BE524902A - - Google Patents
Info
- Publication number
- BE524902A BE524902A BE524902DA BE524902A BE 524902 A BE524902 A BE 524902A BE 524902D A BE524902D A BE 524902DA BE 524902 A BE524902 A BE 524902A
- Authority
- BE
- Belgium
- Prior art keywords
- oil
- starch
- chlorotetracycline
- medium
- glyceride
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P29/00—Preparation of compounds containing a naphthacene ring system, e.g. tetracycline
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/465—Streptomyces
- C12R2001/485—Streptomyces aureofaciens
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE524902A true BE524902A (cs) |
Family
ID=159364
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE524902D BE524902A (cs) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE524902A (cs) |
-
0
- BE BE524902D patent/BE524902A/fr unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| EP2341125B1 (en) | Enhanced production of lipids containing polyenoic fatty acids by high density cultures of eukaryotic microbes in fermentors | |
| CN111356767A (zh) | 通过限制至少两种限制性营养源增强脂质的产生 | |
| EP0608172B1 (fr) | Mutants de Phaffia Rhodozyma, procédé de production de beta-carotène et utilisation de biomasse riche en beta-carotène | |
| EP1543143A2 (en) | Astaxanthin production using fed-batch fermentation process by phaffia rhodozyma | |
| BE524902A (cs) | ||
| EP0356291B1 (fr) | Procédé de production microbiologique de décanolide gamma (R) et d'octanolide gamma (R) | |
| KR100431359B1 (ko) | 고농도의 아스타산틴을 생산하는 돌연변이 균주 파피아로도지마 및 이 균주의 발효 배양 방법 | |
| BE1007064A3 (fr) | Enzyme de levane saccharase, procede pour sa preparation, micro-organismes qui le produisent et compositions le contenant. | |
| US2059980A (en) | Manufacture of yeast | |
| CH313714A (fr) | Procédé de préparation d'une substance antibiotique | |
| CH645921A5 (fr) | Procede de production d'acide 2,5-dicetogluconique. | |
| FR2472610A1 (fr) | Mutants et procede pour produire de l'acide l-glutamique par fermentation | |
| KR950006950B1 (ko) | 셀렌화이스트의 제조방법 | |
| JPH0236320B2 (ja) | Haisuishorihoho | |
| Madhavi et al. | A step towards enhancement of shelf life of sugarcane juice | |
| FR2542758A1 (fr) | Procede de preparation de l'acide l-glutamique | |
| BE885419A (fr) | Procede de production de l'acide 2,5-dicetogluconique | |
| FR2615864A1 (fr) | Procede de production de cellulose bacterienne a partir de matiere d'origine vegetale | |
| FR2536087A1 (en) | Immobilised microbial cells or an immobilised enzyme and a fermentation-based production process using them | |
| BE563858A (cs) | ||
| BE474785A (cs) | ||
| BE412052A (cs) | ||
| BE562081A (cs) | ||
| JPH0670679A (ja) | 乳酸カルシウムの製造方法 | |
| JPH07184675A (ja) | バクテリアセルロースの製造方法 |