CA2154662A1 - Compositions d'edulcorants particulaires stables - Google Patents

Compositions d'edulcorants particulaires stables

Info

Publication number
CA2154662A1
CA2154662A1 CA002154662A CA2154662A CA2154662A1 CA 2154662 A1 CA2154662 A1 CA 2154662A1 CA 002154662 A CA002154662 A CA 002154662A CA 2154662 A CA2154662 A CA 2154662A CA 2154662 A1 CA2154662 A1 CA 2154662A1
Authority
CA
Canada
Prior art keywords
aspartame
mixtures
suspension
group
agent
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
CA002154662A
Other languages
English (en)
Inventor
Joseph Tsau
Nitin Desai
Ronald G. Bray
Ahmed Akashe
Frederick A. Meyer
Franklin Johnson
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nutrasweet Co
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of CA2154662A1 publication Critical patent/CA2154662A1/fr
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Tea And Coffee (AREA)
  • Medicinal Preparation (AREA)

Abstract

Un édulcorant encapsulé stabilisé particulièrement utile dans les aliments deshydratés et les boissons en poudre présente d'excellentes caractéristiques de fluidité et de dispersion. On prépare un édulcorant dipeptidique stabilisé sous forme de suspension aqueuse mélangée avec un faible volume d'agent de fluidisation soluble dans l'eau comprenant des polymères pour denrées alimentaires, des hydrocolloïdes et des gommes de manière à former une suspension. Cette suspension est ensuite mélangée avec un agent d'encapsulage dissous comprenant de la maltodextrine, de la gomme arabique, des amidons et des mélanges de ces substances. Ce mélange est séché de sorte que la maltodextrine ou la gomme enrobe et encapsule la composition agent de fluidisation/aspartame en poudre particulaire.
CA002154662A 1993-12-07 1994-12-07 Compositions d'edulcorants particulaires stables Abandoned CA2154662A1 (fr)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US16316393A 1993-12-07 1993-12-07
US08/163,163 1993-12-07
US35065894A 1994-12-07 1994-12-07
US08/350,658 1994-12-07

Publications (1)

Publication Number Publication Date
CA2154662A1 true CA2154662A1 (fr) 1995-06-29

Family

ID=26859399

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002154662A Abandoned CA2154662A1 (fr) 1993-12-07 1994-12-07 Compositions d'edulcorants particulaires stables

Country Status (8)

Country Link
EP (1) EP0687147A4 (fr)
JP (1) JPH08506737A (fr)
KR (1) KR960700636A (fr)
AU (1) AU688837B2 (fr)
CA (1) CA2154662A1 (fr)
FI (1) FI953726L (fr)
NO (1) NO953077L (fr)
WO (1) WO1995017104A2 (fr)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5952019A (en) * 1996-03-14 1999-09-14 Wm. Wrigley Jr. Company Chewing gum containing gum talha
JP2002315521A (ja) * 2001-04-06 2002-10-29 Mcneil Ppc Inc 蜂蜜代替品および流動食品用の多能性食品基剤
US20070059419A1 (en) * 2005-09-13 2007-03-15 Catani Steven J Methods and compositions to improve mouth feel
KR20080071606A (ko) * 2005-11-23 2008-08-04 더 코카콜라 컴파니 시간 특성 및/또는 향미 특성이 개선된 인공 감미료조성물과 이들의 제제 방법 및 용도
KR101267834B1 (ko) * 2011-05-19 2013-05-27 씨제이제일제당 (주) 고화 방지 감미 소재 조성물 및 그의 제조 방법
BR102015025584A2 (pt) * 2015-10-07 2017-05-02 Oxiteno S A Indústria E Comércio Powder emulsifier
JP2023524688A (ja) * 2020-04-30 2023-06-13 フイルメニツヒ ソシエテ アノニム フレーバー粒子、その製造方法及びフレーバーを安定させるための使用
KR102468116B1 (ko) * 2020-07-01 2022-11-16 전남대학교산학협력단 양파와 스테비아 잎을 이용한 천연 감미료 분말의 제조 방법

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4007288A (en) * 1970-07-16 1977-02-08 General Foods Corporation Low calorie sweetening composition and method for making same
US3761288A (en) * 1970-07-16 1973-09-25 Gen Foods Corp Method for making a low calorie sweetening composition
US4001456A (en) * 1970-07-16 1977-01-04 General Foods Corporation Low calorie sweetening composition and method for making same
US4059706A (en) * 1974-03-07 1977-11-22 General Foods Corporation Spray-dried L-aspartic acid derivatives
US3962468A (en) * 1974-03-07 1976-06-08 General Foods Corporation Spray-dried L-aspartic acid derivatives
US4051268A (en) * 1975-04-21 1977-09-27 The Procter & Gamble Company Dry low calorie beverage crystals
US4122195A (en) * 1977-01-24 1978-10-24 General Foods Corporation Fixation of APM in chewing gum
US4384004A (en) * 1981-06-02 1983-05-17 Warner-Lambert Company Encapsulated APM and method of preparation
ES8406855A1 (es) * 1982-10-25 1984-08-16 Gen Foods Corp Un metodo para fijar aspartama sobre un sustrato comestible

Also Published As

Publication number Publication date
FI953726A7 (fi) 1995-09-06
EP0687147A4 (fr) 1996-02-28
EP0687147A1 (fr) 1995-12-20
KR960700636A (ko) 1996-02-24
JPH08506737A (ja) 1996-07-23
WO1995017104A2 (fr) 1995-06-29
NO953077D0 (no) 1995-08-04
NO953077L (no) 1995-08-04
AU1302095A (en) 1995-07-10
FI953726A0 (fi) 1995-08-04
FI953726L (fi) 1995-09-06
AU688837B2 (en) 1998-03-19
WO1995017104A3 (fr) 1995-09-21

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Legal Events

Date Code Title Description
FZDE Discontinued
FZDE Discontinued

Effective date: 20021209