EP0374301B1 - Produit emballé - Google Patents
Produit emballé Download PDFInfo
- Publication number
- EP0374301B1 EP0374301B1 EP88121563A EP88121563A EP0374301B1 EP 0374301 B1 EP0374301 B1 EP 0374301B1 EP 88121563 A EP88121563 A EP 88121563A EP 88121563 A EP88121563 A EP 88121563A EP 0374301 B1 EP0374301 B1 EP 0374301B1
- Authority
- EP
- European Patent Office
- Prior art keywords
- desiccant
- product
- food product
- product according
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000002274 desiccant Substances 0.000 claims abstract description 23
- 235000021485 packed food Nutrition 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 16
- 235000013305 food Nutrition 0.000 claims description 14
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical group O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 claims description 8
- 239000011248 coating agent Substances 0.000 claims description 8
- 238000000576 coating method Methods 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 6
- 229960001866 silicon dioxide Drugs 0.000 claims description 6
- 241000251468 Actinopterygii Species 0.000 claims description 4
- 235000013372 meat Nutrition 0.000 claims description 4
- 239000000741 silica gel Substances 0.000 claims description 4
- 229910002027 silica gel Inorganic materials 0.000 claims description 4
- 239000002245 particle Substances 0.000 claims description 3
- 235000015067 sauces Nutrition 0.000 claims description 3
- LUEWUZLMQUOBSB-FSKGGBMCSA-N (2s,3s,4s,5s,6r)-2-[(2r,3s,4r,5r,6s)-6-[(2r,3s,4r,5s,6s)-4,5-dihydroxy-2-(hydroxymethyl)-6-[(2r,4r,5s,6r)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxan-3-yl]oxy-4,5-dihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol Chemical compound O[C@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@@H](O[C@@H]2[C@H](O[C@@H](OC3[C@H](O[C@@H](O)[C@@H](O)[C@H]3O)CO)[C@@H](O)[C@H]2O)CO)[C@H](O)[C@H]1O LUEWUZLMQUOBSB-FSKGGBMCSA-N 0.000 claims description 2
- PQUXFUBNSYCQAL-UHFFFAOYSA-N 1-(2,3-difluorophenyl)ethanone Chemical compound CC(=O)C1=CC=CC(F)=C1F PQUXFUBNSYCQAL-UHFFFAOYSA-N 0.000 claims description 2
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 claims description 2
- 229920002581 Glucomannan Polymers 0.000 claims description 2
- 240000007594 Oryza sativa Species 0.000 claims description 2
- 235000007164 Oryza sativa Nutrition 0.000 claims description 2
- 235000015173 baked goods and baking mixes Nutrition 0.000 claims description 2
- 239000001110 calcium chloride Substances 0.000 claims description 2
- 229910001628 calcium chloride Inorganic materials 0.000 claims description 2
- 235000013351 cheese Nutrition 0.000 claims description 2
- 238000010411 cooking Methods 0.000 claims description 2
- 235000011306 frozen processed food Nutrition 0.000 claims description 2
- 229940046240 glucomannan Drugs 0.000 claims description 2
- 235000015927 pasta Nutrition 0.000 claims description 2
- 244000144977 poultry Species 0.000 claims description 2
- 235000009566 rice Nutrition 0.000 claims description 2
- 239000000377 silicon dioxide Substances 0.000 claims description 2
- 235000012239 silicon dioxide Nutrition 0.000 claims description 2
- 229940047670 sodium acrylate Drugs 0.000 claims description 2
- 244000061456 Solanum tuberosum Species 0.000 claims 1
- 235000002595 Solanum tuberosum Nutrition 0.000 claims 1
- 239000002985 plastic film Substances 0.000 claims 1
- 239000000203 mixture Substances 0.000 abstract description 3
- 239000004033 plastic Substances 0.000 description 4
- 229920003023 plastic Polymers 0.000 description 4
- 229920000098 polyolefin Polymers 0.000 description 4
- 235000013330 chicken meat Nutrition 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 229920000728 polyester Polymers 0.000 description 3
- 241000287828 Gallus gallus Species 0.000 description 2
- 239000004952 Polyamide Substances 0.000 description 2
- 238000007710 freezing Methods 0.000 description 2
- 229920002647 polyamide Polymers 0.000 description 2
- 229920002635 polyurethane Polymers 0.000 description 2
- 239000004814 polyurethane Substances 0.000 description 2
- 238000005303 weighing Methods 0.000 description 2
- 241001137251 Corvidae Species 0.000 description 1
- 229910000278 bentonite Inorganic materials 0.000 description 1
- 239000000440 bentonite Substances 0.000 description 1
- 229940092782 bentonite Drugs 0.000 description 1
- SVPXDRXYRYOSEX-UHFFFAOYSA-N bentoquatam Chemical compound O.O=[Si]=O.O=[Al]O[Al]=O SVPXDRXYRYOSEX-UHFFFAOYSA-N 0.000 description 1
- 235000012813 breadcrumbs Nutrition 0.000 description 1
- 235000021186 dishes Nutrition 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 235000013332 fish product Nutrition 0.000 description 1
- -1 for example Substances 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 235000013611 frozen food Nutrition 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 230000005012 migration Effects 0.000 description 1
- 238000013508 migration Methods 0.000 description 1
- 235000012771 pancakes Nutrition 0.000 description 1
- 235000015108 pies Nutrition 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 235000013594 poultry meat Nutrition 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 235000021067 refined food Nutrition 0.000 description 1
- 238000003303 reheating Methods 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- 229920002554 vinyl polymer Polymers 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
- B65D81/26—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators
- B65D81/266—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators for absorbing gases, e.g. oxygen absorbers or desiccants
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
- B65D81/26—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators
- B65D81/266—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators for absorbing gases, e.g. oxygen absorbers or desiccants
- B65D81/267—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators for absorbing gases, e.g. oxygen absorbers or desiccants the absorber being in sheet form
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3446—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by microwaves
Definitions
- the present invention relates to a packaged composition comprising a foodstuff and a desiccant.
- a major problem with chilled or frozen food products where a part or the whole product should be crispy after heating for consumption, such as coated meat or fish products is the migration of water from a part of the product with a high water content to a part with a low water content during storage e.g. from the fish or meat to the coating in frozen or chilled coated fish or meat portions.
- coated meat or fish products When such products are heated for consumption in an oven they become undesirably mushy and this problem is particularly noticeable when the heating is carried out in a microwave oven.
- a microwave oven cannot crisp and brown a product, the parts of the product which should be crispy and crunchy become soft and soggy. While it is possible to use special susceptors or browning dishes in microwave ovens to make the product crispy or brown, this may not only be inconvenient and expensive for the consumer, it can cause problems and can be dangerous.
- the present invention provides a packaged food product which comprises a food product packed in a sealed water vapour-tight package with a desiccant, characterised in that the food product is a two-component part frozen processed food product which has a part which becomes crispy upon cooking, which coats a part of the food product which has a higher water content relative to the coating part.
- the foodstuff may be any processed food product suitable for deep-freezing or chilling where a part or the whole of the food product should be crispy after heating for consumption especially in a microwave oven.
- suitable foodstuffs are coated products such as battered and breaded products (e.g. fish, poultry, meat), pancakes, gratins, pies and filled bakery products.
- suitable coating materials may be, for instance, pasta, rice and cheese (e.g. gratins).
- the desiccant which may be edible, may be any food-acceptable desiccant, for example, silica gel, calcium chloride glucomannan, sodium acrylate, silicon dioxide, bentonite, preferably in finely divided particulate form, or it may be another foodstuff which acts itself as a desiccant such as a specially designed sauce premix which becomes a real sauce by absorbing water during storage.
- the amount of desiccant may vary widely depending on numerous factors such as the type of desiccant, type of products, storage temperature, desired shelf life. Generally the amount of desiccant is from 5 to 80% by weight and more usually from 10 to 60% by weight based on the weight of the food product.
- the desiccant may be in direct contact with the foodstuff in the package or it may be encapsulated in a microporous plastics sheet material the pore size of which renders it permeable to water vapour but impermeable to desiccant particles.
- a microporous plastics sheet material the pore size of which renders it permeable to water vapour but impermeable to desiccant particles.
- Such microporous plastics materials are well known to those skilled in the art and may be made of a variety of plastics materials, for example, polyolefins, vinyl polymers, polyamides, polyurethanes or polyesters.
- the foodstuff may be separated from the desiccant in the package by wrapping the foodstuff in a protective envelope such as sandwich paper.
- the food product together with the desiccant may be packed in any conventional package suitable for storage under chilled or deep-frozen conditions and, if necessary, suitable for subsequent reheating in a microwave oven.
- the package should be water vapour-tight and may be a bag made of materials such as polyurethanes, polyolefins, polyesters or polyamides.
- the packaged food composition after sealing is preferably chilled or deep-frozen where the storage temperature is below +10°C and more usually from +8°C to -30°C.
- a breaded cod portion weighing 100 g and 30 g of finely divided silica gel (average particle size from 0.5 to 4 mm) in a microporous polyolefin pouch were deep-frozen and packaged in a pack suitable for deep freezing.
- the pack was heat-sealed and stored for 3 months in a freezer and then the coated cod piece was thawed and heated for consumption in microwave oven.
- the heated product had a desirable crispy texture.
- a number of deep-frozen nugget-shaped breaded chicken portions weighing 190 g together with 60 g of silica gel in a microporous polyolefin pouch which is permeable only to water vapour were packed in a plastic bag made of polyester.
- the pack was heat-sealed and stored in a freezer for 10 weeks after which the coated chicken pieces were thawed and reheated in a microwave oven.
- the heated product had a crispy coating while the chicken meat was juicy and has a nice texture.
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Life Sciences & Earth Sciences (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- General Preparation And Processing Of Foods (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Package Specialized In Special Use (AREA)
- Packages (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Jellies, Jams, And Syrups (AREA)
- Confectionery (AREA)
- Medicinal Preparation (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Plural Heterocyclic Compounds (AREA)
- Drying Of Gases (AREA)
Claims (10)
- Produit alimentaire conditionné, comprenant un produit alimentaire emballé dans un conditionnement clos étanche à la vapeur d'eau avec un agent dessiccateur, caractérisé en ce que le produit alimentaire est un produit alimentaire préparé congelé, à deux parties constitutives, qui possède une partie qui devient croustillante à la cuisson, enrobant une partie du produit alimentaire qui possède une forte teneur en eau par rapport à la partie servant d'enrobage.
- Produit suivant la revendication 1, dans lequel la partie servant d'enrobage du produit alimentaire est une pâte à frire ou de la chapelure, ou un de leurs mélanges.
- Produit suivant la revendication 1, dans lequel la partie du produit alimentaire à forte teneur en eau est constituée de viande, de poisson ou de volaille.
- Produit suivant la revendication 1, dans lequel le produit alimentaire est un produit garni de boulangerie, ou bien un gratin de pommes de terre enrobées de fromage.
- Produit suivant la revendication 1, dans lequel la partie servant d'enrobage du produit alimentaire est constituée d'une pâte alimentaire ou de riz.
- Produit suivant la revendication 1, dans lequel l'agent dessiccateur est un prémélange comestible pour sauce, qui absorbe l'eau.
- Produit suivant la revendication 1, dans lequel l'agent dessiccateur est un gel de silice, du chlorure de calcium, un glucomannane, l'acrylate de sodium, le dioxyde de silicium ou la bentonite.
- Produit suivant la revendication 1, dans lequel l'agent dessiccateur est sous forme de particules divisées.
- Produit suivant la revendication 1, dans lequel l'agent dessiccateur est sous forme de particules et est encapsulé dans une feuille de matière plastique microporeuse qui est perméable à la vapeur d'eau mais imperméable aux particules de l'agent dessiccateur.
- Produit suivant la revendication 1, dans lequel l'agent dessiccateur est présent en une quantité de 5 à 80 % en poids, sur la base du poids de la denrée alimentaire.
Priority Applications (13)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP88121563A EP0374301B1 (fr) | 1988-12-23 | 1988-12-23 | Produit emballé |
| DE88121563T DE3880317T2 (de) | 1988-12-23 | 1988-12-23 | Verpacktes Produkt. |
| AT88121563T ATE88156T1 (de) | 1988-12-23 | 1988-12-23 | Verpacktes produkt. |
| IE398589A IE63245B1 (en) | 1988-12-23 | 1989-12-13 | Packaged product |
| AU46760/89A AU636592B2 (en) | 1988-12-23 | 1989-12-14 | Packaged product |
| NO89895034A NO895034L (no) | 1988-12-23 | 1989-12-14 | Forpakket produkt. |
| DK631589A DK631589A (da) | 1988-12-23 | 1989-12-14 | Emballeret levnedsmiddelprodukt |
| NZ231808A NZ231808A (en) | 1988-12-23 | 1989-12-15 | Package of coated, frozen foodstuff with a desiccant |
| CA002006006A CA2006006A1 (fr) | 1988-12-23 | 1989-12-19 | Produit emballe |
| PT92659A PT92659A (pt) | 1988-12-23 | 1989-12-21 | Processo para acondicionar uma composicao alimentar |
| FI896160A FI896160A7 (fi) | 1988-12-23 | 1989-12-21 | Pakattu tuote |
| JP1334613A JPH02227061A (ja) | 1988-12-23 | 1989-12-22 | 包装食品組成物 |
| ES8904338A ES2019002A6 (es) | 1988-12-23 | 1989-12-22 | Procedimiento de envasado para composiciones alimenticias. |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP88121563A EP0374301B1 (fr) | 1988-12-23 | 1988-12-23 | Produit emballé |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| EP0374301A1 EP0374301A1 (fr) | 1990-06-27 |
| EP0374301B1 true EP0374301B1 (fr) | 1993-04-14 |
Family
ID=8199712
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP88121563A Expired - Lifetime EP0374301B1 (fr) | 1988-12-23 | 1988-12-23 | Produit emballé |
Country Status (13)
| Country | Link |
|---|---|
| EP (1) | EP0374301B1 (fr) |
| JP (1) | JPH02227061A (fr) |
| AT (1) | ATE88156T1 (fr) |
| AU (1) | AU636592B2 (fr) |
| CA (1) | CA2006006A1 (fr) |
| DE (1) | DE3880317T2 (fr) |
| DK (1) | DK631589A (fr) |
| ES (1) | ES2019002A6 (fr) |
| FI (1) | FI896160A7 (fr) |
| IE (1) | IE63245B1 (fr) |
| NO (1) | NO895034L (fr) |
| NZ (1) | NZ231808A (fr) |
| PT (1) | PT92659A (fr) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP4064847B1 (fr) * | 2019-11-28 | 2024-01-03 | Crisp Sensation Technology B.V. | Produit alimentaire pané surgelé emballé |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| AU6674896A (en) * | 1995-06-30 | 1997-02-05 | W.R. Grace & Co.-Conn. | Protection of sealed packages from water condensation |
| EP0802125B1 (fr) * | 1996-04-17 | 2001-06-27 | Mitsubishi Gas Chemical Company, Inc. | Emballage pour tenir un produit dans des conditions d'environnement contrôlées, notamment pour un objet en verre |
| CA2311918A1 (fr) | 1997-12-03 | 1999-06-10 | Nippon Suisan Kaisha, Ltd. | Agent d'enrobage pour aliments congeles destines a etre chauffes au four micro-ondes comprenant un substrat de nourriture et enrobage et/ou feuille, et nourriture utilisant un telagent d'enrobage |
| GB2334877B (en) * | 1998-03-05 | 2002-09-04 | Alan Blacklock | Seed store |
| FR2885597B1 (fr) * | 2005-05-12 | 2009-02-27 | Didier Guitton | Procede de conditionnement d'une composition dans un emballage pourvu d'un moyen de degazage |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2789369A (en) * | 1955-05-27 | 1957-04-23 | Us Agriculture | Desiccant packet |
| US2994404A (en) * | 1959-04-28 | 1961-08-01 | Richard E Schifferly | Moisture absorbing device |
| US3084984A (en) * | 1960-08-26 | 1963-04-09 | Crown Zellerbach Corp | Moisture resistant container |
| GB2101870B (en) * | 1981-05-07 | 1985-07-10 | Mitsubishi Gas Chemical Co | Oxygen absorbent packaging |
| GB8608158D0 (en) * | 1986-04-03 | 1986-05-08 | Unilever Plc | Package containing food product |
| US4786513A (en) * | 1986-12-05 | 1988-11-22 | Conagra, Inc. | Package for sliced bacon adapted for microwave cooking |
| US4810845A (en) * | 1987-06-01 | 1989-03-07 | General Mills, Inc. | Solid state ceramic microwave heating susceptor |
| PH26042A (en) * | 1987-06-05 | 1992-01-29 | Mitsui Toatsu Chemicals | Fresh fish package and method for processing fresh fish |
-
1988
- 1988-12-23 EP EP88121563A patent/EP0374301B1/fr not_active Expired - Lifetime
- 1988-12-23 DE DE88121563T patent/DE3880317T2/de not_active Expired - Fee Related
- 1988-12-23 AT AT88121563T patent/ATE88156T1/de not_active IP Right Cessation
-
1989
- 1989-12-13 IE IE398589A patent/IE63245B1/en not_active IP Right Cessation
- 1989-12-14 DK DK631589A patent/DK631589A/da not_active Application Discontinuation
- 1989-12-14 AU AU46760/89A patent/AU636592B2/en not_active Ceased
- 1989-12-14 NO NO89895034A patent/NO895034L/no unknown
- 1989-12-15 NZ NZ231808A patent/NZ231808A/en unknown
- 1989-12-19 CA CA002006006A patent/CA2006006A1/fr not_active Abandoned
- 1989-12-21 FI FI896160A patent/FI896160A7/fi not_active Application Discontinuation
- 1989-12-21 PT PT92659A patent/PT92659A/pt unknown
- 1989-12-22 ES ES8904338A patent/ES2019002A6/es not_active Expired - Lifetime
- 1989-12-22 JP JP1334613A patent/JPH02227061A/ja active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP4064847B1 (fr) * | 2019-11-28 | 2024-01-03 | Crisp Sensation Technology B.V. | Produit alimentaire pané surgelé emballé |
Also Published As
| Publication number | Publication date |
|---|---|
| FI896160A0 (fi) | 1989-12-21 |
| AU4676089A (en) | 1990-06-28 |
| DE3880317D1 (de) | 1993-05-19 |
| PT92659A (pt) | 1990-06-29 |
| DK631589A (da) | 1990-06-24 |
| NO895034D0 (no) | 1989-12-14 |
| NZ231808A (en) | 1992-05-26 |
| DE3880317T2 (de) | 1993-09-30 |
| ES2019002A6 (es) | 1991-05-16 |
| JPH02227061A (ja) | 1990-09-10 |
| IE63245B1 (en) | 1995-04-05 |
| AU636592B2 (en) | 1993-05-06 |
| EP0374301A1 (fr) | 1990-06-27 |
| DK631589D0 (da) | 1989-12-14 |
| FI896160A7 (fi) | 1990-06-24 |
| CA2006006A1 (fr) | 1990-06-23 |
| ATE88156T1 (de) | 1993-04-15 |
| NO895034L (no) | 1990-06-25 |
| IE893985L (en) | 1990-06-23 |
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