ID24725A - Proses pabrikasi asap super murni tanpa rasa untuk mengolah sumber makanan hasil laut yang akan dibekukan dan dilunakkan - Google Patents

Proses pabrikasi asap super murni tanpa rasa untuk mengolah sumber makanan hasil laut yang akan dibekukan dan dilunakkan

Info

Publication number
ID24725A
ID24725A IDW20001004A ID20001004A ID24725A ID 24725 A ID24725 A ID 24725A ID W20001004 A IDW20001004 A ID W20001004A ID 20001004 A ID20001004 A ID 20001004A ID 24725 A ID24725 A ID 24725A
Authority
ID
Indonesia
Prior art keywords
taste
freezed
taken
factory process
super pure
Prior art date
Application number
IDW20001004A
Other languages
English (en)
Indonesian (id)
Inventor
William R Kowalski
Original Assignee
William R Kowalski
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=25527529&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ID24725(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by William R Kowalski filed Critical William R Kowalski
Publication of ID24725A publication Critical patent/ID24725A/id

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/044—Smoking; Smoking devices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/044—Smoking; Smoking devices
    • A23B4/052—Smoke generators ; Smoking apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/044—Smoking; Smoking devices
    • A23B4/052—Smoke generators ; Smoking apparatus
    • A23B4/0523—Smoke generators using wood-pyrolysis or wood-friction
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/07—Thawing subsequent to freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/428—Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/27—Smoke flavours
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D53/00—Separation of gases or vapours; Recovering vapours of volatile solvents from gases; Chemical or biological purification of waste gases, e.g. engine exhaust gases, smoke, fumes, flue gases, aerosols
    • B01D53/002—Separation of gases or vapours; Recovering vapours of volatile solvents from gases; Chemical or biological purification of waste gases, e.g. engine exhaust gases, smoke, fumes, flue gases, aerosols by condensation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D2253/00—Adsorbents used in seperation treatment of gases and vapours
    • B01D2253/10—Inorganic adsorbents
    • B01D2253/102—Carbon
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D53/00—Separation of gases or vapours; Recovering vapours of volatile solvents from gases; Chemical or biological purification of waste gases, e.g. engine exhaust gases, smoke, fumes, flue gases, aerosols
    • B01D53/02—Separation of gases or vapours; Recovering vapours of volatile solvents from gases; Chemical or biological purification of waste gases, e.g. engine exhaust gases, smoke, fumes, flue gases, aerosols by adsorption, e.g. preparative gas chromatography
    • B01D53/04—Separation of gases or vapours; Recovering vapours of volatile solvents from gases; Chemical or biological purification of waste gases, e.g. engine exhaust gases, smoke, fumes, flue gases, aerosols by adsorption, e.g. preparative gas chromatography with stationary adsorbents

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Analytical Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Seasonings (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Separation Of Gases By Adsorption (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
IDW20001004A 1997-11-28 1998-08-04 Proses pabrikasi asap super murni tanpa rasa untuk mengolah sumber makanan hasil laut yang akan dibekukan dan dilunakkan ID24725A (id)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US08/980,392 US5972401A (en) 1996-10-18 1997-11-28 Process for manufacturing tasteless super-purified smoke for treating seafood to be frozen and thawed

Publications (1)

Publication Number Publication Date
ID24725A true ID24725A (id) 2000-08-03

Family

ID=25527529

Family Applications (1)

Application Number Title Priority Date Filing Date
IDW20001004A ID24725A (id) 1997-11-28 1998-08-04 Proses pabrikasi asap super murni tanpa rasa untuk mengolah sumber makanan hasil laut yang akan dibekukan dan dilunakkan

Country Status (15)

Country Link
US (2) US20020012724A1 (is)
EP (2) EP1506712B1 (is)
JP (1) JP3670960B2 (is)
KR (1) KR100432853B1 (is)
CN (1) CN1102342C (is)
AT (2) ATE372056T1 (is)
AU (1) AU728900B2 (is)
CA (1) CA2308376C (is)
DE (2) DE69838403D1 (is)
ES (1) ES2234137T3 (is)
ID (1) ID24725A (is)
IS (1) IS2263B (is)
NO (1) NO317249B1 (is)
NZ (1) NZ504193A (is)
WO (1) WO1999027794A1 (is)

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US20050153035A1 (en) * 2004-01-12 2005-07-14 Winterlab Limited Presentation board for freezing meat product
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US20060117964A1 (en) * 2004-06-18 2006-06-08 Cauchois Sean M Method for generating a smoke
US20070294370A1 (en) * 2004-06-29 2007-12-20 Fay William F Scheduling and information sharing and distribution system and method
US7383642B1 (en) * 2004-12-01 2008-06-10 Sustainable Communities Apparatus and method for the treatment and preservation of wood materials
US8158176B2 (en) * 2005-07-01 2012-04-17 Cargill, Incorporated Meat processing
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CN103210995A (zh) * 2011-09-01 2013-07-24 孙丹 腌腊制品现代环保加工技术
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CN102940021A (zh) * 2012-11-16 2013-02-27 陆超 一种可减少烟熏腊制品烟味的加工方法
RU2512819C1 (ru) * 2012-12-04 2014-04-10 Олег Иванович Квасенков Способ изготовления консервов "котлеты обжаренные в чилийском соусе"
RU2512514C1 (ru) * 2012-12-04 2014-04-10 Олег Иванович Квасенков Способ изготовления консервов "котлеты обжаренные в чилийском соусе"
RU2512454C1 (ru) * 2012-12-04 2014-04-10 Олег Иванович Квасенков Способ получения консервов "котлеты обжаренные в чилийском соусе"
RU2512513C1 (ru) * 2012-12-04 2014-04-10 Олег Иванович Квасенков Способ изготовления консервов "котлеты обжаренные в чилийском соусе"
PT2742809T (pt) 2012-12-13 2016-12-20 Sea Delight Europe Sl Processo e aparelho para fumar carne fria ou frutos do mar
BR112015017534A2 (pt) 2013-01-22 2017-07-11 Steen Res Llc método para remover compostos odoríferos de uma corrente de gás
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CN104621229A (zh) * 2013-11-14 2015-05-20 浙江海洋学院 一种用于鲣鱼的解冻方法
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CN104172260A (zh) * 2014-07-22 2014-12-03 陆超 一种使烟熏腊制品皮和瘦肉变软的方法
CN104643157A (zh) * 2015-02-14 2015-05-27 山东海波海洋生物科技股份有限公司 一种速成风味鲍鱼加工工艺
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KR102247726B1 (ko) 2021-01-07 2021-04-30 김영환 토마토로 세척한 해산물 제조방법
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Also Published As

Publication number Publication date
EP1033916A1 (en) 2000-09-13
EP1033916B1 (en) 2004-12-01
DE69838403D1 (de) 2007-10-18
EP1506712B1 (en) 2007-09-05
CA2308376A1 (en) 1999-06-10
CN1102342C (zh) 2003-03-05
AU728900B2 (en) 2001-01-18
EP1506712A2 (en) 2005-02-16
DE69827972D1 (de) 2005-01-05
EP1506712A3 (en) 2005-02-23
IS5512A (is) 2000-05-26
JP3670960B2 (ja) 2005-07-13
ATE283635T1 (de) 2004-12-15
CA2308376C (en) 2004-06-22
US20020012724A1 (en) 2002-01-31
JP2001524325A (ja) 2001-12-04
US5972401A (en) 1999-10-26
NZ504193A (en) 2003-04-29
EP1033916A4 (en) 2002-01-16
ATE372056T1 (de) 2007-09-15
DE69827972T2 (de) 2005-05-19
WO1999027794A1 (en) 1999-06-10
KR100432853B1 (ko) 2004-05-24
HK1033077A1 (en) 2001-08-17
NO20002695L (no) 2000-05-26
NO20002695D0 (no) 2000-05-26
IS2263B (is) 2007-07-15
CN1283961A (zh) 2001-02-14
KR20010015853A (ko) 2001-02-26
NO317249B1 (no) 2004-09-27
AU8688998A (en) 1999-06-16
ES2234137T3 (es) 2005-06-16

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