BG104728A - Spaghetti product of changing form in rehydration - Google Patents

Spaghetti product of changing form in rehydration

Info

Publication number
BG104728A
BG104728A BG104728A BG10472800A BG104728A BG 104728 A BG104728 A BG 104728A BG 104728 A BG104728 A BG 104728A BG 10472800 A BG10472800 A BG 10472800A BG 104728 A BG104728 A BG 104728A
Authority
BG
Bulgaria
Prior art keywords
rehydration
changing form
spaghetti
sheets
product
Prior art date
Application number
BG104728A
Other languages
Bulgarian (bg)
English (en)
Inventor
Winfried Sailer
Original Assignee
Bestfoods International Plaza
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bestfoods International Plaza filed Critical Bestfoods International Plaza
Publication of BG104728A publication Critical patent/BG104728A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/109Types of pasta, e.g. macaroni or noodles
    • A23L7/11Filled, stuffed or multilayered pasta

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
  • Materials For Medical Uses (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Pens And Brushes (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Dental Tools And Instruments Or Auxiliary Dental Instruments (AREA)
  • Medicinal Preparation (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Confectionery (AREA)
  • Seeds, Soups, And Other Foods (AREA)
BG104728A 1999-09-03 2000-08-29 Spaghetti product of changing form in rehydration BG104728A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19942106A DE19942106A1 (de) 1999-09-03 1999-09-03 Teigware, welche beim Rehydratisieren die Form verändert

Publications (1)

Publication Number Publication Date
BG104728A true BG104728A (en) 2001-09-28

Family

ID=7920718

Family Applications (1)

Application Number Title Priority Date Filing Date
BG104728A BG104728A (en) 1999-09-03 2000-08-29 Spaghetti product of changing form in rehydration

Country Status (14)

Country Link
EP (1) EP1086626B1 (cs)
JP (1) JP2001078693A (cs)
AT (1) ATE262798T1 (cs)
BG (1) BG104728A (cs)
CZ (1) CZ20003186A3 (cs)
DE (2) DE19942106A1 (cs)
ES (1) ES2216785T3 (cs)
HU (1) HUP0003464A2 (cs)
IL (1) IL138074A0 (cs)
PL (1) PL342278A1 (cs)
RU (1) RU2000122831A (cs)
SK (1) SK12372000A3 (cs)
TR (1) TR200002519A2 (cs)
ZA (1) ZA200004380B (cs)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6321986B2 (ja) * 2014-02-12 2018-05-09 日清製粉株式会社 多層麺及びその製造方法
KR20230029756A (ko) * 2020-06-04 2023-03-03 우마로 푸즈, 인크. 전근 고기 및 해산물과 유사한 식품

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS54105273A (en) * 1978-01-30 1979-08-18 Yamashiro Seika Kk Production of riceecracker
JPH01128755A (ja) * 1987-11-11 1989-05-22 Kunimi Hayashi 麺の製造法
JP3157337B2 (ja) * 1993-04-05 2001-04-16 日清食品株式会社 即席麺類の製造方法
JP2702073B2 (ja) * 1994-07-15 1998-01-21 東洋水産株式会社 生タイプ包装中華麺の製造方法
FR2737840B1 (fr) * 1995-08-18 1997-10-17 Groupe Danone Sa Produit a base de pate laminee et/ou feuilletee et/ou extrudee et son procede de fabrication
US5780091A (en) * 1995-11-13 1998-07-14 Thomas J. Lipton Co., Division Of Conopco, Inc. Multi layer spiral-shaped, dried pasta/sauce food composition and a method for making the spiral pasta/sauce combination

Also Published As

Publication number Publication date
EP1086626B1 (en) 2004-03-31
SK12372000A3 (sk) 2001-03-12
JP2001078693A (ja) 2001-03-27
PL342278A1 (en) 2001-03-12
ATE262798T1 (de) 2004-04-15
DE60009413D1 (de) 2004-05-06
DE60009413T2 (de) 2004-09-02
TR200002519A3 (tr) 2001-04-20
DE19942106A1 (de) 2001-04-05
ZA200004380B (en) 2001-02-26
TR200002519A2 (tr) 2001-04-20
CZ20003186A3 (cs) 2002-02-13
HU0003464D0 (en) 2000-09-01
EP1086626A1 (en) 2001-03-28
IL138074A0 (en) 2001-10-31
ES2216785T3 (es) 2004-11-01
HUP0003464A2 (hu) 2002-02-28
RU2000122831A (ru) 2003-01-10

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