ES2643046T3 - Microorganismos fermentadores de pentosa - Google Patents

Microorganismos fermentadores de pentosa Download PDF

Info

Publication number
ES2643046T3
ES2643046T3 ES13706186.7T ES13706186T ES2643046T3 ES 2643046 T3 ES2643046 T3 ES 2643046T3 ES 13706186 T ES13706186 T ES 13706186T ES 2643046 T3 ES2643046 T3 ES 2643046T3
Authority
ES
Spain
Prior art keywords
seq
fermenting microorganisms
pcr
pentose fermenting
identity
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
ES13706186.7T
Other languages
English (en)
Inventor
Zdravko Dragovic
Christian GAMAUF
Christoph Reisinger
Ulrich Kettling
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Clariant Produkte Deutschland GmbH
Original Assignee
Clariant Produkte Deutschland GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Clariant Produkte Deutschland GmbH filed Critical Clariant Produkte Deutschland GmbH
Application granted granted Critical
Publication of ES2643046T3 publication Critical patent/ES2643046T3/es
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09Recombinant DNA-technology
    • C12N15/63Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
    • C12N15/79Vectors or expression systems specially adapted for eukaryotic hosts
    • C12N15/80Vectors or expression systems specially adapted for eukaryotic hosts for fungi
    • C12N15/81Vectors or expression systems specially adapted for eukaryotic hosts for fungi for yeasts
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09Recombinant DNA-technology
    • C12N15/63Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
    • C12N15/79Vectors or expression systems specially adapted for eukaryotic hosts
    • C12N15/80Vectors or expression systems specially adapted for eukaryotic hosts for fungi
    • C12N15/81Vectors or expression systems specially adapted for eukaryotic hosts for fungi for yeasts
    • C12N15/815Vectors or expression systems specially adapted for eukaryotic hosts for fungi for yeasts for yeasts other than Saccharomyces
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/90Isomerases (5.)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/90Isomerases (5.)
    • C12N9/92Glucose isomerase (5.3.1.5; 5.3.1.9; 5.3.1.18)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P1/00Preparation of compounds or compositions, not provided for in groups C12P3/00 - C12P39/00, by using microorganisms or enzymes
    • C12P1/02Preparation of compounds or compositions, not provided for in groups C12P3/00 - C12P39/00, by using microorganisms or enzymes by using fungi
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P35/00Preparation of compounds having a 5-thia-1-azabicyclo [4.2.0] octane ring system, e.g. cephalosporin
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P5/00Preparation of hydrocarbons or halogenated hydrocarbons
    • C12P5/02Preparation of hydrocarbons or halogenated hydrocarbons acyclic
    • C12P5/026Unsaturated compounds, i.e. alkenes, alkynes or allenes
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06Ethanol, i.e. non-beverage
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06Ethanol, i.e. non-beverage
    • C12P7/08Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate
    • C12P7/10Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate substrate containing cellulosic material
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/16Butanols
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/18Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic polyhydric
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/18Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic polyhydric
    • C12P7/20Glycerol
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/40Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
    • C12P7/44Polycarboxylic acids
    • C12P7/46Dicarboxylic acids having four or less carbon atoms, e.g. fumaric acid, maleic acid
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/40Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
    • C12P7/54Acetic acid
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/40Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
    • C12P7/56Lactic acid
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y503/00Intramolecular oxidoreductases (5.3)
    • C12Y503/01Intramolecular oxidoreductases (5.3) interconverting aldoses and ketoses (5.3.1)
    • C12Y503/01005Xylose isomerase (5.3.1.5)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P2203/00Fermentation products obtained from optionally pretreated or hydrolyzed cellulosic or lignocellulosic material as the carbon source
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00Technologies for the production of fuel of non-fossil origin
    • Y02E50/10Biofuels, e.g. bio-diesel

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biomedical Technology (AREA)
  • Mycology (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Biophysics (AREA)
  • Physics & Mathematics (AREA)
  • Plant Pathology (AREA)
  • Botany (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

Una célula de levadura que expresa una proteína que comprende una secuencia de aminoácidos que tiene al menos un 80% de identidad, lo más preferiblemente un 90% de identidad, lo más altamente preferible un 95% de identidad con SEQ ID NO. 2 y que tiene actividad de xilosa isomerasa en una célula de levadura.

Description

imagen1
imagen2
imagen3
imagen4
imagen5
5
10
15
20
25
30
35
40
45
50
55
Todos dichos genes candidato se trataron como en la entrada ZP_07904696.1 (SEQ ID NO. 2) que es xilosa isomerasa (EsXI) de Eubacterium saburreum DSM 3986 como se describe en los párrafos siguientes. La entrada de secuencia de codificación unida (NZ_AEPW01000073 REGION: 2583..3956: SEQ ID NO.1) se tomó como base para la construcción de cebadores de cloranción.
2. Amplificación del gen de xilosa isomerasa (EsXI) de Eubacterium saburreum DSM 3986
Los métodos para la manipulación de moléculas de ácido nucleico son generalmente conocidos por la persona experta en la materia y se introducen aquí por referencia (1. Molecular cloning: a laboratory manual, Joseph Sambrook, David William Russell; 2. Current Protocols in Molecular Biology. Last Update: January 11, 2012. Page Count: approx, 5300, Print ISSN: 1934-3639:.). Las plantillas del DNA genómico del Eubacterium saburreum DSM 3986 se obtuvo de DSMZ (Deutsche Stammsammlung für Mikroorganismen und Zellkulturen). Los pares de cebadores flaqueantes se diseñaron para que coincidieran con la terminación N-y C-terminal de SEQ ID NO. 1. Para la amplificación de una versión truncada en el extremo N de SEQ ID NO.1 la región de unión del cebador sensorial se desplazó 54 bp posteriores (empezando con A55). La reacción de PCR se establece utilizando Finnzymes Phusiontm High Fidelity Polymerase (sistema tampón HF) siguiendo las recomendaciones del suministrador para las concentraciones de dNTP, cebador y tampón. La amplificación de los productos de PCR se realiza en un termociclador Eppendorf utilizando el programa estándar para Phusion Polymerase (98ºC 30’’ de desnaturalización inicial seguido de 35 ciclos de etapas de 98ºC (20’’) – 60ºC (20’’) – 72ºC (1’20’’) y una fase de elongación final a 72ºC durante 10 minutos. Los productos de PCR de tamaño esperado se purifican mediante electroforesis en gel TAE-agarosa teñido con bromuro de etidio preparativo y se recuperan del gel utilizando el kit SV-PCR y de purificación en gel de Promga Wizard. Para la unión de un 6xHis-Tag C-terminal se utilizan los productos de PCR primarios como plantilla para la reamplificación del fragmento de DNA entero utilizando la imprimación inversa extendida con la correspondiente extensión 5’, bajo idénticas condiciones (fusión PCR de 6xHIS-Tag). Los productos de PCR obtenidos se purifican otra vez por electroforesis en gel de Agarosa y se recuperan utilizando el kit SV-PCR y de purificación en gel de Promga Wizar. Contiene la Version 6xHis-TAG Cterminal del gen EsXI o 6xHis-TAG C-terminal del gen-gen (EsXI truncado) Es-sh XI, respectivamente.
La amplificación de genes de xilosa isomerasa optimizados con codones se hizo a partir de plantillas genéticas optimizadas solicitadas por Geneart Regensburg, Alemania. Los algoritmos de optimización para la optimización de la secuencia se utilizaron según lo proporcionado por la empresa.
3. Clonación del EsXI y Es-shXI ORF en el plásmido de expresión de Saccharomyces cerevisiae
Una preparación de plásmido del plásmido pSCMB454 aislado del cultivo de Escherichia coli se linealizó mediante restricción con endonucleasa XmnI y los fragmentos digeridos separados de las especies no procesadas por electroforesis en gel de Agarosa. El esqueleto del vector linealizado se recuperó del gel siguiendo las instrucciones del kit SV-PCR y de purificación en gel de Promga Wizard. El producto de PCR amplificado se clonó en el esqueleto del vector digerido con XmnI utilizando métodos de clonación estándar. La transformación se llevó a cabo en células de Escherichia coli W Mach1 químicamente competentes de acuerdo con el protocolo del proveedor. Los transformantes se hicieron crecer durante una noche en placas de LB-Ampicilina y se probaron para la corrección mediante la preparación del plásmido MINI y el control de la digestión así como la secuenciación del DNA. Se preparó una mayor cantidad de ADN plasmídico a partir de un clon confirmado utilizando el sistema PureYieldTM Plasmid Midiprep System de Promega. Un ejemplo de la secuencia del casete de expresión resultante que incluye la secuencia promotora GPD y terminadora cyc1 se da en SEQ ID NO. 6.
4. Transformación en Saccharomyces cerevisiae
La cepa ATCC 204667 de Saccharomyces cerevisiae (MATa, ura3-52, mal GAL+, CUP(r)) se utilizó como huésped para todos los experimentos de transformación.
La transformación se llevó a cabo utilizando métodos estándar conocidos por los expertos en la técnica (por ejemplo, véase Gietz, R.D. y R.A. Woods. (2002) Transformation of yeast by the LiAc/ss Carrier DNA/PEG method. Methods in Enzymology 350: 87-96). Una versión intacta del gen ura3 de S. cerevisiae contenido en el vector de expresión se utilizó como marcador de selección y los transformantes se seleccionaron para el crecimiento en medio mínimo sin uracilo. El medio mínimo consistió en 20 g·l-1 de glucosa, 6,7 g·l-1 de base nitrogenada de levadura sin aminoácidos, 40 mg·l-1 de L-tirosina, 70 mg·l-1 de L-fenilalanina, 70 mg·l-1 de L-triptófano, 200 mg·l-1 de L-valina y 50 mg·l-1 de hemisulfato de adenina, clohidrato de L-arginina, clorhidrato de L-histidina monohidrato, L-isoleucina, L-leucina, clorhidrato de L-lisina, L-metionina, L-serina y L-treonina. El pH se ajustó a 5,6 y se añadieron 15 g·l-1 de agar para medio sólido.
5. Crecimiento de xilosa isomerasas que expresan cepas de Saccharomyces en medio de xilosa
A) Colonias individuales de cepas de Saccharomyces transformadas con el vector de expresión para xilosa isomerasa de Eubacterium saburreum (Es XI), y Clostridum phytofermentas (Cp XI) así como el vector de expresión simple pSCMB454 se transfirieron en placas de medio mínimo con glucosa como única fuente de carbono. Las colonias individuales se trasfirieron después en placas de medio mínimo con xilosa como única fuente de carbono (20 g·l-1) y se incubaron a 30ºC. Después de 7 días solo los transformantes con los vectores de expresión de xilosa
7
imagen6
imagen7
imagen8
imagen9
SEQ ID NO. 4: Xilosa isomerasa de Clostridium phytofermentas (Proteína) (Cp XI)
imagen10
SEQ ID NO. 5: Xilosa isomerasa de Piromyce sp (Proteína – PI_XI)
imagen11
SEQ ID NO. 6: Casete de expresión Ex XI (Negrita y mayusculas: secuencia de codificación del gen EsXI 6x-His-tag C-terminal y un enlazador de fusión; Mayúsculas pequeñas: Promotor GPD; subrayado: restos del sitio XnmI; cursiva: terminador CYCI)
11
imagen12

Claims (1)

  1. imagen1
ES13706186.7T 2012-02-07 2013-02-07 Microorganismos fermentadores de pentosa Active ES2643046T3 (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP12000783 2012-02-07
EP12000783.6A EP2626423A1 (en) 2012-02-07 2012-02-07 Pentose-fermenting microorganism
PCT/EP2013/052407 WO2013117631A1 (en) 2012-02-07 2013-02-07 Pentose fermenting microorganisms

Publications (1)

Publication Number Publication Date
ES2643046T3 true ES2643046T3 (es) 2017-11-21

Family

ID=47750621

Family Applications (1)

Application Number Title Priority Date Filing Date
ES13706186.7T Active ES2643046T3 (es) 2012-02-07 2013-02-07 Microorganismos fermentadores de pentosa

Country Status (19)

Country Link
US (2) US20140377813A1 (es)
EP (2) EP2626423A1 (es)
CN (1) CN104204202B (es)
AU (1) AU2013218001B2 (es)
BR (1) BR112014019578B1 (es)
CA (1) CA2863734C (es)
DK (1) DK2812430T3 (es)
EA (1) EA035000B1 (es)
ES (1) ES2643046T3 (es)
HR (1) HRP20171583T1 (es)
HU (1) HUE035703T2 (es)
MX (1) MX350005B (es)
MY (1) MY171359A (es)
NO (1) NO2812430T3 (es)
PL (1) PL2812430T3 (es)
RS (1) RS56569B1 (es)
SI (1) SI2812430T1 (es)
WO (1) WO2013117631A1 (es)
ZA (1) ZA201405761B (es)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9187743B2 (en) 2013-03-11 2015-11-17 E I Du Pont De Nemours And Company Bacterial xylose isomerases active in yeast cells
CA2991707C (en) 2015-07-13 2023-08-01 MARA Renewables Corporation Enhancing microbial metabolism of c5 organic carbon
BR112018002284A2 (pt) 2015-08-05 2018-12-11 Cargill Inc método de fermentação para produzir um bioproduto, levedura crabtree negativa geneticamente engenheirada e método para reduzir a produção de glicerol por uma levedura engenheirada
EP3559210A1 (en) * 2016-12-21 2019-10-30 Vib Vzw Xylose isomerases that confer efficient xylose fermentation capability to yeast
KR20200135469A (ko) * 2018-03-27 2020-12-02 바스프 에스이 자일로스 대사 효모

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE60325457D1 (de) * 2002-01-23 2009-02-05 Royal Nedalco B V Fermentation von pentosezuckern
DE102008031350B4 (de) * 2008-07-02 2011-02-10 Johann Wolfgang Goethe-Universität Frankfurt am Main Prokaryotische Xylose-Isomerase zur Konstruktion Xylose-vergärender Hefen
CN102791858B (zh) * 2009-12-22 2014-11-26 株式会社丰田中央研究所 木糖异构酶及其利用
WO2012009272A2 (en) * 2010-07-14 2012-01-19 Codexis, Inc. Pentose fermentation by a recombinant microorganism

Also Published As

Publication number Publication date
US20140377813A1 (en) 2014-12-25
US20160312177A1 (en) 2016-10-27
EA035000B1 (ru) 2020-04-16
CA2863734A1 (en) 2013-08-15
EP2626423A1 (en) 2013-08-14
AU2013218001A1 (en) 2014-08-28
EP2812430A1 (en) 2014-12-17
CN104204202B (zh) 2017-08-01
HRP20171583T1 (hr) 2017-12-01
MY171359A (en) 2019-10-10
BR112014019578A8 (pt) 2017-07-11
MX2014009496A (es) 2014-09-11
PL2812430T3 (pl) 2018-02-28
SI2812430T1 (en) 2018-03-30
NO2812430T3 (es) 2018-02-03
BR112014019578B1 (pt) 2022-10-11
EP2812430B1 (en) 2017-09-06
ZA201405761B (en) 2015-11-25
BR112014019578A2 (en) 2019-10-15
HUE035703T2 (en) 2018-05-28
DK2812430T3 (en) 2017-10-23
WO2013117631A1 (en) 2013-08-15
MX350005B (es) 2017-08-22
CA2863734C (en) 2020-03-24
CN104204202A (zh) 2014-12-10
RS56569B1 (sr) 2018-02-28
EA201400877A1 (ru) 2015-01-30
AU2013218001B2 (en) 2016-02-18

Similar Documents

Publication Publication Date Title
Wang et al. CRISPR-Cas9 assisted functional gene editing in the mushroom Ganoderma lucidum
ES2643046T3 (es) Microorganismos fermentadores de pentosa
US20240200103A1 (en) Synthetic yeast cells and methods of making and using the same
KR20200089734A (ko) 뉴클레아제 시스템의 녹-아웃에 의한 시험관 내 생합성 활성을 조절하기 위한 방법
CN107858353B (zh) 一种埃德菌FS110谷胱甘肽硫转移酶基因GliG启动子及其应用
US10787489B2 (en) Biocatalyst comprising photoautotrophic organisms producing recombinant enzyme for degradation of harmful algal bloom toxins
CN109554414B (zh) 金针菇基因Fvegt1、Fvegt2和Fvegt3在合成麦角硫因中的应用
CN107475282A (zh) 一种合成四氢嘧啶的三基因共表达载体及应用
CN101392249A (zh) 一种抗菌肽基因及其制备方法和该基因在毕赤酵母载体中的表达质粒的构建
JP2009027999A (ja) シス−アコニット酸デカルボキシラーゼをコードするdna、シス−アコニット酸デカルボキシラーゼの製造方法、及び、イタコン酸の製造方法
CN110592084B (zh) 一种rhtA基因启动子改造的重组菌株及其构建方法与应用
CN110846333B (zh) 一种deoB基因改造的重组菌株及其构建方法与应用
CN109251940B (zh) 一种产β-羟基-β-甲基丁酸工程菌的构建方法
CN102703400A (zh) 热启动dna聚合酶及其应用
CN108034642B (zh) 葡萄糖氧化酶CnGOD19及其改良酶、基因和应用
CN108424859B (zh) 生产胞磷胆碱的基因工程菌的构建与应用
Rodríguez-Cousiño et al. A new wine Saccharomyces cerevisiae double-stranded RNA virus encoded killer toxin (Klus) with broad antifungal activity is evolutionarily related to a chromosomal host gene
CN107208106A (zh) 通过降低rnpA基因表达制备重组蛋白的方法
CN106119137B (zh) 一种改善丝状真菌蛋白分泌能力的方法
CN104480126A (zh) 一种卵形鲳鲹过氧化物还原酶基因
JP7461463B2 (ja) 大腸菌に基づく組換え株ならびにその構築方法および使用
CN102250938A (zh) 一种海葵强心肽的制备方法
CN102952800B (zh) 一种gap基因启动子及其应用
EP4067492A1 (en) Polypeptide tag and application thereof in in vitro protein synthesis
CN113604415A (zh) 重组枯草芽孢杆菌的应用和利用酶法合成n-乙酰神经氨酸的废水生产四氢嘧啶的方法