ES2073748T3 - Materias grasas, aceites para cocinar, aceites para ensalada o composiciones similares. - Google Patents

Materias grasas, aceites para cocinar, aceites para ensalada o composiciones similares.

Info

Publication number
ES2073748T3
ES2073748T3 ES91907923T ES91907923T ES2073748T3 ES 2073748 T3 ES2073748 T3 ES 2073748T3 ES 91907923 T ES91907923 T ES 91907923T ES 91907923 T ES91907923 T ES 91907923T ES 2073748 T3 ES2073748 T3 ES 2073748T3
Authority
ES
Spain
Prior art keywords
oils
compositions
oil
salad
digerible
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES91907923T
Other languages
English (en)
Inventor
James Carey Letton
John Robert Baginski
Joseph James Elsen
Timothy Bruce Guffey
James Brian Hirshorn
Jeffrey John Kester
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Procter and Gamble Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Application granted granted Critical
Publication of ES2073748T3 publication Critical patent/ES2073748T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Edible Oils And Fats (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Air-Flow Control Members (AREA)
  • Air Conditioning Control Device (AREA)
  • Air Filters, Heat-Exchange Apparatuses, And Housings Of Air-Conditioning Units (AREA)
  • Noodles (AREA)
  • Seasonings (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Fats And Perfumes (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
  • Processing And Handling Of Plastics And Other Materials For Molding In General (AREA)

Abstract

SE DESCRIBEN MANTECAS, ACEITES PARA COCINAR, ACEITES PARA ENSALADAS COLABLES BAJOS EN CALORIAS O COMPOSICIONES SIMILARES. LA PARTE NO DIGERIBLE DE ESTAS COMPOSICIONES CONTIENE NIVELES BAJOS DE SOLIDOS, SIN EMBARGO SIGUEN MOSTRANDO UN BUEN CONTROL DE LA PERDIDA PASIVA DEL ACEITE. ESTAS COMPOSICIONES TAMBIEN TIENEN BUENA ESTABILIDAD DE OSCILACION DE TEMPERATURA E IMPARTEN BUENAS PROPIEDADES ORGANOLEPTICAS A LOS ALIMENTOS PREPARADOS CON ELLOS. TAMBIEN SE DESCRIBEN ACEITES RELATIVAMENTE TRANSPARENTES BAJOS EN CALORIAS. TODAS ESTAS COMPOSICIONES COLABLES COMPRENDEN POLIESTER DE ACIDO GRASO DE POLIOL SOLIDO, UN ACEITE NO DIGERIBLE LIQUIDO, Y, OPCIONALMENTE, UN ACEITE DIGERIBLE Y/O UNA GRASA DE YUTE.
ES91907923T 1990-04-26 1991-04-08 Materias grasas, aceites para cocinar, aceites para ensalada o composiciones similares. Expired - Lifetime ES2073748T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US51490390A 1990-04-26 1990-04-26

Publications (1)

Publication Number Publication Date
ES2073748T3 true ES2073748T3 (es) 1995-08-16

Family

ID=24049163

Family Applications (1)

Application Number Title Priority Date Filing Date
ES91907923T Expired - Lifetime ES2073748T3 (es) 1990-04-26 1991-04-08 Materias grasas, aceites para cocinar, aceites para ensalada o composiciones similares.

Country Status (15)

Country Link
EP (1) EP0526499B1 (es)
JP (1) JP3226216B2 (es)
KR (1) KR0168683B1 (es)
AT (1) ATE123919T1 (es)
AU (1) AU640008B2 (es)
CA (1) CA2079873C (es)
DE (1) DE69110674T2 (es)
DK (1) DK0526499T3 (es)
ES (1) ES2073748T3 (es)
FI (1) FI924827L (es)
IE (1) IE66576B1 (es)
MY (1) MY110301A (es)
PH (1) PH29986A (es)
TR (1) TR25621A (es)
WO (1) WO1991015961A1 (es)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5308640A (en) * 1992-08-28 1994-05-03 The Procter & Gamble Company Low greasiness french fries and methods for preparing same
US5490995A (en) * 1992-10-30 1996-02-13 The Procter & Gamble Company Solid nondigestible polyol polyesters containing esterified hydroxy fatty acids such as esterified ricinoleic acid
ATE140591T1 (de) * 1992-10-30 1996-08-15 Procter & Gamble Unverdauliche, eine co-kristallisierte mischung von polyol polyester und kristallmodifiziermittel enthaltende fettmischung mit passiver ölverlustkontrolle
KR950703860A (ko) 1992-10-30 1995-11-17 제어코버스 코넬리스 레이서 고체 폴리글리세롤 에스테르 입자를 함유하는, 수동적 오일 손실 억제용 비소화성 지방 조성물(nondigestible fat compositions containing solid polyglycerol ester particles for passive oil control)
SG47637A1 (en) * 1992-10-30 1998-04-17 Procter & Gamble Non-digestible fat composition containing diversely esterified polyol polyesters for passive oil loss control
ES2105342T3 (es) * 1992-10-30 1997-10-16 Procter & Gamble Composiciones de grasa no digerible que contienen un polimero de poliester de poliol solido para el control de la perdida pasiva de aceite.
US5422131A (en) * 1992-10-30 1995-06-06 The Procter & Gamble Company Nondigestible fat compositions containing relatively small nondigestible solid particles for passive oil loss control
KR100913850B1 (ko) * 2006-12-29 2009-08-26 우석대학교 산학협력단 고소하고 풍부한 버터향을 가지며 트랜스 지방산 함량이 낮은 가공 식용유의 제조방법 및 이 방법에 의해 제조된 가공 식용유
WO2012177354A1 (en) * 2011-06-23 2012-12-27 The Procter & Gamble Company Sucrose polyesters

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3600186A (en) * 1968-04-23 1971-08-17 Procter & Gamble Low calorie fat-containing food compositions
US4797300A (en) * 1987-04-10 1989-01-10 The Procter & Gamble Company Compositions containing novel solid, nondigestible, fat-like compounds
US4880657A (en) * 1987-05-06 1989-11-14 The Procter & Gamble Company Shortening compositions containing polyol polyesters
AU626127B2 (en) * 1987-05-06 1992-07-23 Procter & Gamble Company, The Improved sucrose fatty acid ester compositions and shortenings and margarines made therefrom

Also Published As

Publication number Publication date
CA2079873C (en) 1996-12-03
FI924827A0 (fi) 1992-10-23
EP0526499A1 (en) 1993-02-10
KR930700012A (ko) 1993-03-13
KR0168683B1 (ko) 1998-12-01
ATE123919T1 (de) 1995-07-15
CA2079873A1 (en) 1991-10-27
JPH05506579A (ja) 1993-09-30
IE66576B1 (en) 1996-01-24
WO1991015961A1 (en) 1991-10-31
IE911397A1 (en) 1991-11-06
DE69110674T2 (de) 1996-01-25
JP3226216B2 (ja) 2001-11-05
PH29986A (en) 1996-10-29
EP0526499B1 (en) 1995-06-21
FI924827A7 (fi) 1992-10-23
FI924827L (fi) 1992-10-23
AU7688891A (en) 1991-11-11
DK0526499T3 (da) 1995-11-06
TR25621A (tr) 1993-07-01
EP0526499A4 (en) 1993-04-14
DE69110674D1 (de) 1995-07-27
MY110301A (en) 1998-04-30
AU640008B2 (en) 1993-08-12

Similar Documents

Publication Publication Date Title
ES2069886T3 (es) Composiciones de mantequilla que contienen poliesteres de poliol de acido graso.
CA2050464A1 (en) Food containing fructose
ES2032652T3 (es) Trozo de alimento de textura doble con estabilidad mejorada.
ATE124607T1 (de) Fettlösliche polymere und ihre verwendung in nahrungsmitteln.
PT97471A (pt) Processo para a preparacao de um alimento, tal como batatas fritas (chips) com reduzidas calorias que contem gordura e baixa humidade, tendo menos goma e melhor demonstracao de paladar
ATE140591T1 (de) Unverdauliche, eine co-kristallisierte mischung von polyol polyester und kristallmodifiziermittel enthaltende fettmischung mit passiver ölverlustkontrolle
DK0481523T3 (da) Mimetiske fedtmaterialer med reduceret kalorieindhold, der omfatter esterificerede, propoxylerede monoglycerider og diclycerider
ATE91386T1 (de) Nahrungsmittel- oder getraenkezusammensetzung mit geaenderter geschmackszusammenstellung.
DK0656752T3 (da) Pommes friter med reduceret kalorieindhold og andre fedtbelagte fødevarer med stort fugtindhold og reduceret fedtethed
DE69211718D1 (de) Ölmischungen
MY110301A (en) Reduced calorie pourable shortenings, cooking oils, salad oils or like compositions.
ES2133549T3 (es) Producto alimenticio para aperitivo con reducido contenido de calorias que comprende una composicion de grasa con reducido contenido de calorias o frito en dicha composicion de grasa o revestido con dicha composicion de grasa.
EP0375239A3 (en) Emulsified oil dressing product containing mixture of low calorie fat material and triglyceride oil
DK0503694T3 (da) Højstabile olier
BR9904044A (pt) Composição flavorizante para proporcionar um flavor de batatas bem fritas aos alimentos contendo gorduras comestìveis, e, alimento flavorizado
PL338774A1 (en) Freezing low-calorie dressings and method of obtaining them
Forte et al. Serum IgE level in malnutrition
KR850006492A (ko) 식용유지캅셀 및 이것을 사용하는 취반방법
KR850004896A (ko) 생야채의 향미를 함유한 식용유의 제조방법

Legal Events

Date Code Title Description
FG2A Definitive protection

Ref document number: 526499

Country of ref document: ES