DK549187A - Fremgangsmaade til fremstilling af en karamelholdig cellulosegenstand - Google Patents
Fremgangsmaade til fremstilling af en karamelholdig cellulosegenstandInfo
- Publication number
- DK549187A DK549187A DK549187A DK549187A DK549187A DK 549187 A DK549187 A DK 549187A DK 549187 A DK549187 A DK 549187A DK 549187 A DK549187 A DK 549187A DK 549187 A DK549187 A DK 549187A
- Authority
- DK
- Denmark
- Prior art keywords
- caramel
- cellulous
- preparing
- procedure
- resistance
- Prior art date
Links
- MIDXCONKKJTLDX-UHFFFAOYSA-N 3,5-dimethylcyclopentane-1,2-dione Chemical compound CC1CC(C)C(=O)C1=O MIDXCONKKJTLDX-UHFFFAOYSA-N 0.000 abstract 2
- 235000013736 caramel Nutrition 0.000 abstract 2
- 229920002678 cellulose Polymers 0.000 abstract 1
- 239000001913 cellulose Substances 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B16/00—Regeneration of cellulose
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L1/00—Compositions of cellulose, modified cellulose or cellulose derivatives
- C08L1/02—Cellulose; Modified cellulose
- C08L1/06—Cellulose hydrate
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T428/00—Stock material or miscellaneous articles
- Y10T428/13—Hollow or container type article [e.g., tube, vase, etc.]
- Y10T428/1324—Flexible food casing [e.g., sausage type, etc.]
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Processing Of Meat And Fish (AREA)
- Confectionery (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicinal Preparation (AREA)
- Investigating Or Analysing Biological Materials (AREA)
- Luminescent Compositions (AREA)
- Solid-Sorbent Or Filter-Aiding Compositions (AREA)
- Jellies, Jams, And Syrups (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US06/920,381 US4756914A (en) | 1986-10-20 | 1986-10-20 | Caramel-containing cellulosic article |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DK549187D0 DK549187D0 (da) | 1987-10-20 |
| DK549187A true DK549187A (da) | 1988-04-21 |
Family
ID=25443636
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK549187A DK549187A (da) | 1986-10-20 | 1987-10-20 | Fremgangsmaade til fremstilling af en karamelholdig cellulosegenstand |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US4756914A (de) |
| EP (1) | EP0264873B1 (de) |
| JP (1) | JPS63105653A (de) |
| AT (1) | ATE119546T1 (de) |
| AU (1) | AU598308B2 (de) |
| CA (1) | CA1318176C (de) |
| DE (1) | DE3751132T2 (de) |
| DK (1) | DK549187A (de) |
| FI (1) | FI87224C (de) |
| MX (1) | MX168651B (de) |
Families Citing this family (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5094253A (en) * | 1990-01-05 | 1992-03-10 | Brown & Williamson Tobacco Corporation | Dye for coloring cigarette paper |
| US6623773B2 (en) | 1994-11-09 | 2003-09-23 | Transform Pack Inc. | Packaging material for curing or marinating fresh foods during storage at low temperatures |
| US6667082B2 (en) * | 1997-01-21 | 2003-12-23 | Cryovac, Inc. | Additive transfer film suitable for cook-in end use |
| DE10124581A1 (de) * | 2001-05-21 | 2002-11-28 | Wolff Walsrode Ag | Verfahren zur Herstellung von rauchimprägnierten Schlauchhüllen |
| US20040197445A1 (en) * | 2003-04-04 | 2004-10-07 | Appleby Douglas Edward | Caramel coated food casing and method of manufacture |
| US8110259B2 (en) | 2004-04-02 | 2012-02-07 | Curwood, Inc. | Packaging articles, films and methods that promote or preserve the desirable color of meat |
| US8741402B2 (en) | 2004-04-02 | 2014-06-03 | Curwood, Inc. | Webs with synergists that promote or preserve the desirable color of meat |
| US8053047B2 (en) | 2004-04-02 | 2011-11-08 | Curwood, Inc. | Packaging method that causes and maintains the preferred red color of fresh meat |
| US8470417B2 (en) | 2004-04-02 | 2013-06-25 | Curwood, Inc. | Packaging inserts with myoglobin blooming agents, packages and methods for packaging |
| US8545950B2 (en) | 2004-04-02 | 2013-10-01 | Curwood, Inc. | Method for distributing a myoglobin-containing food product |
| US8029893B2 (en) | 2004-04-02 | 2011-10-04 | Curwood, Inc. | Myoglobin blooming agent, films, packages and methods for packaging |
| US7867531B2 (en) | 2005-04-04 | 2011-01-11 | Curwood, Inc. | Myoglobin blooming agent containing shrink films, packages and methods for packaging |
| DE102004017351A1 (de) * | 2004-04-08 | 2005-10-27 | Kalle Gmbh | Schlauchförmige Nahrungsmittelhülle mit übertragbarer Innenschicht |
| FI20041439A7 (fi) * | 2004-11-09 | 2006-05-10 | Viskoteepak Belgium Nv | Putkimainen elintarvikekuori |
| US9655372B2 (en) * | 2013-02-27 | 2017-05-23 | Viskoteepak Belgium Nv | Cellulose-based food casing and method of manufacture |
| MX2019003851A (es) | 2016-10-03 | 2019-09-18 | Viskase Companies Inc | Método de fabricación de películas celulósicas para envasar alimentos y películas celulósicas para envasar alimentos producidas de ese modo. |
| MX2019003852A (es) | 2016-10-03 | 2019-10-14 | Viskase Companies Inc | Método de fabricación de películas plásticas para envasar alimentos y películas plásticas para envasar alimentos producidas de ese modo. |
Family Cites Families (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE951252C (de) * | 1953-12-31 | 1956-10-25 | Wolff & Co Kommanditgesellscha | Verfahren zur Herstellung von strukturlosen Kunstdaermen aus Cellulosehydrat, celluloseglykolsauren Salzen und aehnlichen nicht eiweisshaltigen Ausgangsstoffen |
| CH433586A (de) * | 1964-01-29 | 1967-04-15 | Ciba Geigy | Verfahren zur Herstellung gefärbter Gebilde, insbesondere Fasern und Folien, aus regenerierter Cellulose |
| US3427168A (en) * | 1965-12-29 | 1969-02-11 | Tee Pak Inc | Method of producing tubular sausage casings |
| US3618588A (en) * | 1969-01-14 | 1971-11-09 | Pepsico Inc | Caramel color manufacture |
| US3898348A (en) * | 1971-06-10 | 1975-08-05 | Union Carbide Corp | Food casing and method of preparing same |
| US3860728A (en) * | 1973-04-05 | 1975-01-14 | Devro Inc | Caramel-containing collagen sausage casing and smoked sausage |
| US4038438A (en) * | 1976-07-19 | 1977-07-26 | Tee-Pak, Inc. | Method of coloring synthetic food casings |
| US4219574A (en) * | 1978-02-28 | 1980-08-26 | Union Carbide Corporation | Food casing |
| US4323583A (en) * | 1978-12-11 | 1982-04-06 | National Can Corporation | Colorants for lipid-based edible compositions and lipid-based compositions made therefrom |
| JPS57159437A (en) * | 1981-03-28 | 1982-10-01 | Osaka Kagaku Goukin Kk | Cellulose casing |
| US4507405A (en) * | 1982-06-17 | 1985-03-26 | The Coca-Cola Company | Synthetic articles having a cork-like appearance |
| US4442868A (en) * | 1982-07-08 | 1984-04-17 | Teepak, Inc. | Food casing which will transfer a smoke color and flavor to food encased therein and basic natural liquid smoke for use therewith |
-
1986
- 1986-10-20 US US06/920,381 patent/US4756914A/en not_active Expired - Lifetime
-
1987
- 1987-10-15 CA CA000549353A patent/CA1318176C/en not_active Expired - Fee Related
- 1987-10-17 AT AT87115233T patent/ATE119546T1/de not_active IP Right Cessation
- 1987-10-17 DE DE3751132T patent/DE3751132T2/de not_active Expired - Fee Related
- 1987-10-17 EP EP87115233A patent/EP0264873B1/de not_active Expired - Lifetime
- 1987-10-19 MX MX008897A patent/MX168651B/es unknown
- 1987-10-19 FI FI874592A patent/FI87224C/fi not_active IP Right Cessation
- 1987-10-19 JP JP62261895A patent/JPS63105653A/ja active Pending
- 1987-10-19 AU AU79894/87A patent/AU598308B2/en not_active Ceased
- 1987-10-20 DK DK549187A patent/DK549187A/da not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| CA1318176C (en) | 1993-05-25 |
| MX168651B (es) | 1993-06-02 |
| JPS63105653A (ja) | 1988-05-10 |
| EP0264873A3 (en) | 1989-02-15 |
| FI87224B (fi) | 1992-08-31 |
| DE3751132T2 (de) | 1995-10-26 |
| FI87224C (fi) | 1992-12-10 |
| FI874592A0 (fi) | 1987-10-19 |
| ATE119546T1 (de) | 1995-03-15 |
| DE3751132D1 (de) | 1995-04-13 |
| US4756914A (en) | 1988-07-12 |
| DK549187D0 (da) | 1987-10-20 |
| EP0264873A2 (de) | 1988-04-27 |
| FI874592L (fi) | 1988-04-21 |
| AU598308B2 (en) | 1990-06-21 |
| AU7989487A (en) | 1988-04-21 |
| EP0264873B1 (de) | 1995-03-08 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| AHB | Application shelved due to non-payment |