DK1066759T3 - Udviklingen af vitalt hvedegluten i ikke-vandige medier - Google Patents

Udviklingen af vitalt hvedegluten i ikke-vandige medier

Info

Publication number: DK1066759T3
Authority: DK; Denmark
Prior art keywords: aqueous media; evolution; wheat gluten; vital wheat; gluten
Prior art date: 1999-07-07

Application number

DK00305681T

Other languages

Danish (da)

English (en)

Inventor

Sadeleer Jos Willy Ghislain De

Original Assignee

Cerestar Holding Bv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1999-07-07

Filing date

2000-07-05

Publication date

2006-11-06

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=10856726&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK1066759(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2000-07-05 Application filed by Cerestar Holding Bv filed Critical Cerestar Holding Bv

2006-11-06 Application granted granted Critical

2006-11-06 Publication of DK1066759T3 publication Critical patent/DK1066759T3/da

Links

108010068370 Glutens Proteins 0.000 title abstract 4
235000021312 gluten Nutrition 0.000 title abstract 4
241000209140 Triticum Species 0.000 title abstract 2
235000021307 Triticum Nutrition 0.000 title abstract 2
239000012457 nonaqueous media Substances 0.000 title abstract 2
230000002035 prolonged effect Effects 0.000 abstract 1
235000021067 refined food Nutrition 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/068—Chewing gum characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/24—Organic nitrogen compounds
- A21D2/26—Proteins
- A21D2/264—Vegetable proteins
- A21D2/265—Vegetable proteins from cereals, flour, bran
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/08—Chewing gum characterised by the composition containing organic or inorganic compounds of the chewing gum base
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/14—Chewing gum characterised by the composition containing organic or inorganic compounds containing peptides or proteins
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/18—Vegetable proteins from wheat
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
- A23K20/147—Polymeric derivatives, e.g. peptides or proteins
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L89/00—Compositions of proteins; Compositions of derivatives thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/10—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Polymers & Plastics (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Animal Husbandry (AREA)
Inorganic Chemistry (AREA)
Zoology (AREA)
Proteomics, Peptides & Aminoacids (AREA)
Birds (AREA)
Health & Medical Sciences (AREA)
Insects & Arthropods (AREA)
Botany (AREA)
Chemical Kinetics & Catalysis (AREA)
Medicinal Chemistry (AREA)
Organic Chemistry (AREA)
Biochemistry (AREA)
Marine Sciences & Fisheries (AREA)
Nutrition Science (AREA)
Confectionery (AREA)
Cereal-Derived Products (AREA)
Noodles (AREA)
Bakery Products And Manufacturing Methods Therefor (AREA)
Fodder In General (AREA)
Jellies, Jams, And Syrups (AREA)

DK00305681T 1999-07-07 2000-07-05 Udviklingen af vitalt hvedegluten i ikke-vandige medier DK1066759T3 (da)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
GBGB9915787.7A GB9915787D0 (en)	1999-07-07	1999-07-07	The development of vital wheat gluten in non-aqueous media

Publications (1)

Publication Number	Publication Date
DK1066759T3 true DK1066759T3 (da)	2006-11-06

Family

ID=10856726

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DK00305681T DK1066759T3 (da)	1999-07-07	2000-07-05	Udviklingen af vitalt hvedegluten i ikke-vandige medier

Country Status (9)

Country	Link
US (3)	US6818245B1 (fr)
EP (1)	EP1066759B1 (fr)
JP (1)	JP2001061415A (fr)
AT (1)	ATE336174T1 (fr)
DE (1)	DE60030046T2 (fr)
DK (1)	DK1066759T3 (fr)
ES (1)	ES2265323T3 (fr)
GB (1)	GB9915787D0 (fr)
NO (1)	NO319112B1 (fr)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CA2440016C (fr)	2001-03-23	2010-12-14	Gumlink A/S	Chewing-gum enrobe degradable a duree de vie prolongee et ses procedes de preparation
ES2295328T3 (es) *	2001-03-23	2008-04-16	Gumlink A/S	Procedimiento en una etapa para la preparacion de goma de mascar.
EP1542542B2 (fr)	2002-09-24	2013-09-04	Gumlink A/S	Gomme a macher biodegradable comprenant au moins un polymere biodegradable de poids moleculaire eleve
CA2500976A1 (fr)	2002-09-24	2004-04-08	Gumlink A/S	Chewing gum comportant au moins deux polymeres biodegradables differents
GB0227248D0 (en) *	2002-11-22	2002-12-31	Cerestar Holding Bv	Process for preparing microbial stable protein suspensions
EP1462005A1 (fr)	2003-03-28	2004-09-29	Cerestar Holding B.V.	Produit alimentaire de base pour remplir des aliments cuits
EP1474995B1 (fr)	2003-05-06	2012-11-14	Gumlink A/S	Procédé pour la production de granules de chewing-gum, une extrudeuse et un système pour former des granules de chewing-gum, et un produit chewing-gum
EP1474993B1 (fr)	2003-05-06	2008-08-20	Gumlink A/S	Procédé pour la production de granules de chewing-gum et de chewing-gum compressé, et un système pour former des granules de chewing-gum
EP1527700A1 (fr)	2003-10-29	2005-05-04	Cerestar Holding B.V.	Aliment pour poissons et procédé pour le préparer
BRPI0513817A (pt) *	2004-08-05	2008-05-20	R & D Green Materials Llc	processo de moldagem de temperatura baixa para preparar artigos biodegradáveis sólidos
DE102004055312A1 (de) *	2004-11-16	2006-05-18	Blattmann Cerestar Ag	Verfahren zur Herstellung von chemisch modifizierten proteinhaltigen Backzutaten und solche Zutaten
PL1782696T3 (pl) *	2005-07-14	2019-09-30	Tereos Starch & Sweeteners Belgium	Sposób wytwarzania zastosowań środków spożywczych dla ludzi lub produktów pośrednich do zastosowań innych niż spożywcze oraz zastosowanie środka spożywczego lub produktu pośredniego do zastosowania innego niż spożywcze
WO2011000953A1 (fr)	2009-07-02	2011-01-06	University College Cork, National University Of Ireland, Cork	Procédé pour produire une base de gomme
US20140220217A1 (en)	2011-07-12	2014-08-07	Maraxi, Inc.	Method and compositions for consumables
PT2943078T (pt)	2013-01-11	2021-06-16	Impossible Foods Inc	Métodos e composições para consumíveis
WO2014125111A1 (fr) *	2013-02-15	2014-08-21	Bühler AG	Procédé et dispositif de bouletage de produit en vrac contenant du gluten
JP6759103B2 (ja)	2014-03-31	2020-09-23	インポッシブルフーズインコーポレイテッド	ひき肉レプリカ
BE1024092B1 (nl) *	2014-09-05	2017-11-13	Syral Belgium Nv	Een eiwitachtige vleesvervanger met een verbeterde structuur en verlengde houdbaarheid.
BE1023936B9 (nl) *	2016-03-09	2017-10-27	Syral Belgium Nv	Vochtig huisdiervoer dat een eiwitachtige vleesanaloog met een verbeterde textuur omvat
BE1023987A9 (nl) *	2016-03-31	2017-11-09	Syral Belgium Nv	Met gluten verrijkte biologisch afbreekbare gombasis
DE102017125704B4 (de) *	2017-11-03	2024-12-12	Heinz Werner Pfaff	Kaugummi
US11440269B2 (en) *	2020-03-14	2022-09-13	Kurtis Zhang	Process of making a gluten-based biodegradable material

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US3692535A (en) *	1970-06-01	1972-09-19	Gen Mills Inc	Process for making a ready-to-bake pie crust
US3814815A (en) *	1971-10-22	1974-06-04	Ezaki Glico Co	Method of manufacturing gum bases
JPH05219891A (ja) *	1991-12-19	1993-08-31	Takasago Internatl Corp	高果汁フルーツベースの製造方法及びこの高果汁フルーツベースを用いた果汁入りキャンデー及びガムの製造方法
US5366740A (en) *	1993-02-04	1994-11-22	Warner-Lambert Company	Chewing gum containing wheat gluten
US5424081A (en) *	1993-11-02	1995-06-13	Mcgrath Farms	Chewing gum
JP3378893B2 (ja) *	1994-03-31	2003-02-17	独立行政法人食品総合研究所	ガム質澱粉、およびその製造方法
EP0824870A3 (fr) *	1994-06-03	1999-03-31	Asama Chemical Co., Ltd.	Fractions de gluten de blé
US5665152A (en) *	1995-11-29	1997-09-09	Midwest Grain Products	Biodegradable grain protein-based solid articles and forming methods
US5945142A (en) *	1996-12-23	1999-08-31	Wm. Wrigley Jr. Company	Chewing gum having reduced squeakiness during chewing

1999
- 1999-07-07 GB GBGB9915787.7A patent/GB9915787D0/en not_active Ceased
2000
- 2000-07-05 DE DE60030046T patent/DE60030046T2/de not_active Expired - Fee Related
- 2000-07-05 AT AT00305681T patent/ATE336174T1/de not_active IP Right Cessation
- 2000-07-05 DK DK00305681T patent/DK1066759T3/da active
- 2000-07-05 EP EP00305681A patent/EP1066759B1/fr not_active Expired - Lifetime
- 2000-07-05 ES ES00305681T patent/ES2265323T3/es not_active Expired - Lifetime
- 2000-07-06 JP JP2000205346A patent/JP2001061415A/ja active Pending
- 2000-07-06 NO NO20003482A patent/NO319112B1/no not_active IP Right Cessation
- 2000-07-07 US US09/612,238 patent/US6818245B1/en not_active Expired - Fee Related
2003
- 2003-09-03 US US10/653,263 patent/US20040043108A1/en not_active Abandoned
2004
- 2004-07-08 US US10/885,964 patent/US20040247772A1/en not_active Abandoned

Also Published As

Publication number	Publication date
ATE336174T1 (de)	2006-09-15
US20040247772A1 (en)	2004-12-09
EP1066759B1 (fr)	2006-08-16
JP2001061415A (ja)	2001-03-13
NO20003482D0 (no)	2000-07-06
ES2265323T3 (es)	2007-02-16
NO20003482L (no)	2001-01-08
DE60030046T2 (de)	2006-12-07
US20040043108A1 (en)	2004-03-04
GB9915787D0 (en)	1999-09-08
DE60030046D1 (de)	2006-09-28
NO319112B1 (no)	2005-06-20
EP1066759A1 (fr)	2001-01-10
US6818245B1 (en)	2004-11-16

Publication	Publication Date	Title
DK1066759T3 (da)	2006-11-06	Udviklingen af vitalt hvedegluten i ikke-vandige medier
BR0215923B1 (pt)	2013-01-22	parafuso de interferÊncia de faceta articular.
CY1107181T1 (el)	2012-10-24	Συνδυασμος ζιζανιοκτονων με ακυλιωμενες αμινοφαινυλοσουλφονυλουριες
PT1139789E (pt)	2004-12-31	Amido resistente a alfa-amilase para a preparacao de alimentos e medicamentos
PT1239022E (pt)	2009-06-05	Óleo contendo um ou mais ácido(s) gordo(s) polinsaturado(s) de cadeia longa provenientes de biomassa, processo de preparação, alimento, composição nutricional, cosmética ou farmacêutica contendo o mesmo
BR8203013Y1 (pt)	2011-08-23	disposição em tanque agitador usado em produtos cosméticos.
BR0208971B1 (pt)	2011-04-19	produto absorvente com ajuste melhorado.
NL1009876A1 (nl)	1999-02-16	Synergistisch stabilisatormengsel op basis van polyalkyl-1-oxa-diazaspirodecaanverbindingen.
BR0208969B1 (pt)	2011-04-19	produto absorvente com ajuste melhorado.
BR0301712B1 (pt)	2013-01-08	alÇa nço elevatària para transportador de elevaÇço central.
ES1051709Y (es)	2003-05-01	Fosa para la descomposicion de cadaveres animales.
BR0004645B1 (pt)	2010-06-15	embalagem, particularmente para o acondicionamento de produtos industriais.
ATE242763T1 (de)	2003-06-15	Methoximinophenylessigsäureamide
AU2003300521A1 (en)	2004-07-09	Meat products comprising caffeine
ITVR20010068A0 (it)	2001-06-22	Mangiatoia in particolare per avicoltura.
NO20010689L (no)	2001-08-13	Nitrogenholdig preparat basert på hvetegluten
ES1052061Y (es)	2003-03-01	Botellero apilable perfeccionado.
ES1049207Y (es)	2002-03-16	Vibrofiltro perfeccionado para la manipulacion de productos vegetales.
PT1237850E (pt)	2005-06-30	Glioxilamidas, processo para a sua preparacao e sua utilizacao para o combate de organismos prejudiciais
RU2001106245A (ru)	2003-09-27	Корм для молодняка птицы предстартового периода
ES1044269Y (es)	2000-09-01	Mesa camilla desmontable.
ES1047143Y (es)	2001-08-16	Bovedilla perfeccionada con nervio separador.
ES1053029Y (es)	2003-06-16	Cucharilla aseptica.
ZA200203646B (en)	2003-03-26	Product interchange.
TR200301132U (tr)	2003-12-22	Kepek fırçası merkezi sistem ayarlı palet mekanizması