EP2842702A1 - Dispositif de retenue - Google Patents
Dispositif de retenue Download PDFInfo
- Publication number
- EP2842702A1 EP2842702A1 EP14180098.7A EP14180098A EP2842702A1 EP 2842702 A1 EP2842702 A1 EP 2842702A1 EP 14180098 A EP14180098 A EP 14180098A EP 2842702 A1 EP2842702 A1 EP 2842702A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- suction cup
- guide element
- pressure
- opening
- stop
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 claims abstract description 58
- 238000005520 cutting process Methods 0.000 claims abstract description 36
- 238000007789 sealing Methods 0.000 claims abstract description 21
- 238000000034 method Methods 0.000 claims description 19
- 238000013016 damping Methods 0.000 claims description 9
- 238000006073 displacement reaction Methods 0.000 claims description 5
- 230000001419 dependent effect Effects 0.000 claims description 2
- 230000002093 peripheral effect Effects 0.000 claims 1
- 238000013459 approach Methods 0.000 abstract description 4
- 101100327917 Caenorhabditis elegans chup-1 gene Proteins 0.000 description 20
- 235000013580 sausages Nutrition 0.000 description 6
- 230000004044 response Effects 0.000 description 3
- 230000001276 controlling effect Effects 0.000 description 2
- 230000035515 penetration Effects 0.000 description 2
- 230000009471 action Effects 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 239000000969 carrier Substances 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 230000006835 compression Effects 0.000 description 1
- 238000007906 compression Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013611 frozen food Nutrition 0.000 description 1
- 235000011617 hard cheese Nutrition 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 235000020995 raw meat Nutrition 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000008054 signal transmission Effects 0.000 description 1
- 235000021058 soft food Nutrition 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 235000021055 solid food Nutrition 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/01—Means for holding or positioning work
- B26D7/018—Holding the work by suction
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/18—Means for removing cut-out material or waste
- B26D7/1818—Means for removing cut-out material or waste by pushing out
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D2210/00—Machines or methods used for cutting special materials
- B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
Definitions
- the present invention relates to a holding device, in particular for use as a gripper for food, as well as a method for holding objects, in particular food.
- the holding device and the method are characterized in that by means of a suction cup, which is connected to a vacuum source, a secure holding irregularly shaped objects, in particular food is achieved, wherein the interaction of the holding device is controlled with the object.
- Known holding devices seal irregular objects, in particular food, by means of a rubber lip or cutting edge, wherein a predetermined negative pressure is applied or regulated.
- the known holding devices are disadvantageous in that the concern of the article, in particular a food, is not controlled against a rubber lip or cutting edge.
- the US 3,880,295 describes annular recesses, between which annularly closed sharp edges protrude, as a holding device for food.
- the recesses are connected by means of bores with a vacuum chamber.
- the recesses are connected to a vacuum chamber, wherein in a chamber a pin protrudes, with which a connections to the vacuum chamber overlapping plate is connected so that when approaching a food to the recesses of the pin is moved and its plate releases the connections to the vacuum chamber.
- the DE 10024913 A1 describes for a cutting machine, a holding device which has vacuum applied to suction cups.
- the US 6024392 describes a suction gripper in which an elastic suction cup is fixed to a piston member which is slidably held in a bore and is pushed under load against an object in the bore, thereby opening a flow path for negative pressure. When moving the piston element in the opposite direction, the flow channel for negative pressure is closed. Next general proximity switches are described, which apply to approaching a vacuum gripper to an object negative pressure.
- the EP 2554344 A1 describes a suction pad with a suction cup on which a stop for a sucked food is arranged, which is veschiemp means of an actuator.
- the DE 29916647 U1 describes a suction device in which a negative pressure controlled microswitch controls the vacuum pump.
- the invention therefore has the object of providing an improved holding device and a method for holding, which improves the application of a food to a suction cup and preferably controls the concerns of the food for a secure hold.
- a preferred object is to provide a method and a holding device therefor to provide for controlling the engagement of irregularly shaped foodstuffs on the suction cup, so that the food is in contact with a sealing lip or cutting edge of the suction cup to a minimum extent necessary for secure holding.
- the invention solves the problem with the features of the claims and in particular provides a holding device which has a suction cup to which a vacuum source is to be connected, wherein the suction cup has at its opening a circumferential sealing lip or cutting edge.
- the sealing lip or cutting edge is arranged in a plane and accordingly the opening is clamped in a plane.
- the suction cup is characterized by a stop, which is guided along the suction cup in the direction of the opening and from the opening along the suction cup slidably.
- the stop is displaceably guided by a guide element, which is connected to a locking device or has a locking device.
- the stop Upon approach of an object to the opening of the suction cup, the stop is displaced from the opening at the first end towards the second end of the suction cup spaced from the first end, e.g. moved further into the suction cup.
- a pressure gauge Connected to the suction cup is a pressure gauge which measures the pressure within the suction cup, which is in particular a negative pressure, and transmits the signal for the measured pressure to a control unit.
- the locking device is controlled by the control unit, that the locking device is operated upon application of a predetermined negative pressure, which is also referred to as the first negative pressure, and the guide element is fixed in position, whereby the stop connected by means of the guide element with the locking device in its position relative is set to the suction cup.
- the holding device allows a method for holding objects, in particular food at its opening, wherein the food is drawn only as far into the suction cup and only so far against a circumferentially disposed on the opening of the suction cup sealing lip or cutting edge by the in the Suction cup adjacent negative pressure is pulled until a predetermined negative pressure is reached. Further penetration of the food, which in the area of concern to a sealing lip or Cutting edge is adversely affected in the opening, is avoided in this way, while a required for a predetermined pressure within the suction cup concerns of the food at the sealing lip or cutting edge of the opening takes place.
- the predetermined pressure is a negative pressure within the suction cup, in which a reliable holding of the food was detected on the suction cup.
- the predetermined pressure is a negative pressure in the suction cup, in which the food is drawn against the sealing lip or cutting edge of the opening in such a way that the food tightly covers the opening, and in particular leaves no leaks between the sealing lip or cutting edge and food.
- This is particularly advantageous in methods of holding a food that is air permeable and / or has a surface that is uneven and / or not flush with the plane of the opening defined by the sealing lip or cutting edge, the locking device being the guide element determines upon reaching a predetermined negative pressure within the suction cup.
- the locking device is adapted to brake the movement of the guide element at a second predetermined negative pressure, for example by friction, in particular to the application of a predetermined negative pressure, wherein the locking device determines the guide element.
- the second predetermined negative pressure is a higher pressure absolute or a lower pressure difference to the ambient pressure than the (first) negative pressure at which the locking device is fixed.
- the locking device is controlled depending on the signal of the pressure gauge for the negative pressure in the suction cup, that upon application of a second predetermined negative pressure, the guide element is braked and then sets the guide element when concerns the predetermined (first) negative pressure.
- the second negative pressure may be, for example, 70% to 95% of the first negative pressure, preferably 80% to 90%, when the negative pressure is determined as the differential pressure to the ambient pressure.
- the locking device is arranged to brake the movement of the guide member to the second end of the suction cup, in particular adjustable and / or controlled to braking, eg by a hydraulic, pneumatic, mechanical or electronically controlled throttle.
- the locking device is set up, the movement of the guide member controlled, in particular depending on the achievement of the first predetermined negative pressure, which is determined by the pressure measuring device to stop completely or lock and set the guide element. This prevents too sudden suction of the food, or the penetration of the suction cup in the product beyond the extent that is required for sealing, which is predetermined in particular as a concern or determination of a first negative pressure.
- the holding device is particularly advantageous for a method for holding food, which have an irregularly shaped surface and are rigid, so that they do not rest against the opening or sealing lip or cutting edge.
- These are, for example, solid foods, such as hard sausage and smoked, hard cheese, and cold cuts, each optionally in bar or block form, and raw meat and frozen food bars.
- the holding device is particularly suitable for use as gripper for food of a cutting machine, wherein the food has an uneven and / or inelastic or rigid surface, which bears against the cutting edge or sealing lip.
- the suction cup is preferably attached to a carrier.
- the guide element can be guided on a suction bell and / or a guide connected to the carrier, so that the guide element and the stop associated therewith are displaceably guided along the suction bell.
- the guide element may be a guide rod and the guide may be a longitudinal guide, e.g. a bore, or the guide member may be a pivot lever and the guide is a pivot bearing.
- the suction cup has an opening at its first end and a wall connecting it to its second end.
- the wall is preferably cylindrical.
- the opening is preferably circular.
- the stop is slidably guided from the first end in the direction of the second end of the suction cup, for example over a portion of 10 to 90% of the distance of the opening to the second end.
- the stop can have stop sections arranged inside and / or outside the suction bell, which preferably have a surface facing the first end of the suction bell, which in a common plane is arranged, in particular parallel to the plane of the opening of the suction cup.
- the vacuum source is preferably connected to the second end of the suction cup.
- the stop or the stop sections may be solid or permeable, for example in the form of a grid.
- the locking device may be connected to the carrier, so that the locking device is arranged to set the guide member relative to the carrier controlled in a position and preferably, when applied a second negative pressure, controlled to brake.
- the holding device is a gripper for a cutting machine with a cutting element, which is in particular a slicer of sausage and meat products or cheese.
- slicers are preferred for food, which have a holding device according to the invention.
- the holding device achieves the minimization of waste and / or remnants of food in bar or block form in automatic cutting operations by means of a slicer
- the locking device may comprise a return element, for example in the form of a spring which acts against a part of the holding device connected to the carrier.
- the return element consists of a compression spring, which is stretched away on movement of the guide element from the opening or from the cutting edge.
- the return element is motorized or driven by compressed air, e.g. the return element may be a pressure cylinder operated with compressed air.
- the return element is controlled to displace the guide element in response to the removal of a cutting element from the opening.
- the pressure gauge is connected to the interior of the suction cup, optionally in the portion of the suction cup over which the stop is displaceable, or in a portion of the suction cup between the vacuum source and the stop.
- the suction cup on a valve which controls the line to the vacuum source and is particularly preferably controlled by the control unit in response to the signal of the pressure gauge.
- the suction cup In the method for holding food, in particular using the holding device, the suction cup is placed with its opening against a food until the suction cup touches the food. Vacuum is applied to the suction cup, so that the food is drawn by the vacuum acting in the suction cup against the sealing lip or cutting edge arranged peripherally at the opening of the suction cup.
- the stop In a first position, the stop is located at the first end of the suction cup and is arranged against the food. If the food in the area of the opening is pulled by the negative pressure in the suction cup, the stop is moved in the direction of the second end of the suction cup.
- the pressure gauge transmits a signal for the applied pressure in the suction bell to the control device which controls the locking device upon reaching a predetermined pressure and this determines the guide element.
- the locking device is controlled depending on the signal of the pressure gauge controlled in the position in which the predetermined pressure is applied within the suction cup, so that the stop is then determined in the second position by the guide member when the predetermined pressure is reached. Since a predetermined pressure is only measured by the pressure gauge when applied vacuum, when a sufficient arrangement of the food rests against the sealing lip or cutting edge of the opening and sealingly covers the opening, limits the stop in the second position, the movement of the food in the suction cup.
- the holding means comprises damping means, e.g. Damping element, which allows the movement of the stop or the guide element only with a predetermined maximum distance per unit time (for example, up to 2 mm / s or up to 15 mm / s).
- the damping device can be configured to allow the movement of the stop or the associated guide element only with a predetermined maximum distance per unit time, wherein the movement is preferably the movement away from the opening of the suction cup.
- a damping device is advantageous in that for the elements of the device, in particular for the pressure gauge, the control unit and / or for the locking device a predetermined minimum time is adjustable, which allows their activity during the process for holding a food.
- the locking device may be a function of the pressure gauge controlled braking device, for example, determines the guide element controlled. Therefore, the locking device, the guide element in a position non-positively, in particular frictionally set, so that the guide element with a predetermined resistance against another shift is inhibited.
- the locking device may be a clamping device and / or latching device, which optionally has predetermined locking positions along the guide element and engages for latching in this. Preferably, the locking device is arranged to clamp in the locking positions or to intervene in these. Detent positions can include, for example, recesses and / or projections arranged along the guide element, in which the locking device can clamp or latch the guide element.
- the restoring element is preferably driven in a controlled manner and arranged to move the guide element at least into the first position. more preferably beyond the first position also beyond the opening plane of the suction cup addition.
- the return element can serve as a food ejector. This is particularly preferred in embodiments in which the opening has a circumferential cutting edge and engages in an arrangement against a food in this.
- a restoring device used as an ejection device is controlled as a function of the position of the cutting element of a slicer, which has the holding device.
- Such an ejection device is preferably controlled to move the stop in the direction of the opening of the suction cup, optionally beyond the opening of the suction pad, when the cutting element of the slicer is approached to a predetermined distance to the holding device.
- the pressure at which the locking device determines the guide element is also referred to as the first negative pressure.
- the locking device is controlled to brake the movement of the guide element at a second predetermined negative pressure, for example by friction, in particular until the application of a predetermined first negative pressure, wherein the locking device determines the guide element.
- the second predetermined negative pressure is a higher pressure absolute or a lower pressure difference to the ambient pressure than the first negative pressure, in which the locking device is set.
- the locking device is controlled depending on the signal of the pressure gauge for the negative pressure in the suction cup for braking the guide element, so that is braked when applying a second predetermined negative pressure and then determines the guide element upon application of the predetermined first negative pressure.
- the second negative pressure may be 70% to 95% of the first Be negative pressure, preferably 80% to 90%, when the negative pressure is determined as the differential pressure to the ambient pressure.
- the holding device has a switch which is actuated as a function of the position of the stop and the valve which is arranged between the suction bell and the vacuum source and / or controls the vacuum source (31) depending on the signal of the switch.
- a switch may e.g. a position sensor or limit switch, which detects the position of the stop or the guide device relative to the suction cup.
- the switch may be fixed to a carrier connected to the suction cup and / or the locking device, e.g. the guide means e.g. Having projections or recesses as detectable by the switch position-specific elements.
- FIG. 1 shows in a suction cup 1, which extends from its first end 2, on which the opening 3 is clamped to its second end 4, a stop 10, the stopper portions 11 has.
- the stopper portions 11 are guided by the guide member 12 guided along the suction cup 1 slidably.
- the guide element 12 is shown here by way of example as a guide rod 13, which is guided in at least one bore as a guide 14.
- the guide member 12 may be a pivot lever which is pivotable about a pivot bearing 14 as a guide, so that the stopper 10 is displaceable, for example, on an arcuate path.
- the opening 3 of the suction cup 1 extends in a plane at the first end 2 of the suction cup 1 and is surrounded by a circumferential cutting edge or sealing lip 5.
- the stopper portions 11 may have apertures 15 and be formed for example as a grid. Such apertures 15 are preferred at least in arranged within the suction cup 1 stop portions 11, since negative pressure can act through these openings 15.
- the guide element 12 is connected to a locking device 17, for example guided in the locking device 17.
- the locking device 17 may be connected to a carrier (not shown) to which the suction cup 1 is attached; Preferably, the guide element 12 is guided on the carrier.
- the locking device 17 is connected to the control device 20, which is connected to the connected in the interior of the suction cup 1 pressure gauge 21 for transmitting a signal for the pressure measured by the pressure gauge 21.
- the control device 20 is set up, upon transmission of a signal of the pressure gauge 21, which corresponds to a predetermined first negative pressure, the locking device 17 with a signal for fixing the guide member 12 to control.
- the locking device 17 may optionally have a brake which brakes the movement of the guide element before reaching or determining a predetermined first negative pressure within the suction cup 1, in particular when determining a predetermined second negative pressure by the pressure gauge 21.
- the locking device 17 may be formed as a clamping device, which can set the guide member 12 controlled non-positively and optionally the guide member 12, e.g. by friction, braking, e.g. controlled in dependence on the second negative pressure determined by the pressure gauge. In this embodiment, the locking device additionally forms a brake.
- a restoring element 18 is shown, which moves the guide element 12 when the locking device 17 is released in a first position in which the stop 10 is not loaded by a food.
- the return element 18 can, as shown schematically by a spring, load the guide element 12 or the locking device 17 in the direction of the first end 2 or against the opening 3.
- the return element 18 is controlled by the control device 20, for example in the form of a servomotor, and is adapted to allow a displacement of the guide member 12 in the direction of the second end 4 of the suction cup 1 without much resistance, in particular substantially without drag the displacement of the stop 10 against the second end 4 to allow.
- the device has a valve 30 which is arranged in the line which connects the suction cup 1 with a vacuum source 31.
- the valve 30 may be controlled by the controller 20 in response to a signal from the pressure gauge 21.
- An optional switch 19 is mounted as an end position sensor on the suction pad, e.g. on the guide in the region of the movement path of the stop 10, so that the switch 19 is actuated when the stop 10 approaches.
- the control device 21 may be configured to control the vacuum source 30 and / or the valve 31 depending on a signal of the switch 19.
- the switch 19 is in the end position of the movement path of the guide element 12, e.g. arranged with the guide member stop 10 and the control device 21 is adapted to reduce the power of the vacuum source 31 and / or close the valve 30 at a signal of the switch 19 for the end position of the guide member 12.
- FIG. 1 shows an optional damping device 25, which is adapted to delay the movement of the guide member 12 in the direction of the cutting edge 5, or to allow the movement only with a predetermined maximum distance per unit time.
- a damping device 25 may be, for example, a member loaded against and rubbing against the guide element 12.
- the optional damping device 25 is also loaded against other sections of the guide element 12.
- FIG. 2 shows the device in a first position or rest position, in which the stop 10 is positioned in the plane in which the opening 3 extends.
- a position of the stop 10 may also be referred to as an ejection position, since such a position can also be assumed by actuation of the return element 18, which moves the stop 10 against the action of a negative pressure from the second end 4 in the plane of the opening 3 or beyond ,
- FIGS. 1 and 2 show as a preferred embodiment the arrangement of a switch 23 which is arranged upon movement of the stopper 10 from its unloaded end position (as in FIG FIG. 2 shown) against the second end 4 of the suction cup 1, to be actuated, wherein the signal of the switch 23 is used to turn on the vacuum source 31 and / or to open the valve 30.
- the switch 23 is used to control the vacuum applied in the suction cup 1 only when the stopper 10 is loaded by a food or moved from its rest position against the second end 4.
- FIG. 3 shows the embodiment of FIG. 2 in a second position, in which without a food that rests against the opening 3, the stop 10 is removed from the first end 2 and the stopper 10 is in its end position.
- the stopper 10 actuates the switch 19, so that its signal for controlling the vacuum source 31, in particular for the reduction or disengagement and / or closing of the valve 30 can be used.
- This shows the advantage of the switch 19, since without concern of a food at the opening 3, a voltage applied to the suction cup negative pressure is inoperative.
- the limit switch 23 can switch on the vacuum source 31 or open the valve 30, so that it is preferred that the signal of the switch 19 dominates the signal of the switch 23 and in the end position shown here switches off the vacuum source 31 or the Valve 30 can be closed.
- FIGS. 4 and 5 For the method of holding food with the holding device, the approximation of a sausage end 24 as an example of a food having an uneven surface to the opening 3 of the suction cup 1.
- position of the stop 10 is still in a section, right in FIG. 4 shown, a distance of this food 24 is formed to the cutting edge or sealing lip 5, which includes the opening 3.
- air at negative pressure applied to the suction cup 1, between the sausage end 24 and the cutting edge 5 flow into the suction cup 1.
- the food 24 is sealingly against the cutting edge or sealing lip 5 and therefore allows for the same power of the vacuum source 31 a lower pressure within the suction cup 1.
- FIGS. 4 and 5 The penetrated into the sausage end 24 portions of the cutting edge 5 are in FIGS. 4 and 5 shown in dashed lines.
- the stopper 10 By moving the food 24 from the first end 2 in the direction of the second end 4 of the suction cup 1, the stopper 10 is moved along the suction cup 1 in the direction of the second end 4 of the suction cup 1.
- the guide element 12 connected to the stop 10 can be fixed in its position by the locking device 17 upon reaching a predetermined pressure, ie a sufficient negative pressure for holding the food.
- the locking device 17 is controlled by the control device 20 depending on the signal of the pressure gauge 21 for fixing the guide member 12.
- valve 30 are closed by the control device 20.
- the controlled by the controller 20 valve 30 is generally preferred because it serves the energy saving, because the vacuum source 31 is not continuously, in particular dependent on a signal of the pressure gauge is actuated, or applies negative pressure to the suction cup.
- control device 20 is arranged to close without displacement of the stop 12 from its ejection position or first position in which the stop is not displaced in the direction of the second end of the suction cup.
- the valve 30 is closed when the holding device is not disposed against a food that loads the stopper 10.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Forests & Forestry (AREA)
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Manipulator (AREA)
- Hooks, Suction Cups, And Attachment By Adhesive Means (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE102013215725.8A DE102013215725A1 (de) | 2013-08-08 | 2013-08-08 | Haltevorrichtung |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| EP2842702A1 true EP2842702A1 (fr) | 2015-03-04 |
| EP2842702B1 EP2842702B1 (fr) | 2017-02-22 |
Family
ID=51292842
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP14180098.7A Not-in-force EP2842702B1 (fr) | 2013-08-08 | 2014-08-06 | Dispositif de retenue |
Country Status (4)
| Country | Link |
|---|---|
| EP (1) | EP2842702B1 (fr) |
| DE (1) | DE102013215725A1 (fr) |
| DK (1) | DK2842702T3 (fr) |
| ES (1) | ES2628236T3 (fr) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP3366438A1 (fr) * | 2017-02-07 | 2018-08-29 | Weber Maschinenbau GmbH Breidenbach | Pince, dispositif de coupe et procédé de coupe d'un produit |
| WO2025002850A1 (fr) * | 2023-06-26 | 2025-01-02 | Harburg-Freudenberger Maschinenbau Gmbh | Procédé de levage d'une unité de matériau à partir d'un agencement de matériau |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108272360B (zh) * | 2018-01-30 | 2020-06-12 | 宁波金汤科技服务有限公司 | 一种自动刨片装置 |
| CN108972646A (zh) * | 2018-07-04 | 2018-12-11 | 朱力红 | 一种气缸式调节条形食品切片机构 |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3880295A (en) | 1973-11-08 | 1975-04-29 | Thermoplastic Engineering Inc | Vacuum gripper device for slicing machine |
| DE29916647U1 (de) | 1999-09-22 | 2000-01-05 | Herzog, Manfred, 88471 Laupheim | Vakuum-Handhabungs-Wechselvorrichtung |
| US6024392A (en) | 1996-01-23 | 2000-02-15 | Isi Norgren, Inc. | Vacuum cup actuator |
| DE10024913A1 (de) | 2000-05-19 | 2001-11-29 | Schindler & Wagner Gmbh & Co | Schneidmaschine für laibförmige Produkte |
| EP2554344A1 (fr) | 2010-08-04 | 2013-02-06 | Deutsches Institut für Lebensmitteltechnik e.V. | Dispositif et procédé pour tenir des denrées alimentaires |
| EP2574576A1 (fr) * | 2011-09-27 | 2013-04-03 | Uwe Reifenhäuser | Pince aspirante et procédé destiné au nettoyage d'une pince aspirante |
-
2013
- 2013-08-08 DE DE102013215725.8A patent/DE102013215725A1/de not_active Ceased
-
2014
- 2014-08-06 DK DK14180098.7T patent/DK2842702T3/en active
- 2014-08-06 ES ES14180098.7T patent/ES2628236T3/es active Active
- 2014-08-06 EP EP14180098.7A patent/EP2842702B1/fr not_active Not-in-force
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3880295A (en) | 1973-11-08 | 1975-04-29 | Thermoplastic Engineering Inc | Vacuum gripper device for slicing machine |
| US6024392A (en) | 1996-01-23 | 2000-02-15 | Isi Norgren, Inc. | Vacuum cup actuator |
| DE29916647U1 (de) | 1999-09-22 | 2000-01-05 | Herzog, Manfred, 88471 Laupheim | Vakuum-Handhabungs-Wechselvorrichtung |
| DE10024913A1 (de) | 2000-05-19 | 2001-11-29 | Schindler & Wagner Gmbh & Co | Schneidmaschine für laibförmige Produkte |
| EP2554344A1 (fr) | 2010-08-04 | 2013-02-06 | Deutsches Institut für Lebensmitteltechnik e.V. | Dispositif et procédé pour tenir des denrées alimentaires |
| EP2574576A1 (fr) * | 2011-09-27 | 2013-04-03 | Uwe Reifenhäuser | Pince aspirante et procédé destiné au nettoyage d'une pince aspirante |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP3366438A1 (fr) * | 2017-02-07 | 2018-08-29 | Weber Maschinenbau GmbH Breidenbach | Pince, dispositif de coupe et procédé de coupe d'un produit |
| EP3851260A1 (fr) * | 2017-02-07 | 2021-07-21 | Weber Maschinenbau GmbH Breidenbach | Préhenseur pour dispositif de coupe |
| US11207792B2 (en) | 2017-02-07 | 2021-12-28 | Weber Maschinenbau Gmbh Breidenbach | Gripper, cutting apparatus and method for cutting a product |
| WO2025002850A1 (fr) * | 2023-06-26 | 2025-01-02 | Harburg-Freudenberger Maschinenbau Gmbh | Procédé de levage d'une unité de matériau à partir d'un agencement de matériau |
Also Published As
| Publication number | Publication date |
|---|---|
| DE102013215725A1 (de) | 2015-02-12 |
| DK2842702T3 (en) | 2017-06-06 |
| ES2628236T3 (es) | 2017-08-02 |
| EP2842702B1 (fr) | 2017-02-22 |
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