ES2005078A6 - Un procedimiento de inyeccion de vapor - Google Patents

Un procedimiento de inyeccion de vapor

Info

Publication number
ES2005078A6
ES2005078A6 ES8602885A ES8602885A ES2005078A6 ES 2005078 A6 ES2005078 A6 ES 2005078A6 ES 8602885 A ES8602885 A ES 8602885A ES 8602885 A ES8602885 A ES 8602885A ES 2005078 A6 ES2005078 A6 ES 2005078A6
Authority
ES
Spain
Prior art keywords
temperature
procedure
steam
sauces
flow
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES8602885A
Other languages
English (en)
Inventor
Stephen Geroge Colleyer
Albert Charles Hersom
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Publication of ES2005078A6 publication Critical patent/ES2005078A6/es
Expired legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages
    • B65B55/12—Sterilising contents prior to, or during, packaging
    • B65B55/18—Sterilising contents prior to, or during, packaging by liquids or gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00—Preservation of non-alcoholic beverages
    • A23B70/30—Preservation of non-alcoholic beverages by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Processing Of Solid Wastes (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Control Of Temperature (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)

Abstract

UN PROCEDIMIENTO DE INYECCION DE VAPOR, PARA EL CONTROL AUTOMATICO DE LA TEMPERATURA DE UN PRODUCTO ALIMENTICIO CUANDO SE CALIENTA CON VAPOR. EL PROCEDIMIENTO EN EL QUE EL PRODUCTO SE INYECTA CON VAPOR DE ALTA PRESION, SE CARACTERIZA PORQUE LA VELOCIDAD DE FLUJO DE VAPOR SE CALCULA A PARTIR DE LA TEMPERATURA DEL MATERIAL DE ALIMENTACION ACTUAL, LA VELOCIDAD DE FLUJO DE ESE MATERIAL YA LA TEMPERATURA ACTUAL Y REQUERIDA DEL PRODUCTO DESPUES DE LA INYECCION DE VAPOR. LA CANTIDAD DE VPRO SUMINISTRADA SE CONTROLA EN RELACION A LA DESVIACION ENTRE LAS VELOCIDADES DE FLUJO DE VAPOR ACTUAL Y REQUERIDA Y LA VELOCIDAD DE FLUJO DEL MATERIAL DE ALIMENTACION SE CONTROLA EN RELACION A LA DESVIACION ENTRE LAS VELOCIDADES DE FLUJO DEL MATERIAL DE ALIMENTACION ACTUAL Y REQUERIDA.EL PROCEDIMIENTO PUEDE USARSE PARA EL CONTROL DE UNA AMPLIA GAMA DE TEMPERATURAS, POR EJEMPLO DE 50 A 150GC. POR ENCIMA DE 100GC DEBE UTILIZARSE UNA PRESION DE POR LO MENOS 0,5 BAR SOBRE LA RELACION TEMPERATURA/PRESION ESPERADA.EL PROCEDIMIENTO ES APROPIADO PARA EL CALETAMIENTO O ESTERILIZACION DE UNA AMPLIA VARIEDAD DE PRODUCTOS ALIMENTICIOS, COMO SALSAS SABORIZANTES, SOPAS, SALSAS DE POSTRE Y NATILLAS.
ES8602885A 1985-11-05 1986-11-04 Un procedimiento de inyeccion de vapor Expired ES2005078A6 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB8527221A GB2182461B (en) 1985-11-05 1985-11-05 Steam injection process

Publications (1)

Publication Number Publication Date
ES2005078A6 true ES2005078A6 (es) 1989-03-01

Family

ID=10587735

Family Applications (1)

Application Number Title Priority Date Filing Date
ES8602885A Expired ES2005078A6 (es) 1985-11-05 1986-11-04 Un procedimiento de inyeccion de vapor

Country Status (12)

Country Link
US (1) US4752487A (es)
EP (1) EP0221415B1 (es)
JP (1) JPS62107777A (es)
AT (1) ATE44646T1 (es)
AU (1) AU581155B2 (es)
CA (1) CA1287518C (es)
DE (1) DE3664407D1 (es)
ES (1) ES2005078A6 (es)
GB (1) GB2182461B (es)
IN (1) IN168581B (es)
MY (1) MY102010A (es)
ZA (1) ZA867987B (es)

Families Citing this family (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4130721C1 (es) * 1991-09-16 1993-01-28 Kloeckner Haensel Gmbh, 3000 Hannover, De
BR9509611A (pt) * 1994-11-07 1997-10-21 Frigoscandia Inc Aparelho para limpar e pasteurizar carne e aparelho e processo para destuir patógenos de superfície na carne
US6159515A (en) 1995-07-03 2000-12-12 Cargill, Incorporated Low temperature rendering process
US6949265B1 (en) 1995-07-03 2005-09-27 Cargill, Incorporated Low temperature rendering process
IL126086A (en) * 1996-03-06 2001-10-31 Belloch Corp I Method for treating liquid materials
PT800775E (pt) * 1996-04-12 2000-06-30 Nestle Sa Aparelho e metodo para tratar um produto fluido por injeccao de vapor e do produto fluido
US5972408A (en) * 1997-05-05 1999-10-26 Nestec S.A. Reduced fat product
JP3308477B2 (ja) * 1997-12-01 2002-07-29 ハウス食品株式会社 無菌液体調理ソースの製造方法及び装置
US6569482B2 (en) 1998-10-30 2003-05-27 Excel Corporation Method for surface treating animal tissue
US6291003B1 (en) 1998-10-30 2001-09-18 Excel Corporation Method and apparatus for steam pasteurization of meat
SE525916C2 (sv) * 2001-01-30 2005-05-24 Tetra Laval Holdings & Finance Hållarcell för en värmebehandlingsanläggning med injektionsuppvärmning
SE529719C2 (sv) * 2006-03-09 2007-11-06 Tetra Laval Holdings & Finance System, maskin, förfarande och metod vid tillverkning av förpackningar
NZ575558A (en) * 2006-09-01 2011-08-26 Relco Unisystems Corp Process and system for cooking cheese with a substantially invariable energy transfer
NO325549B1 (no) * 2006-10-09 2008-06-16 Steinar Gjersdal Fremgangsmate til behandling av et naeringsmiddel med et fluid fra en fluidkilde i lukket forpakning
US20080160149A1 (en) * 2006-12-28 2008-07-03 Maurice Nasrallah Sterilization of Flowable Food Products
US20080274240A1 (en) * 2007-05-03 2008-11-06 Omar Germouni Adaptive controller and expert system food processing
DE102008049937A1 (de) 2008-10-02 2010-04-29 Khs Ag Vorrichtung sowie Verfahren zum Behandeln von Behältern
EP2255680A1 (en) 2009-05-28 2010-12-01 SPX APV Danmark A/S Food product heat treatment apparatus and method for heat treating food products
US8425965B2 (en) * 2009-07-29 2013-04-23 Tokitae Llc Method for heating or sterilizing a liquid stream
US9930898B2 (en) * 2009-07-29 2018-04-03 Tokitae Llc Pasteurization system and method
US9599407B2 (en) * 2009-07-29 2017-03-21 Tokitae Llc System and structure for heating or sterilizing a liquid stream
NZ705064A (en) * 2012-09-24 2016-06-24 Nestec Sa Methods and systems for coordination of aseptic sterilization and aseptic package filling rate
BE1023172B1 (nl) * 2015-11-16 2016-12-09 Continental Foods Belgium Nv Proces voor het produceren en aseptisch afwerken van voedingsmiddelen
BR112018067583A2 (pt) * 2016-03-02 2019-01-08 Hydro Thermal Corp método e sistema para desacoplar pressão de vapor a partir de temperatura para controlar cisalhamento transmitido no fluxo de produto
CN106512772A (zh) * 2016-11-30 2017-03-22 无锡甜丰食品有限公司 糖浆生产用喷浆雾化混合方法
DE102023126437A1 (de) * 2023-09-28 2025-04-03 Krones Aktiengesellschaft Vorrichtung und Verfahren zur Direktdampferhitzung von flüssigen Lebensmitteln
WO2025078689A1 (en) * 2023-10-12 2025-04-17 Hipp & Co Method of producing a heat sterilized infant food product

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2747232B2 (de) * 1977-10-21 1980-05-08 Fa. Wilh. Quester, 5000 Koeln Regelungsverfahren zur kontinuierlichen Behandlung von Schüttgütern zur Veränderung ihrer physikalischen Eigenschaften
FR2425812A1 (fr) * 1978-05-17 1979-12-14 Kibleur Pierre Procede pour le traitement thermique en continu de produits alimentaires
SU785353A1 (ru) * 1978-11-01 1980-12-07 Всесоюзный Проектно-Конструкторский И Научно-Исследовательский Институт Автоматизации Пищевой Промышленности "Пищепромавтоматика" Способ автоматического управлени процессом разваривани крахмалосодержащего сырь
US4419301A (en) * 1979-10-10 1983-12-06 Dasi Industries, Inc. Method and apparatus for treating fluent materials
CA1238231A (en) * 1983-12-07 1988-06-21 Robert C. Doster Shelf stable pasta product and process for producing same
DE3419957C1 (de) * 1984-05-29 1986-03-13 W. Schmidt GmbH & Co KG, 7518 Bretten Verfahren zur Rueckverduennung von Frucht- und Gemuesesaftkonzentraten

Also Published As

Publication number Publication date
US4752487A (en) 1988-06-21
ATE44646T1 (de) 1989-08-15
AU6432186A (en) 1987-05-07
EP0221415A1 (en) 1987-05-13
GB8527221D0 (en) 1985-12-11
IN168581B (es) 1991-05-04
GB2182461B (en) 1989-10-04
JPH0542912B2 (es) 1993-06-30
JPS62107777A (ja) 1987-05-19
EP0221415B1 (en) 1989-07-19
DE3664407D1 (en) 1989-08-24
AU581155B2 (en) 1989-02-09
CA1287518C (en) 1991-08-13
MY102010A (en) 1992-02-29
ZA867987B (en) 1988-04-27
GB2182461A (en) 1987-05-13

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Legal Events

Date Code Title Description
SA6 Expiration date (snapshot 920101)

Free format text: 2006-11-04