EP3157355A1 - Procédé de production d'un biscuit pour animaux et biscuit pour animaux - Google Patents
Procédé de production d'un biscuit pour animaux et biscuit pour animauxInfo
- Publication number
- EP3157355A1 EP3157355A1 EP15723929.4A EP15723929A EP3157355A1 EP 3157355 A1 EP3157355 A1 EP 3157355A1 EP 15723929 A EP15723929 A EP 15723929A EP 3157355 A1 EP3157355 A1 EP 3157355A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- feed
- meat
- baked goods
- precursor
- meat product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 241001465754 Metazoa Species 0.000 title claims abstract description 20
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 8
- 238000000034 method Methods 0.000 claims abstract description 26
- 235000013622 meat product Nutrition 0.000 claims abstract description 24
- 235000015173 baked goods and baking mixes Nutrition 0.000 claims description 46
- 239000002243 precursor Substances 0.000 claims description 39
- 239000004615 ingredient Substances 0.000 claims description 22
- 235000013372 meat Nutrition 0.000 claims description 19
- 238000005520 cutting process Methods 0.000 claims description 13
- 235000015895 biscuits Nutrition 0.000 claims description 7
- 235000012054 meals Nutrition 0.000 claims description 7
- 238000001035 drying Methods 0.000 claims description 6
- 235000013305 food Nutrition 0.000 claims description 6
- 235000013339 cereals Nutrition 0.000 claims description 5
- 239000000796 flavoring agent Substances 0.000 claims description 5
- 235000019634 flavors Nutrition 0.000 claims description 5
- 235000014594 pastries Nutrition 0.000 claims description 5
- 239000000470 constituent Substances 0.000 claims description 4
- 238000001125 extrusion Methods 0.000 claims description 3
- 235000013312 flour Nutrition 0.000 claims description 3
- 230000001788 irregular Effects 0.000 claims description 3
- 239000000978 natural dye Substances 0.000 claims description 3
- 238000004806 packaging method and process Methods 0.000 claims description 3
- 239000003755 preservative agent Substances 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 241000196324 Embryophyta Species 0.000 claims description 2
- 108010068370 Glutens Proteins 0.000 claims description 2
- 240000006240 Linum usitatissimum Species 0.000 claims description 2
- 235000004431 Linum usitatissimum Nutrition 0.000 claims description 2
- 229910019142 PO4 Inorganic materials 0.000 claims description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 2
- 239000000654 additive Substances 0.000 claims description 2
- 239000003086 colorant Substances 0.000 claims description 2
- 239000012141 concentrate Substances 0.000 claims description 2
- XPPKVPWEQAFLFU-UHFFFAOYSA-J diphosphate(4-) Chemical compound [O-]P([O-])(=O)OP([O-])([O-])=O XPPKVPWEQAFLFU-UHFFFAOYSA-J 0.000 claims description 2
- 235000011180 diphosphates Nutrition 0.000 claims description 2
- 239000000975 dye Substances 0.000 claims description 2
- 235000004426 flaxseed Nutrition 0.000 claims description 2
- 235000021312 gluten Nutrition 0.000 claims description 2
- 239000008187 granular material Substances 0.000 claims description 2
- 239000010452 phosphate Substances 0.000 claims description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 claims description 2
- 239000000419 plant extract Substances 0.000 claims description 2
- 150000003839 salts Chemical class 0.000 claims description 2
- 239000000979 synthetic dye Substances 0.000 claims description 2
- 239000012138 yeast extract Substances 0.000 claims description 2
- 241001466804 Carnivora Species 0.000 description 7
- 239000000047 product Substances 0.000 description 7
- 235000018102 proteins Nutrition 0.000 description 5
- 108090000623 proteins and genes Proteins 0.000 description 5
- 102000004169 proteins and genes Human genes 0.000 description 5
- 235000021120 animal protein Nutrition 0.000 description 4
- 235000011888 snacks Nutrition 0.000 description 4
- 241000894007 species Species 0.000 description 4
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 description 3
- 241000282472 Canis lupus familiaris Species 0.000 description 3
- 241000282326 Felis catus Species 0.000 description 3
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
- 210000000170 cell membrane Anatomy 0.000 description 3
- 238000001816 cooling Methods 0.000 description 3
- 239000004302 potassium sorbate Substances 0.000 description 3
- 229940069338 potassium sorbate Drugs 0.000 description 3
- 235000010241 potassium sorbate Nutrition 0.000 description 3
- 210000004027 cell Anatomy 0.000 description 2
- 235000013365 dairy product Nutrition 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 244000062645 predators Species 0.000 description 2
- 239000006041 probiotic Substances 0.000 description 2
- 230000000529 probiotic effect Effects 0.000 description 2
- 235000018291 probiotics Nutrition 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 229920001817 Agar Polymers 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- 241000206672 Gelidium Species 0.000 description 1
- 102000014171 Milk Proteins Human genes 0.000 description 1
- 108010011756 Milk Proteins Proteins 0.000 description 1
- 229930182559 Natural dye Natural products 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 235000010419 agar Nutrition 0.000 description 1
- 239000010868 animal carcass Substances 0.000 description 1
- 239000011230 binding agent Substances 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 239000000679 carrageenan Substances 0.000 description 1
- 235000010418 carrageenan Nutrition 0.000 description 1
- 229920001525 carrageenan Polymers 0.000 description 1
- 229940113118 carrageenan Drugs 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000007795 chemical reaction product Substances 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000004925 denaturation Methods 0.000 description 1
- 230000036425 denaturation Effects 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 208000030159 metabolic disease Diseases 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 235000021239 milk protein Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 235000014593 oils and fats Nutrition 0.000 description 1
- 235000020660 omega-3 fatty acid Nutrition 0.000 description 1
- 229940012843 omega-3 fatty acid Drugs 0.000 description 1
- 239000006014 omega-3 oil Substances 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 235000012015 potatoes Nutrition 0.000 description 1
- 235000013594 poultry meat Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 238000007493 shaping process Methods 0.000 description 1
- 238000011144 upstream manufacturing Methods 0.000 description 1
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/45—Semi-moist feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/26—Compounds containing phosphorus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/20—Shaping or working-up of animal feeding-stuffs by moulding, e.g. making cakes or briquettes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/25—Shaping or working-up of animal feeding-stuffs by extrusion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/42—Dry feed
Definitions
- the chewed and optionally shaped feed precursor is optionally heated to a temperature between 70 ° C and 1 20 ° C, so that a feed meat product is obtained
- binders such as carrageenan, gelatin, agar-agar or pectin need to be used. Dairy products or their protein do not have to be added either. This is advantageous in view of possible intolerances to dairy products or milk protein.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Molecular Biology (AREA)
- Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Microbiology (AREA)
- Birds (AREA)
- Biochemistry (AREA)
- Inorganic Chemistry (AREA)
- Botany (AREA)
- Mycology (AREA)
- Fodder In General (AREA)
Abstract
L'invention concerne un procédé de production d'un biscuit pour animaux contenant un produit carné destiné aux aliments pour animaux et éventuellement présent en morceaux. L'invention concerne également un biscuit pour animaux pouvant être obtenu par le procédé selon l'invention, et l'utilisation du biscuit pour animaux selon l'invention comme aliment pour animaux carnivores.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE102014107057.7A DE102014107057A1 (de) | 2014-05-19 | 2014-05-19 | Verfahren zur Herstellung eines Backwaren-Futtermittels und Backwaren-Futtermittel |
| PCT/EP2015/060978 WO2015177135A1 (fr) | 2014-05-19 | 2015-05-19 | Procédé de production d'un biscuit pour animaux et biscuit pour animaux |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| EP3157355A1 true EP3157355A1 (fr) | 2017-04-26 |
Family
ID=53199984
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP15723929.4A Withdrawn EP3157355A1 (fr) | 2014-05-19 | 2015-05-19 | Procédé de production d'un biscuit pour animaux et biscuit pour animaux |
Country Status (9)
| Country | Link |
|---|---|
| US (1) | US20170172179A1 (fr) |
| EP (1) | EP3157355A1 (fr) |
| JP (1) | JP2017516497A (fr) |
| CN (1) | CN106488706A (fr) |
| AU (1) | AU2015262009A1 (fr) |
| CA (1) | CA2948214A1 (fr) |
| DE (1) | DE102014107057A1 (fr) |
| RU (1) | RU2654785C1 (fr) |
| WO (1) | WO2015177135A1 (fr) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA3089341A1 (fr) * | 2019-08-26 | 2021-02-26 | Purina Animal Nutrition Llc | Sac freinant la formation de moisissure |
Family Cites Families (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2227164A1 (de) * | 1971-06-05 | 1973-01-04 | Pietro Sada | Tierfutter und verfahren zur herstellung desselben |
| AU524005B2 (en) * | 1978-07-05 | 1982-08-26 | Jerky Treats Inc. | Meat containing animal biscuit or kibble |
| US4743460A (en) * | 1983-11-07 | 1988-05-10 | Nabisco Brands, Inc. | Soft canine biscuit containing discrete particles of meat and other materials and method for making same |
| US5538744A (en) * | 1995-02-22 | 1996-07-23 | The Pillsbury Company | Ridged dough structure and method of making the ridged dough structure |
| US5731029A (en) * | 1995-07-26 | 1998-03-24 | Nabisco Technology Company | Method for making jerky products |
| DE19610389C1 (de) * | 1996-03-16 | 1997-07-10 | Saric Krunoslav | Beuteimitierendes, stückiges Futtermittel |
| US20030175387A1 (en) * | 2000-05-26 | 2003-09-18 | English Paul Martin | Foodstuff for pets or other animals |
| US20050037129A1 (en) * | 2003-08-11 | 2005-02-17 | Newkirk Kyle A. | Method for producing flavored and savory sausage products and products produced thereby |
| CN1969654B (zh) * | 2005-11-22 | 2012-03-21 | 张士平 | 一种肉类宠物食品的烤制方法 |
| RU2392830C2 (ru) * | 2006-01-23 | 2010-06-27 | Хилл`С Пет Ньютришн, Инк. | Способы снижения потребления корма и контролирования веса животных |
| US20080248167A1 (en) * | 2007-04-05 | 2008-10-09 | Solae, Llc | Processed Meat Products Comprising Structured Protein Products |
| DE102009023481A1 (de) * | 2009-06-02 | 2010-12-09 | Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. | Emulsion oder Gel als Zusatz in auf zerkleinerten Rohmassen wie Wurstbrätmassen oder Hackfleischmassen basierenden Nahrungsmitteln |
| CN103070316B (zh) * | 2013-02-06 | 2014-04-23 | 烟台中宠食品有限公司 | 一种宠物食用披萨及其制作方法 |
| US20140335228A1 (en) * | 2013-05-08 | 2014-11-13 | Kristina Guerrero | Pet Meal Products |
-
2014
- 2014-05-19 DE DE102014107057.7A patent/DE102014107057A1/de not_active Ceased
-
2015
- 2015-05-19 EP EP15723929.4A patent/EP3157355A1/fr not_active Withdrawn
- 2015-05-19 CA CA2948214A patent/CA2948214A1/fr not_active Abandoned
- 2015-05-19 AU AU2015262009A patent/AU2015262009A1/en not_active Abandoned
- 2015-05-19 JP JP2017513328A patent/JP2017516497A/ja active Pending
- 2015-05-19 RU RU2016149550A patent/RU2654785C1/ru not_active IP Right Cessation
- 2015-05-19 WO PCT/EP2015/060978 patent/WO2015177135A1/fr not_active Ceased
- 2015-05-19 CN CN201580025541.2A patent/CN106488706A/zh active Pending
- 2015-05-19 US US15/310,123 patent/US20170172179A1/en not_active Abandoned
Non-Patent Citations (2)
| Title |
|---|
| None * |
| See also references of WO2015177135A1 * |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2015177135A1 (fr) | 2015-11-26 |
| JP2017516497A (ja) | 2017-06-22 |
| RU2654785C1 (ru) | 2018-05-22 |
| US20170172179A1 (en) | 2017-06-22 |
| AU2015262009A1 (en) | 2016-12-08 |
| CN106488706A (zh) | 2017-03-08 |
| DE102014107057A1 (de) | 2015-11-19 |
| CA2948214A1 (fr) | 2015-11-26 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| DE2337291C2 (de) | Halbfeuchtes Futtermittel und Verfahren zu dessen Herstellung | |
| DE2346830B2 (de) | Verfahren zur Herstellung eines weichen, expandierten, fetthaltigen Stubentierfutters | |
| DE60119913T2 (de) | Haustierfutterzusammensetzung und verfahren zu deren herstellung | |
| EP3145323B1 (fr) | Procédé de fabrication d'un aliment pour animaux semi-humide et aliment pour animaux semi-humide pour carnassiers | |
| EP3145322B1 (fr) | Procédé de préparation d'un concentré d'alimentation animale à base de viande, concentré d'alimentation animale à base de viande et boisson pour animaux à base de viande | |
| DE2345968A1 (de) | Nahrungsmittel und verfahren zu seiner herstellung | |
| EP3157355A1 (fr) | Procédé de production d'un biscuit pour animaux et biscuit pour animaux | |
| EP3145321B1 (fr) | Procédé de fabrication d'un aliment pour animaux principalement à base de viande et aliment correspondant pour carnassiers | |
| EP4014751B1 (fr) | Procédé de fabrication d'aliments pour animaux | |
| CH708719A2 (de) | Alleinfuttermittel. | |
| RU2644963C2 (ru) | Экструдированный сухой корм для крупного рогатого скота | |
| EP1745703B1 (fr) | Aliments pour animaux à structure coeur enveloppe | |
| DE102021112385A1 (de) | Verfahren zur Herstellung und Haltbarmachung eines halbfeuchten Tiernahrungsmittels und halbfeuchtes Tiernahrungsmittel in einer im Wesentlichen gasdichten Verpackungseinheit | |
| CH638381A5 (en) | Process for the preparation of an animal feed | |
| DE2820429A1 (de) | Matrix fuer ein nahrungsmittelprodukt unter verwendung dieser matrix und herstellungsverfahren |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
| 17P | Request for examination filed |
Effective date: 20161117 |
|
| AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR |
|
| AX | Request for extension of the european patent |
Extension state: BA ME |
|
| DAV | Request for validation of the european patent (deleted) | ||
| DAX | Request for extension of the european patent (deleted) | ||
| 17Q | First examination report despatched |
Effective date: 20181126 |
|
| GRAP | Despatch of communication of intention to grant a patent |
Free format text: ORIGINAL CODE: EPIDOSNIGR1 |
|
| STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: GRANT OF PATENT IS INTENDED |
|
| INTG | Intention to grant announced |
Effective date: 20200608 |
|
| STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE APPLICATION IS DEEMED TO BE WITHDRAWN |
|
| 18D | Application deemed to be withdrawn |
Effective date: 20201020 |