ATE357150T1 - Bratfettprodukt mit verbessertem spritzverhalten - Google Patents

Bratfettprodukt mit verbessertem spritzverhalten

Info

Publication number
ATE357150T1
ATE357150T1 AT04797962T AT04797962T ATE357150T1 AT E357150 T1 ATE357150 T1 AT E357150T1 AT 04797962 T AT04797962 T AT 04797962T AT 04797962 T AT04797962 T AT 04797962T AT E357150 T1 ATE357150 T1 AT E357150T1
Authority
AT
Austria
Prior art keywords
fat product
product
improved
powder
frying fat
Prior art date
Application number
AT04797962T
Other languages
English (en)
Inventor
Rob Beltman
R Van Der Brugghen
Georg Christian Dol
Sonja Fritsche
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE357150T1 publication Critical patent/ATE357150T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Cosmetics (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Fats And Perfumes (AREA)
AT04797962T 2003-12-09 2004-11-17 Bratfettprodukt mit verbessertem spritzverhalten ATE357150T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP03079070 2003-12-09

Publications (1)

Publication Number Publication Date
ATE357150T1 true ATE357150T1 (de) 2007-04-15

Family

ID=34684560

Family Applications (1)

Application Number Title Priority Date Filing Date
AT04797962T ATE357150T1 (de) 2003-12-09 2004-11-17 Bratfettprodukt mit verbessertem spritzverhalten

Country Status (10)

Country Link
US (1) US7914839B2 (de)
EP (1) EP1706000B1 (de)
AT (1) ATE357150T1 (de)
AU (1) AU2004298739A1 (de)
BR (1) BRPI0416428B1 (de)
DE (1) DE602004005503T2 (de)
PL (1) PL1706000T3 (de)
RU (1) RU2353097C2 (de)
WO (1) WO2005058066A1 (de)
ZA (1) ZA200603669B (de)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE602006005253D1 (de) * 2005-09-23 2009-04-02 Unilever Nv Herstellungsverfahren für eine gefrorene und durchlüftete zusammensetzung
DE602006019450D1 (de) * 2005-09-23 2011-02-17 Unilever Nv Durchlüftete produkte mit verringerter aufrahmung
CA2617544C (en) * 2005-09-23 2014-03-18 Unilever Plc Low ph aerated products
MY143739A (en) * 2006-01-31 2011-07-15 Unilever Plc Aerated compositions comprising hydrophobin
ATE551907T1 (de) * 2006-12-19 2012-04-15 Unilever Nv Frittierzusammensetzung mit geschlossener wasserphase
WO2008074592A1 (en) * 2006-12-19 2008-06-26 Unilever N.V. Water continuous frying composition
BRPI0705417B1 (pt) * 2006-12-20 2016-08-16 Unilever Nv produto alimentício aerado e processos para a produção de um produto alimentício aerado
BRPI0808588A2 (pt) * 2007-03-26 2014-08-12 Unilever Nv "produtos alimentícios aerados e processo para produzir um produto alimentício aerado"
US20100112179A1 (en) * 2007-03-26 2010-05-06 Andrew Richard Cox Aerated food products being warm containing soluble and/or insoluble solids and methods for producing them
RU2481395C2 (ru) * 2007-10-18 2013-05-10 Унилевер Н.В. Способ получения пенообразующего средства
NZ571979A (en) * 2007-10-25 2010-05-28 Unilever Plc Aerated fat-continuous products
US20100112139A1 (en) * 2008-03-28 2010-05-06 Conopco, Inc., D/B/A Unilever Foaming Agents Comprising Hydrophobin
WO2010010416A1 (es) 2008-07-25 2010-01-28 Aceites Y Grasas Vegetales S.A. - Acegrasas S.A. Agente antisalpicante
AU2009304092B2 (en) * 2008-10-16 2013-09-05 Unilever Plc Hydrophobin solution containing antifoam
AU2009328324B2 (en) 2008-12-16 2013-03-21 Unilever Plc Method for extracting hydrophobin from a solution
US8394444B2 (en) * 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
US8357420B2 (en) * 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
CA2704702C (en) * 2009-06-02 2018-06-12 Unilever Plc Aerated baked products
EP2645871B1 (de) * 2010-12-02 2015-01-07 Unilever PLC Öle und fette mit verbessertem spritzverhalten
CA2920556A1 (en) * 2013-09-16 2015-03-19 Unilever Plc Edible fat continuous product comprising sucrose fatty acid ester and particulate anti-spattering agent

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB378372A (en) 1930-10-31 1932-07-29 Emulsol Corp Improvements in or relating to the production of margarine and like edible fat emulsions
US3415659A (en) 1965-12-29 1968-12-10 Procter & Gamble Cooking and salad oil having antispattering properties
US3946122A (en) 1967-12-04 1976-03-23 Lever Brothers Company Process of preparing margarine products
CA1175712A (en) 1980-08-05 1984-10-09 Albert J. Dijkstra Frying oil composition and process of production
AU8455091A (en) 1990-09-24 1992-03-26 Alf Silkeberg Edible fats and oils stabilized with sesame oil as a constituent
US5436021A (en) 1992-12-31 1995-07-25 Van Den Bergh Co., Division Of Conopco, Inc. Pumpable oleaginous compositions
RU2064766C1 (ru) * 1994-08-05 1996-08-10 Акционерное общество "Красноярский маргариновый завод" Низкокалорийный маргарин
EP0775444B1 (de) 1995-10-25 2001-12-12 Unilever N.V. Vergiessbare Fettzusammenzetzungen
DE69623904T2 (de) 1995-11-02 2003-05-15 Lipidia Holding S.A., Luxemburg/Luxembourg Stabile essbare Ölzusammensetzung
CZ306275B6 (cs) * 2000-05-09 2016-11-09 Unilever N. V. Tekutá směs pokrmového tuku a způsob snižování druhotného rozstřikování této směsi
ATE341213T1 (de) 2000-12-07 2006-10-15 Unilever Nv Vergiessbare bratzusammensetzung
PL373114A1 (en) 2001-12-19 2005-08-08 Unilever N.V. Stable dispersion of particles in edible oil
PL1691627T3 (pl) * 2003-12-09 2009-05-29 Unilever Bcs Europe Bv Emulsja typu woda – w – oleju o polepszonych właściwościach rozpryskiwania

Also Published As

Publication number Publication date
EP1706000A1 (de) 2006-10-04
EP1706000B1 (de) 2007-03-21
PL1706000T3 (pl) 2007-08-31
DE602004005503D1 (de) 2007-05-03
WO2005058066A1 (en) 2005-06-30
RU2006124573A (ru) 2008-01-20
BRPI0416428B1 (pt) 2015-06-16
AU2004298739A1 (en) 2005-06-30
ZA200603669B (en) 2007-09-26
RU2353097C2 (ru) 2009-04-27
US7914839B2 (en) 2011-03-29
BRPI0416428A (pt) 2007-02-21
US20080305237A1 (en) 2008-12-11
DE602004005503T2 (de) 2007-07-19

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Legal Events

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