ATE6574T1 - Plastisches material auf der basis von fett und produkte daraus. - Google Patents
Plastisches material auf der basis von fett und produkte daraus.Info
- Publication number
- ATE6574T1 ATE6574T1 AT81300141T AT81300141T ATE6574T1 AT E6574 T1 ATE6574 T1 AT E6574T1 AT 81300141 T AT81300141 T AT 81300141T AT 81300141 T AT81300141 T AT 81300141T AT E6574 T1 ATE6574 T1 AT E6574T1
- Authority
- AT
- Austria
- Prior art keywords
- fat
- products
- plastic material
- material based
- butter
- Prior art date
Links
- 239000000463 material Substances 0.000 title abstract 3
- 235000019197 fats Nutrition 0.000 abstract 3
- 235000014121 butter Nutrition 0.000 abstract 2
- VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 abstract 1
- DCXXMTOCNZCJGO-UHFFFAOYSA-N Glycerol trioctadecanoate Natural products CCCCCCCCCCCCCCCCCC(=O)OCC(OC(=O)CCCCCCCCCCCCCCCCC)COC(=O)CCCCCCCCCCCCCCCCC DCXXMTOCNZCJGO-UHFFFAOYSA-N 0.000 abstract 1
- 235000018936 Vitellaria paradoxa Nutrition 0.000 abstract 1
- 230000003247 decreasing effect Effects 0.000 abstract 1
- 235000013310 margarine Nutrition 0.000 abstract 1
- 239000003264 margarine Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/003—Compositions other than spreads
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Edible Oils And Fats (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL8000258A NL8000258A (nl) | 1980-01-16 | 1980-01-16 | Margarines op basis van roombotervet. |
| EP81300141A EP0032808B1 (de) | 1980-01-16 | 1981-01-14 | Plastisches Material auf der Basis von Fett und Produkte daraus |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE6574T1 true ATE6574T1 (de) | 1984-03-15 |
Family
ID=19834681
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT81300141T ATE6574T1 (de) | 1980-01-16 | 1981-01-14 | Plastisches material auf der basis von fett und produkte daraus. |
Country Status (5)
| Country | Link |
|---|---|
| US (1) | US4350715A (de) |
| EP (1) | EP0032808B1 (de) |
| AT (1) | ATE6574T1 (de) |
| DE (1) | DE3162551D1 (de) |
| NL (1) | NL8000258A (de) |
Families Citing this family (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL8101639A (nl) | 1981-04-02 | 1982-11-01 | Unilever Nv | Smeersel op basis van botervet. |
| US4610884A (en) * | 1984-06-29 | 1986-09-09 | The Procter & Gamble Company | Confectionery cremes |
| GB8501778D0 (en) * | 1985-01-24 | 1985-02-27 | Unilever Plc | Fat blends containing milk fat |
| US4834991A (en) * | 1985-06-13 | 1989-05-30 | Nabisco Brands, Inc. | Soybean oil filler cream compositions |
| GB8522622D0 (en) * | 1985-09-12 | 1985-10-16 | Unilever Plc | Edible water-in-oil emulsions |
| JPS62272938A (ja) * | 1986-05-21 | 1987-11-27 | Miyoshi Oil & Fat Co Ltd | 加糖マ−ガリンの製造方法 |
| DK171699B1 (da) * | 1991-05-08 | 1997-04-01 | Apv Pasilac As | Fremgangsmåde til fremstilling af et smørlignende madfedt |
| DE69402830T2 (de) * | 1993-02-03 | 1997-08-28 | Unilever N.V., Rotterdam | Alternativen für creme mit niedrigem gehalt an gesättigter fettsäure |
| US5869125A (en) * | 1997-06-17 | 1999-02-09 | Rich Products Corporation | Whipped low fat spread |
| DE59802461D1 (de) * | 1997-08-12 | 2002-01-24 | Schweiz Coop | Essbare wasser-in-öl-dispersionen und verfahren zur deren herstellung |
| EP1025763B1 (de) * | 1999-02-02 | 2008-02-20 | Societe Des Produits Nestle S.A. | Neuartige Zusammensetzungen auf Basis von Ölmischungen |
| JP2002180084A (ja) * | 2000-12-15 | 2002-06-26 | Snow Brand Milk Prod Co Ltd | 粒状結晶を生成しない油脂混合物または油脂組成物 |
| US6746700B1 (en) | 2001-09-19 | 2004-06-08 | Land O'lakes, Inc. | Caramel corn product and a method of making the caramel corn product |
| WO2005070228A1 (ja) * | 2004-01-26 | 2005-08-04 | Fuji Oil Company, Limited | 水中油型乳化物 |
| EP3100613B1 (de) | 2015-06-01 | 2020-03-18 | St. Hubert | Verwendung von sheabutter-stearin als strukturmittel in wasser-öl-emulsionen |
| FR3036585A1 (fr) * | 2015-06-01 | 2016-12-02 | St Hubert | Utilisation d'une stearine de karite en tant qu'agent de texture dans des emulsions eau-dans-huile |
Family Cites Families (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2197457A (en) * | 1938-04-01 | 1940-04-16 | Churngold Corp | Margarine and method of making |
| US2357896A (en) * | 1940-12-30 | 1944-09-12 | Ind Developments Inc | Oleaginous composition and method |
| US2625478A (en) * | 1950-09-07 | 1953-01-13 | Swift & Co | Modified lard and process of producing same |
| GB1017091A (de) | 1961-05-15 | 1900-01-01 | ||
| US3210198A (en) * | 1962-06-04 | 1965-10-05 | Gen Mills Inc | Process for preparing a whippable composition |
| IL24762A (en) * | 1965-01-09 | 1969-06-25 | Bratland A | Process for the production of reconstituted milk or cream |
| GB1066703A (en) | 1965-05-17 | 1967-04-26 | Quality Foods Ltd | Imitation cream composition |
| BR6790865D0 (pt) | 1966-06-30 | 1973-12-26 | Gen Foods Corp | Emulsao seca e processo |
| US3495990A (en) * | 1967-03-02 | 1970-02-17 | Pillsbury Co | Aerated food products |
| SE378169B (de) | 1967-03-31 | 1975-08-25 | I T H Olsson | |
| AT305745B (de) * | 1967-10-02 | 1973-03-12 | Arthur Bratland | Verfahren zur Herstellung von Margarine |
| CH609535A5 (de) | 1975-07-31 | 1979-03-15 | Nestle Sa | |
| JPS5918969B2 (ja) * | 1977-09-08 | 1984-05-01 | 不二製油株式会社 | ハ−ドバタ−組成物 |
| GB2021140B (en) * | 1978-05-10 | 1982-08-04 | Dairy Dev Ltd | Dairy blends |
-
1980
- 1980-01-16 NL NL8000258A patent/NL8000258A/nl not_active Application Discontinuation
-
1981
- 1981-01-13 US US06/224,824 patent/US4350715A/en not_active Expired - Lifetime
- 1981-01-14 DE DE8181300141T patent/DE3162551D1/de not_active Expired
- 1981-01-14 AT AT81300141T patent/ATE6574T1/de not_active IP Right Cessation
- 1981-01-14 EP EP81300141A patent/EP0032808B1/de not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| NL8000258A (nl) | 1981-08-17 |
| US4350715A (en) | 1982-09-21 |
| EP0032808B1 (de) | 1984-03-14 |
| EP0032808A2 (de) | 1981-07-29 |
| DE3162551D1 (en) | 1984-04-19 |
| EP0032808A3 (en) | 1981-12-16 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| ATE6574T1 (de) | Plastisches material auf der basis von fett und produkte daraus. | |
| FI930988A0 (fi) | Fettloesliga polymerer och deras anvaendning i livsmedel | |
| ATE89126T1 (de) | Konfektfette. | |
| ATE26297T1 (de) | Verfahren zur loesungsmittel fraktionierung von palmoel stearinen und die mittels dieses verfahrens erhaltenen produkte. | |
| CH485419A (de) | Verfahren zur Herstellung von cremeartigen Erzeugnissen auf Basis von Fett und Zucker | |
| GB1444820A (en) | Food fat | |
| ES2049078T3 (es) | Mezclas de grasas para composiciones de chocolate. | |
| ES516568A0 (es) | "disposicion para obturar las hendiduras de entrada y salida de dispositivos de tratamiento para bandas de genero en movimiento". | |
| JPS5315441A (en) | Method of improving oil and fat contained food and its product | |
| Falter | An introduction to ethology: PJB Slater, Cambridge University Press, 1985. ISBN: 0-521-30266-8 (H/c-£ 22.50, $39.50), 0-521-31605-7 (P/b-£ 7.95, $12.95). | |
| CA592738A (en) | Edible composition of vegetable oil and butter fat convertible into a stiff mass of bubbles by aeration | |
| FR1382300A (fr) | Produit auxiliaire destiné à être mélangé à la pâte en biscuiterie, pâtisserie ou boulangerie | |
| CA915980A (en) | Method of fractionating 99 to 100% milk fat and products containing the fractioned milk fats | |
| USD200386S (en) | Plastic coated sheet material | |
| GB1047003A (en) | Marine oil shortenings | |
| NIIYA et al. | Effect of Emulsifiers on the Crystal Growth of Solid Edible Fat Part I. Effect of Lecithin | |
| IT7840104A0 (it) | Macchina passatrice raffinatrice in particolare per prodotti vegetali destinati alla fabbricazione di conserve alimentari | |
| JPS5221343A (en) | Emulsifying composition for edible oil and fat | |
| Lyseng | History of educational radio in Alberta | |
| FR1429504A (fr) | Procédé et dispositif pour le dosage précis ainsi que pour la mise en forme de substances visqueuses ou molles de consistance plastique, comme la margarine, le beurreet autres produits du même genre | |
| DE7700467U1 (de) | Behaelter fuer Streichfett | |
| FR1202017A (fr) | Appareil pour découper des substances et produits plastiques, tels que beurre, margarine et autres | |
| JPS5350363A (en) | Molded product of oil and fat composition for puff pastry | |
| FR1216829A (fr) | Dispositif pour découper des substances plastiques telles que le beurre et les graisses durcies | |
| NL186995B (nl) | Vetmengsel en de daaruit bereide koelkastmargarines en halvarines. |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| UEP | Publication of translation of european patent specification | ||
| EELA | Cancelled due to lapse of time |