BRPI0920619A2 - Produção de soluções de proteína solúveis a partir de soja (''s701'') - Google Patents

Produção de soluções de proteína solúveis a partir de soja (''s701'')

Info

Publication number
BRPI0920619A2
BRPI0920619A2 BRPI0920619-1A BRPI0920619A BRPI0920619A2 BR PI0920619 A2 BRPI0920619 A2 BR PI0920619A2 BR PI0920619 A BRPI0920619 A BR PI0920619A BR PI0920619 A2 BRPI0920619 A2 BR PI0920619A2
Authority
BR
Brazil
Prior art keywords
soy
production
soluble protein
protein solutions
solutions
Prior art date
Application number
BRPI0920619-1A
Other languages
English (en)
Inventor
Martin Schweizer
Kevin I Segall
Brent Green
Sarah Medina
James Logie
Brandy Gosnell
Original Assignee
Burcon Nutrascience Mb Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=42108889&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BRPI0920619(A2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Burcon Nutrascience Mb Corp filed Critical Burcon Nutrascience Mb Corp
Publication of BRPI0920619A2 publication Critical patent/BRPI0920619A2/pt
Publication of BRPI0920619A8 publication Critical patent/BRPI0920619A8/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
    • A23L2/74—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration using membranes, e.g. osmosis, ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/185—Vegetable proteins
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00—Production of fats or fatty oils from raw materials
    • C11B1/10—Production of fats or fatty oils from raw materials by extracting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/15—Inorganic Compounds
    • A23V2250/156—Mineral combination
    • A23V2250/1578—Calcium
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/54—Proteins
    • A23V2250/548—Vegetable protein
    • A23V2250/5488—Soybean protein

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Water Supply & Treatment (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Dairy Products (AREA)
  • Enzymes And Modification Thereof (AREA)
BRPI0920619A 2008-10-21 2009-10-21 Produção de soluções de proteína solúveis a partir de soja (''s701'') BRPI0920619A8 (pt)

Applications Claiming Priority (7)

Application Number Priority Date Filing Date Title
US10711208P 2008-10-21 2008-10-21
US19345708P 2008-12-02 2008-12-02
US20207009P 2009-01-26 2009-01-26
US20255309P 2009-03-12 2009-03-12
US21371709P 2009-07-07 2009-07-07
US27224109P 2009-09-03 2009-09-03
PCT/CA2009/001503 WO2010045727A1 (en) 2008-10-21 2009-10-21 Production of soluble protein solutions from soy ("s701")

Publications (2)

Publication Number Publication Date
BRPI0920619A2 true BRPI0920619A2 (pt) 2015-08-18
BRPI0920619A8 BRPI0920619A8 (pt) 2017-12-26

Family

ID=42108889

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0920619A BRPI0920619A8 (pt) 2008-10-21 2009-10-21 Produção de soluções de proteína solúveis a partir de soja (''s701'')

Country Status (13)

Country Link
US (2) US8691318B2 (pt)
EP (1) EP2348878A4 (pt)
JP (3) JP5615824B2 (pt)
KR (1) KR101758794B1 (pt)
CN (2) CN102256496B (pt)
AU (1) AU2009307003B2 (pt)
BR (1) BRPI0920619A8 (pt)
CA (1) CA2741120C (pt)
MX (1) MX2011004373A (pt)
NZ (4) NZ616202A (pt)
RU (1) RU2577969C2 (pt)
WO (1) WO2010045727A1 (pt)
ZA (1) ZA201103400B (pt)

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AU2010213324B2 (en) * 2009-02-11 2014-11-13 Burcon Nutrascience (Mb) Corp. Preparation of soy protein product using water extraction ("S803")
CA2751606C (en) * 2009-02-11 2022-05-03 Burcon Nutrascience (Mb) Corp. Production of soy protein product using calcium chloride extraction ("s702/s7300/s7200/s7301")
AU2010246845B2 (en) 2009-05-14 2014-05-08 Burcon Nutrascience (Mb) Corp. Production of canola protein product without heat treatment ("C200CaC")
US8404299B2 (en) * 2009-06-30 2013-03-26 Burcon Nutrascience (Mb) Corp. Preparation of soy protein isolate using calcium chloride extraction (“S703 CIP”)
US9700066B2 (en) 2009-06-30 2017-07-11 Burcon Nutrascience (Mb) Corp. Preparation of soy protein isolate using calcium chloride extraction (“S703 cip”)
RS56828B1 (sr) * 2009-06-30 2018-04-30 Burcon Nutrascience Mb Corp Proizvodnja izolata proteina soje rastvorljivih u kiselini (“s800”)
US8389040B2 (en) 2009-06-30 2013-03-05 Burcon Nutrascience (Mb) Corp. Production of acid soluble soy protein isolates (“S700”)
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US10506821B2 (en) * 2010-05-07 2019-12-17 Burcon Mutrascience (Mb) Corp. Production of soluble protein solutions from pulses
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US20140010940A1 (en) * 2012-06-25 2014-01-09 Brent E. Green Soy protein product with neutral or near neutral ph ("s701n2")
US20140017379A1 (en) * 2012-07-10 2014-01-16 Kevin I. Segall Ph adjusted pulse protein product
KR20150036790A (ko) * 2012-08-02 2015-04-07 버콘 뉴트라사이언스 (엠비) 코포레이션 대마(大麻) 유래의 가용성 단백질 제품(h701)의 생산
KR20150063536A (ko) * 2012-10-02 2015-06-09 버콘 뉴트라사이언스 (엠비) 코포레이션 염화칼슘 추출을 이용한 콩류 단백질 제품의 제조
US9635875B2 (en) * 2013-05-30 2017-05-02 Burcon Nutrascience (Mb) Corp. Production of pulse protein products with reduced astringency
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US10433571B2 (en) * 2014-08-27 2019-10-08 Burcon Nutrascience (Mb) Corp. Preparation of soy protein products (“S810”)
US20160159868A1 (en) * 2014-10-01 2016-06-09 Burcon Nutrascience (Mb) Corp. Production of soy protein products with reduced astringency (ii)
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CN107047926B (zh) * 2017-05-19 2020-06-26 山东禹王生态食业有限公司 一种耐高温型大豆蛋白的制备方法
CN107118360A (zh) * 2017-06-10 2017-09-01 复旦大学 一种大豆分离蛋白基天然高分子水凝胶及其制备方法
JP7474239B2 (ja) * 2018-08-07 2024-04-24 メルツ ファルマ ゲーエムベーハー ウント コンパニー カーゲーアーアー 架橋ヒドロゲルの動的濾過の方法
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Also Published As

Publication number Publication date
RU2011120349A (ru) 2012-11-27
EP2348878A1 (en) 2011-08-03
JP5615824B2 (ja) 2014-10-29
CN104397317A (zh) 2015-03-11
CN102256496B (zh) 2015-04-01
NZ616199A (en) 2015-11-27
JP2014176388A (ja) 2014-09-25
JP2017074066A (ja) 2017-04-20
KR20110084893A (ko) 2011-07-26
RU2577969C2 (ru) 2016-03-20
AU2009307003B2 (en) 2014-12-11
CA2741120A1 (en) 2010-04-29
KR101758794B1 (ko) 2017-07-31
NZ616201A (en) 2014-11-28
EP2348878A4 (en) 2014-04-30
NZ616202A (en) 2015-04-24
HK1205434A1 (en) 2015-12-18
CN104397317B (zh) 2019-12-31
US8691318B2 (en) 2014-04-08
JP2012506241A (ja) 2012-03-15
US20110236556A1 (en) 2011-09-29
HK1160731A1 (en) 2012-08-17
AU2009307003A1 (en) 2010-04-29
NZ592962A (en) 2013-11-29
CA2741120C (en) 2023-10-17
CN102256496A (zh) 2011-11-23
US20100098818A1 (en) 2010-04-22
BRPI0920619A8 (pt) 2017-12-26
WO2010045727A1 (en) 2010-04-29
JP6147701B2 (ja) 2017-06-14
MX2011004373A (es) 2011-11-04
JP6623148B2 (ja) 2019-12-18
ZA201103400B (en) 2012-08-29

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