DK60877A - Krydderi - Google Patents

Krydderi

Info

Publication number
DK60877A
DK60877A DK60877A DK60877A DK60877A DK 60877 A DK60877 A DK 60877A DK 60877 A DK60877 A DK 60877A DK 60877 A DK60877 A DK 60877A DK 60877 A DK60877 A DK 60877A
Authority
DK
Denmark
Prior art keywords
spice
Prior art date
Application number
DK60877A
Other languages
Danish (da)
English (en)
Inventor
C O H Mellqvist
Original Assignee
Ellco Protein
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ellco Protein filed Critical Ellco Protein
Publication of DK60877A publication Critical patent/DK60877A/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/30Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/30Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/341Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
    • A23J3/345Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of blood proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/21Synthetic spices, flavouring agents or condiments containing amino acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
DK60877A 1976-02-12 1977-02-11 Krydderi DK60877A (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE7601552A SE396276B (sv) 1976-02-12 1976-02-12 Forfarande for framstellning av buljongextrakt genom hydrolys av blod eller blodkroppskoncentrat

Publications (1)

Publication Number Publication Date
DK60877A true DK60877A (da) 1977-08-13

Family

ID=20326980

Family Applications (1)

Application Number Title Priority Date Filing Date
DK60877A DK60877A (da) 1976-02-12 1977-02-11 Krydderi

Country Status (16)

Country Link
JP (1) JPS52120169A (fr)
AU (1) AU2219077A (fr)
BE (1) BE851327A (fr)
DD (1) DD129153A5 (fr)
DE (1) DE2703742A1 (fr)
DK (1) DK60877A (fr)
FR (1) FR2340691A1 (fr)
GB (1) GB1551532A (fr)
IE (1) IE44442B1 (fr)
IT (1) IT1080315B (fr)
LU (1) LU76746A1 (fr)
NL (1) NL7701477A (fr)
PL (1) PL195942A1 (fr)
RO (1) RO73037A (fr)
SE (1) SE396276B (fr)
SU (1) SU680617A3 (fr)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2412265A1 (fr) * 1977-12-20 1979-07-20 Roehm Gmbh Procede de traitement des dechets de sang, de corps d'animaux, d'os et de viande
DE68914989T2 (de) * 1989-07-27 1994-09-01 Cibevial Verfahren zur Behandlung und Entfärbung von Proteinlösungen, die Häm- und Chlorophyll-Pigmente enthalten, und entsprechende Produkte.
CN103099181A (zh) * 2013-03-01 2013-05-15 贵州大学 一种天然热反应肉味风味基料的制备方法
CN116918993B (zh) * 2023-08-07 2024-02-02 浙江顶味食品有限公司 一种复合味调料用的智能制备系统及方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR473820A (fr) * 1914-06-20 1915-01-27 Ernst Krause Procédé de fabrication d'un extrait nutritif aromatisant
FR558012A (fr) * 1921-05-27 1923-08-20 Procédé de digestion et de concentration de la protéine et de préparation d'extraits de produits non alcooliques
US1794370A (en) * 1928-09-26 1931-03-03 Standard Brands Inc Hydrolyzed protein products and method of using the same
GB537423A (en) * 1939-11-20 1941-06-23 Charles Weizmann Improvements relating to alimentary preparations
DE2335464A1 (de) * 1973-07-12 1975-01-30 Haarmann & Reimer Gmbh Verfahren zur herstellung eines aromas

Also Published As

Publication number Publication date
IE44442B1 (en) 1981-12-02
PL195942A1 (pl) 1978-09-11
FR2340691A1 (fr) 1977-09-09
RO73037A (fr) 1981-06-26
IT1080315B (it) 1985-05-16
JPS52120169A (en) 1977-10-08
GB1551532A (en) 1979-08-30
DD129153A5 (de) 1978-01-04
IE44442L (en) 1977-08-12
SE7601552L (sv) 1977-08-13
SE396276B (sv) 1977-09-19
DE2703742A1 (de) 1977-08-18
NL7701477A (nl) 1977-08-16
SU680617A3 (ru) 1979-08-15
AU2219077A (en) 1978-08-17
BE851327A (fr) 1977-05-31
LU76746A1 (fr) 1977-06-30

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Legal Events

Date Code Title Description
AHS Application shelved for other reasons than non-payment