BRPI0509437A - composição que compreende estatina, uso de uma composição, produto alimentìcio e processo para a preparação de uma composição - Google Patents
composição que compreende estatina, uso de uma composição, produto alimentìcio e processo para a preparação de uma composiçãoInfo
- Publication number
- BRPI0509437A BRPI0509437A BRPI0509437-2A BRPI0509437A BRPI0509437A BR PI0509437 A BRPI0509437 A BR PI0509437A BR PI0509437 A BRPI0509437 A BR PI0509437A BR PI0509437 A BRPI0509437 A BR PI0509437A
- Authority
- BR
- Brazil
- Prior art keywords
- composition
- statin
- preparing
- food product
- substrate
- Prior art date
Links
- 229940121710 HMGCoA reductase inhibitor Drugs 0.000 title abstract 6
- 235000013305 food Nutrition 0.000 title abstract 3
- 238000004519 manufacturing process Methods 0.000 title abstract 3
- 239000000758 substrate Substances 0.000 abstract 2
- 241000233866 Fungi Species 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/50—Fermented pulses or legumes; Fermentation of pulses or legumes based on the addition of microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/04—Anorexiants; Antiobesity agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/06—Antihyperlipidemics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P9/00—Drugs for disorders of the cardiovascular system
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Medicinal Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Organic Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Health & Medical Sciences (AREA)
- Mycology (AREA)
- Diabetes (AREA)
- Hematology (AREA)
- Obesity (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Heart & Thoracic Surgery (AREA)
- Cardiology (AREA)
- Child & Adolescent Psychology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicines Containing Plant Substances (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Medicinal Preparation (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Noodles (AREA)
Abstract
"COMPOSIçãO QUE COMPREENDE ESTATINA, USO DE UMA COMPOSIçãO, PRODUTO ALIMENTìCIO E PROCESSO PARA A PREPARAçãO DE UMA COMPOSIçãO" é descrita uma composição que contém estatina, em que a composição é uma farinha que contém menos do que 10% em peso de gordura, e o uso de uma composição que contém estatina na preparação de um produto alimentício. O processo para a preparação da composição que contém estatina compreende as etapas de fermentação de um substrato com um fungo que produz estatina e de extração do substrato.
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP04076293 | 2004-04-28 | ||
| EP04077219 | 2004-08-03 | ||
| PCT/EP2005/003247 WO2005104871A1 (en) | 2004-04-28 | 2005-03-23 | Composition comprising statins |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BRPI0509437A true BRPI0509437A (pt) | 2007-09-04 |
Family
ID=34962306
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BRPI0509437-2A BRPI0509437A (pt) | 2004-04-28 | 2005-03-23 | composição que compreende estatina, uso de uma composição, produto alimentìcio e processo para a preparação de uma composição |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US20080003266A1 (pt) |
| EP (1) | EP1740061A1 (pt) |
| JP (1) | JP2007534708A (pt) |
| AU (1) | AU2005237214B2 (pt) |
| BR (1) | BRPI0509437A (pt) |
| CA (1) | CA2563153A1 (pt) |
| MX (1) | MXPA06012250A (pt) |
| RU (1) | RU2006141847A (pt) |
| TW (1) | TW200539814A (pt) |
| WO (1) | WO2005104871A1 (pt) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ITUA20162441A1 (it) * | 2016-04-08 | 2017-10-08 | Massimo Farinon | Pasta alimentare |
| CN106578907A (zh) * | 2016-12-15 | 2017-04-26 | 张家口市农业科学院 | 一种全燕麦粉馒头及其制作方法 |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3734901A (en) * | 1970-09-28 | 1973-05-22 | Staley Mfg Co A E | Defatted soybean fractionation by solvent extraction |
| SI9300303A (en) * | 1993-06-08 | 1994-12-31 | Krka Tovarna Zdravil | Process for isolation of hypolipemic effective substance |
| US6046022A (en) * | 1996-09-30 | 2000-04-04 | Peking University | Methods and compositions employing red rice fermentation products |
| WO2002064809A2 (en) * | 2001-02-09 | 2002-08-22 | Unilever N.V. | Process for the preparation of one or more statins by fermentation |
-
2005
- 2005-03-23 CA CA002563153A patent/CA2563153A1/en not_active Abandoned
- 2005-03-23 BR BRPI0509437-2A patent/BRPI0509437A/pt not_active IP Right Cessation
- 2005-03-23 JP JP2007509906A patent/JP2007534708A/ja not_active Withdrawn
- 2005-03-23 AU AU2005237214A patent/AU2005237214B2/en not_active Ceased
- 2005-03-23 MX MXPA06012250A patent/MXPA06012250A/es not_active Application Discontinuation
- 2005-03-23 RU RU2006141847/13A patent/RU2006141847A/ru not_active Application Discontinuation
- 2005-03-23 US US11/579,027 patent/US20080003266A1/en not_active Abandoned
- 2005-03-23 EP EP05716409A patent/EP1740061A1/en not_active Withdrawn
- 2005-03-23 WO PCT/EP2005/003247 patent/WO2005104871A1/en not_active Ceased
- 2005-04-07 TW TW094111018A patent/TW200539814A/zh unknown
Also Published As
| Publication number | Publication date |
|---|---|
| WO2005104871A8 (en) | 2007-04-19 |
| WO2005104871A1 (en) | 2005-11-10 |
| US20080003266A1 (en) | 2008-01-03 |
| CA2563153A1 (en) | 2005-11-10 |
| AU2005237214B2 (en) | 2008-05-22 |
| AU2005237214A1 (en) | 2005-11-10 |
| JP2007534708A (ja) | 2007-11-29 |
| RU2006141847A (ru) | 2008-06-10 |
| EP1740061A1 (en) | 2007-01-10 |
| MXPA06012250A (es) | 2006-12-15 |
| TW200539814A (en) | 2005-12-16 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| BR0313182A (pt) | composições e produtos contendo equol enantiomérico | |
| DE502006006185D1 (de) | Verfahren zur herstellung einer wässrigen suspension und einer pulverförmigen zubereitung eines oder mehrerer carotinoide | |
| BRPI0706125A2 (pt) | molho instantÂneo para uso alimentÍcio, processo para o preparo do referido molho, bem como embalagem parcial ou completamente transparente | |
| BRPI0516105A (pt) | composições de fator de crescimento derivado de plaqueta e métodos de uso destas | |
| AR043869A1 (es) | Un producto alimenticio que comprende almidon y es ambientalmente estable | |
| AR048405A1 (es) | Composiciones que contienen isomeros cis de un compuesto carotenoide | |
| BRPI0410494A (pt) | iodopirazolilcarboxanilidas | |
| BRPI0414948A (pt) | derivados de pirazolo-e-imidazo pirimidina | |
| BRPI0515676A (pt) | fração de proteìna vegetal e substituido de carne | |
| DE60327651D1 (de) | Thio-analoga von paclitaxel und deren vorprodukte | |
| AU2002354269A1 (en) | Pharmaceutical and foodstuff products comprising deuterium for the treatment of diabetes and methods for production thereof | |
| ITMI20040956A1 (it) | Composizioni alimentari | |
| AR121303A1 (es) | Producto seco expandido para restricción calórica y efecto satietogénico, usos y proceso para su fabricación | |
| BRPI0415454A (pt) | 1,3-dimetilbutilcarboxanilidas para controle de microorganismos indesejáveis | |
| BRPI0415848A (pt) | isopentilcarboxanilidas | |
| BRPI0415462B8 (pt) | hexilcarboxanilidas e uso das mesmas para controlar microorganismos indesejáveis | |
| BRPI0717713A8 (pt) | "composições alimentícias instantâneas, processo para reduzir o nível de sódio em uma composição alimentícia e processo para preparar uma composição alimentícia pronta para comer" | |
| BRPI0518613A2 (pt) | compostos, composiÇço farmacÊutica, mÉtodo de preparar uma composiÇço, e, uso de um composto | |
| BR112022010260A2 (pt) | Produto cosmestível contendo gordura, método para preparar um produto comestível contendo gordura e uso de glicose em um produto comestível contendo gordura | |
| BRPI0407344A (pt) | método para preparar um produto de amido, produto de amido, produto alimentìcio, pelìcula, e, uso de um produto de amido | |
| BRPI0411087A (pt) | aperfeiçoamentos em ou relacionados a compostos orgánicos | |
| DE602005021632D1 (de) | Kreatin enthaltende nahrungsmittelzusammensetzungen | |
| BRPI0411741A (pt) | triazolopirimidinas | |
| BRPI0516224A (pt) | produto alimentìcio contendo um ou vários microorganismos vivos e pelo menos um ingrediente alimentìcio bioativo de interesse, processo de preparação do mesmo, e, utilização de um produto alimentìcio | |
| WO2007041564A3 (en) | (s)-6-methyloxaalkyl exemestane compounds and related methods of use |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B08F | Application fees: application dismissed [chapter 8.6 patent gazette] |
Free format text: REFERENTE AS 6A E 7A ANUIDADES. |
|
| B08K | Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette] |
Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2158 DE 15/05/2012. |
|
| B15K | Others concerning applications: alteration of classification |
Free format text: PROCEDIMENTO AUTOMATICO DE RECLASSIFICACAO. AS CLASSIFICACOES IPC ANTERIORES ERAM: A23L 1/20; C12P 17/06; A21D 2/14. Ipc: A21D 2/14 (2006.01), A23L 7/104 (2016.01), A23L 11 Ipc: A21D 2/14 (2006.01), A23L 7/104 (2016.01), A23L 11 |