EP1979683A1 - Porte d'appareil de cuisson - Google Patents

Porte d'appareil de cuisson

Info

Publication number
EP1979683A1
EP1979683A1 EP06841415A EP06841415A EP1979683A1 EP 1979683 A1 EP1979683 A1 EP 1979683A1 EP 06841415 A EP06841415 A EP 06841415A EP 06841415 A EP06841415 A EP 06841415A EP 1979683 A1 EP1979683 A1 EP 1979683A1
Authority
EP
European Patent Office
Prior art keywords
door
air
cooking appliance
interior
appliance door
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP06841415A
Other languages
German (de)
English (en)
Other versions
EP1979683B1 (fr
Inventor
Sebastien Flesch
Nicolas Petrazoller
Hermann-Reinhard Segers
Pierre Steiner
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BSH Hausgeraete GmbH
Original Assignee
BSH Bosch und Siemens Hausgeraete GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BSH Bosch und Siemens Hausgeraete GmbH filed Critical BSH Bosch und Siemens Hausgeraete GmbH
Publication of EP1979683A1 publication Critical patent/EP1979683A1/fr
Application granted granted Critical
Publication of EP1979683B1 publication Critical patent/EP1979683B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/006—Arrangements for circulation of cooling air
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/02—Doors specially adapted for stoves or ranges
    • F24C15/04—Doors specially adapted for stoves or ranges with transparent panels

Definitions

  • the invention relates to a cooking appliance door in particular for an oven or a microwave oven.
  • a switchable glass door for household ⁇ devices is known in which a 'glass keyboard' is integrated on or in the glass door.
  • the control panel is the transpar ⁇ pension glass door itself.
  • the glass keyboard, an LCD display include o- of a monitor.
  • a control panel can be omitted.
  • the control unit necessary for evaluation is mounted in egg ⁇ nem temperature-reduced, insulated area of the oven.
  • the disadvantage here is the comparatively complex production and repair options.
  • the operability by the electronics is disadvantageous, in particular for users with poor visibility or limited haptic capability. In particular, the longevity of the electrical and thin ⁇ film components is not guaranteed.
  • a microwave oven is known, are mounted in the hand-operated, electrically controllable operating equipment to the door. Disclosed are behind a front surface of a door located keypads, which can advantageously extend according to this device until the furnace chamber opening. Since the door occupies the entire front, a separate control panel can be omitted. From DE 38 29 913 Al a microwave oven is known in which switching, setting and / or display means are installed in the cooking chamber door, behind a front wall.
  • DE 201 03 517 Ul describes a cooking appliance with functional cooking appliance door, in which contacts in the form of films are applied to the door and in particular displays on the at least partially transparent door can be projected, z. B. as in a so-called. Head-Up Display.
  • the display and / or Whoele ⁇ ment can also be releasably attached to the cooking appliance door.
  • the Gargerä ⁇ teg has a door interior, which is bounded laterally by two extending in the outer direction side cheeks.
  • air inlet openings are incorporated to allow from the side air into the cavity of the side cheeks.
  • door ventilation openings For cooling the door interior in its upper and particularly strong heat underlying door interior lead from the uppermost portion of the side walls door ventilation openings from the side to the door interior, so that the air located in the side walls can get into the upper door interior.
  • the air heated in the door interior can be relieved via top-side door ventilation openings emerge from the cooking appliance door at the top.
  • a disadvantage of such an arrangement is that only the upper region of the cooking appliance door is cooled.
  • a baking oven door which has three viewing windows spaced apart from each other. To cool the oven door is not closed at the side and in the lower area but open, so that can develop in the spaces between the door panes used air flow for cooling.
  • a cooking appliance door is known, which has lower-side door ventilation openings and upper-side door ventilation openings, so that air can flow through a door interior.
  • a disadvantage of such cooking appliance doors is that the air is completely uncontrolled due to only a convection caused by heating convection and therefore causes uneven and insufficient cooling of a viewing window.
  • a cooking appliance door with at least one door ventilation opening on at least one side of the cooking appliance door for introducing air for cooling purposes into a door interior and at least one door ventilation opening for discharging the air from the door interior, wherein arranged in the door interior an air guide for guiding the flowing inside the door interior air is.
  • air guiding devices or air bars By means of such air guiding devices or air bars, an air flow can also be conducted into areas of the door interior, for example into a lower and central lower area, so that even such areas are cooled by an air flow.
  • the air guiding device thus advantageously serves to selectively direct the air flowing inside the door interior.
  • Such air guiding devices and air guide webs can be used particularly preferably in connection with door ventilation openings arranged laterally of the cooking appliance door, but are also advantageously usable in connection with underside ventilation slots of the cooking appliance door or of a lower-side frame element.
  • the at least one air guiding device and / or the at least one shipsleitsteg are advantageously not simply flat but formed structured, in particular with a constructive ⁇ -structured surface, for passing the targeted occurred by the at least one door ventilation opening air.
  • Air guiding devices and air guide webs can thus be advantageously formed by a special structuring to direct a targeted air flow into desired areas within the door interior or the window opening in order to achieve a desired cooling effect in such areas.
  • areas with air ver ⁇ will which in the case of a conventional Konvetechnischsströ- not mung would be cooled makes.
  • the at least one air guiding device and / or the at least one shipsleitsteg are preferably designed and / or angeord ⁇ net for swirling the sweeping past it air and / or for forming a turbulent flow in the bypassed air thereto.
  • the at least one air guiding device and / or the at least one shipsleitsteg are preferably designed and / or angeord ⁇ net for causing a nozzle effect and / or spraying action for it in the door interior and / or in the pane, by ducted air.
  • the air guiding device can preferably form a section running obliquely between two disks arranged adjacent to one another and at a distance from one another, wherein the air guiding device rests against one of the disks and forms a narrowed air passage gap to the other of the disks, in particular an inside disk.
  • This will in particular ⁇ sondere between an opposite lateral edge of the louver and the other of the panes, in particular an inside disc is formed a narrowed air passage gap.
  • such an arrangement causes a nozzle effect and at the same time directs an air flow directly to the surface of one of the two panes. Since usually the inside of the discs is heated more than the outside ⁇ side of the discs, the air passage gap is advantageously adjacent to the inner of the discs.
  • the air guiding device preferably extends in an upward direction over an entire pane or over an entire height between mutually adjacent discs, so that over the entire height corresponding to a entspre ⁇ sponding guiding effect for a stream of air is adjustable.
  • two louvers arranged on opposite sides of each other at an angle is advantageous when viewing the cooking chamber door around the window pane around a panoramic effect.
  • the at least one air guiding device or the at least one air guiding web preferably directs a flow of air into a lower door area and / or to an operating module with control elements for operating the cooking appliance. This allows especially sensitive areas to be cooled in a more targeted manner.
  • a cooking appliance door with at least two mutually parallel ⁇ th discs, which form a door interior and / or a window opening between them, and at least one Tube ⁇ ventilation opening for admitting ambient air into the door interior and at least one door vent for discharging air from the door interior, wherein the at least one shallli ⁇ che door ventilation opening directs an air inlet into an area of the two lower thirds of the door interior. Is cooled by not only an upper region of the door interior, respectively, of mutually adjacent discs of the cooking appliance but also directly a lower portion, so that a danger of injury ⁇ avoided by combustion on contact with the lower outer disc.
  • a fan of a Garge ⁇ Raets can advantageously air from the top of the closed cooking appliance door, starting in a flow space above a cooking chamber and above a muffle be sucked, so that a negative pressure on at least one door vent opening in the upper door region of the cooking appliance door is formed.
  • At least a door vent opening is arranged to especially before ⁇ part by way of the upper door in the back region of the cooking appliance door for discharging air from the door interior in the Flow space above a cooking chamber or above a Muf ⁇ fel a closed with the cooking appliance cooking appliance.
  • Such an arrangement is particularly preferred compared with an upper-side door vent opening, there must no longer be transferred from the door interior from ⁇ air passing around a corner to enter into the space above the muffle.
  • a fan can alternatively also be advantageously used by blowing air through the cooking appliance door instead of sucking it.
  • a fan can be arranged, for example, in the door frame.
  • an air current to suck in the reverse direction by the door interior, or bubbles, in which case fresh air from the left or right sides and / or is guided directly from the door top.
  • a plurality of side door ventilation openings is preferably formed.
  • heated exhaust air is advantageously discharged on the underside from a furnace ventilation opening, the door ventilation opening being spaced from the at least one oven ventilation opening in a door frame of the cooking appliance door.
  • a thermally separated space is preferably formed for at least one operating module, wherein at least one air guiding device and / or at least one air guiding bar directs an air flow guided through the door interior in the direction of the thermally separated space.
  • a window cut-out is advantageously carried cher direction obliquely between the inner and outer disc extending aperture arranged limited in left and right side mallli ⁇ , wherein the diaphragms are designed as spoilers.
  • Such an arrangement offers a plurality of advantages in the form of a targeted guidance of an air flow in the region of the window opening and at the same time a visually attractive ⁇ effect panoramic effect by designing the panels as screens.
  • An outer disk preferably extends as a full glass ⁇ slice over the entire width and in particular, a whole height of the cooking appliance door. This allows not only a structurally simple mounting and an appealing optical Erschei ⁇ ance and ease of cleaning, since projections and Ü ber réelle be cut avoided between a frame section and a Novaab ⁇ .
  • Figure 1 shows a sketch in oblique view from the outside a built ⁇ oven with control module
  • FIG. 2 shows schematically as a sectional side view another oven with operating module
  • Fig. 3 shows a detail of a cooking appliance door in particular for such an oven in plan view
  • Fig. 4 shows an exploded view of components of another exemplary cooking appliance door and 5 shows illustrations of a cooking appliance door from the outside with an illustration of air flows through a door interior according to the preferred or a simple embodiment.
  • a baking oven door 1 of a baking oven is shown, in which a control module 2 is inserted.
  • the oven door 1 covers the front of the oven completely, so that it does not have to have a separate control panel.
  • the oven door 1 has a held only by a metal frame 3 schma ⁇ len full-surface outer glass plate 4 on its outer side or front side.
  • the oven door 1 further comprises an inner glass pane 5, whereby a door interior is formed between the panes 4, 5.
  • a panel 6 is used, which serves as a screen and air flow line, among other things. Through a window cutout as a section 7 in the aperture 6, a viewing window is defined.
  • ventilation ⁇ slots 8 are introduced to the fresh air supply in the lower part.
  • the upper breather ⁇ tion slots are not shown here.
  • the oven door 1 is laterally open and closed by the handle 9.
  • Fig. 2 shows a baking oven 10 with a same to Fig. 1 and the same positioned control module 2 in vertical section through the control module 2.
  • the cooking chamber 11 of the furnace 10 is bounded by a muffle 12 open to the front, which is covered by an insulating ⁇ layer 13 is.
  • a flow space 15 can flow through the air, preferably in wesentli ⁇ Chen moved by a fan 16 in the form of a Querstromlüf ⁇ age .
  • the cooling air circuit is the oven door 1, in particular the fact that in this embodiment, the furnace door ventilated by lateral openings with fresh air who ⁇ can, as indicated schematically by the arrows Pl.
  • the relatively cold control module receiving area 20 is thus kept cooler than the relatively warm door area 21 opposite the cooking space 11, firstly that the hot air is dissipated, as indicated by the arrows P2, and secondly the operating module receiving area 20 is thermally isolated from the door interior 17.
  • the control module receiving area 20 is provided which leads into the top of the cooking appliances ⁇ door 1, at least one ventilation opening 23 to the flow space 15 at the back. This vent 23 provides the advantage that the control module 2 is further cooled and equal ⁇ time the air temperature in the flow chamber 15 drops.
  • the arrangement shown here also has the advantage that the air inlet openings in particular laterally in the cooking appliance door 1 and above the cooking appliance door 1 spatially from the Ofenaus- Laßö Maschinenen 19 are separated, so that, firstly, the fresh air is sufficiently cool and secondly no leaving a Wrasenö réelle 24 from the cooking chamber 11 escaping vapor into the ventilation circuit ⁇ run, which could otherwise lead to a difficult to clean pollution of the interior of the cooking appliance door 1 ,
  • the operating module 2 has an inserted into an open-top recess of the front glass front part 25 and an outwardly or forward projecting part 26, which also goes laterally downward beyond the recess.
  • an outwardly or forward projecting part 26 On the externally projecting part 26 not shown Vintage ⁇ elements are present.
  • Fig. 3 shows in plan view only a section of a cooking appliance door, wherein on the left in the figure, the inside of the cooking appliance door is shown, which closes the muffle 12 and the Gar ⁇ space 11.
  • a door frame 49 various typical components are used, but these are not all essential for implementation.
  • the door frame 49 receives the outer glass pane 4, which extends in accordance with a particularly preferred embodiment ⁇ shape over the entire width and optionally also height of the cooking appliance door.
  • an inner glass pane 5 is arranged in the door frame 49.
  • the different glass panes 4, 5, 5 a are each spaced by a free space to each other. Components between the outer glass pane 4 and the inner glass pane 5 can accordingly also be inserted between the other of the different glass panes 4, 5, 5a.
  • ventilation slots 8 are formed in a lower region of the cooking appliance door, which allow an air flow from a bottom into the door interior 17.
  • a viewing area or window cutout 7 does not extend to the lower edge of the cooking appliance door
  • ei ⁇ ne air supply to the lower ventilation slots 8 from the side by a lower frame member or panel element allows the supply of fresh air from a range away from a bottom-side oven vent.
  • an air flow PO which, through these or other lateral door ventilation openings 50, is laterally secured in the door from a side region of the cooking appliance door 1.
  • Noise space 17 and in particular in the region of Recaus ⁇ section can flow, as indicated schematically by further arrows PO.
  • the door ventilation openings 50 are preferably formed in a middle and lower lateral region of the cooking appliance door.
  • the lateral suction of fresh air of the cooking appliance 1 is in particular, in embodiments of cooking appliance with an oven vent opening in the region of the underside avoided that heated and optionally soiled by vapors air is again sucked a ⁇ and passed through the door interior 17th
  • air guiding devices 51, 52 in the form of orifices 51 and / or air guiding webs 52 are arranged in the cooking appliance door 1.
  • a An ⁇ order in which an air guide 51 in the form of a flat element, for example a flat sheet, rests against one of the two glass sheets and leads obliquely through the door interior 17 in the direction of the other glass.
  • the air guide 51 leads in a first section and preferably door frame 49 slightly spaced first along the inside of the outer glass pane 4 along along, then angled or bent to lead obliquely in the direction of the inner glass pane 5.
  • the louver 51 preferably extends over the entire height of the window opening 7 or given ⁇ if also over the entire height of the adjacent outer and inner glass panes 4, 5, so that its fluidic effect on the correspondingly required height, in particular of the window section 7, preferably but the entire outer glass pane 4 is enough.
  • the air guiding device 51 but preferably is not sufficient or when appropriate Be ⁇ rich of openings not broken up completely to the inner Glass pane 5 but remains with its lateral edge 54 spaced by a distance from the inner glass pane 5. Since ⁇ form by one or several air passage gaps d between the lateral edge 54 of the louver 51 and the inner glass pane 5 of. Such an arrangement causes an air flow from the side directly on the inner glass ⁇ disc 5, so that it is targeted cooled. By ent ⁇ speaking structuring or shaping measures such air guiding device 51 can also targeted certain excerpts of the window section 7 providing an air flow ⁇ .
  • the pane 7 is in this case limited by the particular since ⁇ Liche edge 54 of the louver 51, provided that the air guide device is formed of an opaque material 51st
  • the louver 51 is not quite up to the side door frame 49, which is why the outer glass 4 back ⁇ side is coated with a diaphragm layer 55 to allow a ho ⁇ mogenes design.
  • transparent materials can also be used to form the air guiding device 51.
  • side door ventilation openings 50 and one or a plurality of such air guiding device 51 are arranged not only on one side of the cooking appliance 1 and formed son ⁇ even countries, on the opposite side of the cooking appliance 1.
  • an arrangement of such air guiding devices 51 in the upper and in particular can also be used advantageously in the region of the lower side of the cooking appliance door 1 or of the window cutout 7.
  • the ventilation slots 8 according to FIGS. 1 and 3 would be arranged correspondingly closer to one of the glass panes 4, 5.
  • the lower-side vent slots 8 optionally completely eliminated if device through the air guide ⁇ 51, 52 targeted accordingly and opti ⁇ -optimized air flow within the door interior 17, and in particular ⁇ sondere is achieved within the window section. 7
  • an exemplary mounting assembly 53 is outlined, which is be ⁇ rods that extend vertically through the door interior 17 and where the louver 51 is attached with clip-like elements.
  • any other Fixed To ⁇ are transmission devices and attachment means to Klebstof ⁇ fen used.
  • an air guiding web 52 is sketched as another exemplary air guiding element.
  • Air guide webs 52 alone or such an air guide in the manner of a diaphragm 51 can be supported ⁇ sets to make a fine tuning of a desired flow.
  • such Luftleitstege 52 can ei ⁇ ne fine adjustment of air flow allow.
  • louvers 51 allows an advantageous flow of air into the door interior ⁇ space 17 and in particular in the window 7 into it. If required, such an air flow can be further optimized by appropriate structuring and shaping of the walls of such air guiding devices in the form of orifices 51 and air guiding webs 52.
  • Influenced is the air flow by the angle of the obliquely extending through the door interior 17 air guiding device 51.
  • Darge ⁇ presented angle of approximately 10 ° - 20 ° and a profile in a Toggle This angular range can be used.
  • the angle of the louver 51 can advantageously be varied.
  • FIG. 4 shows an exploded view of another exemplary embodiment possibility of such Garge ⁇ advising door 1 *.
  • This cooking appliance 1 * in turn comprises a door frame 49 in which an inner glass sheet 5 and given ⁇ appropriate further inside panes of glass are used.
  • a preferably one-piece guide plate is used with a central recess for forming the window cutout 7 in the door frame 49.
  • an outer glass pane 4 is placed, after the fixation in the door frame 49, the cooking appliance door 1 * is assembled in a simple manner substantially ready to install.
  • the air flow in the door interior 17 is directed so that the control module 2 undergoes sufficient cooling of preferably both sides and from below.
  • door ventilation openings 18 in the upper rear region of the door frame 49, so that the control module 2 is back-flowed by cooling air.
  • Such back Matent ⁇ ventilation openings 18 in the upper region of the cooking appliance door in particular in the range of the door frame 49 allowing, in any case, a transfer of geleite- by the door interior 17 th air in the rear direction in the flow space 15, which is formed above the cooking chamber 11.
  • a support 16 as sketched in Fig. 2 can be used, which is arranged in the region of the flow space 15 and sucks air from the upper front opening of the flow space 15 in this.
  • FIG. 5 shows two exemplary representations of air flows within such a cooking appliance door 1, wherein the illustrations on the right sketch the case of lateral door ventilation openings 50 over the preferably entire lateral height of the cooking appliance door 1 with reference to the illustrated lines.
  • a central and lower region of the window opening 7 is not or only insufficiently flowed through by air in a derar ⁇ term arrangement, so that optionally takes place heat transfer to the outer glass pane 4 and injury in the lower part of the cooking appliance door or the outer glass 4 is.
  • the left-hand illustration shows a particularly preferred embodiment with the use of air guiding devices in the form of shutters 51 and / or air guiding webs 52, which effect an air flow through preferably the entire door interior 17 and the entire window cutout 7.

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Electric Ovens (AREA)

Abstract

L'invention concerne une porte d'appareil de cuisson qui comprend, sur au moins un côté, au moins une ouverture d'aération (50) permettant l'entrée d'air dans un espace intérieur de porte (17) à des fins de refroidissement, ainsi qu'au moins une ouverture d'élimination d'air (1) servant à évacuer l'air de l'espace intérieur de porte (17). La porte d'appareil de cuisson selon l'invention est caractérisée en ce qu'un dispositif de conduite d'air (51, 52) servant à conduire l'air s'écoulant dans l'espace intérieur de porte (17) est placé dans l'espace intérieur de porte (17). De manière avantageuse, il y a aussi une ouverture d'aération latérale (50) qui permet l'entrée d'air dans la zone des deux tiers inférieurs de l'espace intérieur de porte (17). De tels dispositifs de conduite d'air ou ailettes d'aération permettent de conduire un flux d'air également dans des zones de l'espace intérieur de porte, par exemple dans une zone inférieure et inférieure centrale, de manière à refroidir aussi de telles zones par écoulement d'air.
EP06841415.0A 2006-01-10 2006-12-18 Porte d'appareil de cuisson Active EP1979683B1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE102006001282A DE102006001282A1 (de) 2006-01-10 2006-01-10 Gargerätetür
PCT/EP2006/069820 WO2007080043A1 (fr) 2006-01-10 2006-12-18 Porte d'appareil de cuisson

Publications (2)

Publication Number Publication Date
EP1979683A1 true EP1979683A1 (fr) 2008-10-15
EP1979683B1 EP1979683B1 (fr) 2017-06-28

Family

ID=37903487

Family Applications (1)

Application Number Title Priority Date Filing Date
EP06841415.0A Active EP1979683B1 (fr) 2006-01-10 2006-12-18 Porte d'appareil de cuisson

Country Status (4)

Country Link
EP (1) EP1979683B1 (fr)
CN (1) CN101356409B (fr)
DE (1) DE102006001282A1 (fr)
WO (1) WO2007080043A1 (fr)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2090832B1 (fr) * 2008-02-15 2013-06-12 Electrolux Home Products Corporation N.V. Système de porte pour fermer une ouverture d'alimentation de cavité de cuisson d'un four de cuisson
DE102010062579A1 (de) 2010-12-08 2012-06-14 BSH Bosch und Siemens Hausgeräte GmbH Backofen sowie Backofentür
DE102011006075B4 (de) * 2011-03-24 2025-10-30 BSH Hausgeräte GmbH Gargerät mit Kühlluftführung
KR102219929B1 (ko) * 2014-08-01 2021-02-25 삼성전자주식회사 오븐 및 이에 적용되는 도어 어셈블리
DE102016206342A1 (de) * 2016-04-15 2017-10-19 BSH Hausgeräte GmbH Gargerät mit einer Flächenantenne und Verfahren zum Betreiben eines Gargeräts
KR102069164B1 (ko) * 2018-04-16 2020-01-22 엘지전자 주식회사 조리기기
US12064055B2 (en) * 2019-01-24 2024-08-20 Breville Pty Limited Cooking appliance
DE102019205337A1 (de) * 2019-04-12 2020-10-15 Wilhelm Bruckbauer Vorrichtung zum Erhitzen von Gargut
WO2021086280A1 (fr) * 2019-11-02 2021-05-06 Femas Metal San. Ve Tic. A.S. Four comprenant un ensemble de refroidissement de porte
CN112617623A (zh) * 2020-11-20 2021-04-09 青岛海尔智慧厨房电器有限公司 一种烤箱及烤箱散热控制方法
CN118614776A (zh) * 2023-03-08 2024-09-10 广东美的厨房电器制造有限公司 门体组件和烹饪器具
WO2024221175A1 (fr) * 2023-04-24 2024-10-31 Whirlpool Corporation Système de refroidissement de porte dans un four à micro-ondes
DE102023203864A1 (de) * 2023-04-26 2024-10-31 BSH Hausgeräte GmbH Gargerät mit energieeffizientem Kühlluftsystem und Feuchteregulierungssystem

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Publication number Priority date Publication date Assignee Title
DE8800332U1 (de) * 1988-01-14 1988-02-25 Gaggenau-Werke Haus- Und Lufttechnik Gmbh, 7560 Gaggenau Backofen, insbesondere Einbaubackofen
FR2779510B1 (fr) * 1998-06-09 2000-09-01 Europ Equip Menager Porte froide de four de cuisson
DE10003997C2 (de) * 2000-01-29 2001-11-22 Schott Glas Durchlüftete Backofentür
DE10037881C2 (de) * 2000-08-03 2003-10-30 Aeg Hausgeraete Gmbh Tür für ein Haushaltsgerät, insbesondere einen Haushaltsgarofen
DE10307086A1 (de) * 2003-02-19 2004-09-09 Electrolux Home Products Corporation N.V. Garofen
KR100600102B1 (ko) * 2003-12-17 2006-07-13 엘지전자 주식회사 전기 오븐
ES2443172T3 (es) * 2004-01-28 2014-02-18 Arçelik Anonim Sirketi Dispositivo de cocción que tiene placas deflectoras para guiar una corriente de aire de refrigeración a través de la puerta
KR100600742B1 (ko) * 2004-04-12 2006-07-14 엘지전자 주식회사 조리기구의 냉각구조
KR100613510B1 (ko) * 2004-04-12 2006-08-17 엘지전자 주식회사 조리기구의 냉각구조

Non-Patent Citations (1)

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Title
See references of WO2007080043A1 *

Also Published As

Publication number Publication date
CN101356409B (zh) 2011-05-04
DE102006001282A1 (de) 2007-07-12
EP1979683B1 (fr) 2017-06-28
CN101356409A (zh) 2009-01-28
WO2007080043A1 (fr) 2007-07-19

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