IT1066252B - Procedimento per la fabbricazione di formaggi - Google Patents

Procedimento per la fabbricazione di formaggi

Info

Publication number: IT1066252B
Authority: IT; Italy
Prior art keywords: pasteurising; storage stability; prod; high storage; prepd
Prior art date: 1976-08-02

Application number

IT5072476A

Other languages

English (en)

Inventor

Invernizzi Rutilio

Prella Giovanni

Original Assignee

Nestle Sa

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1976-08-02

Filing date

1976-08-02

Publication date

1985-03-04

1976-08-02 Application filed by Nestle Sa filed Critical Nestle Sa

1976-08-02 Priority to IT5072476A priority Critical patent/IT1066252B/it

1977-07-20 Priority to NLAANVRAGE7708074,A priority patent/NL187955C/xx

1977-07-20 Priority to CH899877A priority patent/CH623204A5/fr

1977-07-21 Priority to NZ184757A priority patent/NZ184757A/xx

1977-07-25 Priority to ZA00774501A priority patent/ZA774501B/xx

1977-07-26 Priority to GB31277/77A priority patent/GB1545333A/en

1977-07-27 Priority to CA283,630A priority patent/CA1087910A/fr

1977-07-29 Priority to AU27446/77A priority patent/AU516396B2/en

1977-07-29 Priority to US05/820,299 priority patent/US4194011A/en

1977-07-29 Priority to MX775939U priority patent/MX5366E/es

1977-08-01 Priority to GR54075A priority patent/GR63366B/el

1977-08-01 Priority to FR7723644A priority patent/FR2360258A1/fr

1977-08-01 Priority to ES461240A priority patent/ES461240A1/es

1977-08-02 Priority to DE2734825A priority patent/DE2734825C2/de

1985-03-04 Application granted granted Critical

1985-03-04 Publication of IT1066252B publication Critical patent/IT1066252B/it

Links

235000013351 cheese Nutrition 0.000 title abstract 4
238000000855 fermentation Methods 0.000 title abstract 3
230000004151 fermentation Effects 0.000 title abstract 3
230000003750 conditioning effect Effects 0.000 title 1
230000001143 conditioned effect Effects 0.000 abstract 1
238000000034 method Methods 0.000 abstract 1
230000001954 sterilising effect Effects 0.000 abstract 1

Landscapes

Dairy Products (AREA)
Medicines Containing Material From Animals Or Micro-Organisms (AREA)

IT5072476A 1976-08-02 1976-08-02 Procedimento per la fabbricazione di formaggi IT1066252B (it)

Priority Applications (14)

Application Number	Priority Date	Filing Date	Title
IT5072476A IT1066252B (it)	1976-08-02	1976-08-02	Procedimento per la fabbricazione di formaggi
NLAANVRAGE7708074,A NL187955C (nl)	1976-08-02	1977-07-20	Werkwijze voor de bereiding van verse kaas.
CH899877A CH623204A5 (en)	1976-08-02	1977-07-20	Method for manufacturing cheeses
NZ184757A NZ184757A (en)	1976-08-02	1977-07-21	Making cheese comprising the step os adding fermentation agent while packaging the cheese
ZA00774501A ZA774501B (en)	1976-08-02	1977-07-25	Cheese manufacturing
GB31277/77A GB1545333A (en)	1976-08-02	1977-07-26	Cheese manufacturing
CA283,630A CA1087910A (fr)	1976-08-02	1977-07-27	Procede de fabrication de fromages
AU27446/77A AU516396B2 (en)	1976-08-02	1977-07-29	Cheese manufacturing
US05/820,299 US4194011A (en)	1976-08-02	1977-07-29	Manufacture of cheese
MX775939U MX5366E (es)	1976-08-02	1977-07-29	Procedimiento para fabricar quesos
GR54075A GR63366B (en)	1976-08-02	1977-08-01	Process for the fabrication of cheese
FR7723644A FR2360258A1 (fr)	1976-08-02	1977-08-01	Procede de fabrication de fromages
ES461240A ES461240A1 (es)	1976-08-02	1977-08-01	Procedimiento para fabricar quesos.
DE2734825A DE2734825C2 (de)	1976-08-02	1977-08-02	Verfahren zur Herstellung von Frischkäse

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
IT5072476A IT1066252B (it)	1976-08-02	1976-08-02	Procedimento per la fabbricazione di formaggi

Publications (1)

Publication Number	Publication Date
IT1066252B true IT1066252B (it)	1985-03-04

Family

ID=11273581

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
IT5072476A IT1066252B (it)	1976-08-02	1976-08-02	Procedimento per la fabbricazione di formaggi

Country Status (3)

Country	Link
CA (1)	CA1087910A (it)
IT (1)	IT1066252B (it)
ZA (1)	ZA774501B (it)

1976
- 1976-08-02 IT IT5072476A patent/IT1066252B/it active
1977
- 1977-07-25 ZA ZA00774501A patent/ZA774501B/xx unknown
- 1977-07-27 CA CA283,630A patent/CA1087910A/fr not_active Expired

Also Published As

Publication number	Publication date
ZA774501B (en)	1978-06-28
CA1087910A (fr)	1980-10-21

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Legal Events

Date	Code	Title	Description
1999-10-27	TA	Fee payment date (situation as of event date), data collected since 19931001	Effective date: 19950815