ATE405169T1 - Kakaopulver reich an polyphenolen, verfahren zur herstellung desselben sowie dieses enthaltender modifizierter kakao - Google Patents

Kakaopulver reich an polyphenolen, verfahren zur herstellung desselben sowie dieses enthaltender modifizierter kakao

Info

Publication number
ATE405169T1
ATE405169T1 AT99957002T AT99957002T ATE405169T1 AT E405169 T1 ATE405169 T1 AT E405169T1 AT 99957002 T AT99957002 T AT 99957002T AT 99957002 T AT99957002 T AT 99957002T AT E405169 T1 ATE405169 T1 AT E405169T1
Authority
AT
Austria
Prior art keywords
cacao
polyphenols
same
action
powder
Prior art date
Application number
AT99957002T
Other languages
English (en)
Inventor
Masahiro Tanaka
Masakazu Terauchi
Original Assignee
Meiji Seika Kaisha
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=15921123&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE405169(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Meiji Seika Kaisha filed Critical Meiji Seika Kaisha
Application granted granted Critical
Publication of ATE405169T1 publication Critical patent/ATE405169T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/325—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02—Preliminary treatment, e.g. fermentation of cocoa

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Medicines Containing Plant Substances (AREA)
AT99957002T 1998-06-18 1999-06-10 Kakaopulver reich an polyphenolen, verfahren zur herstellung desselben sowie dieses enthaltender modifizierter kakao ATE405169T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP17132398 1998-06-18

Publications (1)

Publication Number Publication Date
ATE405169T1 true ATE405169T1 (de) 2008-09-15

Family

ID=15921123

Family Applications (1)

Application Number Title Priority Date Filing Date
AT99957002T ATE405169T1 (de) 1998-06-18 1999-06-10 Kakaopulver reich an polyphenolen, verfahren zur herstellung desselben sowie dieses enthaltender modifizierter kakao

Country Status (6)

Country Link
US (1) US6485772B1 (de)
EP (1) EP1106073B1 (de)
AT (1) ATE405169T1 (de)
AU (1) AU4288799A (de)
DE (1) DE69939383D1 (de)
WO (1) WO1999065322A1 (de)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6015913A (en) * 1996-09-06 2000-01-18 Mars, Incorporated Method for producing fat and/or solids from cocoa beans
FR2812873B1 (fr) * 2000-08-11 2003-08-01 Barry Callebaut France Procede de production de polyphenols a partir de feves de cacao
ES2281270B1 (es) 2005-11-30 2008-07-01 La Morella Nuts, S.A. Alimento funcional con efectos positivos en la prevencion de enfermedades cardiovasculares.
WO2007082703A1 (en) * 2006-01-17 2007-07-26 Barry Callebaut Ag Use of cacao polyphenols in beer production
EP1856988B1 (de) 2006-05-19 2017-09-13 Kraft Foods R & D, Inc. Flavanol-Zucker-Additionsprodukte, Methode zu deren Herstellung sowie ihre Verwendung
GB0719542D0 (en) 2007-10-08 2007-11-14 Barry Callebaut Ag Use of cocoa extract
GB0719544D0 (en) 2007-10-08 2007-11-14 Barry Callebaut Ag Cocoa extract and use thereof
GB0719545D0 (en) 2007-10-08 2007-11-14 Barry Callebaut Ag Novel use of cocoa extract
US8617544B2 (en) * 2007-05-01 2013-12-31 Richard L. Kozlenko Compositions and methods for controlling lipid metabolism
GB0801119D0 (en) 2008-01-22 2008-02-27 Barry Callebaut Ag Composition
US9833009B2 (en) 2008-11-28 2017-12-05 Olam International Limited Method of washing cocoa beans to improve the quality of the cocoa products obtained from such beans
EP2375911A4 (de) * 2008-12-12 2014-07-30 Theo Chocolates Inc Schokoladeextrakt, herstellungsverfahren und verwendung
EP2241190B1 (de) 2009-04-17 2011-12-07 Kraft Foods R & D, Inc. Verfahren zur Herstellung von hocharomatischem Kakao
US10327453B2 (en) * 2013-06-25 2019-06-25 Olam International Limited Processes for producing dark red and dark brown natural cocoa
JP6850657B2 (ja) * 2017-03-29 2021-03-31 三井農林株式会社 焙煎紅茶葉の製造方法

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2558854A (en) * 1948-06-22 1951-07-03 Gen Foods Corp Cacao process and product
US3056677A (en) * 1960-04-07 1962-10-02 Gen Foods Corp Process for preparing a cacao product
JPS5248190B2 (de) * 1971-09-29 1977-12-08
JPS55135546A (en) * 1979-04-12 1980-10-22 Meiji Seika Kaisha Ltd Production of cocoa powder
JPS59169452A (ja) * 1983-03-15 1984-09-25 Meiji Seika Kaisha Ltd カカオ豆の処理方法
JPS59227245A (ja) * 1983-06-07 1984-12-20 Meiji Seika Kaisha Ltd ココアの製造方法
CH663324A5 (fr) * 1985-11-07 1987-12-15 Nestle Sa Procede d'alcalinisation de cacao en phase aqueuse.
JPH0343044A (ja) * 1989-07-07 1991-02-25 Ezaki Glico Co Ltd カカオニブ及びカカオマスの香味改良方法
US5554645A (en) * 1994-10-03 1996-09-10 Mars, Incorporated Antineoplastic cocoa extracts and methods for making and using the same
JPH09224606A (ja) * 1996-02-19 1997-09-02 Meiji Seika Kaisha Ltd 発ガン予防物質を含有する健康飲食品
US6312753B1 (en) * 1996-09-06 2001-11-06 Mars, Incorporated Cocoa components, edible products having enriched polyphenol content, methods of making same and medical uses
US6015913A (en) * 1996-09-06 2000-01-18 Mars, Incorporated Method for producing fat and/or solids from cocoa beans

Also Published As

Publication number Publication date
US6485772B1 (en) 2002-11-26
EP1106073A1 (de) 2001-06-13
EP1106073B1 (de) 2008-08-20
EP1106073A4 (de) 2004-05-06
WO1999065322A1 (fr) 1999-12-23
DE69939383D1 (de) 2008-10-02
AU4288799A (en) 2000-01-05

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