cold plate
US9759472B2 (en) 2012-12-13 2017-09-12 Whirlpool Corporation Clear ice maker with warm air flow
US9518773B2 (en) 2012-12-13 2016-12-13 Whirlpool Corporation Clear ice maker
US9518770B2 (en) 2012-12-13 2016-12-13 Whirlpool Corporation Multi-sheet spherical ice making
US9500398B2 (en) 2012-12-13 2016-11-22 Whirlpool Corporation Twist harvest ice geometry
WO2014202089A2 (en) 2013-06-18 2014-12-24 Roskilde Universitet Variants of anti-freeze polypeptides
DK3077517T3 (en) 2013-12-02 2019-02-11 Dsm Ip Assets Bv ISSTRUCTURING PROTEIN
US9624418B2 (en) 2014-04-15 2017-04-18 Baker Hughes Incorporated Antifreeze proteins for use in downhole fluids
WO2016065269A2 (en) 2014-10-23 2016-04-28 Whirlpool Corporation Method and apparatus for increasing rate of ice production in an automatic ice maker
WO2016193292A1 (en) 2015-06-02 2016-12-08 Dsm Ip Assets B.V. Use of ice structuring protein afp19 expressed in filamentous fungal strains for preparing food
US11110176B2 (en) 2016-11-25 2021-09-07 The Board Of Trustees Of The California State University Composition and method for the protection of proteins, cell components and cells during temperature stress
CN108118077A (zh) * 2016-11-30 2018-06-05 中南大学 一种酶法水解三文鱼胶原制备抗氧化肽与抗冻肽的工艺
CN107746870A (zh) * 2017-10-26 2018-03-02 浙江海洋大学 一种金枪鱼鱼骨明胶抗冻肽及其制备方法
US10739053B2 (en) 2017-11-13 2020-08-11 Whirlpool Corporation Ice-making appliance
CN112135837A (zh) * 2018-03-14 2020-12-25 勇·巴 聚乙二醇化抗冻蛋白及其制备和使用方法
US10907874B2 (en) 2018-10-22 2021-02-02 Whirlpool Corporation Ice maker downspout
CN111808903B (zh) * 2020-07-06 2023-03-31 浙江工业大学 一种安全高效蛋白抗冻剂及其制备方法和应用
WO2024076237A1 (en) 2022-10-06 2024-04-11 Wageningen Universiteit Improved ice-binding proteins based on twist constrained helices
CN116064709B (zh) * 2022-11-02 2024-05-24 山东省海洋科学研究院(青岛国家海洋科学研究中心) 一种天然抗冻肽及其制备方法和应用
FR3155238A1 (fr) 2023-11-09 2025-05-16 Renault S.A.S Fluide de refroidissement comprenant au moins une protéine antigel

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Also Published As

Publication number Publication date
ES2420105T3 (es) 2013-08-22
PL324437A1 (en) 1998-05-25
DE69635225T2 (de) 2006-03-16
JP2004043484A (ja) 2004-02-12
JPH11508451A (ja) 1999-07-27
AU723039B2 (en) 2000-08-17
CA2226101A1 (en) 1997-01-23
DE69635225D1 (de) 2006-02-09
HUP9802321A2 (hu) 1999-02-01
EP1614753A2 (de) 2006-01-11
CN1193999A (zh) 1998-09-23
EP0836646A1 (de) 1998-04-22
CZ698A3 (cs) 1998-05-13
EP0836646B1 (de) 2005-09-28
EP1614753A3 (de) 2006-07-19
WO1997002343A1 (en) 1997-01-23
ES2248819T3 (es) 2006-03-16
JP3926843B2 (ja) 2007-06-06
DK0836646T3 (da) 2005-12-19
US6914043B1 (en) 2005-07-05
SK179497A3 (en) 1998-07-08
CN1149285C (zh) 2004-05-12
BR9609325A (pt) 1999-05-25
JP3921461B2 (ja) 2007-05-30
US20050205833A1 (en) 2005-09-22
EP1614753B1 (de) 2013-05-29
AU6519096A (en) 1997-02-05
HUP9802321A3 (en) 2000-10-30
MX9800016A (es) 1998-07-31
TR199701752T1 (xx) 1998-05-21
US7297516B2 (en) 2007-11-20
CA2226101C (en) 2009-06-23

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