ATE415826T1 - Selbstschäumende küchenhilfsmittel und verfahren - Google Patents

Selbstschäumende küchenhilfsmittel und verfahren

Info

Publication number
ATE415826T1
ATE415826T1 AT05027202T AT05027202T ATE415826T1 AT E415826 T1 ATE415826 T1 AT E415826T1 AT 05027202 T AT05027202 T AT 05027202T AT 05027202 T AT05027202 T AT 05027202T AT E415826 T1 ATE415826 T1 AT E415826T1
Authority
AT
Austria
Prior art keywords
foaming
liquid
self
food product
kitchen
Prior art date
Application number
AT05027202T
Other languages
English (en)
Inventor
Christoph Reh
Jean-Baptiste Bezelgues
Martin Beaulieu
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Application granted granted Critical
Publication of ATE415826T1 publication Critical patent/ATE415826T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/40—Effervescence-generating compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1524—Inert gases, noble gases, oxygen, aerosol gases; Processes for foaming
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C2240/00—Use or particular additives or ingredients
    • A23C2240/20—Inert gas treatment, using, e.g. noble gases or CO2, including CO2 liberated by chemical reaction; Carbonation of milk products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Food-Manufacturing Devices (AREA)
  • Sink And Installation For Waste Water (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Tea And Coffee (AREA)
AT05027202T 2005-12-13 2005-12-13 Selbstschäumende küchenhilfsmittel und verfahren ATE415826T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP05027202A EP1797772B1 (de) 2005-12-13 2005-12-13 Selbstschäumende Küchenhilfsmittel und Verfahren

Publications (1)

Publication Number Publication Date
ATE415826T1 true ATE415826T1 (de) 2008-12-15

Family

ID=36336765

Family Applications (1)

Application Number Title Priority Date Filing Date
AT05027202T ATE415826T1 (de) 2005-12-13 2005-12-13 Selbstschäumende küchenhilfsmittel und verfahren

Country Status (16)

Country Link
US (1) US20090317531A1 (de)
EP (1) EP1797772B1 (de)
CN (1) CN101355882B (de)
AT (1) ATE415826T1 (de)
AU (1) AU2006326158B2 (de)
BR (1) BRPI0619791A2 (de)
CA (1) CA2631896A1 (de)
DE (1) DE602005011465D1 (de)
ES (1) ES2318411T3 (de)
IL (1) IL191874A (de)
NZ (1) NZ568915A (de)
PL (1) PL1797772T3 (de)
PT (1) PT1797772E (de)
RU (1) RU2423872C2 (de)
UA (1) UA90042C2 (de)
WO (1) WO2007068553A1 (de)

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WO2009080423A1 (en) * 2007-12-19 2009-07-02 Unilever Plc Food products with reduced salt levels
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
ES2362460T3 (es) * 2008-12-23 2011-07-05 Basf Se Cristales mixtos, procedimiento para su obtención y utilización en la fabricación de productos de panadería.
WO2010086989A1 (ja) 2009-01-29 2010-08-05 日東電工株式会社 口腔内フィルム状基剤及び製剤
IT1397908B1 (it) * 2010-01-28 2013-02-04 Goglio Schiume alimentari aromatizzate, dispositivo e metodo per la loro realizzazione e confezioni atte a contenere i prodotti per l'ottenimento di tali schiume
EP2570030B1 (de) 2010-03-17 2017-06-07 Kudos Blends Ltd Säuerungszusammensetzung mit geringem Natriumgehalt
JP5751868B2 (ja) 2010-03-30 2015-07-22 日東電工株式会社 フィルム状製剤及びその製造方法
GB2487895B (en) * 2010-07-19 2012-12-26 Kraft Foods R & D Inc Improvements in containers
JP5841433B2 (ja) * 2012-01-11 2016-01-13 日東電工株式会社 口腔内フィルム状基剤及び製剤
HK1204527A1 (en) 2012-03-30 2015-11-27 Gojo Industries, Inc. Antimicrobial alcohol foam compositions and methods of preparation
PL2647295T3 (pl) * 2012-04-03 2015-09-30 Friesland Brands Bv Układ pieniący do gorących napojów zawierający sól (wodoro)węglanową
KR20150095734A (ko) * 2012-12-19 2015-08-21 리치 프로덕츠 코포레이션 칼슘 카보네이트를 포함하는 식용 발포성 조성물
PH12016500550B1 (en) 2013-10-08 2022-11-04 Frieslandcampina Nederland Bv Powder composition for an aerated food product
JP6397184B2 (ja) * 2013-12-09 2018-09-26 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ 起泡性および泡保持性のある液状飲食品組成物
US20170156350A1 (en) 2014-05-26 2017-06-08 Frieslandcampina Nederland B.V. Powder composition for an aerated food product
WO2018076077A1 (en) * 2016-10-31 2018-05-03 Byron Food Science Pty Limited Food product
RU2706478C1 (ru) * 2019-07-11 2019-11-19 Общество с ограниченной ответственностью "Зеленые линии" Способ приготовления желейного пищевого продукта и состав компонентов, используемых в способе

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US2598282A (en) * 1950-01-28 1952-05-27 Best Foods Inc Food compositions and methods of producing same
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Also Published As

Publication number Publication date
IL191874A (en) 2011-06-30
AU2006326158A1 (en) 2007-06-21
RU2423872C2 (ru) 2011-07-20
EP1797772A1 (de) 2007-06-20
DE602005011465D1 (de) 2009-01-15
UA90042C2 (ru) 2010-03-25
PL1797772T3 (pl) 2009-06-30
CA2631896A1 (en) 2007-06-21
BRPI0619791A2 (pt) 2011-10-18
WO2007068553A1 (en) 2007-06-21
IL191874A0 (en) 2008-12-29
NZ568915A (en) 2012-01-12
CN101355882A (zh) 2009-01-28
RU2008128462A (ru) 2010-01-20
AU2006326158B2 (en) 2012-05-17
EP1797772B1 (de) 2008-12-03
PT1797772E (pt) 2009-03-10
US20090317531A1 (en) 2009-12-24
CN101355882B (zh) 2012-07-11
ES2318411T3 (es) 2009-05-01

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