BR0213643A - Sistema e método para transferência de petisco por alinhamento de camada única - Google Patents

Sistema e método para transferência de petisco por alinhamento de camada única

Info

Publication number
BR0213643A
BR0213643A BR0213643-0A BR0213643A BR0213643A BR 0213643 A BR0213643 A BR 0213643A BR 0213643 A BR0213643 A BR 0213643A BR 0213643 A BR0213643 A BR 0213643A
Authority
BR
Brazil
Prior art keywords
snack
conveyor
transfer
single layer
alignment
Prior art date
Application number
BR0213643-0A
Other languages
English (en)
Inventor
Keith Brian Bell
Theodore Steven Chandler
Eric P Farabaugh
Joseph H Gold
Dale Terry Klockenga
Curtis John Mcconn
Eugene Daniel Orr
Leon Edward Ouellette
Scott L Robinson
Heinz Roel
James Richard L Ruegg
Original Assignee
Frito Lay North America Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=25520554&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BR0213643(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Frito Lay North America Inc filed Critical Frito Lay North America Inc
Publication of BR0213643A publication Critical patent/BR0213643A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B1/00—Bakers' ovens
    • A21B1/42—Bakers' ovens characterised by the baking surfaces moving during the baking
    • A21B1/48—Bakers' ovens characterised by the baking surfaces moving during the baking with surfaces in the form of an endless band
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A21C9/085—Separating, spacing, orienting or aligning discrete dough pieces, e.g. after passing a cutting device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Baking, Grill, Roasting (AREA)
  • Attitude Control For Articles On Conveyors (AREA)

Abstract

"SISTEMA E MéTODO PARA TRANSFERêNCIA DE PETISCO POR ALINHAMENTO DE CAMADA úNICA". O sistema e método para processamento de transferência de petisco por alinhamento de camada única de um primeiro transportador para um segundo transportador. Através da utilização de um rolete no ponto de descarga do transportador do forno tostador que apresenta um diâmetro que é substancialmente mais próximo no que se refere a dimensões do rolete coletor do segundo transportador, é possível evitar dispositivos mecânicos para descolar os petiscos da superfície do transportador do forno tostador. Além disso, o alinhamento dos petiscos quando da passagem entre os dois transportadores é mantido.
BR0213643-0A 2001-10-09 2002-10-04 Sistema e método para transferência de petisco por alinhamento de camada única BR0213643A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US09/973,144 US6638553B2 (en) 2001-10-09 2001-10-09 System and method for monolayer alignment snack chip transfer
PCT/US2002/031813 WO2003030645A1 (en) 2001-10-09 2002-10-04 System and method for monolayer alignment snack chip transfer

Publications (1)

Publication Number Publication Date
BR0213643A true BR0213643A (pt) 2004-10-26

Family

ID=25520554

Family Applications (1)

Application Number Title Priority Date Filing Date
BR0213643-0A BR0213643A (pt) 2001-10-09 2002-10-04 Sistema e método para transferência de petisco por alinhamento de camada única

Country Status (9)

Country Link
US (1) US6638553B2 (pt)
EP (1) EP1434487A4 (pt)
JP (1) JP4268873B2 (pt)
CN (1) CN1234281C (pt)
BR (1) BR0213643A (pt)
CA (1) CA2457870C (pt)
MX (1) MXPA04003283A (pt)
PL (1) PL196941B1 (pt)
WO (1) WO2003030645A1 (pt)

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CN110104414B (zh) * 2019-05-10 2024-08-16 东阿阿胶股份有限公司 一种理瓶分料装置及方法
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CN215305176U (zh) * 2021-06-15 2021-12-28 江门市新会恒隆家居创新用品有限公司 多士炉
KR102436477B1 (ko) * 2021-10-28 2022-08-26 씨제이제일제당 (주) 식품 증숙 장치 및 식품 처리 시스템
CN120513989B (zh) * 2025-05-17 2026-06-16 郑州广汇食品集团有限公司 一种烤肠自动化烤制装置及其使用方法

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Also Published As

Publication number Publication date
WO2003030645B1 (en) 2003-07-24
WO2003030645A1 (en) 2003-04-17
JP4268873B2 (ja) 2009-05-27
PL369682A1 (en) 2005-05-02
EP1434487A1 (en) 2004-07-07
US20030068418A1 (en) 2003-04-10
US6638553B2 (en) 2003-10-28
CA2457870A1 (en) 2003-04-17
EP1434487A4 (en) 2012-10-24
PL196941B1 (pl) 2008-02-29
CN1556674A (zh) 2004-12-22
MXPA04003283A (es) 2005-06-08
JP2005505279A (ja) 2005-02-24
CA2457870C (en) 2007-04-10
CN1234281C (zh) 2006-01-04

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 3O, 4O, 5O, 6O E 7O ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO PUBLICADO NA RPI 2034 DE 29/12/2009.