EP0225946B1 - Verfahren zur Herstellung von Oleinsäure - Google Patents
Verfahren zur Herstellung von Oleinsäure Download PDFInfo
- Publication number
- EP0225946B1 EP0225946B1 EP19850308858 EP85308858A EP0225946B1 EP 0225946 B1 EP0225946 B1 EP 0225946B1 EP 19850308858 EP19850308858 EP 19850308858 EP 85308858 A EP85308858 A EP 85308858A EP 0225946 B1 EP0225946 B1 EP 0225946B1
- Authority
- EP
- European Patent Office
- Prior art keywords
- acid
- oleic acid
- oleic
- crystal
- organic solvent
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 title claims description 100
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 title claims description 97
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 title claims description 97
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 title claims description 97
- 239000005642 Oleic acid Substances 0.000 title claims description 97
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 title claims description 97
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 title claims description 97
- 238000000034 method Methods 0.000 title claims description 28
- 239000002253 acid Substances 0.000 claims description 50
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 claims description 43
- 235000014113 dietary fatty acids Nutrition 0.000 claims description 43
- 239000000194 fatty acid Substances 0.000 claims description 43
- 229930195729 fatty acid Natural products 0.000 claims description 43
- 150000004665 fatty acids Chemical class 0.000 claims description 43
- 239000013078 crystal Substances 0.000 claims description 39
- 239000000203 mixture Substances 0.000 claims description 29
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 24
- 239000004202 carbamide Substances 0.000 claims description 23
- 150000003839 salts Chemical class 0.000 claims description 23
- 239000003960 organic solvent Substances 0.000 claims description 18
- 238000000354 decomposition reaction Methods 0.000 claims description 17
- 239000000126 substance Substances 0.000 claims description 11
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims description 10
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- MUBZPKHOEPUJKR-UHFFFAOYSA-N Oxalic acid Chemical compound OC(=O)C(O)=O MUBZPKHOEPUJKR-UHFFFAOYSA-N 0.000 claims description 9
- 239000003463 adsorbent Substances 0.000 claims description 8
- 235000015165 citric acid Nutrition 0.000 claims description 8
- 238000001816 cooling Methods 0.000 claims description 7
- 238000002425 crystallisation Methods 0.000 claims description 7
- 230000008025 crystallization Effects 0.000 claims description 7
- 235000021281 monounsaturated fatty acids Nutrition 0.000 claims description 7
- 239000003921 oil Substances 0.000 claims description 7
- 150000004671 saturated fatty acids Chemical class 0.000 claims description 7
- 235000003441 saturated fatty acids Nutrition 0.000 claims description 7
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 claims description 6
- 229910052799 carbon Inorganic materials 0.000 claims description 6
- 238000007127 saponification reaction Methods 0.000 claims description 6
- 229910000147 aluminium phosphate Inorganic materials 0.000 claims description 5
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 claims description 4
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 claims description 4
- OFOBLEOULBTSOW-UHFFFAOYSA-N Malonic acid Chemical compound OC(=O)CC(O)=O OFOBLEOULBTSOW-UHFFFAOYSA-N 0.000 claims description 4
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 claims description 4
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 claims description 4
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 claims description 4
- 239000001630 malic acid Substances 0.000 claims description 4
- 235000011090 malic acid Nutrition 0.000 claims description 4
- 239000011975 tartaric acid Substances 0.000 claims description 4
- 235000002906 tartaric acid Nutrition 0.000 claims description 4
- 238000005406 washing Methods 0.000 claims description 4
- 238000004821 distillation Methods 0.000 claims description 3
- 239000003925 fat Substances 0.000 claims description 3
- 150000007522 mineralic acids Chemical class 0.000 claims description 3
- 239000012046 mixed solvent Substances 0.000 claims description 3
- 150000007524 organic acids Chemical class 0.000 claims description 3
- 235000006408 oxalic acid Nutrition 0.000 claims description 3
- 239000002798 polar solvent Substances 0.000 claims description 3
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 claims description 2
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 claims description 2
- WHXSMMKQMYFTQS-UHFFFAOYSA-N Lithium Chemical compound [Li] WHXSMMKQMYFTQS-UHFFFAOYSA-N 0.000 claims description 2
- GRYLNZFGIOXLOG-UHFFFAOYSA-N Nitric acid Chemical compound O[N+]([O-])=O GRYLNZFGIOXLOG-UHFFFAOYSA-N 0.000 claims description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 claims description 2
- KDYFGRWQOYBRFD-UHFFFAOYSA-N Succinic acid Natural products OC(=O)CCC(O)=O KDYFGRWQOYBRFD-UHFFFAOYSA-N 0.000 claims description 2
- 229910021529 ammonia Inorganic materials 0.000 claims description 2
- KGBXLFKZBHKPEV-UHFFFAOYSA-N boric acid Chemical compound OB(O)O KGBXLFKZBHKPEV-UHFFFAOYSA-N 0.000 claims description 2
- 239000004327 boric acid Substances 0.000 claims description 2
- KDYFGRWQOYBRFD-NUQCWPJISA-N butanedioic acid Chemical compound O[14C](=O)CC[14C](O)=O KDYFGRWQOYBRFD-NUQCWPJISA-N 0.000 claims description 2
- BVKZGUZCCUSVTD-UHFFFAOYSA-N carbonic acid Chemical compound OC(O)=O BVKZGUZCCUSVTD-UHFFFAOYSA-N 0.000 claims description 2
- 150000004649 carbonic acid derivatives Chemical class 0.000 claims description 2
- 150000004679 hydroxides Chemical class 0.000 claims description 2
- 229910052744 lithium Inorganic materials 0.000 claims description 2
- 229910017604 nitric acid Inorganic materials 0.000 claims description 2
- ACVYVLVWPXVTIT-UHFFFAOYSA-N phosphinic acid Chemical compound O[PH2]=O ACVYVLVWPXVTIT-UHFFFAOYSA-N 0.000 claims description 2
- 229910052700 potassium Inorganic materials 0.000 claims description 2
- 239000011591 potassium Substances 0.000 claims description 2
- 229910052708 sodium Inorganic materials 0.000 claims description 2
- 239000011734 sodium Substances 0.000 claims description 2
- ISIJQEHRDSCQIU-UHFFFAOYSA-N tert-butyl 2,7-diazaspiro[4.5]decane-7-carboxylate Chemical compound C1N(C(=O)OC(C)(C)C)CCCC11CNCC1 ISIJQEHRDSCQIU-UHFFFAOYSA-N 0.000 claims description 2
- 235000021313 oleic acid Nutrition 0.000 description 105
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 30
- 150000002889 oleic acids Chemical class 0.000 description 20
- 239000007864 aqueous solution Substances 0.000 description 18
- 238000003756 stirring Methods 0.000 description 18
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 12
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 9
- 239000012535 impurity Substances 0.000 description 9
- 238000000926 separation method Methods 0.000 description 9
- 239000000243 solution Substances 0.000 description 9
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 8
- 239000000706 filtrate Substances 0.000 description 8
- 238000001914 filtration Methods 0.000 description 8
- 238000010792 warming Methods 0.000 description 8
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 7
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 7
- 239000007858 starting material Substances 0.000 description 7
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 6
- 229910001873 dinitrogen Inorganic materials 0.000 description 6
- 235000019198 oils Nutrition 0.000 description 6
- 230000003647 oxidation Effects 0.000 description 6
- 238000007254 oxidation reaction Methods 0.000 description 6
- 239000002904 solvent Substances 0.000 description 5
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 4
- 230000007794 irritation Effects 0.000 description 4
- 230000009965 odorless effect Effects 0.000 description 4
- 239000004006 olive oil Substances 0.000 description 4
- 235000008390 olive oil Nutrition 0.000 description 4
- 235000020777 polyunsaturated fatty acids Nutrition 0.000 description 4
- ZWEHNKRNPOVVGH-UHFFFAOYSA-N 2-Butanone Chemical compound CCC(C)=O ZWEHNKRNPOVVGH-UHFFFAOYSA-N 0.000 description 3
- WEVYAHXRMPXWCK-UHFFFAOYSA-N Acetonitrile Chemical compound CC#N WEVYAHXRMPXWCK-UHFFFAOYSA-N 0.000 description 3
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 description 3
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 description 3
- KWYUFKZDYYNOTN-UHFFFAOYSA-M Potassium hydroxide Chemical compound [OH-].[K+] KWYUFKZDYYNOTN-UHFFFAOYSA-M 0.000 description 3
- 239000010495 camellia oil Substances 0.000 description 3
- 239000004927 clay Substances 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 238000001953 recrystallisation Methods 0.000 description 3
- 238000007670 refining Methods 0.000 description 3
- NWUYHJFMYQTDRP-UHFFFAOYSA-N 1,2-bis(ethenyl)benzene;1-ethenyl-2-ethylbenzene;styrene Chemical compound C=CC1=CC=CC=C1.CCC1=CC=CC=C1C=C.C=CC1=CC=CC=C1C=C NWUYHJFMYQTDRP-UHFFFAOYSA-N 0.000 description 2
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 description 2
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 2
- PMZURENOXWZQFD-UHFFFAOYSA-L Sodium Sulfate Chemical compound [Na+].[Na+].[O-]S([O-])(=O)=O PMZURENOXWZQFD-UHFFFAOYSA-L 0.000 description 2
- 230000002378 acidificating effect Effects 0.000 description 2
- PNEYBMLMFCGWSK-UHFFFAOYSA-N aluminium oxide Inorganic materials [O-2].[O-2].[O-2].[Al+3].[Al+3] PNEYBMLMFCGWSK-UHFFFAOYSA-N 0.000 description 2
- 239000002537 cosmetic Substances 0.000 description 2
- 230000001419 dependent effect Effects 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- 238000004945 emulsification Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000019197 fats Nutrition 0.000 description 2
- 239000012847 fine chemical Substances 0.000 description 2
- 239000000499 gel Substances 0.000 description 2
- 239000003456 ion exchange resin Substances 0.000 description 2
- 229920003303 ion-exchange polymer Polymers 0.000 description 2
- ZXEKIIBDNHEJCQ-UHFFFAOYSA-N isobutanol Chemical compound CC(C)CO ZXEKIIBDNHEJCQ-UHFFFAOYSA-N 0.000 description 2
- VIKNJXKGJWUCNN-XGXHKTLJSA-N norethisterone Chemical compound O=C1CC[C@@H]2[C@H]3CC[C@](C)([C@](CC4)(O)C#C)[C@@H]4[C@@H]3CCC2=C1 VIKNJXKGJWUCNN-XGXHKTLJSA-N 0.000 description 2
- BDERNNFJNOPAEC-UHFFFAOYSA-N propan-1-ol Chemical compound CCCO BDERNNFJNOPAEC-UHFFFAOYSA-N 0.000 description 2
- 239000000741 silica gel Substances 0.000 description 2
- 229910002027 silica gel Inorganic materials 0.000 description 2
- 239000003760 tallow Substances 0.000 description 2
- YZAZXIUFBCPZGB-QZOPMXJLSA-N (z)-octadec-9-enoic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O.CCCCCCCC\C=C/CCCCCCCC(O)=O YZAZXIUFBCPZGB-QZOPMXJLSA-N 0.000 description 1
- 241000287828 Gallus gallus Species 0.000 description 1
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 1
- 235000019482 Palm oil Nutrition 0.000 description 1
- 235000019483 Peanut oil Nutrition 0.000 description 1
- 235000019484 Rapeseed oil Nutrition 0.000 description 1
- 235000019774 Rice Bran oil Nutrition 0.000 description 1
- 235000019485 Safflower oil Nutrition 0.000 description 1
- 206010040880 Skin irritation Diseases 0.000 description 1
- 235000019486 Sunflower oil Nutrition 0.000 description 1
- 238000005273 aeration Methods 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 description 1
- 235000020661 alpha-linolenic acid Nutrition 0.000 description 1
- 230000008827 biological function Effects 0.000 description 1
- 239000003876 biosurfactant Substances 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 150000001728 carbonyl compounds Chemical class 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 238000004587 chromatography analysis Methods 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 235000005687 corn oil Nutrition 0.000 description 1
- 239000002285 corn oil Substances 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- ZBCBWPMODOFKDW-UHFFFAOYSA-N diethanolamine Chemical compound OCCNCCO ZBCBWPMODOFKDW-UHFFFAOYSA-N 0.000 description 1
- 235000021323 fish oil Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000004817 gas chromatography Methods 0.000 description 1
- 238000005984 hydrogenation reaction Methods 0.000 description 1
- 230000007062 hydrolysis Effects 0.000 description 1
- 238000006460 hydrolysis reaction Methods 0.000 description 1
- 239000011261 inert gas Substances 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 229960004488 linolenic acid Drugs 0.000 description 1
- KQQKGWQCNNTQJW-UHFFFAOYSA-N linolenic acid Natural products CC=CCCC=CCC=CCCCCCCCC(O)=O KQQKGWQCNNTQJW-UHFFFAOYSA-N 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 239000002540 palm oil Substances 0.000 description 1
- 239000000312 peanut oil Substances 0.000 description 1
- 150000002978 peroxides Chemical class 0.000 description 1
- 230000001766 physiological effect Effects 0.000 description 1
- 150000007519 polyprotic acids Polymers 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 239000008165 rice bran oil Substances 0.000 description 1
- 235000005713 safflower oil Nutrition 0.000 description 1
- 239000003813 safflower oil Substances 0.000 description 1
- 239000012047 saturated solution Substances 0.000 description 1
- 239000008159 sesame oil Substances 0.000 description 1
- 235000011803 sesame oil Nutrition 0.000 description 1
- 238000004088 simulation Methods 0.000 description 1
- 230000036556 skin irritation Effects 0.000 description 1
- 231100000475 skin irritation Toxicity 0.000 description 1
- 229910052938 sodium sulfate Inorganic materials 0.000 description 1
- 235000011152 sodium sulphate Nutrition 0.000 description 1
- 239000003549 soybean oil Substances 0.000 description 1
- 235000012424 soybean oil Nutrition 0.000 description 1
- 239000002600 sunflower oil Substances 0.000 description 1
- JOXIMZWYDAKGHI-UHFFFAOYSA-N toluene-4-sulfonic acid Chemical compound CC1=CC=C(S(O)(=O)=O)C=C1 JOXIMZWYDAKGHI-UHFFFAOYSA-N 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 238000005292 vacuum distillation Methods 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C1/00—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids
- C11C1/08—Refining
Definitions
- This invention relates to a method of producing a highly purified oleic acid from an oleic acid containing fatty acid mixture.
- Oleic acid (cis-9-octadecenoic acid) is a typical unsaturated fatty acid constituting natural fats and oils or biological lipids, which is a very important substance in industry and biology.
- oleic acid is colorless and odorless, excellent in the stability, high in the safety and has many excellent physical, chemical and physiological properties.
- oleic acid is actively and widely applied to fine chemical fields such as life science of pharmaceuticals, cosmetics and foods, bioscience of biosensors and biosurfactants, electronics aiming at simulation of biological function and so on as well as presently developing high technologies.
- oleic acid includes fatty acid homologues having different carbon number and double bond number, and has a purity as low as 60-90%, and contains various minor impurities. Therefore, the commercially available oleic acid is insufficient in the qualities such as color, odor, stability, safety and the like and can not sufficiently develop performances inherent to oleic acid.
- step (c) characterised in that urea remaining in the organic solvent solution after step (a) forms as adduct with an acid salt of oleic acid in step (b) to produce crystal used in step (c).
- the step (a) is a step for removing higher saturated fatty acids having a carbon number of not less than 16 and monounsaturated fatty acids higher than oleic acid from the oleic acid containing fatty acid mixture.
- a small amount of urea inevitably remains in the resulting organic solvent solution.
- the remaining urea moderately forms an adduct with an acid salt of oleic acid to produce a hard and light powdery crystal, so that the crystallized state of the partially saponified fatty acid mixture is improved to facilitate the filtration of crystal obtained by crystallization, whereby the removal of polyunsaturated fatty acids such as linoleic acid and so on, monounsaturated fatty acids lower than oleic acid, lower saturated fatty acids and other impurities can be performed efficiently.
- polyunsaturated fatty acids such as linoleic acid and so on, monounsaturated fatty acids lower than oleic acid, lower saturated fatty acids and other impurities
- oleic acid containing fatty acid mixture use may be made of any mixtures containing oleic acid, an example of which includes fatty acids and mixtures thereof obtained by hydrolysis of fats and oils such as olive oil, sesame oil, rice bran oil, soybean oil, teaseed oil, camellia oil, corn oil, rapeseed oil, palm oil, peanut oil, safflower oil, sunflower oil, tallow, lard, chicken oil, mutton tallow, fish oil and the like. Further, the commercially available oleic acid containing impurities may be used as the starting material.
- fats and oils such as olive oil, sesame oil, rice bran oil, soybean oil, teaseed oil, camellia oil, corn oil, rapeseed oil, palm oil, peanut oil, safflower oil, sunflower oil, tallow, lard, chicken oil, mutton tallow, fish oil and the like.
- the commercially available oleic acid containing impurities may be used as
- the starting material having a higher oleic acid content is generally advantageous, but the selection of the starting material is determined by the objective purity and quality of oleic acid and the kind and amount of impurities in the starting material.
- the organic solvent used in the step (a) use may be made of lower alcohols such as methanol, ethanol, n-propanol, isopropanol and the like and a mixed solvent consisting mainly of such a lower alcohol.
- the amount of the organic solvent used can not absolutely be determined in accordance with the composition of the starting fatty acids, objective purity and yield, set of crystallization number and the like, but it is preferably 0.5-10 times the weight of the starting fatty acids. When the amount of the organic solvent is less than 0.5 times by weight, the separation effect lowers, while when it exceeds 10 times by weight, the concentration of fatty acid lowers and the production efficiency reduces unfavorably.
- the amount of urea used is determined by the composition of the starting fatty acids, objective purity and yield, crystallization temperature, amount of solvent and the like.
- the amount of urea used is 3-50 times the total weight of saturated fatty acids having a carbon number of not less than 16 and monounsaturated fatty acids higher than oleic acid, which are contained in the starting fatty acids.
- the amount of urea is less than 3 times by weight, the removal of saturated fatty acids and higher monounsaturated fatty acids is insufficient, while when it exceeds 50 times by weight, the yield of oleic acid lowers.
- urea and oleic acid containing fatty acid mixture are dissolved in the organic solvent by warming and then gradually cooled down to a temperature of not more than 30°C, preferably within a temperature range of 20°C ⁇ -20°C.
- the saturated fatty acids having a carbon number of not less than 16 and the monounsaturated fatty acids higher than oleic acid form crystalline adduct with urea, so that the resulting crystals are removed by the usual manner such as filtration, centrifugal separation or the like.
- step (a) it is sufficient to operate the step (a) one time. However, the operation of the step (a) may be repeated when the removal of the saturated fatty acids having a carbon number of not less than 16 and the monounsaturated fatty acids higher than oleic acid is insufficient.
- the organic solvent solution of the fatty acid mixture obtaining at the step (a) is first subjected to a partial saponification by adding alkaline chemicals such as hydroxides, carbonates and so on of lithium, sodium, potassium, ammonia and the like.
- alkaline chemicals such as hydroxides, carbonates and so on of lithium, sodium, potassium, ammonia and the like.
- an acid salt of oleic acid is formed by the partial saponification, which moderately forms an adduct with a small amount of urea remaining in the step (a) after the cooling to make a filterable crystal as a whole, so that the separation from components such as polyunsaturated fatty acids and so on is easy.
- the degree of saponification is within a range of from 20% of oleic acid contained to 60% of the total of the fatty acid mixture, preferably from 30% of oleic acid to 55% of the total of the fatty acid mixture.
- the degree of saponification is less than 20% of oleic acid, the yield of the resulting oleic acid is low, while when it exceeds 60% of the total of the fatty acid mixture, not only the separation effect lowers, but also the crystallized state and filtrability are poor to decrease the purity of the resulting oleic acid.
- the cooling temperature for crystallizing the acid salt of oleic acid is 10°C ⁇ -30°C, preferably 5°C ⁇ -20°C.
- the cooling temperature is higher than 10°C, the yield of oleic acid lowers, while when it is lower than -30°C, the purity of oleic acid reduces.
- the resulting acid salt crystal of oleic acid is separated from the solution containing polyunsaturated fatty acid and so on in the usual manner.
- the purity can be further increased by repeatedly subjecting the acid salt crystal of oleic acid to recrystallization.
- polar solvents such as methanol, ethanol, isopropanol, n-butanol, isobutanol, acetone, methyl ethyl ketone, diethyl ether, ethyl acetate, acetonitrile and so on, and a mixed solvent containing such polar solvents.
- the amount of the solvent used is preferably 1-10 times the weight of the acid salt of oleic acid.
- the step (c) is a step wherein the acid salt of oleic acid is subjected to an acid decomposition by adding an acid to produce free oleic acid.
- the acid used in the acid decomposition mention may be made of inorganic acids such as sulfuric acid, hydrochloric acid, nitric acid, phosphoric acid, phosphorous acid, hypophosphorous acid, carbonic acid, boric acid and so on; and organic acids such as acetic acid, oxalic acid, malonic acid, succinic acid, malic acid, tartaric acid, citric acid and so on.
- the amount of the acid used is not less than an equivalent, preferably not less than 1.2 equivalents to the base forming the acid salt of oleic acid.
- the acid for the acid decomposition remaining in oleic acid is removed by washing with water.
- the emulsification can be prevented by adding a diluted aqueous solution of a polybasic acid such as oxalic acid, citric acid or the like, whereby the acid decomposition for the slight amount of the remaining acid salt of oleic acid is performed completely.
- the high purity oleic acid is obtained.
- the resulting oleic acid may be subjected to an adsorbent treatment or distillation usually used in the refining of fatty acids.
- adsorbent used in the adsorbent treatment mention may be made of clay, activated clay, activated carbon, silica gel, alumina gel, silica-alumina gel, ion exchange resin, synthetic adsorbent and so on, which may be used alone or in admixture.
- the amount of the adsorbent used is dependent upon the refining degree of oleic acid and the objective quality, but it is 0.1-5% by weight to oleic acid.
- the temperature is not less than the melting point of oleic acid, preferably 30-80°C, and the treating time is about 20 minutes to 2 hours.
- the distillation is performed under a reduced pressure in an inert gas atmosphere in the usual manner. In this case, it is desirable to perform a low temperature distillation under a higher vacuum.
- a highly purified oleic acid having a high level of qualities such as stability to oxidation, heat and acidic and basic chemicals, safety to cutaneous health and so on, which have never been attained in the prior art, can be obtained from wide starting materials by a simple process.
- oleic acid obtained according to the method of the invention can widely be employed in the fine chemical fields such as pharmaceuticals, cosmetics, biochemicals, electronics and so on as well as presently developing high technologies.
- This filtrate was added with 576 g of an aqueous solution containing 41.5 g of sodium hydroxide (corresponding to 45% of the equivalent of the contained fatty acid) at 40°C and cooled to -7°C with stirring over 6 hours to obtain 427 g of a crystal of acid salt of oleic acid (content of acid salt: 370 g) through filtration.
- the thus obtained crystal was added with 1,856 g of an aqueous solution containing 93 g of phosphoric acid (corresponding to 1.5 times the equivalent of the acid salt) which was subjected to an acid decomposition with stirring at 90°C for 2 hours.
- the thus obtained oleic acid layer was fully washed with an aqueous solution of 0.5% citric acid and dehydrated to obtain 356 g of a highly purified oleic acid (A).
- the acid salt crystal of oleic acid obtained through recrystallization in the same manner as in Example 2 was dissolved into 1,071 g of methanol containing 13% of water under warming at 40°C and then cooled to -5°C with stirring over 5 hours to obtain 317 g of a crystal through filtration.
- This crystal was added with 1,574 g of an aqueous solution of 5% phosphoric acid, which was subjected to an acid decomposition with stirring at 90°C for 2 hours.
- the resulting oleic acid layer was fully washed with an aqueous solution of 0.5% citric acid and dehydrated to obtain 302 g of a highly purified oleic acid (c).
- Each of the highly purified oleic acids of Examples 1-3 was added with 0.5% of activated carbon, stirred at 50°C under nitrogen gas atmosphere for 1 hour and filtered to obtain each of more highly purified oleic acids (A1), (B1), and (C1).
- Each of the highly purified oleic acids of Examples 1-3 was distilled below 220°C at 1 mmHg while blowing a nitrogen gas to obtain each of more highly purified oleic acids (A2), (B2) and (C2).
- compositions and quality characteristics of the highly purified oleic acids obtained in Examples 1-5 according to the invention are shown in the following Table 1 together with those of commercially available oleic acids (a) and (b) as Comparative Examples.
- the test item 1 shows the composition of fatty acid mixture measured by a gas chromatography using a capillary column. Oleic acid is represented by C 18:1 cis- ⁇ 9 .
- the test item 2 shows a content (milli equivalent/kg) of carbonyl compounds as typical minor impurities.
- the test item 3 gives an odor index evaluated by an organoleptic test, wherein odorless is 0 and the odor intensity of the commercially available oleic acid (a) is 10, respectively.
- the test item 5 shows a heat color stability of oleic acid after heated at 205°C in a nitrogen stream for 1 hour.
- the test item 6 shows a thermal oxidation color stability of oleic acid after heated at 150°C in air for 3 hours.
- the test item 7 shows a color stability of oleic acid against basic chemicals after oleic acid is added with an equimolar amount of diethanolamine and heated at 150°C for 2 hours while being stirred with nitrogen gas.
- the test item 8 shows a color stability of oleic acid against acidic chemicals after oleic acid is added with 0.05% of paratoluenesulfonic acid and heated at 150°C for 1 hour while being stirred with nitrogen gas.
- the test item 9 shows a peroxide value (milli equivalent/kg) after oleic acid is heated at 60°C for 5 hours while being stirred through aeration (300 ml/min). The larger the value, the poorer the oxidation stability.
- the test item 10 shows a result of skin irritation test according to Kawai's method [The journal of Dermatology, vol 2, p 19 (1975)], wherein negative is no irritation, almost negative is weak irritation, almost positive is middle irritation and positive is strong irritation. This indicates the safety to cutaneous health.
- This filtrate was added with 703 g of an aqueous solution containing 35.1 g of sodium hydroxide (corresponding to 50% of the equivalent of the contained fatty acid) at 40°C and then cooled to -10°C with stirring over 6 hours to obtain 418 g of crystals of the acid salt of oleic acid (content of acid salt: 361 g) through filtration.
- This crystal was added with 1,535 g of an aqueous solution of 3% hydrochloric acid, which was subjected to an acid decomposition with stirring at 90°C for 2 hours.
- the resulting oleic acid layer was fully washed with an aqueous solution of 0.5% malic acid and dehydrated to obtain 347 g of a highly purified oleic acid (D).
- the acid salt crystal of oleic acid obtained in the same manner as in Example 6 was dissolved into 1,254 g of methanol containing 12% of water under warming at 40°C and then cooled to -5°C with stirring over 5 hours to obtain 350 g of a crystal through filtration.
- This crystal was added with 1,230 of an aqueous solution of 3% hydrochloric acid, which was subjected to an acid decomposition with stirring at 90°C for 2 hours.
- the resulting oleic acid layer was fully washed with an aqueous solution of 0.5% malic acid and dehydrated to obtain 308 g of a highly purified oleic acid (E).
- Each of the highly purified oleic acids of Examples 6 and 7 was added with 3% of silica gel, stirred at 40°C under nitrogen gas atmosphere for 1 hour and filtered to obtain each of more highly purified oleic acids (D1) and (E1).
- Example 6 Each of the highly purified oleic acids of Examples 6 and 7 was distilled in the same manner as in Example 5 to obtain each of more highly purified oleic acids (D2) and (E2).
- compositions and quality characteristics of the highly purified oleic acids obtained in Examples 6-9 according to the present invention are shown in the following Table 2.
- This filtrate was added with 372 g of an aqueous solution containing 38.8 g of potassium hydroxide (corresponding to 45% of the equivalent of the contained fatty acid) at 40°C and then cooled to -10°C with stirring over 6 hours to obtain 342 g of a crystal of the acid salt of oleic acid (content of acid salt: 289 g) through fitration.
- This crystal was added with 1,894 g of an aqueous solution of 10% citric acid, which was subjected to an acid decomposition with stirring at 90°C for 2 hours.
- the resulting oleic acid layer was fully washed with an aqueous solution of 0.5% tartaric acid and dehydrated to obtain 278 g of a highly purified oleic acid (F).
- the acid salt crystal of oleic acid obtained in the same manner as in Example 10 was dissolved into 1,026 g of acetone containing 8% of water under warming at 50°C and then cooled to -2°C with stirring over 5 hours to obtain 276 g of a crystal through filtration.
- This crystal was added with 1,716 g of an aqueous solution of 10% citric acid, which was subjected to an acid decomposition with stirring at 90°C for 2 hours.
- the resulting oleic acid layer was well washed with an aqueous solution of 0.5% tartaric acid and dehydrated to obtain 252 g of a highly purified oleic acid (G).
- Each of the highly purified oleic acids obtained in Examples 10 and 11 was added with 2% of activated clay, stirred at 40°C under nitrogen gas atmosphere for 30 minutes, and filtered to obtain each of more highly purified oleic acids (F1) and (G1).
- Each of the highly purified oleic acids obtained in Examples 10 and 11 was distilled in the same manner as in Example 5 to obtain each of more highly purified oleic acids (F2) and (G2).
- compositions and quality characteristics of the highly purified oleic acids obtained in Examples 10-13 are shown in the following Table 3.
- the highly purified oleic acid according to the invention has a purity of approximately 100%, so that it is colorless and odorless and considerably excellent in the stability to heat, oxidation and chemicals and the safety to cutaneous health.
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Claims (14)
- verfahren zur Herstellung von Oleinsäure, welches die folgenden Schritte umfaßt:(a) Lösen einer Fettsäurenmischung, die Oleinsäure enthält, und Harnstoff in einem organischen Lösungsmittel und anschließendes Abkühlen der Lösung, um die ausgefällten Kristallite zu separieren und entfernen;(b) teilweises Verseifen der Fettsäurenmischung, die in dem organischen Lösungsmittel gelöst ist, um einen Kristall durch Kristallisation zu separieren, und Trennung des gewonnenen Kristalls von dem organischen Lösungsmittel;(c) Säureaustausch bei dem gewonnenen Kristall; und(d) Entfernen der zum Säureaustausch verwendeten Säure durch Waschen mit Wasser;dadurch gekennzeichnet, daß Harnstoff, der in dem organischen Lösungsmittel nach dem Schritt (a) gelöst bleibt, im Schritt (b) mit einem sauren Salz der Oleinsäure eine Verbindung eingeht, die den Kristall bildet, der in Schritt (c) weiterbehandelt wird.
- Verfahren nach Anspruch 1, dadurch gekennzeichnet, daß im Schritt (a) als Fettsäurenmischung Hydrolysate von Fetten und Ölen oder käufliche Oleinsäure verwendet werden.
- Verfahren nach Anspruch 1, dadurch gekennzeichnet, daß im Schritt (a) der Harnstoff in einer Menge eingesetzt wird, die das 3- bis 50fache der Gesamtmasse beträgt, die die gesättigten Fettsäuren mit einer Anzahl von Kohlenstoffatomen nicht kleiner als 16 und die einfach ungesättigten Fettsäuren höherer Ordnung als die Oleinsäure zusammen ausmachen.
- Verfahren nach Anspruch 1, dadurch gekennzeichnet, daß im Schritt (a) das organische Lösungsmittel in einer Menge eingesetzt wird, die das 0,5- bis 10fache der Masse der Fettsäurenmischung beträgt.
- Verfahren nach Anspruch 1, dadurch gekennzeichnet, daß im Schritt (a) das Abkühlen bis zu einer Temperatur erfolgt, die nicht höher als 30°C ist.
- Verfahren nach Anspruch 1, dadurch gekennzeichnet, daß im Schritt (b) die teilweise Verseifung durch Zugabe von alkalischen Chemikalien durchgeführt wird.
- Verfahren nach Anspruch 1, dadurch gekennzeichnet, daß im Schritt (b) der Grad der Verseifung in einem Bereich zwischen 20 und 60 % liegt, wobei 20% der Grad der Verseifung der Oleinsäure und 60% der Grad der Verseifung der gesamten Fettsäurenmischung, die in dem organischen Lösungsmittel gelöst ist, ist.
- Verfahren nach Anspruch 6, dadurch gekennzeichnet, daß als alkalische Chemikalien Hydroxide oder Carbonate von Lithium, Natrium, Kalium oder Ammoniak verwendet werden.
- Verfahren nach Anspruch 1, dadurch gekennzeichnet, daß die Kristallisation von Schritt (b) wiederholt durchgeführt wird.
- Verfahren nach Anspruch 9, dadurch gekennzeichnet, daß die Kristallisation in Anwesenheit eines polaren Lösungsmittels oder einer polaren Lösungsmittelmischung durchgeführt wird.
- Verfahren nach Anspruch 1, dadurch gekennzeichnet, daß der Schritt (c) mit einer anorganischen oder organischen Säure durchgeführt wird.
- Verfahren nach Anspruch 11, dadurch gekennzeichnet, daß als anorganische Säure Schwefelsäure, Salzsäure, Salpetersäure, Phosphorsäure, phosphorige Säure, Phosphorwasserstoffsäure, Kohlensäure oder Borsäure verwendet wird.
- Verfahren nach Anspruch 11, dadurch gekennzeichnet, daß als organische Säure Essigsäure, Oxalsäure, Malonsäure, Bernsteinsäure, Apfelsäure, Weinsäure oder Zitronensäure verwendet wird.
- Verfahren nach Anspruch 1, dadurch gekennzeichnet, daß nach dem Schritt (c) die gewonnene Oleinsäure einer Absorptionsbehandlung oder einer Destillation unterzogen wird.
Priority Applications (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59119170A JPS61297A (ja) | 1984-06-12 | 1984-06-12 | オレイン酸の製造法 |
| US06/803,219 US4601856A (en) | 1984-06-12 | 1985-12-02 | Method of purifying oleic acid |
| EP19850308858 EP0225946B1 (de) | 1985-12-05 | 1985-12-05 | Verfahren zur Herstellung von Oleinsäure |
| DE8585308858T DE3582072D1 (de) | 1985-12-05 | 1985-12-05 | Verfahren zur herstellung von oleinsaeure. |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP19850308858 EP0225946B1 (de) | 1985-12-05 | 1985-12-05 | Verfahren zur Herstellung von Oleinsäure |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| EP0225946A1 EP0225946A1 (de) | 1987-06-24 |
| EP0225946B1 true EP0225946B1 (de) | 1991-03-06 |
Family
ID=8194463
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP19850308858 Expired EP0225946B1 (de) | 1984-06-12 | 1985-12-05 | Verfahren zur Herstellung von Oleinsäure |
Country Status (2)
| Country | Link |
|---|---|
| EP (1) | EP0225946B1 (de) |
| DE (1) | DE3582072D1 (de) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4792418A (en) * | 1985-08-14 | 1988-12-20 | Century Laboratories, Inc. | Method of extraction and purification of polyunsaturated fatty acids from natural sources |
| EP0564656B1 (de) * | 1991-09-27 | 1999-02-03 | Nof Corporation | Kosmetikum und emulsion |
| CN110079389B (zh) * | 2019-04-25 | 2022-08-30 | 安徽牧洋油脂有限公司 | 一种动物油脂的深加工方法 |
| CN114989010A (zh) * | 2022-07-07 | 2022-09-02 | 昌吉市疆北油脂化工厂 | 一种工业油酸生产改进工艺 |
-
1985
- 1985-12-05 EP EP19850308858 patent/EP0225946B1/de not_active Expired
- 1985-12-05 DE DE8585308858T patent/DE3582072D1/de not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| EP0225946A1 (de) | 1987-06-24 |
| DE3582072D1 (de) | 1991-04-11 |
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