BR9811902A - Compostos de confeito pesado com sabor modificado contendo ingredientes funcionais - Google Patents
Compostos de confeito pesado com sabor modificado contendo ingredientes funcionaisInfo
- Publication number
- BR9811902A BR9811902A BR9811902-8A BR9811902A BR9811902A BR 9811902 A BR9811902 A BR 9811902A BR 9811902 A BR9811902 A BR 9811902A BR 9811902 A BR9811902 A BR 9811902A
- Authority
- BR
- Brazil
- Prior art keywords
- confectionery
- compound
- heavy
- functional ingredients
- unpleasant
- Prior art date
Links
- 235000009508 confectionery Nutrition 0.000 title abstract 11
- 150000001875 compounds Chemical class 0.000 title abstract 8
- 239000004615 ingredient Substances 0.000 title abstract 7
- 239000000796 flavoring agent Substances 0.000 title abstract 2
- 235000019634 flavors Nutrition 0.000 title abstract 2
- 239000003925 fat Substances 0.000 abstract 3
- 235000019197 fats Nutrition 0.000 abstract 3
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract 3
- 239000011707 mineral Substances 0.000 abstract 3
- 230000035807 sensation Effects 0.000 abstract 3
- 235000019615 sensations Nutrition 0.000 abstract 3
- 239000008172 hydrogenated vegetable oil Substances 0.000 abstract 2
- 210000000214 mouth Anatomy 0.000 abstract 2
- 150000003839 salts Chemical class 0.000 abstract 2
- 238000006243 chemical reaction Methods 0.000 abstract 1
- 235000021003 saturated fats Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/362—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/40—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Inorganic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Confectionery (AREA)
- Edible Oils And Fats (AREA)
- Medicinal Preparation (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
Patente de Invenção: <B> "COMPOSTOS DE CONFEITO PESADO COM SABOR MODIFICADO CONTENDO INGREDIENTES FUNCIONAIS"<D>. A presente invenção fornece compostos de confeito melhorados que causam uma redução substancial nas sensações organolépticas desagradáveis associadas à liberação de ingredientes funcionais do produto de confeito na cavidade oral. O composto de confeito compreende uma base de confeito, um ingrediente funcional que é um botânico ou um mineral ou um sal mineral causador de uma sensação bucal desagradável e de cerca de 0,5% a cerca de 5,0% em peso da composição de uma ou mais gorduras, a referida quantidade sendo eficiente para suprimir a sensação bucal desagradável do ingrediente funcional. Para os botânicos, o composto de confeito é um composto de doce longamente fervido ou um composto de goma endurecida e a gordura é um ou mais óleos vegetais parcialmente hidrogenados ou gorduras saturadas. Para os minerais ou seus sais, o produto de confeito é um composto de doce longamente fervido e a gordura é um ou mais óleos vegetais parcialmente hidrogenados. Como resultado da presente invenção, são fornecidos produtos de confeito pesado melhorados que têm uma redução substancial das sansações organolépticas desagradáveis associadas aos ingredientes funcionais durante a liberação do ingrediente funcional do produto de confeito na cavidade oral.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US5564797P | 1997-08-14 | 1997-08-14 | |
| PCT/US1998/016582 WO1999008543A1 (en) | 1997-08-14 | 1998-08-11 | Taste modified hard confectionery compositions containing functional ingredients |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BR9811902A true BR9811902A (pt) | 2000-08-15 |
Family
ID=21999249
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR9811902-8A BR9811902A (pt) | 1997-08-14 | 1998-08-11 | Compostos de confeito pesado com sabor modificado contendo ingredientes funcionais |
Country Status (19)
| Country | Link |
|---|---|
| US (3) | US6242019B1 (pt) |
| EP (1) | EP1003382B1 (pt) |
| JP (1) | JP4146995B2 (pt) |
| CN (1) | CN1090458C (pt) |
| AR (3) | AR013416A1 (pt) |
| AT (2) | ATE250347T1 (pt) |
| AU (1) | AU755249B2 (pt) |
| BR (1) | BR9811902A (pt) |
| CA (1) | CA2293365C (pt) |
| DE (2) | DE69818483T2 (pt) |
| DK (1) | DK1003382T3 (pt) |
| EA (1) | EA003638B1 (pt) |
| ES (2) | ES2206974T3 (pt) |
| HU (1) | HUP0002806A3 (pt) |
| IN (1) | IN190783B (pt) |
| PL (1) | PL338548A1 (pt) |
| PT (1) | PT1003382E (pt) |
| UY (1) | UY25138A1 (pt) |
| WO (1) | WO1999008543A1 (pt) |
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|---|---|---|---|---|
| US5270183A (en) * | 1991-02-08 | 1993-12-14 | Beckman Research Institute Of The City Of Hope | Device and method for the automated cycling of solutions between two or more temperatures |
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| AU3885201A (en) * | 1999-09-20 | 2001-04-24 | Mastercare | Diet and weight control gum and sucker |
| US9387168B2 (en) | 1999-09-20 | 2016-07-12 | Jack Barreca | Chewing gum with tomatidine |
| US9253991B2 (en) | 1999-09-20 | 2016-02-09 | Jack Barreca | Chewing gum with B vitamins |
| US6838098B2 (en) * | 2000-09-07 | 2005-01-04 | Cadbury Adams Usa, Llc | Continuous formation of center filled gum |
| US6773744B1 (en) * | 2000-11-06 | 2004-08-10 | Hershey Foods Corporation | Confectionary products, low fat chocolate and chocolate-like products and methods for making them |
| US6623266B2 (en) * | 2001-01-19 | 2003-09-23 | Cadbury Adams Usa Llc | Apparatus for making a center-filled gum lollipop with hard candy shell |
| US20040052852A1 (en) * | 2001-09-25 | 2004-03-18 | Michael Farber | Carbohydrate-based delivery system for creatine and other bioactive ingredients |
| US7067150B2 (en) * | 2002-04-16 | 2006-06-27 | Scepter Holdings, Inc. | Delivery systems for functional ingredients |
| GB0326492D0 (en) * | 2003-11-14 | 2003-12-17 | Cadbury Schweppes Plc | Liquid-filled confectionery compositions |
| US20080160086A1 (en) * | 2004-02-19 | 2008-07-03 | Scepter Holdings, Inc. | Delivery Systems For Calcium |
| US20060286201A1 (en) * | 2004-08-25 | 2006-12-21 | Cadbury Adams Usa Llc. | Multi-modality functional ingredients in chewing gum compositions |
| US20060280837A1 (en) * | 2004-08-25 | 2006-12-14 | Cadbury Adams Usa Llc. | Multi-modality sensations in chewing gum compositions |
| US20070148284A1 (en) * | 2004-08-25 | 2007-06-28 | Cadbury Adams Usa Llc. | Liquid-filled chewing gum |
| US20060280834A1 (en) * | 2004-08-25 | 2006-12-14 | Cadbury Adams Usa, Llc. | Center-filled chewing gum composition |
| US20060263475A1 (en) * | 2004-08-25 | 2006-11-23 | Cadbury Adams Usa, Llc. | Center-filled chewing gum composition |
| US20070148286A1 (en) * | 2004-08-25 | 2007-06-28 | Cadbury Adams Usa Llc. | Liquid-filled chewing gum composition |
| US7727565B2 (en) * | 2004-08-25 | 2010-06-01 | Cadbury Adams Usa Llc | Liquid-filled chewing gum composition |
| US20080014302A1 (en) * | 2004-08-25 | 2008-01-17 | Cadbury Adams Usa Llc | Multi-region chewing gum composition including isomalt gum region |
| EP1796485B1 (en) * | 2004-08-25 | 2015-10-21 | Intercontinental Great Brands LLC | Liquid-filled chewing gum composition |
| US20060280836A1 (en) * | 2004-08-25 | 2006-12-14 | Cadbury Adams Usa Llc. | Multi-modality tastes in chewing gum compositions |
| US20060280835A1 (en) * | 2004-08-25 | 2006-12-14 | Cadbury Adams Usa Llc. | Multi-modality flavored chewing gum compositions |
| US7641926B2 (en) * | 2004-08-25 | 2010-01-05 | Cadbury Adams Usa, Llc | Liquid-filled chewing gum composition |
| US20060153949A1 (en) * | 2005-01-11 | 2006-07-13 | Cadbury Adams Usa Llc. | Edible compositions containing swellable polymers |
| EP1924149B1 (en) * | 2005-05-23 | 2017-08-02 | Intercontinental Great Brands LLC | Confectionery composition including an elastomeric component, a cooked saccharide component, and a flavor |
| US20070237729A1 (en) * | 2006-04-05 | 2007-10-11 | Cadbury Adams Usa, Llc. | Impact of calcium phosphate complex on dental caries |
| JP2009532065A (ja) * | 2006-04-05 | 2009-09-10 | キャドバリー アダムス ユーエスエー エルエルシー | 酸含有チューインガム中のリン酸カルシウム錯体 |
| CA2648460C (en) | 2006-04-05 | 2014-09-23 | Cadbury Adams Usa Llc | Calcium phosphate complex and salts in oral delivery systems |
| EP2037746A4 (en) * | 2006-06-29 | 2010-09-22 | Martek Biosciences Corp | GREATEST OIL COMPOSITIONS AND MANUFACTURING METHOD THEREFOR |
| US20080063748A1 (en) * | 2006-09-08 | 2008-03-13 | Cadbury Adams Usa Llc. | Center-fill confectionery and chewing gum compositions containing suspended saccharide particles |
| US20080166449A1 (en) * | 2006-11-29 | 2008-07-10 | Cadbury Adams Usa Llc | Confectionery compositions including an elastomeric component and a saccharide component |
| EP2680828A4 (en) | 2011-02-28 | 2014-07-30 | Technologies Khlôros Inc | COUGAR MEANS FOR ORAL ABSORPTION |
| WO2018216671A1 (ja) * | 2017-05-23 | 2018-11-29 | 大正製薬株式会社 | 飴 |
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-
1998
- 1998-07-30 US US09/126,480 patent/US6242019B1/en not_active Expired - Lifetime
- 1998-08-11 HU HU0002806A patent/HUP0002806A3/hu unknown
- 1998-08-11 AT AT98939313T patent/ATE250347T1/de not_active IP Right Cessation
- 1998-08-11 JP JP2000509301A patent/JP4146995B2/ja not_active Expired - Fee Related
- 1998-08-11 BR BR9811902-8A patent/BR9811902A/pt not_active Application Discontinuation
- 1998-08-11 DE DE69818483T patent/DE69818483T2/de not_active Expired - Lifetime
- 1998-08-11 PL PL98338548A patent/PL338548A1/xx unknown
- 1998-08-11 WO PCT/US1998/016582 patent/WO1999008543A1/en not_active Ceased
- 1998-08-11 ES ES98939313T patent/ES2206974T3/es not_active Expired - Lifetime
- 1998-08-11 CN CN98807867A patent/CN1090458C/zh not_active Expired - Lifetime
- 1998-08-11 DK DK98939313T patent/DK1003382T3/da active
- 1998-08-11 EA EA200000193A patent/EA003638B1/ru not_active IP Right Cessation
- 1998-08-11 AT AT03015833T patent/ATE307492T1/de not_active IP Right Cessation
- 1998-08-11 CA CA002293365A patent/CA2293365C/en not_active Expired - Fee Related
- 1998-08-11 DE DE69832111T patent/DE69832111T2/de not_active Expired - Lifetime
- 1998-08-11 EP EP98939313A patent/EP1003382B1/en not_active Expired - Lifetime
- 1998-08-11 PT PT98939313T patent/PT1003382E/pt unknown
- 1998-08-11 ES ES03015833T patent/ES2252595T3/es not_active Expired - Lifetime
- 1998-08-11 AU AU87772/98A patent/AU755249B2/en not_active Ceased
- 1998-08-12 IN IN2351DE1998 patent/IN190783B/en unknown
- 1998-08-13 UY UY25138A patent/UY25138A1/es not_active IP Right Cessation
- 1998-08-13 AR ARP980104017A patent/AR013416A1/es unknown
-
2000
- 2000-02-28 AR ARP000100857A patent/AR022777A2/es active IP Right Grant
- 2000-02-28 AR ARP000100858A patent/AR022778A2/es active IP Right Grant
-
2001
- 2001-02-16 US US09/784,980 patent/US8092826B2/en not_active Expired - Fee Related
-
2011
- 2011-12-02 US US13/310,139 patent/US20120141654A1/en not_active Abandoned
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