BRPI0916508A2 - "composição para aplicar cobertura a um confeito congelado, processo para produção de um confeito congelado de cobertura e confeito congelado" - Google Patents

"composição para aplicar cobertura a um confeito congelado, processo para produção de um confeito congelado de cobertura e confeito congelado"

Info

Publication number
BRPI0916508A2
BRPI0916508A2 BRPI0916508-8A BRPI0916508A BRPI0916508A2 BR PI0916508 A2 BRPI0916508 A2 BR PI0916508A2 BR PI0916508 A BRPI0916508 A BR PI0916508A BR PI0916508 A2 BRPI0916508 A2 BR PI0916508A2
Authority
BR
Brazil
Prior art keywords
icing
frozen confection
producing
composition
applying
Prior art date
Application number
BRPI0916508-8A
Other languages
English (en)
Inventor
Kevin Michael Dilley
Jeffrey Underdown
Kevin Warren Smith
Mary Elizabeth Mcdougall
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=40361383&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BRPI0916508(A2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BRPI0916508A2 publication Critical patent/BRPI0916508A2/pt
Publication of BRPI0916508B1 publication Critical patent/BRPI0916508B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/322—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
BRPI0916508-8A 2008-12-23 2009-11-19 Composição para revestir um confeito congelado, processo para produzir um confeito congelado revestido e confeito congelado BRPI0916508B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP08172786 2008-12-23
EP08172786.9 2008-12-23
PCT/EP2009/065448 WO2010072481A1 (en) 2008-12-23 2009-11-19 Coating composition for frozen confections

Publications (2)

Publication Number Publication Date
BRPI0916508A2 true BRPI0916508A2 (pt) 2015-08-04
BRPI0916508B1 BRPI0916508B1 (pt) 2018-04-03

Family

ID=40361383

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0916508-8A BRPI0916508B1 (pt) 2008-12-23 2009-11-19 Composição para revestir um confeito congelado, processo para produzir um confeito congelado revestido e confeito congelado

Country Status (10)

Country Link
US (1) US20110262599A1 (pt)
EP (1) EP2367441B1 (pt)
CN (1) CN102264239B (pt)
AU (1) AU2009331815B2 (pt)
BR (1) BRPI0916508B1 (pt)
CA (1) CA2747102C (pt)
EA (1) EA021099B1 (pt)
ES (1) ES2496675T3 (pt)
MX (1) MX2011006644A (pt)
WO (1) WO2010072481A1 (pt)

Families Citing this family (40)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103987264A (zh) * 2011-12-14 2014-08-13 荷兰联合利华有限公司 可食用的涂层和涂敷的食品
MX340236B (es) * 2012-03-23 2016-07-01 Unilever Nv Alternativa a la crema lactea.
CN103798499B (zh) * 2012-11-13 2016-04-06 嘉里特种油脂（上海）有限公司 一种冰淇淋涂层油脂
WO2015031663A1 (en) * 2013-08-28 2015-03-05 Sensient Colors Llc Edible coating compositions, edible coatings, and methods for making and using the same
WO2015086348A1 (en) * 2013-12-10 2015-06-18 Nestec S.A. Ice-cream wafer coating and method for the manufacture thereof
CN105638930B (zh) * 2014-12-03 2019-10-25 丰益(上海)生物技术研发中心有限公司 用于巧克力产品的油脂组合物
CN106998739A (zh) * 2014-12-19 2017-08-01 雀巢产品技术援助有限公司 双层冷冻糖食
EP3313197B1 (en) * 2015-06-29 2020-03-11 Unilever PLC, a company registered in England and Wales under company no. 41424 Frozen dessert
WO2017055519A1 (en) 2015-09-30 2017-04-06 Nestec S.A. Method of manufacturing a frozen confection with low sfa coating and product obtained
ES2755405T5 (es) * 2015-09-30 2023-03-24 Nestle Sa Composición para recubrir productos de confitería congelados y su proceso de elaboración
CA3005486A1 (en) 2015-11-27 2017-06-01 Nestec S.A. Low saturated fat dipping coating for frozen confection
CN108347966B (zh) * 2015-11-27 2022-05-10 雀巢产品有限公司 用于冷冻糖食中的水分屏障涂层的低饱和脂肪共混物
AU2017272793A1 (en) * 2016-06-02 2018-11-29 Société des Produits Nestlé S.A. Frozen confection coating composition and a process for manufacturing same
BR112018074600A2 (pt) * 2016-06-02 2019-03-19 Nestec Sa composição de revestimento de produto de confeitaria congelado com solidificação de duas etapas e um processo de fabricação da mesma
CN108065013B (zh) * 2016-11-15 2022-06-14 内蒙古伊利实业集团股份有限公司 一种具有阻隔水分的功能性组合物及其应用
EP3570681B1 (en) * 2017-01-20 2023-10-04 Unilever IP Holdings B.V. Frozen confection product comprising a frozen confection sauce composition
EP3351112A1 (en) * 2017-01-20 2018-07-25 Kerry Luxembourg S.a.r.l. Frozen confection sauce composition
WO2018224534A1 (en) * 2017-06-07 2018-12-13 Nestec S.A. Composition for coating frozen confectionery and a process for manufacturing same
CN108185103B (zh) * 2017-12-28 2020-11-13 内蒙古蒙牛乳业（集团）股份有限公司 一种巧克力涂层及其制备方法
MX2020011753A (es) * 2018-05-09 2020-12-03 Nestle Sa Composicion para el recubrimiento de confiteria congelada y un proceso para su fabricacion.
WO2020182687A1 (en) 2019-03-08 2020-09-17 Unilever Plc Novel coated bulking agent particles
ES2787974B2 (es) * 2019-04-16 2022-07-08 Healthy Food Iberica S L Producto graso vegetal sólido basado en aceite de oliva
DK180255B1 (en) 2019-05-03 2020-09-16 Gram Equipment As Production facility and method for control of weight of coating material on an ice cream product
WO2021013855A1 (en) 2019-07-25 2021-01-28 Unilever Ip Holdings B.V. Process for the preparation of crystalline particles
CA3127980A1 (en) 2019-09-27 2021-04-01 Societe Des Produits Nestle S.A. Process and device for application of particles onto frozen confectionery
CN111084272A (zh) * 2019-12-30 2020-05-01 内蒙古蒙牛乳业（集团）股份有限公司 涂料、冰淇淋涂层、冰淇淋及其制备方法
WO2021180696A1 (en) 2020-03-10 2021-09-16 Unilever Ip Holdings B.V. Novel coated bulking agent particles
JP7511366B2 (ja) * 2020-03-19 2024-07-05 森永乳業株式会社 冷菓及びその製造方法
WO2022058415A1 (en) 2020-09-17 2022-03-24 Unilever Ip Holdings B.V. Novel coated bulking agent particles
WO2022058406A1 (en) 2020-09-17 2022-03-24 Unilever Ip Holdings B.V. Process for the preparation of coated bulking agent particles
US20230329307A1 (en) 2020-09-17 2023-10-19 Cargill, Incorporated Novel coated bulking agent particles
EP4213638A1 (en) 2020-09-17 2023-07-26 Cargill, Incorporated Novel coated bulking agent particles
MY206062A (en) * 2020-11-11 2024-11-27 Fuji Oil Holdings Inc Oil/fat for coating frozen dessert and chocolate for coating frozen dessert
CN116437813A (zh) 2020-11-16 2023-07-14 嘉吉公司 组合物及其作为冷藏或冷冻产品的可食用涂层或插入物的用途
CN114052179A (zh) * 2021-10-21 2022-02-18 广西壮族自治区农业科学院 一款藜麦赤苍藤代餐粥及其制备方法
WO2023186642A1 (en) * 2022-03-31 2023-10-05 Unilever Ip Holdings B.V. Fat-based confection compositions comprising calcium carbonate
CN119277962A (zh) * 2022-03-31 2025-01-07 联合利华知识产权控股有限公司 制备脂肪基甜食组合物的方法
WO2023186641A1 (en) * 2022-03-31 2023-10-05 Unilever Ip Holdings B.V. Fat-based confection compositions comprising calcium carbonate
CN121532075A (zh) 2023-07-14 2026-02-13 梦龙知识产权控股有限公司 用于涂覆冷冻甜食的组合物
CN121568611A (zh) 2023-07-14 2026-02-24 梦龙知识产权控股有限公司 用于涂覆冷冻甜食的组合物

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6488971B1 (en) * 2000-11-13 2002-12-03 Cargill Limited Resilient pure chocolate coating composition for novelty ice cream items
US6818238B2 (en) * 2002-03-11 2004-11-16 Nestec S.A. Coated ice confection
US20080131564A1 (en) 2006-12-01 2008-06-05 Shantha Nalur Compound coating with reduced saturated fatty acid levels

Also Published As

Publication number Publication date
WO2010072481A1 (en) 2010-07-01
CA2747102C (en) 2016-09-27
BRPI0916508B1 (pt) 2018-04-03
CN102264239A (zh) 2011-11-30
EA201170882A1 (ru) 2011-12-30
CN102264239B (zh) 2014-04-09
AU2009331815A1 (en) 2010-07-01
EA021099B1 (ru) 2015-04-30
AU2009331815B2 (en) 2013-01-31
CA2747102A1 (en) 2010-07-01
EP2367441A1 (en) 2011-09-28
MX2011006644A (es) 2011-07-12
EP2367441B1 (en) 2014-07-09
ES2496675T3 (es) 2014-09-19
US20110262599A1 (en) 2011-10-27

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Legal Events

Date Code Title Description
B07A Technical examination (opinion): publication of technical examination (opinion) [chapter 7.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted
B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 10A ANUIDADE.

B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2541 DE 17-09-2019 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.