BRPI0514244A - produtos alimentìcios para diabéticos - Google Patents

produtos alimentìcios para diabéticos

Info

Publication number
BRPI0514244A
BRPI0514244A BRPI0514244-0A BRPI0514244A BRPI0514244A BR PI0514244 A BRPI0514244 A BR PI0514244A BR PI0514244 A BRPI0514244 A BR PI0514244A BR PI0514244 A BRPI0514244 A BR PI0514244A
Authority
BR
Brazil
Prior art keywords
lipid
diabetes
food products
substances
diabetic
Prior art date
Application number
BRPI0514244-0A
Other languages
English (en)
Inventor
Avidor Shulman
Dori Pelled
Tzafra Cohen
Original Assignee
Enzymotec Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Enzymotec Ltd filed Critical Enzymotec Ltd
Publication of BRPI0514244A publication Critical patent/BRPI0514244A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/06—Products with modified nutritive value, e.g. with modified starch content
    • A21D13/062—Products with modified nutritive value, e.g. with modified starch content with modified sugar content; Sugar-free products
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/02—Treatment of flour or dough by adding materials thereto before or during baking by adding inorganic substances
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/24—Organic nitrogen compounds
    • A21D2/26—Proteins
    • A21D2/261—Animal proteins
    • A21D2/263—Animal proteins from dairy products
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/24—Organic nitrogen compounds
    • A21D2/26—Proteins
    • A21D2/264—Vegetable proteins
    • A21D2/266—Vegetable proteins from leguminous or other vegetable seeds; from press-cake or oil bearing seeds
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/30—Organic phosphorus compounds
    • A21D2/32—Phosphatides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/158—Milk preparations; Milk powder or milk powder preparations containing additives containing vitamins or antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60—Drinks from legumes, e.g. lupine drinks
    • A23L11/65—Soy drinks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A23L33/11—Plant sterols or derivatives thereof, e.g. phytosterols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K45/00—Medicinal preparations containing active ingredients not provided for in groups A61K31/00 - A61K41/00
    • A61K45/06—Mixtures of active ingredients without chemical characterisation, e.g. antiphlogistics and cardiaca
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P27/00—Drugs for disorders of the senses
    • A61P27/02—Ophthalmic agents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/06—Antihyperlipidemics
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/08—Drugs for disorders of the metabolism for glucose homeostasis
    • A61P3/10—Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P7/00—Drugs for disorders of the blood or the extracellular fluid
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P9/00—Drugs for disorders of the cardiovascular system
    • A61P9/10—Drugs for disorders of the cardiovascular system for treating ischaemic or atherosclerotic diseases, e.g. antianginal drugs, coronary vasodilators, drugs for myocardial infarction, retinopathy, cerebrovascula insufficiency, renal arteriosclerosis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C2240/00—Use or particular additives or ingredients
    • A23C2240/10—Dairy products containing sterols or sterol derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Botany (AREA)
  • General Health & Medical Sciences (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Inorganic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Organic Chemistry (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Diabetes (AREA)
  • Agronomy & Crop Science (AREA)
  • Hematology (AREA)
  • Pediatric Medicine (AREA)
  • Epidemiology (AREA)
  • Microbiology (AREA)
  • Zoology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Obesity (AREA)
  • Urology & Nephrology (AREA)
  • Ophthalmology & Optometry (AREA)
  • Endocrinology (AREA)
  • Vascular Medicine (AREA)
  • Cardiology (AREA)
  • Heart & Thoracic Surgery (AREA)
  • Emergency Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)

Abstract

PRODUTOS ALIMENTìCIOS PARA DIABéTICOS. A presente invenção refere-se a um novo produto alimentício caracterizado por um teor baixo de glicose ou isento de glicose, um teor de gordura funcional equilibrado e um agente pró-ativo visado para as populações diabéticas e propensas a diabetes, O produto alimentício da invenção é um alimento funcional que pode ser usado para clinicamente diminuir o nível de lipídio em pessoas que sofrem de um perfil de lipídio desequilibrado e que podem progredir para complicações de diabetes e distúrbios vasculares coronários. Em modalidades particulares, o agente pró-ativo pode ser qualquer de um lipídio de ocorrência natural, um lipídio sintético ou mimético que não é digestível por seres humanos e interfere com ganho/perda de peso do corpo, extratos de planta e substâncias dela derivadas, antioxidantes, substâncias derivadas de animal, minerais e farmacêuticos, e qualquer mistura destes.
BRPI0514244-0A 2004-08-09 2005-08-09 produtos alimentìcios para diabéticos BRPI0514244A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IL16341804 2004-08-09
PCT/IL2005/000854 WO2006016357A1 (en) 2004-08-09 2005-08-09 Food products for diabetics

Publications (1)

Publication Number Publication Date
BRPI0514244A true BRPI0514244A (pt) 2008-06-03

Family

ID=35241067

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0514244-0A BRPI0514244A (pt) 2004-08-09 2005-08-09 produtos alimentìcios para diabéticos

Country Status (10)

Country Link
US (1) US20090232916A1 (pt)
EP (1) EP1776159A1 (pt)
JP (1) JP2008509213A (pt)
KR (1) KR101268206B1 (pt)
CN (1) CN101035594B (pt)
AU (1) AU2005270825B2 (pt)
BR (1) BRPI0514244A (pt)
IL (1) IL181237A (pt)
RU (1) RU2380983C2 (pt)
WO (1) WO2006016357A1 (pt)

Families Citing this family (67)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL147942A0 (en) * 2002-01-31 2002-08-14 Enzymotec Ltd Method of fractionation of phytosterol esters in oil and products obtained thereby
AU2005270831B2 (en) * 2004-08-10 2011-08-25 Enzymotec Ltd. Mixture of phytosterol ester(s) and 1, 3-diglyceride(s) for use in the treatment of medical conditions
DK1790234T3 (da) * 2005-11-28 2014-10-06 Chr Hansen As Naturligt additiv med antioxydative egenskaber til foder eller drikkevand
EP2369346B1 (en) * 2006-03-24 2014-08-27 Metanomics GmbH Method for diagnosing diabetes type II
EA200802072A1 (ru) * 2006-04-13 2009-04-28 Камедика Лимитед Ликопин для лечения нарушения обмена веществ
DE202006018834U1 (de) * 2006-12-07 2007-02-22 Coy, Johannes F., Dr. Zusammensetzung mit einem Getreidemahlerzeugnis
WO2008143137A1 (ja) * 2007-05-24 2008-11-27 National University Corporation, Obihiro University Of Agriculture And Veterinary Medicine 抗ウイルス剤
US20080318909A1 (en) * 2007-06-14 2008-12-25 Sparagna Genevieve C Use Of Linoleic Compounds Against Heart Failure
JP2009046439A (ja) * 2007-08-21 2009-03-05 Dsm Ip Assets Bv ヒドロキシチロソール含有水性オリーブ抽出物の製造方法
CN101258875B (zh) * 2008-04-11 2010-10-13 内蒙古蒙牛乳业（集团）股份有限公司 一种有助于降血脂的酸牛奶及制备方法
JP5258390B2 (ja) * 2008-05-30 2013-08-07 日清ペットフード株式会社 小麦全粒粉を配合したペットフード
US20110105510A1 (en) * 2008-06-17 2011-05-05 Hiroshi Ishikawa Prophylactic/ameliorating or therapeutic agent for non-alcoholic steatohepatitis
ITFI20080243A1 (it) * 2008-12-15 2010-06-16 Valpharma Sa Formulazioni per la somministrazione orale di acidi grassi omega polienoici in combinazione con statine di origine naturale o semi-sintetica.
CN102317975B (zh) * 2009-02-17 2015-02-04 皇家飞利浦电子股份有限公司 功能成像
FR2950061B1 (fr) 2009-09-11 2013-12-20 Coatex Sas Monomeres associatifs a base de polycosanols, epaississants associatifs correspondants et leurs utilisations
ITMI20091726A1 (it) * 2009-10-09 2011-04-10 Salvatore Bilardello Composizione dolcificante e suoi usi.
EP2316271A1 (fr) * 2009-10-26 2011-05-04 ET & DS Company Ltd Substitut de repas sous forme d'un aliment à cuire de type pain et d'un aliment d'accompagnement de type pâte à tartiner.
US10052299B2 (en) 2009-10-30 2018-08-21 Retrotope, Inc. Alleviating oxidative stress disorders with PUFA derivatives
RU2452217C2 (ru) * 2010-06-09 2012-06-10 Государственное научное учреждение "Всероссийский научно-исследовательский институт сои Российской академии сельскохозяйственных наук" Способ получения функционального продукта
RU2437496C1 (ru) * 2010-07-09 2011-12-27 Олег Иванович Квасенков Способ получения диабетических вафель (варианты)
IT1401720B1 (it) * 2010-07-20 2013-08-02 Picarelli Sussidio dietetico per il trattamento dell'obesita' e di altre condizioni patologiche quali la resistenza insulinica ed il diabete mellito tipo 2
RU2437512C1 (ru) * 2010-07-23 2011-12-27 Олег Иванович Квасенков Способ получения диабетических вафель (варианты)
RU2437514C1 (ru) * 2010-07-23 2011-12-27 Олег Иванович Квасенков Способ получения диабетических вафель (варианты)
RU2431331C1 (ru) * 2010-07-23 2011-10-20 Олег Иванович Квасенков Способ получения диабетических вафель (варианты)
RU2437525C1 (ru) * 2010-07-30 2011-12-27 Олег Иванович Квасенков Способ получения ароматизированного вафельного хлеба
RU2436397C1 (ru) * 2010-07-30 2011-12-20 Олег Иванович Квасенков Способ получения ароматизированного вафельного хлеба
RU2436394C1 (ru) * 2010-07-30 2011-12-20 Олег Иванович Квасенков Способ производства ароматизированного вафельного хлеба
IT1405432B1 (it) * 2010-12-16 2014-01-10 Funcional Food Res S R L Preparazione alimentare funzionale ed uso relativo.
ITPI20110038A1 (it) * 2011-04-08 2012-10-09 Funcional Food Res S R L Composizione alimentare funzionale a base di farina.
JP6145087B2 (ja) 2011-04-26 2017-06-07 レトロトップ、 インコーポレイテッドＲｅｔｒｏｔｏｐｅ， Ｉｎｃ． Ｐｕｆａ酸化関与障害
WO2012148930A2 (en) 2011-04-26 2012-11-01 Retrotope, Inc. Oxidative retinal diseases
KR102112087B1 (ko) 2011-04-26 2020-05-18 레트로토프 인코포레이티드 에너지 프로세싱 손상 장애 및 미토콘드리아 결함
JP6106157B2 (ja) 2011-04-26 2017-03-29 レトロトップ、 インコーポレイテッドＲｅｔｒｏｔｏｐｅ， Ｉｎｃ． 神経変性障害および筋疾患に関与するｐｕｆａ
JP2014529596A (ja) * 2011-08-16 2014-11-13 アボット・ラボラトリーズＡｂｂｏｔｔ Ｌａｂｏｒａｔｏｒｉｅｓ 食事を変換する方法
EP2583564A1 (en) * 2011-10-21 2013-04-24 Nestec S.A. Use of whey protein micelles for improving insulin profile in diabetic patients
EP2583565A1 (en) * 2011-10-21 2013-04-24 Nestec S.A. Use of whey protein micelles for enhancing energy expenditure and satiety
CN102755306A (zh) * 2012-06-26 2012-10-31 西安交通大学 羟基酪醇在防治肥胖发生的药物中的应用
CN102919851B (zh) * 2012-10-26 2014-04-02 中科乐仁（北京）科技发展有限公司 一种辅助改善记忆的保健食品组合物及其制备方法
CN105283193A (zh) * 2012-12-03 2016-01-27 苏活弗洛迪斯国际有限公司 假马齿苋提取物的用途
CN103931692B (zh) * 2014-03-19 2016-01-20 柳培健 一种玉米粒牛奶营养面包
TR201405782A2 (tr) * 2014-05-23 2015-08-21 Tayas Gida Sanayi Ve Ticaret Anonim Sirketi Yüksek diyet lifli-prebiyotik, diş dostu, yüksek kalsiyumlu çikolata.
JP6553375B2 (ja) * 2014-06-24 2019-07-31 花王株式会社 Ｕｃｐ−１発現促進剤
US10758519B2 (en) 2014-06-24 2020-09-01 Kao Corporation UCP-1 expression promoter
CN104115981A (zh) * 2014-07-31 2014-10-29 江拥军 一种适用于糖尿病人的糖果
US9446100B2 (en) 2015-02-13 2016-09-20 Eastern Vision Limited Dietary supplements and formulations
CN105010532A (zh) * 2015-08-13 2015-11-04 陈致印 一种大豆异黄酮功能性无糖酸奶及其制备方法
CN105076328A (zh) * 2015-08-25 2015-11-25 山东省农业科学院畜牧兽医研究所 含有大蒜精的威化饼及其制备方法
CA2997231A1 (en) * 2015-09-03 2017-03-09 Natural Shield Israel 2016 Ltd Combined compositions for controlling blood sugar levels, hepatoprotection, and for prevention and treatment of related medical conditions
EP3950649A1 (en) 2015-11-23 2022-02-09 Retrotope, Inc. Site-specific isotopic labeling of 1, 4-diene systems
ITUA20161522A1 (it) * 2016-03-10 2017-09-10 Akademy Pharma S R L Composto nutraceutico per il trattamento del decadimento cognitivo
EP3231421A1 (en) * 2016-04-11 2017-10-18 Greenaltech, S.L. Uses of a carotenoid in the treatment or prevention of stress induced conditions
US11291628B2 (en) * 2016-07-21 2022-04-05 Cosette Pharmaceuticals, Inc. Chewable pharmaceutical product for delivery of colesevelam hydrochloride
US12440465B2 (en) 2016-08-31 2025-10-14 Nse Products, Inc. Nutritional compositions and associated methods
IT201700031902A1 (it) * 2017-03-23 2018-09-23 A Menarini Ind Farmaceutiche Riunite S R L Composizione nutraceutica, dietetica e nutrizionale ad attività antiossidante.
CN106943487B (zh) * 2017-03-31 2020-09-22 刘海龙 一种含迷迭香的组合物、制备方法及其应用
ES2686768A1 (es) * 2017-04-18 2018-10-19 David PRADERA BAÑUELOS Barrita de galleta con un moderado contenido en azúcares, elaborada a base de cereales integrales, frutos secos, semillas y aceite de oliva virgen extra
CN107095974A (zh) * 2017-06-01 2017-08-29 中山大学 一种降血糖组合物
CN108522602A (zh) * 2018-04-10 2018-09-14 光谷迈德（武汉）慢性病研究院有限公司 一种可用于糖耐量试验的饼干标准餐及其制备方法
CN108812916B (zh) * 2018-05-23 2022-01-18 新疆旺源驼奶实业有限公司 一种具有辅助降血糖功能的驼奶片及其制备
WO2019234531A1 (en) * 2018-06-08 2019-12-12 Azista Industries Pvt Ltd Taste good bitter gourd biscuits for diabetics
CN108835275A (zh) * 2018-06-08 2018-11-20 安徽省宝天农贸有限公司 一种降脂玉米油及其制备方法
EP3590356A1 (en) * 2018-07-05 2020-01-08 Uriach Consumer Healthcare, S.L. Composition for controlling and reducing blood cholesterol levels
JP6969618B2 (ja) 2019-03-08 2021-11-24 不二製油株式会社 高度不飽和脂肪酸を含有するアイスクリーム
IL295783B2 (en) 2020-02-21 2026-03-01 Retrotope Inc Processes for isotopic alteration of polyunsaturated fatty acids and their derivatives
GB202003327D0 (en) * 2020-03-06 2020-04-22 Lucozade Ribena Suntory Ltd Beverage composition and method of forming the same
CN112837783B (zh) * 2021-01-28 2024-02-06 北京大学第一医院 一种患者的营养评估方法及装置
US12109194B2 (en) 2021-02-05 2024-10-08 Biojiva Llc Synergistic combination therapy for treating ALS

Family Cites Families (62)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4064236A (en) * 1975-12-23 1977-12-20 Merck & Co., Inc. Peptide carbazates and pharmaceutical composition
DE3117934A1 (de) * 1981-05-06 1982-12-09 Max-Planck-Gesellschaft zur Förderung der Wissenschaften e.V., 3400 Göttingen Neues peptid, verfahren zu seiner gewinnung und dieses enthaltendes arzneimittel
WO1982003873A1 (en) * 1981-05-07 1982-11-11 Halling Peter James Fat processing
JPS608225A (ja) * 1983-06-29 1985-01-17 Kowa Co 腸管吸収医薬組成物
JPS60136596A (ja) * 1983-12-26 1985-07-20 Suntory Ltd ペプチド及びこれを有効成分とする利尿剤
FI851609A0 (fi) * 1985-04-23 1985-04-23 Valio Meijerien Foerfarande foer framstaellning av mjoelkbaserade kliniska naeringspreparat.
ATE71303T1 (de) * 1986-01-14 1992-01-15 Nederlanden Staat Verfahren zur herstellung immunologischer komplexe und diese enthaltende pharmazeutische zusammensetzung.
HU210122B (en) * 1988-03-23 1995-02-28 Biorex Kutato Fejlesztoe Kft Process for production of composition against thromboembolytic conditions of circulating system and heart
US5164372A (en) * 1989-04-28 1992-11-17 Fujisawa Pharmaceutical Company, Ltd. Peptide compounds having substance p antagonism, processes for preparation thereof and pharmaceutical composition comprising the same
US5439688A (en) * 1989-07-28 1995-08-08 Debio Recherche Pharmaceutique S.A. Process for preparing a pharmaceutical composition
US5306515A (en) * 1990-04-26 1994-04-26 The Procter & Gamble Company Reduced calorie pourable shortening, cooking oils, salad oils or like compositions
CA2050425A1 (en) * 1990-09-03 1992-03-04 Yoshiaki Uda Pharmaceutical composition and its mucous use
US5298246A (en) * 1991-01-09 1994-03-29 Kanegafuchi Kagaku Kogyo Kabushiki Kaisha Stable pharmaceutical composition and method for its production
JP2925391B2 (ja) * 1992-01-09 1999-07-28 サントリー株式会社 Ａｒｄｓ治療用医薬組成物
RU2107692C1 (ru) * 1995-06-07 1998-03-27 Дейгин Владислав Исакович Пептид и способ его получения
JPH0827018A (ja) * 1994-07-22 1996-01-30 Sanwa Kagaku Kenkyusho Co Ltd 生理活性ペプチド又は蛋白質を含有する薬剤組成物
US5843499A (en) * 1995-12-08 1998-12-01 The United States Of America As Represented By The Secretary Of Agriculture Corn fiber oil its preparation and use
US6440464B1 (en) * 1996-06-10 2002-08-27 Viva Life Science Nutritive composition for cardiovascular health containing fish oil, garlic, rutin, capsaicin, selenium, vitamins and juice concentrates
FR2750606B1 (fr) * 1996-07-03 1999-01-29 Maurel Sante Complexes organometalliques a base de sitosterols et de diglycerides et compositions pharmaceutiques en contenant
US6046022A (en) * 1996-09-30 2000-04-04 Peking University Methods and compositions employing red rice fermentation products
US5998396A (en) * 1996-11-05 1999-12-07 Riken Vitamin Co., Ltd. Oil solubilized solutions and foods containing phytosterols and process for their production
FI107538B (fi) * 1997-02-26 2001-08-31 Raisio Benecol Oy Menetelmä stanoliesterien valmistamiseksi
FR2761887B1 (fr) * 1997-04-11 1999-06-18 Roland Asmar Medicament visant a la prevention multifactorielle des maladies cardiovasculaires
GB9715444D0 (en) * 1997-07-22 1997-09-24 Scotia Holdings Plc Therapeutic and dietary compositions
EP0897970B1 (en) * 1997-08-22 2004-09-29 Unilever N.V. Process for the production of stanol esters
US6303586B1 (en) * 1997-08-29 2001-10-16 The Ricex Company Supportive therapy for diabetes, hyperglycemia and hypoglycemia
WO1999015689A1 (en) * 1997-09-24 1999-04-01 Enzymothec Ltd. Surfactant-lipase complex immobilized on insoluble matrix
US6025348A (en) * 1998-04-30 2000-02-15 Kao Corporation Oil and fat composition containing phytosterol
US6139897A (en) * 1998-03-24 2000-10-31 Kao Corporation Oil or fat composition containing phytosterol
CN1267030C (zh) * 1998-03-24 2006-08-02 花王株式会社 饮料产品
FI111513B (fi) * 1998-05-06 2003-08-15 Raisio Benecol Oy Uudet fytosteroli- ja fytostanolirasvahappoesterikoostumukset, niitä sisältävät tuotteet sekä menetelmät niiden valmistamiseksi
FI982125A0 (fi) * 1998-10-01 1998-10-01 Hk Ruokatalo Oyj Terveyteen myönteisesti vaikuttava elintarvike
US6277431B1 (en) * 1998-10-14 2001-08-21 Redeem, Inc. Anticholesterolemic edible oil
US6113972A (en) * 1998-12-03 2000-09-05 Monsanto Co. Phytosterol protein complex
US6129945A (en) * 1998-12-10 2000-10-10 Michael E. George Methods to reduce free fatty acids and cholesterol in anhydrous animal fat
CH692263A5 (de) * 1999-04-29 2002-04-30 Europ Foodtec Gmbh Fleischprodukte mit omega-3-Fettsäure und Vitamin.
WO2000073407A1 (en) * 1999-05-26 2000-12-07 Asahi Denka Kogyo Kabushiki Kaisha Vegetable sterol-containing fat compositions and process for producing the same
US6080173A (en) * 1999-05-26 2000-06-27 Idx Medical Ltd. Tissue punching instrument
US6365211B1 (en) * 1999-06-18 2002-04-02 The Procter & Gamble Co. Cooking aid with reduced foaming
AU6813700A (en) * 1999-08-30 2001-03-26 Ocean Nutrition Canada Ltd. A nutritional supplement for lowering serum triglyceride and cholesterol levels
DK1121928T3 (da) * 2000-01-31 2008-03-17 Haerting S A Sammensætninger indeholdende phytosterol- og policosanolestere af fedtsyrer til reduktion af niveauet af blodcholesterol og -triglycerider
JP2001247473A (ja) * 2000-03-06 2001-09-11 Kao Corp インスリン抵抗性改善剤
US20020132035A1 (en) * 2001-01-10 2002-09-19 Dov Tamarkin Synthetic fat composition
IL135466A (en) * 2000-04-04 2006-07-05 Sobhi Basheer Process for selective alcoholysis of free sterols in fat-based product with an insoluble matrix-immobilized lipase complex
JP4911815B2 (ja) * 2000-04-28 2012-04-04 株式会社Ａｄｅｋａ 植物ステロール含有油脂組成物
US20020025349A1 (en) * 2000-05-02 2002-02-28 Brindavanam Narasimha Baba Novel herbal composition for diabetes patients and a process for producing the same
US7147859B2 (en) * 2000-05-15 2006-12-12 Laboratorios Biosintetica Ltda. Application of phytosterols (and their isomers), folic acid, cyanocobalamin and pyridoxin in dietetic (alimentary) fibers
JP3774110B2 (ja) * 2000-07-19 2006-05-10 花王株式会社 食用油脂及びその製造法
CN100421565C (zh) * 2000-08-08 2008-10-01 花王株式会社 油/脂组合物
US6667068B2 (en) * 2001-01-29 2003-12-23 Kraft Foods Holdings, Inc. Method for preparing solid milk product
JP4995377B2 (ja) * 2001-04-26 2012-08-08 花王株式会社 油脂組成物
US6956058B2 (en) * 2001-04-26 2005-10-18 Kao Corporation Method for improving insulin resistance
EP1395124B1 (en) * 2001-05-23 2006-04-12 Nutricopia, Inc. Nutritional frozen dessert and methods of manufacture
US6787151B2 (en) * 2001-08-10 2004-09-07 Lipton, Division Of Conopco, Inc. Composition for lowering blood cholesterol
IL147942A0 (en) * 2002-01-31 2002-08-14 Enzymotec Ltd Method of fractionation of phytosterol esters in oil and products obtained thereby
ES2193874B1 (es) * 2002-04-03 2005-03-01 Puleva Biotech, S.A. Compuestos naturales y derivados de estos para la prevencion y el tratamiento de enfermedades cardiovasculares, hepaticas, renales y cosmeticas.
JP3836819B2 (ja) * 2002-07-01 2006-10-25 花王株式会社 酸性水中油型乳化組成物
CN1167459C (zh) * 2002-12-13 2004-09-22 北京华源生命科贸发展有限公司 具有降血脂、延缓衰老功能的营养保健食品及其制备方法
JP2004210652A (ja) * 2002-12-27 2004-07-29 Kao Corp 糖尿病患者における脂質代謝改善剤
US20060233863A1 (en) * 2003-02-10 2006-10-19 Enzymotec Ltd. Oils enriched with diacylglycerols and phytosterol esters and unit dosage forms thereof for use in therapy
IL155136A0 (en) * 2003-02-10 2003-10-31 Enzymotec Ltd A composition for reducing blood cholesterol and triglycerides
US20040219188A1 (en) * 2003-05-02 2004-11-04 Comer Gail M. Composition and methods for nutritional management of patients with hepatic disease

Also Published As

Publication number Publication date
EP1776159A1 (en) 2007-04-25
WO2006016357B1 (en) 2006-03-16
CN101035594A (zh) 2007-09-12
IL181237A0 (en) 2007-07-04
JP2008509213A (ja) 2008-03-27
WO2006016357A1 (en) 2006-02-16
AU2005270825B2 (en) 2011-07-07
KR101268206B1 (ko) 2013-05-27
CN101035594B (zh) 2013-10-23
RU2007108532A (ru) 2008-09-20
KR20070041619A (ko) 2007-04-18
US20090232916A1 (en) 2009-09-17
RU2380983C2 (ru) 2010-02-10
IL181237A (en) 2013-10-31
AU2005270825A1 (en) 2006-02-16

Similar Documents

Publication Publication Date Title
BRPI0514244A (pt) produtos alimentìcios para diabéticos
Smeuninx et al. Amount, source and pattern of dietary protein intake across the adult lifespan: a cross-sectional study
Vuori Physical inactivity is a cause and physical activity is a remedy for major public health problems
Singh et al. Avena sativa (Oat), a potential neutraceutical and therapeutic agent: an overview
Pitsavos et al. Adherence to the Mediterranean diet is associated with total antioxidant capacity in healthy adults: the ATTICA study
Newmark Squalene, olive oil, and cancer risk: a review and hypothesis.
Magistrelli et al. Effect of ground cinnamon on postprandial blood glucose concentration in normal-weight and obese adults
Winham et al. Baked bean consumption reduces serum cholesterol in hypercholesterolemic adults
Shenkin Selenium in intravenous nutrition
Garcia-Blanco et al. Tea, cocoa, coffee, and affective disorders: vicious or virtuous cycle?
Gwilt et al. The effect of garlic extract on human metabolism of acetaminophen.
Tarragon et al. Polyphenols and taste 2 receptors. Physiological, pathophysiological and pharmacological implications
AU2005211165A8 (en) Nutritional composition for improving skin condition and preventing skin diseases
Briasoulis et al. The oxidative stress menace to coronary vasculature: any place for antioxidants?
Sánchez et al. Soluble fiber-enriched diets improve inflammation and oxidative stress biomarkers in Zucker fatty rats
Lockwood Nutraceuticals: a guide for healthcare professionals
Martel et al. Lifestyle interventions to delay senescence
PH12021550331A1 (en) Acylated calcitonin mimetics
Sharma et al. Development of Spirulina based “biscuits”: a potential method of value addition
Ahmed et al. In vitro hypoglycemic effects and starch digestibility characteristics of wheat based composite functional flour for diabetics
BR0316365A (pt) Redutor de aumento do nìvel de glicose no sangue, redutor de acúmulo de gordura no corpo e material alimentìcio
Berg et al. A soy-yoghurt-honey product as a therapeutic functional food: mode of action and narrative review
Panis et al. Effect of calcium, vitamins K1 and D3 on bone in galactosemia
Khalil et al. Glycemic indices of dates “Ramadan Symbolic Food” in patients with type 2 diabetes using continuous glucose monitoring system
Chow et al. Effect of a viscous fiber-containing nutrition bar on satiety of patients with type 2 diabetes

Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 8A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2260 DE 29/04/2014.

B15K Others concerning applications: alteration of classification

Ipc: A23L 1/29 (2006.01), A61P 7/00 (2006.01), A23D 9/0

B15K Others concerning applications: alteration of classification

Ipc: A23D 9/013 (2006.01), A21D 2/02 (2006.01), A21D 2/