BR0015662A - Processo para produzir salsichas, e recipiente para contenção de salsichas a serem processadas - Google Patents

Processo para produzir salsichas, e recipiente para contenção de salsichas a serem processadas

Info

Publication number
BR0015662A
BR0015662A BR0015662-0A BR0015662A BR0015662A BR 0015662 A BR0015662 A BR 0015662A BR 0015662 A BR0015662 A BR 0015662A BR 0015662 A BR0015662 A BR 0015662A
Authority
BR
Brazil
Prior art keywords
sausages
manufacturing
drying
container
conveyor
Prior art date
Application number
BR0015662-0A
Other languages
English (en)
Other versions
BR0015662B1 (pt
Inventor
Wilhelmus Johannes Ever Dungen
Antonius Joseph Henr Liebergen
Original Assignee
Townsend Engineering Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Townsend Engineering Co filed Critical Townsend Engineering Co
Publication of BR0015662A publication Critical patent/BR0015662A/pt
Publication of BR0015662B1 publication Critical patent/BR0015662B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/001—Machines for making skinless sausages, e.g. Frankfurters, Wieners

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

"PROCESSO PARA PRODUZIR SALSICHAS, E RECIPIENTE PARA CONTENçãO DE SALSICHAS A SEREM PROCESSADAS". A invenção se refere a um processo para a produção de salsichas secas pelas etapas de processamento sucessivas de: A) produção de um produto semi-acabado, que vai ser ainda seco e consiste de um invólucro cheio com um enchimento de salsicha, e B) secagem do produto semi-acabado por um período superior a um dia, em que os produtos semi-acabados são movimentados, opcionalmente intermitentemente, durante a secagem. A invenção também se refere a um aparelho para a produção de salsichas secas, que compreende um meio para produzir produtos semi-acabados, consistindo de um invólucro cheio com um enchimento de salsicha a ser seco, e um recipiente para secar vários produtos semi-acabados para salsichas secas em um espaço de secagem, com um quadro no qual se dispõe pelo menos um transportador sem fim, cujo transportador é dotado com vários transportadores de produto, e em que o transportador com transportadores de produto é deslocável em relação ao quadro.
BRPI0015662-0A 1999-11-17 2000-11-14 processo para produzir salsichas, e recipiente para contenÇço de salsichas a serem processadas. BR0015662B1 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL1013596A NL1013596C2 (nl) 1999-11-17 1999-11-17 Werkwijze voor het vervaardigen van worsten, en houder voor het bevatten van worsten.
PCT/NL2000/000830 WO2001035752A1 (en) 1999-11-17 2000-11-14 Method for manufacturing sausages, and container for containing sausages to be processed

Publications (2)

Publication Number Publication Date
BR0015662A true BR0015662A (pt) 2002-07-23
BR0015662B1 BR0015662B1 (pt) 2008-11-18

Family

ID=19770271

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0015662-0A BR0015662B1 (pt) 1999-11-17 2000-11-14 processo para produzir salsichas, e recipiente para contenÇço de salsichas a serem processadas.

Country Status (14)

Country Link
US (1) US7357953B1 (pt)
EP (1) EP1229798B1 (pt)
JP (1) JP3752621B2 (pt)
KR (1) KR100471503B1 (pt)
AT (1) ATE293887T1 (pt)
AU (1) AU773788B2 (pt)
BR (1) BR0015662B1 (pt)
CA (1) CA2390576C (pt)
DE (1) DE60019787T2 (pt)
DK (1) DK1229798T3 (pt)
ES (1) ES2241682T3 (pt)
MX (1) MXPA02004931A (pt)
NL (1) NL1013596C2 (pt)
WO (1) WO2001035752A1 (pt)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7128920B2 (en) * 2001-12-17 2006-10-31 Replidyne, Inc. metRS2
NL1021316C2 (nl) * 2002-08-22 2004-02-24 Townsend Engineering B V Transportinrichting voor langgerekte vleesproducten en werkwijze voor het compenseren van lengtewijzigingen in een verplaatsingsorgaan.
NL1025670C2 (nl) * 2004-03-09 2005-09-12 Townsend Engineering B V Werkwijze en inrichting voor het dehydreren van gecoextrudeerde voedselproducten.
US7662422B2 (en) * 2005-04-05 2010-02-16 Furtaw Louis F Crisp meat-based food snacks
US7563158B2 (en) * 2005-07-01 2009-07-21 Poly-Clip System Corp. Automatic rack loader
US20070009648A1 (en) * 2005-07-08 2007-01-11 Hawkins Patrick H Systems and methods for meat processing
US11470873B2 (en) * 2005-09-12 2022-10-18 Marel Meat B.V. Method and device for subjecting co-extruded food products to an airflow in two phases
DK1985183T3 (da) * 2007-04-25 2009-08-31 Handtmann Albert Maschf Rögestoktilförselsindretning og fremgangsmåde til stillingsnöjagtig tilförsel af en rögestok
EP2246161B1 (en) * 2009-04-29 2015-07-29 Metalquimia, S.A. Apparatus and method for cutting slices from a food product and load them onto a conveying surface, and treatment plant including said apparatus
EP2362180B1 (en) * 2010-02-05 2016-01-27 Poly-clip System GmbH & Co. KG Method for measuring a storage frame
JP5596484B2 (ja) * 2010-09-29 2014-09-24 匠技研株式会社 連鎖状食品材料の処理システム
NL2011200C2 (en) * 2013-07-19 2015-01-21 Marel Townsend Further Proc Bv Production line and method for in-line processing of food products.
US9723952B2 (en) 2013-12-06 2017-08-08 J & B Sausage Company, Inc. Roller conveyor oven for heating while rotating and conveying a multiplicity of cylindrical food items thereon
KR101659187B1 (ko) 2014-12-30 2016-09-22 김성권 소시지 충전장치
CN106819935B (zh) * 2017-02-09 2024-06-04 佛山恒道致极科技有限公司 一种香肠类食品自动化生产线

Family Cites Families (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL265896A (pt) * 1900-01-01
DE1023308B (de) 1956-03-29 1958-01-23 Karl Multhauf Raeucherwagen mit kippbar gelagerten Raeucherspiessen
US3117869A (en) * 1962-09-12 1964-01-14 Armour & Co Method of producing dry sausage
FR1360422A (fr) * 1963-04-19 1964-05-08 Procédé et dispositif pour la fabrication de saucisson sans péau
US3615585A (en) * 1968-12-18 1971-10-26 Swift & Co Method for heat processing sausage-type food items
US3624774A (en) * 1970-02-12 1971-11-30 James W Marietta Jr Sausage smoking apparatus
US3709142A (en) * 1970-09-18 1973-01-09 Ralston Purina Co Multi-purpose cooker
DE2100818B2 (de) * 1971-01-08 1973-05-03 Vosswerke Gmbh, 3203 Sarstedt Vorrichtung zum erwaermen, garen, braten und auftauen von speisen
US3770459A (en) * 1971-01-13 1973-11-06 Lever Brothers Ltd Process for preparing skinless dry sausage and product produced thereby
DE2515067C3 (de) * 1975-04-07 1980-05-29 Rudolf 8491 Weiding Kott Verfahren zum Herstellen einer hautlosen Dauerwurst in Form von Knabberstäbchen
US4058633A (en) * 1976-09-15 1977-11-15 Fairmont Foods Company Meat product, and process for preparing same
US4997663A (en) * 1982-06-16 1991-03-05 Food Technology Transfer, S.A. Process for using multiple reusable tubular casings in the production of caseless (skinless) parboil or raw sausages
SU1099935A1 (ru) * 1982-11-09 1984-06-30 Всесоюзный Научно-Исследовательский И Экспериментально-Конструкторский Институт Продовольственного Машиностроения Устройство дл сушки колбасных изделий
US4646629A (en) * 1984-02-10 1987-03-03 Fmc Corporation Sterilizing apparatus
US4548130A (en) * 1984-02-29 1985-10-22 Lester Diener Automatic food cooking machine
US5398600A (en) * 1993-02-09 1995-03-21 Madsen; Torben Batch conveyor for processing chamber
US5759602A (en) * 1994-04-15 1998-06-02 Townsend Engineering Company Method for making extruded food products
DE19507578A1 (de) * 1995-03-04 1996-09-05 Kemper Gmbh & Co H Verfahren und Vorrichtung zur Reifebehandlung von Lebensmittelchargen
NL1007039C2 (nl) 1997-09-15 1999-03-24 Stork Protecon Langen Bv Transportinrichting voor voedselproducten.
US6056636A (en) * 1998-10-29 2000-05-02 Townsend Engineering Company Method and means for making and conveying an extruded sausage strand
NL1015256C2 (nl) * 2000-05-22 2001-11-26 Compaxo B V Werkwijze en inrichting voor het vervaardigen van worsten.
US6336397B1 (en) * 2001-06-27 2002-01-08 Michael Piaget Michel Food preparation apparatus for street vendors
US6419968B1 (en) * 2001-08-16 2002-07-16 Swift-Eckrich, Inc. Method and apparatus for producing sausage

Also Published As

Publication number Publication date
JP2003513674A (ja) 2003-04-15
DK1229798T3 (da) 2005-08-29
KR100471503B1 (ko) 2005-03-10
BR0015662B1 (pt) 2008-11-18
JP3752621B2 (ja) 2006-03-08
AU2235701A (en) 2001-05-30
DE60019787D1 (de) 2005-06-02
CA2390576C (en) 2007-04-03
EP1229798A1 (en) 2002-08-14
KR20020069010A (ko) 2002-08-28
ATE293887T1 (de) 2005-05-15
NL1013596C2 (nl) 2001-05-18
ES2241682T3 (es) 2005-11-01
US7357953B1 (en) 2008-04-15
DE60019787T2 (de) 2006-01-19
MXPA02004931A (es) 2003-10-14
WO2001035752A1 (en) 2001-05-25
EP1229798B1 (en) 2005-04-27
AU773788B2 (en) 2004-06-03
CA2390576A1 (en) 2001-05-25

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Legal Events

Date Code Title Description
B25C Requirement related to requested transfer of rights

Owner name: TOWNSEND ENGINEERING COMPANY (US)

Free format text: A FIM DE ATENDER O SOLICITADO NA PETICAO DE TRANSFERENCIA NO 020070012214/RJ 30/01/2007, QUEIRA FAZER CONSTAR NO DOCUMENTO DE CESSAO A ASSINATURA DE DUAS TESTEMUNHAS.

B25A Requested transfer of rights approved

Owner name: STORK TOWNSEND INC. (US)

Free format text: TRANSFERIDO DE: TOWNSEND ENGINEERING COMPANY

B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]
B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 19A ANUIDADE.

B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2540 DE 10-09-2019 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.