DK163329C - Fremgangsmaade til overtraekning af ost - Google Patents

Fremgangsmaade til overtraekning af ost

Info

Publication number
DK163329C
DK163329C DK500584A DK500584A DK163329C DK 163329 C DK163329 C DK 163329C DK 500584 A DK500584 A DK 500584A DK 500584 A DK500584 A DK 500584A DK 163329 C DK163329 C DK 163329C
Authority
DK
Denmark
Prior art keywords
cheese
coating
layer
procedure
solid
Prior art date
Application number
DK500584A
Other languages
Danish (da)
English (en)
Other versions
DK500584D0 (da
DK500584A (da
DK163329B (da
Inventor
Wilfried Poppe
Manfred Dorscheimer
Original Assignee
Fuller H B Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=6212551&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK163329(C) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Fuller H B Gmbh filed Critical Fuller H B Gmbh
Publication of DK500584D0 publication Critical patent/DK500584D0/da
Publication of DK500584A publication Critical patent/DK500584A/da
Publication of DK163329B publication Critical patent/DK163329B/da
Application granted granted Critical
Publication of DK163329C publication Critical patent/DK163329C/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/14Treating cheese after having reached its definite form, e.g. ripening or smoking
    • A23C19/16Covering the cheese surface, e.g. with wax coating compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/14Treating cheese after having reached its definite form, e.g. ripening or smoking
    • A23C19/16Covering the cheese surface, e.g. with wax coating compositions
    • A23C19/163Covering the cheese surface, e.g. with wax coating compositions with a non-edible liquid or semi-liquid coating, e.g. wax, polymer dispersions

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Formation And Processing Of Food Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Control Of El Displays (AREA)
  • Coupling Device And Connection With Printed Circuit (AREA)
  • Vending Machines For Individual Products (AREA)
DK500584A 1983-10-22 1984-10-19 Fremgangsmaade til overtraekning af ost DK163329C (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE3338492A DE3338492C2 (de) 1983-10-22 1983-10-22 Verfahren zum Verpacken, Schützen und/oder zur konservierenden Behandlung von Hartkäsen, festen und halbfesten Schnittkäsen in Form von ganzen Käselaiben oder Teilstücken hiervon
DE3338492 1983-10-22

Publications (4)

Publication Number Publication Date
DK500584D0 DK500584D0 (da) 1984-10-19
DK500584A DK500584A (da) 1985-04-23
DK163329B DK163329B (da) 1992-02-24
DK163329C true DK163329C (da) 1992-07-13

Family

ID=6212551

Family Applications (1)

Application Number Title Priority Date Filing Date
DK500584A DK163329C (da) 1983-10-22 1984-10-19 Fremgangsmaade til overtraekning af ost

Country Status (6)

Country Link
US (1) US4585658A (de)
EP (1) EP0141299B1 (de)
AT (1) ATE52165T1 (de)
DE (2) DE3338492C2 (de)
DK (1) DK163329C (de)
FI (1) FI844128A7 (de)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL8901816A (nl) * 1989-07-13 1991-02-01 Paramelt Syntac Bv Werkwijze voor de bereiding van een bekledingspreparaat voor kaas, een aldus verkrijgbaar bekledingspreparaat alsmede werkwijze voor het bekleden van kaas met toepassing van een dergelijk preparaat.
DK170962B1 (da) * 1994-04-25 1996-04-09 Danisco Overtrækssammensætning og anvendelse heraf til overtrækning af ost
NL1007728C2 (nl) * 1997-12-08 1999-06-23 Campina Melkunie B V Divisie K Bakkaasproduct en werkwijze voor het bereiden daarvan.
NL1012038C2 (nl) * 1999-05-11 2000-11-14 Friesland Brands Bv Meerlagige kaasbedekking.
FR2796521B1 (fr) * 1999-07-21 2001-10-26 Bel Fromageries Composition d'enrobage pour fromages
EP1290954A1 (de) * 2001-09-07 2003-03-12 S.p.A. Egidio Galbani Verfahren und Vorrichtung zur Oberflächensterilisierung von Milchprodukten
RU2320243C2 (ru) * 2003-01-27 2008-03-27 Даниско А/С Пищевой продукт и способ его получения
EP1543727B1 (de) * 2003-12-19 2007-03-21 Kraft Foods R & D, Inc. Zweigniederlassung München Wachsbeschichterer Käse
WO2008110550A1 (en) 2007-03-12 2008-09-18 Dsm Ip Assets B.V. Peelable coatings for foodstuff
WO2021069453A1 (en) 2019-10-08 2021-04-15 Dsm Ip Assets B.V. Cheese coating
WO2022106587A1 (en) 2020-11-20 2022-05-27 Dsm Ip Assets B.V. Use of propionibacteria to produce a foil-ripened cheese
EP4079160B1 (de) 2021-04-22 2023-10-04 Procudan A/S Neue zusammensetzung zur beschichtung von käse
AU2023361631A1 (en) 2022-10-14 2025-04-10 Procudan A/S Composition for coating cheese

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US883030A (en) * 1908-01-31 1908-03-24 Gen Electric Vapor electric apparatus.
US2187734A (en) * 1938-02-25 1940-01-23 Edward C Ennis Wax covering for food products
US2322198A (en) * 1941-03-15 1943-06-15 Ind Patents Corp Coating composition
US2394833A (en) * 1942-08-10 1946-02-12 Ind Patents Corp Wax composition
US2773812A (en) * 1954-05-18 1956-12-11 Sun Oil Co Wax composition
US2856294A (en) * 1954-05-28 1958-10-14 Best Foods Inc Mold inhibiting processes and products thereof
US3293043A (en) * 1964-01-08 1966-12-20 Borden Co Unbaked bakery products for refrigerator storage coated with acetylated monoglycerides
US3388085A (en) * 1965-08-10 1968-06-11 Witco Chemical Corp Food coating compositions comprising ethylene-vinyl acetate copolymer and acetylated monoglyceride
FR1453977A (fr) * 1965-08-16 1966-07-22 Bel La Vache Qui Rit Fromage Perfectionnements apportés aux saucissons et autres produits alimentaires vendus sous pellicule sensiblement tubulaire
UST883030I4 (en) 1970-06-22 1971-02-23 Defensive publication
DE3012192C2 (de) * 1980-03-28 1982-11-04 Heinz 5000 Köln Stemmler Pigmentierter Schutzüberzug für Fleischwaren

Also Published As

Publication number Publication date
FI844128L (fi) 1985-04-23
DK500584D0 (da) 1984-10-19
DK500584A (da) 1985-04-23
EP0141299A2 (de) 1985-05-15
FI844128A0 (fi) 1984-10-19
DK163329B (da) 1992-02-24
ATE52165T1 (de) 1990-05-15
DE3338492C2 (de) 1985-10-17
EP0141299B1 (de) 1990-04-25
DE3338492A1 (de) 1985-05-15
US4585658A (en) 1986-04-29
EP0141299A3 (en) 1987-05-20
FI844128A7 (fi) 1985-04-23
DE3482020D1 (de) 1990-05-31

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Legal Events

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PUP Patent expired