IT1021882B - Procedimento e macchina di iniezio ne di fluido in prodotti di carne - Google Patents

Procedimento e macchina di iniezio ne di fluido in prodotti di carne

Info

Publication number: IT1021882B
Authority: IT; Italy
Prior art keywords: meat; needles; brine; seasonings; fluid
Prior art date: 1974-10-22

Application number

IT5366274A

Other languages

English (en)

Original Assignee

Townsend Engineering Co

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1974-10-22

Filing date

1974-10-22

Publication date

1978-02-20

1974-10-22 Application filed by Townsend Engineering Co filed Critical Townsend Engineering Co

1974-10-22 Priority to IT5366274A priority Critical patent/IT1021882B/it

1978-02-20 Application granted granted Critical

1978-02-20 Publication of IT1021882B publication Critical patent/IT1021882B/it

Links

235000013372 meat Nutrition 0.000 title abstract 6
239000012530 fluid Substances 0.000 title abstract 4
239000012267 brine Substances 0.000 title abstract 2
235000011194 food seasoning agent Nutrition 0.000 title abstract 2
HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 title abstract 2
239000004278 EU approved seasoning Substances 0.000 title 1
238000002347 injection Methods 0.000 abstract 2
239000007924 injection Substances 0.000 abstract 2
238000000034 method Methods 0.000 abstract 2
210000001015 abdomen Anatomy 0.000 abstract 1
235000015277 pork Nutrition 0.000 abstract 1

Classifications

- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

Meat, Egg Or Seafood Products (AREA)

IT5366274A 1974-10-22 1974-10-22 Procedimento e macchina di iniezio ne di fluido in prodotti di carne IT1021882B (it)

Priority Applications (1)

Application Number	Priority Date	Filing Date	Title
IT5366274A IT1021882B (it)	1974-10-22	1974-10-22	Procedimento e macchina di iniezio ne di fluido in prodotti di carne

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
IT5366274A IT1021882B (it)	1974-10-22	1974-10-22	Procedimento e macchina di iniezio ne di fluido in prodotti di carne

Publications (1)

Publication Number	Publication Date
IT1021882B true IT1021882B (it)	1978-02-20

Family

ID=11284427

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
IT5366274A IT1021882B (it)	1974-10-22	1974-10-22	Procedimento e macchina di iniezio ne di fluido in prodotti di carne

Country Status (1)

Country	Link
IT (1)	IT1021882B (it)

1974
- 1974-10-22 IT IT5366274A patent/IT1021882B/it active

Similar Documents

Publication	Publication Date	Title
GB1164021A (en)	1969-09-10	Machine for Injecting Curing Fluid into Meat Products
NL7413280A (en)	1976-04-13	Fluid injecting machine for meat - using brine for seasonings and closely placed needles
FR2287855A1 (fr)	1976-05-14	Procede d'injection de fluides dans de la viande
ES425475A1 (es)	1976-06-16	Perfeccionamientos en dispositivos para la inyeccion modu- lable de por lo menos un fluido en por lo menos un hilo en progresion dentro de un espacio restringido.
ATE193420T1 (de)	2000-06-15	Vorrichtung zum injizieren einer flüssigkeit in nahrungsmittel
Verbytskyi	2022	GRNTI 05.18. 04 DETERMINATION OF TECHNOLOGICAL PARAMETERS OF THE OPERATION OF A MULTI-NEEDLE INJECTOR FOR RAW MEATS
GB1353696A (en)	1974-05-22	Treatment of carcasses
SE7316617L (it)	1975-06-11
GB2048049A (en)	1980-12-10	Method and means for injecting fluids into meat products
DE60105755D1 (de)	2004-10-28	Kontinuierliche Vorrichtung zum Einspritzen von Pökel
CN205511949U (zh)	2016-08-31	打孔注盐水机
ES374834A3 (es)	1972-06-01	Un procedimiento para conservar perniles y brazuelos.
GB1486799A (en)	1977-09-21	Method for injecting fluids into meat products
CN223585222U (zh)	2025-11-25	一种鸡胸肉腌制穿串连续作业设备
ES431991A1 (es)	1977-01-16	Un metodo para inyectar fluido dentro de un producto de car-ne.
FR2274226A1 (fr)	1976-01-09	Perfectionnements au saumurage de la viande et relatif a celui-ci
ES224930U (es)	1977-04-16	Maquina perfeccionada inyectora de salmuera en masas carni- cas.
ES475010A1 (es)	1979-11-01	Un procedimiento y su correspondiente aparato para inyectar fluido en un producto carnico o similar
JPH06189672A (ja)	1994-07-12	魚肉燻製品の製造方法
FR2064684A5 (en)	1971-07-23	Stuffed prunes
FR2227829A1 (en)	1974-11-29	Meat processing - in multiple chambers with walking beam conveyor
JP5315380B2 (ja)	2013-10-16	ピックル液注入方法
ES206691U (es)	1976-03-01	Maquina inyectora de salmuera en piezas carnicas.
ES431101A1 (es)	1976-11-01	Perfeccionamientos en la construccion de maquinas inyecto- ras de salmuera en piezas carnicas.
GB916527A (en)	1963-01-23	Process and apparatus for removing the edible meats from crustacea tails