BRPI0720090A2 - Produto para purê de batatas com uma textura consistente - Google Patents

Produto para purê de batatas com uma textura consistente

Info

Publication number: BRPI0720090A2
Authority: BR; Brazil
Prior art keywords: potato; protein; product; containing particles; purge product
Prior art date: 2006-12-11

Application number

BRPI0720090-0A2A

Other languages

English (en)

Inventor

Cornelis Dierikx

Original Assignee

Nestec Sa

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2006-12-11

Filing date

2007-11-20

Publication date

2013-12-24

2007-11-20 Application filed by Nestec Sa filed Critical Nestec Sa

2013-12-24 Publication of BRPI0720090A2 publication Critical patent/BRPI0720090A2/pt

Links

235000002595 Solanum tuberosum Nutrition 0.000 title abstract 4
244000061456 Solanum tuberosum Species 0.000 title abstract 4
238000010926 purge Methods 0.000 title 1
102000004169 proteins and genes Human genes 0.000 abstract 4
108090000623 proteins and genes Proteins 0.000 abstract 4
239000002245 particle Substances 0.000 abstract 3
102000002322 Egg Proteins Human genes 0.000 abstract 2
108010000912 Egg Proteins Proteins 0.000 abstract 2
235000013575 mashed potatoes Nutrition 0.000 abstract 2
239000000654 additive Substances 0.000 abstract 1
235000013573 potato product Nutrition 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/15—Unshaped dry products, e.g. powders, flakes, granules or agglomerates
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/13—Mashed potato products

Landscapes

Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Preparation Of Fruits And Vegetables (AREA)
Seeds, Soups, And Other Foods (AREA)

BRPI0720090-0A2A 2006-12-11 2007-11-20 Produto para purê de batatas com uma textura consistente BRPI0720090A2 (pt)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
EP06125769A EP1946655B1 (en)	2006-12-11	2006-12-11	Product for mashed potatoes with a coarse texture
PCT/EP2007/062584 WO2008071522A1 (en)	2006-12-11	2007-11-20	Product for mashed potatoes with a coarse texture

Publications (1)

Publication Number	Publication Date
BRPI0720090A2 true BRPI0720090A2 (pt)	2013-12-24

Family

ID=37923627

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
BRPI0720090-0A2A BRPI0720090A2 (pt)	2006-12-11	2007-11-20	Produto para purê de batatas com uma textura consistente

Country Status (12)

Country	Link
EP (1)	EP1946655B1 (pt)
CN (1)	CN101553130B (pt)
AT (1)	ATE457131T1 (pt)
AU (1)	AU2007332678A1 (pt)
BR (1)	BRPI0720090A2 (pt)
CA (1)	CA2671340A1 (pt)
CL (1)	CL2007003577A1 (pt)
DE (1)	DE602006012209D1 (pt)
ES (1)	ES2337820T3 (pt)
PT (1)	PT1946655E (pt)
RU (1)	RU2454087C2 (pt)
WO (1)	WO2008071522A1 (pt)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CN107529781A (zh) *	2015-02-16	2018-01-02	莱克拜斯塔奇公司	制备食品级凝结的马铃薯浓缩蛋白的方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE2135394A1 (de) *	1971-07-15	1973-01-25	Rita Buser	Masse zur herstellung von kartoffelpueree
DE2428546C3 (de) *	1974-06-14	1978-03-02	Pfanni-Werk Otto Eckart Kg, 8000 Muenchen	Verfahren zur Herstellung eines bei Siedehitze rekonstituierbaren, verbesserten Kartoffelpürees
JPS5296765A (en) *	1976-02-09	1977-08-13	Nisshin Oil Mills Ltd	Method of producing fried potato
SU721067A2 (ru) *	1977-06-30	1980-03-15	Всесоюзный Научно-Исследовательский Институт Молочной Промышленности	Способ получени сухого картофельного пюре
SU1149926A1 (ru) *	1983-12-28	1985-04-15	Научно-производственное объединение по продуктам питания из картофеля	Способ получени сухого картофельного пюре
US5540944A (en) *	1994-09-30	1996-07-30	Nestec S.A.	Process of preparing a film-coated meat product
CN1130483A (zh) *	1995-11-10	1996-09-11	储汝诚	一种土豆食品制备方法
US7335390B2 (en) *	2003-03-06	2008-02-26	Microsoy Corporation	Composition containing soybean flakes and potato flakes, method for making a food product therefrom, and said food product

2006
- 2006-12-11 EP EP06125769A patent/EP1946655B1/en not_active Not-in-force
- 2006-12-11 DE DE602006012209T patent/DE602006012209D1/de active Active
- 2006-12-11 PT PT06125769T patent/PT1946655E/pt unknown
- 2006-12-11 AT AT06125769T patent/ATE457131T1/de active
- 2006-12-11 ES ES06125769T patent/ES2337820T3/es active Active
2007
- 2007-11-20 RU RU2009126602/13A patent/RU2454087C2/ru not_active IP Right Cessation
- 2007-11-20 CN CN2007800456370A patent/CN101553130B/zh not_active Expired - Fee Related
- 2007-11-20 AU AU2007332678A patent/AU2007332678A1/en not_active Abandoned
- 2007-11-20 WO PCT/EP2007/062584 patent/WO2008071522A1/en not_active Ceased
- 2007-11-20 CA CA002671340A patent/CA2671340A1/en not_active Abandoned
- 2007-11-20 BR BRPI0720090-0A2A patent/BRPI0720090A2/pt not_active IP Right Cessation
- 2007-12-10 CL CL2007003577A patent/CL2007003577A1/es unknown

Also Published As

Publication number	Publication date
RU2454087C2 (ru)	2012-06-27
AU2007332678A1 (en)	2008-06-19
DE602006012209D1 (de)	2010-03-25
CA2671340A1 (en)	2008-06-19
ES2337820T3 (es)	2010-04-29
CL2007003577A1 (es)	2009-03-27
RU2009126602A (ru)	2011-01-20
ATE457131T1 (de)	2010-02-15
EP1946655B1 (en)	2010-02-10
WO2008071522A1 (en)	2008-06-19
CN101553130B (zh)	2012-09-19
PT1946655E (pt)	2010-03-29
CN101553130A (zh)	2009-10-07
EP1946655A1 (en)	2008-07-23

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Legal Events

Date	Code	Title	Description
2014-08-26	B08F	Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]	Free format text: REFERENTE A 6A ANUIDADE.
2014-12-16	B08K	Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]	Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2277 DE 26/08/2014.
2018-03-27	B15K	Others concerning applications: alteration of classification	Ipc: A23L 19/15 (2016.01), A23L 19/12 (2016.01)