IL70257A - Process for producing a butter/margarine blend product - Google Patents
Process for producing a butter/margarine blend productInfo
- Publication number
- IL70257A IL70257A IL70257A IL7025783A IL70257A IL 70257 A IL70257 A IL 70257A IL 70257 A IL70257 A IL 70257A IL 7025783 A IL7025783 A IL 7025783A IL 70257 A IL70257 A IL 70257A
- Authority
- IL
- Israel
- Prior art keywords
- butter
- producing
- blend product
- margarine blend
- margarine
- Prior art date
Links
- 235000014121 butter Nutrition 0.000 title 1
- 235000013310 margarine Nutrition 0.000 title 1
- 239000003264 margarine Substances 0.000 title 1
- 239000000203 mixture Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Edible Oils And Fats (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US06/442,920 US4447463A (en) | 1982-11-19 | 1982-11-19 | Process for producing a butter/margarine blend product |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IL70257A0 IL70257A0 (en) | 1984-02-29 |
| IL70257A true IL70257A (en) | 1986-11-30 |
Family
ID=23758692
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IL70257A IL70257A (en) | 1982-11-19 | 1983-11-17 | Process for producing a butter/margarine blend product |
Country Status (4)
| Country | Link |
|---|---|
| US (1) | US4447463A (fr) |
| CA (1) | CA1205320A (fr) |
| GB (1) | GB2130232B (fr) |
| IL (1) | IL70257A (fr) |
Families Citing this family (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB8501778D0 (en) * | 1985-01-24 | 1985-02-27 | Unilever Plc | Fat blends containing milk fat |
| GB8522622D0 (en) * | 1985-09-12 | 1985-10-16 | Unilever Plc | Edible water-in-oil emulsions |
| US4820541A (en) * | 1987-04-16 | 1989-04-11 | Lever Brothers Company | Spread containing dairy fat |
| EP0347008B1 (fr) * | 1988-06-17 | 1995-08-23 | Unilever N.V. | Crème, produit baratté fabriqué à partir de celle-ci et procédé pour leur fabrication |
| EP0385542B1 (fr) * | 1989-03-03 | 1993-10-27 | Unilever N.V. | Procédé de préparation d'un beurre à tartiner basse calorie et produit obtenu |
| DK171699B1 (da) * | 1991-05-08 | 1997-04-01 | Apv Pasilac As | Fremgangsmåde til fremstilling af et smørlignende madfedt |
| US5487913A (en) * | 1994-03-31 | 1996-01-30 | Creamery Hollow U.S.A., Inc. | Butter products |
| AU8527398A (en) * | 1997-08-12 | 1999-03-08 | Coop Schweiz | Edible water-in-oil dispersions and method for their production |
| US6793955B1 (en) * | 1999-10-18 | 2004-09-21 | Land O'lakes, Inc. | Method of forming a butter/margarine blend |
| AU782036B2 (en) * | 1999-10-18 | 2005-06-30 | Land O'lakes Inc. | A method of forming a butter/margarine blend |
| US6916499B1 (en) * | 1999-10-18 | 2005-07-12 | Land O'lakes, Inc. | Method of forming a light butter |
| KR101202052B1 (ko) * | 2004-01-26 | 2012-11-15 | 후지 세이유 가부시키가이샤 | 수중 유형 유화물 |
| RU2420083C2 (ru) * | 2005-05-31 | 2011-06-10 | Арла Фудс Амба | Фракции молока, обогащенные фосфатидилсерином, для композиции функционального питания |
| US8790733B2 (en) | 2011-03-16 | 2014-07-29 | Land O'lakes, Inc. | Composition and methods for soft butter |
| EP3403508A1 (fr) * | 2017-05-18 | 2018-11-21 | DMK Deutsches Milchkontor GmbH | Composition paté à tartier et procédé de sa preparation et son utilisation |
| BE1031209B1 (fr) * | 2022-12-28 | 2024-07-29 | Solarec | Procédé de production d'un beurre technologique |
Family Cites Families (31)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US263042A (en) * | 1882-08-22 | Manufacture of artificial butter | ||
| US611495A (en) * | 1898-09-27 | Mathias eugen oscar liebreich | ||
| US265833A (en) * | 1882-10-10 | Henry lauferty | ||
| US285878A (en) * | 1883-10-02 | Art of making artificial butter | ||
| US598561A (en) * | 1898-02-08 | Adonisdtjbuisson | ||
| US264714A (en) * | 1882-09-19 | Henry lauferty | ||
| US859823A (en) * | 1906-12-05 | 1907-07-09 | La Fayette Lillard | Process of extracting butter from cream. |
| US1028804A (en) * | 1910-04-12 | 1912-06-04 | Richard D Winship | Process of making composition butter. |
| US1024009A (en) * | 1910-06-08 | 1912-04-23 | Alladin Mfg Company | Butter substitute and process of making the same. |
| US1345657A (en) * | 1917-04-03 | 1920-07-06 | Zeuthen Anders Carl August | Method of crystallizing margarin |
| US1386475A (en) * | 1919-07-15 | 1921-08-02 | Kalmus Comstock & Westcott Inc | Margarin and method of making the same |
| US1400341A (en) * | 1920-08-24 | 1921-12-13 | William T Ashby | Process of manufacturing oleomargarin |
| US1527586A (en) * | 1921-07-27 | 1925-02-24 | Pfaudler Co Inc | Method of deodorizing and preparing cream for butter making and the like |
| US1644254A (en) * | 1923-11-21 | 1927-10-04 | Karpinsky Stephan | Method for the manufacture of butter |
| US2051797A (en) * | 1931-11-02 | 1936-08-18 | Feremutsch Paul | Process for the conversion of milk and cream into butter |
| GB637792A (en) * | 1946-08-15 | 1950-05-24 | Creamery Package Mfg Co | Improvements in a process of treating cream |
| US2485634A (en) * | 1947-05-13 | 1949-10-25 | Best Foods Inc | Margarine and butter compositions |
| US2592224A (en) * | 1948-04-01 | 1952-04-08 | Lever Brothers Ltd | Method of making margarine and the resulting product |
| US2611707A (en) * | 1948-04-01 | 1952-09-23 | Lever Brothers Ltd | Method and apparatus for manufacturing margarine |
| US2745750A (en) * | 1951-10-10 | 1956-05-15 | Lever Brothers Ltd | Margarine and method of making it |
| US2797164A (en) * | 1956-02-15 | 1957-06-25 | Canada Packers Ltd | Process for margarine manufacture |
| GB1079450A (en) * | 1963-06-05 | 1967-08-16 | Unilever Ltd | Fatty products and their preparation |
| US3366492A (en) * | 1963-11-19 | 1968-01-30 | Armour & Co | Process for making low fat spread |
| US3338720A (en) * | 1964-01-07 | 1967-08-29 | Swift & Co | Fluid margarine emulsion stabilized by hard fat |
| NL6513940A (fr) * | 1964-11-02 | 1966-05-03 | ||
| DE1492956C3 (de) * | 1965-05-19 | 1974-08-29 | Unilever N.V., Rotterdam (Niederlande) | Verfahren zur Herstellung von Margarine |
| US3962464A (en) * | 1969-07-21 | 1976-06-08 | Societe D'assistance Technique Pour Produits Nestle S.A. | Process for preparing a butter-like dairy product |
| BE755789A (nl) * | 1969-09-11 | 1971-03-08 | Dijk Nv A Van | Werkwijze voor het verbeteren van de eigenschappen van vetten |
| SE428258B (sv) * | 1978-01-25 | 1983-06-20 | Svenska Mejeriernas Riksforeni | Sett att kontinuerligt tillverka ett smorliknande matfett |
| US4177293A (en) * | 1978-11-15 | 1979-12-04 | Mlekarensky Prumysl, Generalni Reditelstvi | Process of manufacture of a butter spread |
| US4307125A (en) * | 1979-12-26 | 1981-12-22 | Gay-Lea Foods Co-Operative Limited | Low fat butter-like spread |
-
1982
- 1982-11-19 US US06/442,920 patent/US4447463A/en not_active Expired - Lifetime
-
1983
- 1983-11-17 IL IL70257A patent/IL70257A/xx not_active IP Right Cessation
- 1983-11-17 GB GB08330642A patent/GB2130232B/en not_active Expired
- 1983-11-18 CA CA000441464A patent/CA1205320A/fr not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| GB2130232B (en) | 1987-01-28 |
| GB8330642D0 (en) | 1983-12-29 |
| GB2130232A (en) | 1984-05-31 |
| US4447463A (en) | 1984-05-08 |
| IL70257A0 (en) | 1984-02-29 |
| CA1205320A (fr) | 1986-06-03 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| ZA831647B (en) | Margarine fat blend,and a process for producing said fat blend | |
| YU110682A (en) | Process for producing an adosrbing sheet product | |
| DE3360419D1 (en) | Margarine fat blend, and a process for producing said fat blend | |
| DE3260376D1 (en) | Layered product having a stable form and process for making it | |
| GB8429262D0 (en) | Machine for making ice-cream | |
| YU27584A (en) | Process for making elastic material for forming | |
| GB2130232B (en) | Process for producing a butter/margarine blend product | |
| DE3373613D1 (en) | A process for producing a reduced fat spread | |
| GB2136666B (en) | A food product and process for producing same | |
| GB2155026B (en) | Process for producing polypropylene composition | |
| DE3474762D1 (en) | Process for producing a wax-like stick product | |
| DE3373093D1 (en) | Process for producing aminophenyl-beta-hydroxyethylsulfone | |
| YU322280A (en) | Process for producing a milk substitute for pastry, containing isolated vegetable proteins | |
| DE3370124D1 (en) | Process for the production of a reduced fat spread | |
| DE3475259D1 (en) | A process for making portioned cheese | |
| DE3470828D1 (en) | Process for producing edible plastic fat products | |
| GB2045051B (en) | Method of producing a cheese product in snack-sized form | |
| GB2128997B (en) | Process for producing alkylangelicins | |
| HUT35271A (en) | Process for producing antracycline-glycosides | |
| DE3466779D1 (en) | An improved process for making dairy products | |
| GB2081294B (en) | A process for producing a butter-like product | |
| DE3362699D1 (en) | Process for producing alpha-acetoxypropionaldehyde | |
| DE3369678D1 (en) | Process for producing benzophenone-azines | |
| DE3269386D1 (en) | Process for producing polyethylene | |
| JPS57150330A (en) | Butter producing machine |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RH | Patent void |