DK154532C - Apparat til kontinuerlig fremstilling af fibroese produkter med hoejt proteinindhold, saasom ost - Google Patents

Apparat til kontinuerlig fremstilling af fibroese produkter med hoejt proteinindhold, saasom ost

Info

Publication number
DK154532C
DK154532C DK500681A DK500681A DK154532C DK 154532 C DK154532 C DK 154532C DK 500681 A DK500681 A DK 500681A DK 500681 A DK500681 A DK 500681A DK 154532 C DK154532 C DK 154532C
Authority
DK
Denmark
Prior art keywords
fibros
cheese
products
high protein
continuous preparation
Prior art date
Application number
DK500681A
Other languages
English (en)
Other versions
DK154532B (da
DK500681A (da
Inventor
Tadashi Izutsu
Masanobu Koutake
Yasunobu Hiraoka
Shin-Ichi Takafuji
Tamotsu Yamada
Seiji Kurosawa
Tetsuo Satoh
Original Assignee
Snow Brand Milk Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Snow Brand Milk Products Co Ltd filed Critical Snow Brand Milk Products Co Ltd
Publication of DK500681A publication Critical patent/DK500681A/da
Publication of DK154532B publication Critical patent/DK154532B/da
Application granted granted Critical
Publication of DK154532C publication Critical patent/DK154532C/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/008—Apparatus for making soft uncured Italian cheese, e.g. Mozzarella, Ricotta, Pasta Filata cheese
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/12—Forming the cheese
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/802—Simulated animal flesh

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
DK500681A 1980-11-13 1981-11-12 Apparat til kontinuerlig fremstilling af fibroese produkter med hoejt proteinindhold, saasom ost DK154532C (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP15978580 1980-11-13
JP55159785A JPS597414B2 (ja) 1980-11-13 1980-11-13 繊維状高蛋白食品の連続製造装置

Publications (3)

Publication Number Publication Date
DK500681A DK500681A (da) 1982-05-14
DK154532B DK154532B (da) 1988-11-28
DK154532C true DK154532C (da) 1989-05-08

Family

ID=15701213

Family Applications (1)

Application Number Title Priority Date Filing Date
DK500681A DK154532C (da) 1980-11-13 1981-11-12 Apparat til kontinuerlig fremstilling af fibroese produkter med hoejt proteinindhold, saasom ost

Country Status (7)

Country Link
US (1) US4433618A (da)
JP (1) JPS597414B2 (da)
AU (1) AU545953B2 (da)
DE (1) DE3144870A1 (da)
DK (1) DK154532C (da)
NL (1) NL8105120A (da)
NZ (1) NZ198852A (da)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4790242A (en) * 1987-12-15 1988-12-13 Hart Design & Manufacturing Inc. Discharge manifold for cheese casting machine
MX2013001524A (es) * 2013-02-07 2014-08-28 Sigma Alimentos Sa De Cv Sistema, metodo y aparato para elaborar tiras de queso hilado.
US20150037487A1 (en) * 2013-08-01 2015-02-05 Nestec Sa Feather based comestible compositions and methods for making such compositions

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2907109A (en) * 1956-02-13 1959-10-06 Palmer John Richard Cheese forming apparatus
FR1244079A (fr) * 1958-12-30 1960-10-21 Procédé de coagulation continue du lait et appareil à cet effet
US3803329A (en) 1971-05-10 1974-04-09 Gen Mills Inc Method for producing a bland,textured soy protein
US3999474A (en) 1973-09-10 1976-12-28 General Foods Corporation Apparatus for producing a meat analog
US4094235A (en) 1974-07-31 1978-06-13 Universite Laval Apparatus for the production of textured products
US4038431A (en) 1975-12-31 1977-07-26 Campbell Soup Company Protein texturization by steam injection
US4038432A (en) 1975-12-31 1977-07-26 Campbell Soup Company Protein texturization by steam injection
US4039691A (en) 1975-12-31 1977-08-02 Campbell Soup Company Protein texturization by extrusion with internal steam injection
US4275647A (en) 1977-04-14 1981-06-30 Carnation Company Apparatus for producing a centerfilled food product
US4206696A (en) * 1977-05-16 1980-06-10 Bepex Corporation Cheese curd processing apparatus and method
JPS5831895B2 (ja) * 1979-03-20 1983-07-09 雪印乳業株式会社 一口大のチ−ズ製品の製造方法
US4337021A (en) * 1979-06-26 1982-06-29 Snow Brand Milk Products Co., Ltd. Apparatus for molding fixed-dimensional spherical bodies from a semisolid stick

Also Published As

Publication number Publication date
DK154532B (da) 1988-11-28
US4433618A (en) 1984-02-28
AU545953B2 (en) 1985-08-08
DK500681A (da) 1982-05-14
AU7715581A (en) 1982-05-20
NZ198852A (en) 1984-03-16
DE3144870A1 (de) 1982-06-24
NL8105120A (nl) 1982-06-01
JPS57208953A (en) 1982-12-22
JPS597414B2 (ja) 1984-02-18

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Legal Events

Date Code Title Description
PBP Patent lapsed