ATE517550T1 - Verwendung von polysaccharide als brotverbesserungsmittel - Google Patents

Verwendung von polysaccharide als brotverbesserungsmittel

Info

Publication number
ATE517550T1
ATE517550T1 AT05815451T AT05815451T ATE517550T1 AT E517550 T1 ATE517550 T1 AT E517550T1 AT 05815451 T AT05815451 T AT 05815451T AT 05815451 T AT05815451 T AT 05815451T AT E517550 T1 ATE517550 T1 AT E517550T1
Authority
AT
Austria
Prior art keywords
polysaccharides
polysaccharide
bread
flour
bread improvement
Prior art date
Application number
AT05815451T
Other languages
English (en)
Inventor
Geel-Schutten Gerritdina Van
Cornelius Heddes
Martijn Noort
Mark Kats
Albertus Jurgens
Johanna Plijter
Original Assignee
Tno
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tno filed Critical Tno
Application granted granted Critical
Publication of ATE517550T1 publication Critical patent/ATE517550T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D10/00—Batters, dough or mixtures before baking

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
AT05815451T 2004-12-10 2005-12-09 Verwendung von polysaccharide als brotverbesserungsmittel ATE517550T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP04078351 2004-12-10
PCT/NL2005/050071 WO2006062410A1 (en) 2004-12-10 2005-12-09 Use of a polysaccharide as bread improver

Publications (1)

Publication Number Publication Date
ATE517550T1 true ATE517550T1 (de) 2011-08-15

Family

ID=34928725

Family Applications (1)

Application Number Title Priority Date Filing Date
AT05815451T ATE517550T1 (de) 2004-12-10 2005-12-09 Verwendung von polysaccharide als brotverbesserungsmittel

Country Status (4)

Country Link
US (1) US20090297663A1 (de)
EP (1) EP1824342B1 (de)
AT (1) ATE517550T1 (de)
WO (1) WO2006062410A1 (de)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101557715B (zh) 2006-12-13 2012-12-12 帝斯曼知识产权资产管理有限公司 奶油替代物
EP2084974A1 (de) * 2008-01-31 2009-08-05 Bayer CropScience AG Verwendung eines Alternan-Oligosaccharids als abbauresistenter Inhaltsstoff saurer Getränke
EP2098128A1 (de) * 2008-03-07 2009-09-09 Bayer CropScience AG Verwendung von Alternan als hitzestabiler Inhaltsstoff für ein Nahrungsmittel
AU2009210221B2 (en) * 2008-01-31 2014-06-26 Bayer Cropscience Aktiengesellschaft The use of alternan as ingredient for certain foodstuffs
EP2098127A1 (de) * 2008-03-07 2009-09-09 Bayer CropScience AG Verwendung von Alternan als Inhaltsstoff für saure Nahrungsmittel
US9743683B2 (en) * 2009-06-19 2017-08-29 Specialites Pet Food Method for producing highly palatable dry cat food
US20180049457A1 (en) 2014-05-29 2018-02-22 E I Du Pont De Nemours And Company Enzymatic synthesis of soluble glucan fiber
WO2015183722A1 (en) 2014-05-29 2015-12-03 E. I. Du Pont De Nemours And Company Enzymatic synthesis of soluble glucan fiber
BR112016027887A2 (pt) 2014-05-29 2017-10-24 Du Pont composições de fibra e de carboidrato, produto alimentício, métodos para produzir uma composição de fibra, para produzir uma composição de carboidratos misturada, método para reduzir o índice glicêmico, método para inibir a elevação do nível de açúcar no sangue, composição cosmética, uso da composição e composição
US10351633B2 (en) 2014-05-29 2019-07-16 E I Du Pont De Nemours And Company Enzymatic synthesis of soluble glucan fiber
BR112016027849B1 (pt) 2014-05-29 2022-02-22 Dupont Industrial Biosciences Usa, Llc Composições de fibra solúvel de a-glucano, composição de carboidrato, produto alimentício e composição cosmética farmacêutica ou com baixa cariogenicidade
MX2016015603A (es) 2014-05-29 2017-06-26 Du Pont Síntesis enzimática de fibra de glucano soluble.
RU2553245C1 (ru) * 2014-06-23 2015-06-10 Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования Воронежский государственный университет инженерных технологий (ФГБОУ ВПО ВГУИТ) Способ производства булочного изделия "эви-булочки"
WO2017046040A1 (en) 2015-09-15 2017-03-23 Nestec S.A. Branched alpha glucans
EP3374401B1 (de) 2015-11-13 2022-04-06 Nutrition & Biosciences USA 4, Inc. Glucanfaserzusammensetzungen zur verwendung in der wäsche- und textilpflege
JP7045313B2 (ja) 2015-11-13 2022-03-31 ニュートリション・アンド・バイオサイエンシーズ・ユーエスエー・フォー，インコーポレイテッド 洗濯ケアおよび織物ケアにおいて使用するためのグルカン繊維組成物
WO2017083226A1 (en) 2015-11-13 2017-05-18 E. I. Du Pont De Nemours And Company Glucan fiber compositions for use in laundry care and fabric care
WO2017091533A1 (en) 2015-11-26 2017-06-01 E. I. Du Pont De Nemours And Company Polypeptides capable of producing glucans having alpha-1,2 branches and use of the same
CN115052489B (zh) 2019-08-16 2024-09-13 营养与生物科学美国第四公司 包含不溶性α-1,3-葡聚糖的基于面粉和粗粉的食品产品
WO2026044060A1 (en) 2024-08-22 2026-02-26 International N&H Denmark Aps Enzymatic in situ production of modified alpha- 1,4-glucans and products obtained, enzymes and modified alpha- 1,4-glucans

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE793671A (fr) * 1972-01-13 1973-05-02 Hayashibara Biochem Lab Composition alimentaire a teneur reduite en calories
US4118512A (en) * 1974-03-05 1978-10-03 Eichelburg Robert J Yeast hydrolyzate oral ingesta for animals
US6486314B1 (en) * 2000-05-25 2002-11-26 Nederlandse Organisatie Voor Toegepast-Natuurwetenschappelijk Onderzoek Tno Glucan incorporating 4-, 6-, and 4, 6- linked anhydroglucose units
NZ530638A (en) * 2001-07-20 2006-01-27 Tno Novel glucans and novel glucansucrases derived from lactic acid bacteria
NZ537499A (en) * 2002-08-06 2007-01-26 Danisco Use of lactobacillus to produce exopolysaccharides in food and pharmaceutical compositions
DK1545562T3 (da) * 2002-09-09 2006-08-21 Tno Forgrenede alfa-glucaner til vægtregulering

Also Published As

Publication number Publication date
EP1824342A1 (de) 2007-08-29
EP1824342B1 (de) 2011-07-27
WO2006062410A1 (en) 2006-06-15
US20090297663A1 (en) 2009-12-03

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