DK1114674T3 - Tilberednings af levnedsmiddelprodukter - Google Patents

Tilberednings af levnedsmiddelprodukter

Info

Publication number
DK1114674T3
DK1114674T3 DK01300032T DK01300032T DK1114674T3 DK 1114674 T3 DK1114674 T3 DK 1114674T3 DK 01300032 T DK01300032 T DK 01300032T DK 01300032 T DK01300032 T DK 01300032T DK 1114674 T3 DK1114674 T3 DK 1114674T3
Authority
DK
Denmark
Prior art keywords
preparation
food products
product
liquid
cryogen
Prior art date
Application number
DK01300032T
Other languages
English (en)
Inventor
Brian Edward Brooker
Original Assignee
Boc Group Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=9883219&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK1114674(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Boc Group Ltd filed Critical Boc Group Ltd
Application granted granted Critical
Publication of DK1114674T3 publication Critical patent/DK1114674T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
    • A23D9/04—Working-up
    • A23D9/05—Forming free-flowing pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/10—Peanut butter
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J2/00—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic
    • B01J2/02—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic by dividing the liquid material into drops, e.g. by spraying, and solidifying the drops
    • B01J2/06—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic by dividing the liquid material into drops, e.g. by spraying, and solidifying the drops in a liquid medium
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B15/00—Solidifying fatty oils, fats, or waxes by physical processes
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J2219/00—Chemical, physical or physico-chemical processes in general; Their relevant apparatus
    • B01J2219/00049—Controlling or regulating processes
    • B01J2219/00051—Controlling the temperature
    • B01J2219/00074—Controlling the temperature by indirect heating or cooling employing heat exchange fluids
    • B01J2219/00119—Heat exchange inside a feeding nozzle or nozzle reactor

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Fats And Perfumes (AREA)
DK01300032T 2000-01-06 2001-01-04 Tilberednings af levnedsmiddelprodukter DK1114674T3 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB0000159.4A GB0000159D0 (en) 2000-01-06 2000-01-06 Processing food products

Publications (1)

Publication Number Publication Date
DK1114674T3 true DK1114674T3 (da) 2009-01-12

Family

ID=9883219

Family Applications (1)

Application Number Title Priority Date Filing Date
DK01300032T DK1114674T3 (da) 2000-01-06 2001-01-04 Tilberednings af levnedsmiddelprodukter

Country Status (12)

Country Link
US (1) US6531173B2 (da)
EP (1) EP1114674B1 (da)
JP (1) JP2001204385A (da)
AT (1) ATE406955T1 (da)
AU (1) AU785053B2 (da)
CA (1) CA2330074C (da)
DE (1) DE60135590D1 (da)
DK (1) DK1114674T3 (da)
ES (1) ES2312402T3 (da)
GB (1) GB0000159D0 (da)
NZ (1) NZ509204A (da)
ZA (1) ZA200100102B (da)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB0120552D0 (en) * 2001-08-23 2001-10-17 Boc Group Plc Cryogenic crystallisation of solid fats
EP1530426B1 (en) * 2002-08-23 2012-11-21 The BOC Group Limited Manufacture of ice cream
EP1795257B1 (en) 2003-07-17 2013-05-08 Unilever N.V. Method of stabilizing an edible dispersion comprising oil
US20090214741A1 (en) * 2003-11-12 2009-08-27 Chandrani Atapattu Low density stable whipped frosting
GB0326491D0 (en) * 2003-11-13 2003-12-17 Boc Group Plc Cooling of liquids
EP1850676A1 (en) 2005-02-17 2007-11-07 Unilever N.V. Granules comprising sterol
DE602006007960D1 (de) * 2006-05-18 2009-09-03 Air Liquide Verwendung einer Mischung aus flüssigem Stickstoff und Kohlendioxid Schaum zur Tiefkühlung
JP4588007B2 (ja) * 2006-10-10 2010-11-24 株式会社Adeka 可塑性油脂組成物の製造法
PL2367434T3 (pl) 2008-12-19 2017-09-29 Unilever BCS Europe B.V. Jadalne tłuszczowe proszki
ES2532533T3 (es) 2010-01-07 2015-03-27 Sime Darby Malaysia Berhad Un producto comestible compuesto por una pluralidad de trozos diferenciados de grasa
PL2584907T3 (pl) * 2010-06-22 2014-10-31 Unilever Bcs Europe Bv Proszek jadalnego tłuszczu
US9011951B2 (en) * 2010-09-29 2015-04-21 Conopco, Inc. Cryogenic spray process
US20130266715A1 (en) 2010-12-17 2013-10-10 René Joachim Buter Process of compacting a microporous fat powder and compacted fat powder so obtained
MX342040B (es) 2010-12-17 2016-09-12 Unilever Nv Emulsion de agua en aceite comestible.
EP2543253A1 (en) 2011-07-07 2013-01-09 Sime Darby Malaysia Berhad Use of a fat composition in a dough for bakery products and process for the preparation of said fat composition
HUE043409T2 (hu) 2012-09-21 2019-08-28 Upfield Europe Bv Ehetõ víz-az-olajban emulziók és eljárás az emulziók elõállítására
CA2884515C (en) 2012-09-21 2020-04-28 Unilever Plc Edible water-in-oil emulsion and a process for preparing such emulsion.
BR112016007493B1 (pt) 2013-10-07 2021-08-24 Upfield Europe B.V. Processo para preparação de emulsões lipídicas contínuas comestíveis sem emulsificante e emulsão continua lipídica comestível
DE202016106243U1 (de) * 2016-09-21 2016-11-17 Dressler Group GmbH & Co. KG Vorrichtung zur Herstellung von pulverförmigen Kunststoffen mit möglichst kugelförmiger Struktur
US11280534B2 (en) 2018-08-10 2022-03-22 Purdue Research Foundation Cooling apparatus and method of using the same
GB201906322D0 (en) * 2019-05-03 2019-06-19 Denyer William H Fat

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3892880A (en) * 1969-08-19 1975-07-01 Erhard Grolitsch Method for the manufacture of crystalline, flowable, stable fat powders or mixtures of such fat powders with other powdery materials
GB8403675D0 (en) * 1984-02-13 1984-03-14 Griffith Laboratories Food coating compositions
JPS63186799A (ja) * 1987-01-29 1988-08-02 不二製油株式会社 油脂粉末の製造方法
US4952224A (en) * 1989-04-17 1990-08-28 Canadian Oxygen Limited Method and apparatus for cryogenic crystallization of fats
GB9702886D0 (en) * 1996-09-28 1997-04-02 Agglomeration Technology Ltd Spray crystallised products and processes
GB9817743D0 (en) * 1998-08-15 1998-10-14 Agglomeration Technology Ltd Oil product and manufacturing process

Also Published As

Publication number Publication date
CA2330074C (en) 2009-10-27
CA2330074A1 (en) 2001-07-06
ZA200100102B (en) 2001-07-04
NZ509204A (en) 2002-08-28
JP2001204385A (ja) 2001-07-31
ATE406955T1 (de) 2008-09-15
US20010038872A1 (en) 2001-11-08
US6531173B2 (en) 2003-03-11
EP1114674A3 (en) 2001-07-18
EP1114674A2 (en) 2001-07-11
AU785053B2 (en) 2006-09-07
ES2312402T3 (es) 2009-03-01
AU7258100A (en) 2001-07-12
DE60135590D1 (de) 2008-10-16
GB0000159D0 (en) 2000-02-23
EP1114674B1 (en) 2008-09-03

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