ES2040892T3 - Sistemas para aportar de forma mejorada notas de sabor y dulzor y un metodo para su preparacion. - Google Patents

Sistemas para aportar de forma mejorada notas de sabor y dulzor y un metodo para su preparacion.

Info

Publication number
ES2040892T3
ES2040892T3 ES198888810723T ES88810723T ES2040892T3 ES 2040892 T3 ES2040892 T3 ES 2040892T3 ES 198888810723 T ES198888810723 T ES 198888810723T ES 88810723 T ES88810723 T ES 88810723T ES 2040892 T3 ES2040892 T3 ES 2040892T3
Authority
ES
Spain
Prior art keywords
provide improved
sweetness
taste
preparation
systems
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES198888810723T
Other languages
English (en)
Inventor
Subraman Rao Cherukuri
Steven Michael Faust
Daniel Anthony Orlandi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Warner Lambert Co LLC
Original Assignee
Warner Lambert Co LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Warner Lambert Co LLC filed Critical Warner Lambert Co LLC
Application granted granted Critical
Publication of ES2040892T3 publication Critical patent/ES2040892T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/14—Particulate form, e.g. powders, Processes for size reducing of pure drugs or the resulting products, Pure drug nanoparticles
    • A61K9/16—Agglomerates; Granulates; Microbeadlets ; Microspheres; Pellets; Solid products obtained by spray drying, spray freeze drying, spray congealing,(multiple) emulsion solvent evaporation or extraction
    • A61K9/1605—Excipients; Inactive ingredients
    • A61K9/1617—Organic compounds, e.g. phospholipids, fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Biophysics (AREA)
  • Inorganic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)

Abstract

UN SISTEMA PARA LIBERACION PARTICULADO DE FLUIDO LIBRE, PARA PROPORCIONAR SABOR Y SUAVIDAD MEJORADOS A COMPOSICIONES COMESTIBLES, QUE COMPRENDEN UNA COMPOSICION SABORIZANTE EN POLVO ENCAPSULADA EN UNA MATRIZ QUE CONTIENE TAUMATINA, MONELINA, DIHIDROCALCONAS Y SUS MEZCLAS, Y UNA CERA O GRASA HIDROFOBA. EL SISTEMA DE LIBERACION ES ESPECIALMENTE UTIL PARA GOMAS DE MASCAR, PASTELES Y PREPARACIONES FARMACEUTICAS, ASI COMO OTROS PRODUCTOS ALIMENTICEOS.
ES198888810723T 1987-10-28 1988-10-24 Sistemas para aportar de forma mejorada notas de sabor y dulzor y un metodo para su preparacion. Expired - Lifetime ES2040892T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/114,483 US4803082A (en) 1987-10-28 1987-10-28 Flavor and sweetness enhancement delivery systems and method of preparation

Publications (1)

Publication Number Publication Date
ES2040892T3 true ES2040892T3 (es) 1993-11-01

Family

ID=22355503

Family Applications (1)

Application Number Title Priority Date Filing Date
ES198888810723T Expired - Lifetime ES2040892T3 (es) 1987-10-28 1988-10-24 Sistemas para aportar de forma mejorada notas de sabor y dulzor y un metodo para su preparacion.

Country Status (12)

Country Link
US (1) US4803082A (es)
EP (1) EP0314626B1 (es)
JP (1) JPH01144948A (es)
KR (1) KR900005899A (es)
CA (1) CA1314760C (es)
DE (1) DE3881152T2 (es)
DK (1) DK597788A (es)
ES (1) ES2040892T3 (es)
FI (1) FI884902A7 (es)
MX (1) MX165577B (es)
NO (1) NO884805L (es)
ZA (1) ZA886523B (es)

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FI905333A7 (fi) * 1989-10-31 1991-05-01 Warner Lambert Co Kapseloitu antosysteemi makeutus- ja aromiaineita varten ja menetelmä sen valmistamiseksi
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US7588793B1 (en) 1998-06-05 2009-09-15 Cadbury Adams Usa, Llc Enhanced flavoring compositions containing N-ethyl-p-menthane-3-carboxamide and method of making and using same
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US6322828B1 (en) 1999-09-13 2001-11-27 Deseret Laboratories, Inc. Process for manufacturing a pharmaceutical chewing gum
US6582738B2 (en) 1999-09-13 2003-06-24 Deseret Laboratories, Inc. Process for preparing chewing gum containing a nutritional supplement
DE10001554A1 (de) * 2000-01-14 2002-06-27 Oliver Haas Kauwachs
AU2001278516A1 (en) * 2000-08-07 2002-02-18 Unilever Plc Oral cosmetic composition comprising petroleum jelly enrobing an active agent
US6673383B2 (en) * 2001-03-26 2004-01-06 Unilever Patent Holdings Bv Method for improving the performance of a food product
JP3553521B2 (ja) * 2001-04-26 2004-08-11 高砂香料工業株式会社 コーティング剤及びコーティング粉末
US20050112236A1 (en) 2003-11-21 2005-05-26 Navroz Boghani Delivery system for active components as part of an edible composition having preselected tensile strength
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US8597703B2 (en) 2005-05-23 2013-12-03 Kraft Foods Global Brands Llc Delivery system for active components as part of an edible composition including a ratio of encapsulating material and active component
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US20060068058A1 (en) * 2004-09-30 2006-03-30 Cadbury Adams Usa Llc Thermally stable, high tensile strength encapsulation compositions for actives
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US20060204613A1 (en) * 2005-02-18 2006-09-14 Castro Armando J Chewing gum containing flavor delivery systems
CN102845804A (zh) * 2005-05-23 2013-01-02 卡夫食品环球品牌有限责任公司 口味增强剂组合物及包含该组合物的饮料
JP4987261B2 (ja) * 2005-07-13 2012-07-25 株式会社 メドレックス ゲル状経口製剤
AU2006279716B2 (en) * 2005-08-12 2010-04-22 Intercontinental Great Brands Llc Mouth-moistening compositions, delivery systems containing same and methods of making same
AU2006302337C1 (en) * 2005-10-05 2013-04-04 Intercontinental Great Brands Llc Menthyl ester containing cooling compositions
US20070221236A1 (en) * 2005-10-05 2007-09-27 Cadbury Adams Usa Llc. Cooling compositions including menthyl esters
US20070116800A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company Chewing Gum with High-Potency Sweetener
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US8940350B2 (en) * 2005-11-23 2015-01-27 The Coca-Cola Company Cereal compositions comprising high-potency sweeteners
US8945652B2 (en) * 2005-11-23 2015-02-03 The Coca-Cola Company High-potency sweetener for weight management and compositions sweetened therewith
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Also Published As

Publication number Publication date
NO884805D0 (no) 1988-10-27
FI884902L (fi) 1989-04-29
FI884902A7 (fi) 1989-04-29
FI884902A0 (fi) 1988-10-24
ZA886523B (en) 1989-04-26
EP0314626B1 (en) 1993-05-19
MX165577B (es) 1992-11-24
CA1314760C (en) 1993-03-23
DE3881152T2 (de) 1993-09-02
NO884805L (no) 1989-05-02
DE3881152D1 (de) 1993-06-24
US4803082A (en) 1989-02-07
DK597788A (da) 1989-04-29
KR900005899A (ko) 1990-05-07
JPH01144948A (ja) 1989-06-07
EP0314626A3 (en) 1990-06-13
DK597788D0 (da) 1988-10-27
EP0314626A2 (en) 1989-05-03

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