IT1123444B - Processo di fabbricazione di elementi decorativi di zucchero,cioccolato o sostanze simili - Google Patents

Processo di fabbricazione di elementi decorativi di zucchero,cioccolato o sostanze simili

Info

Publication number
IT1123444B
IT1123444B IT26236/79A IT2623679A IT1123444B IT 1123444 B IT1123444 B IT 1123444B IT 26236/79 A IT26236/79 A IT 26236/79A IT 2623679 A IT2623679 A IT 2623679A IT 1123444 B IT1123444 B IT 1123444B
Authority
IT
Italy
Prior art keywords
chocolate
sugar
manufacturing process
decorative elements
similar substances
Prior art date
Application number
IT26236/79A
Other languages
English (en)
Other versions
IT7926236A0 (it
Inventor
Yves Thuries
Original Assignee
Yves Thuries
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yves Thuries filed Critical Yves Thuries
Publication of IT7926236A0 publication Critical patent/IT7926236A0/it
Application granted granted Critical
Publication of IT1123444B publication Critical patent/IT1123444B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54—Composite products, e.g. layered, laminated, coated or filled
    • A23G1/545—Hollow products, e.g. with inedible or edible filling, fixed or movable within the cavity
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0263—Moulding apparatus for hollow products, e.g. opened shell
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0284—Removing articles from the mould; Associated manipulation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
IT26236/79A 1978-10-06 1979-10-03 Processo di fabbricazione di elementi decorativi di zucchero,cioccolato o sostanze simili IT1123444B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7828579A FR2437790A1 (fr) 1978-10-06 1978-10-06 Procede de fabrication d'elements decoratifs en sucres chocolats ou substances similaires

Publications (2)

Publication Number Publication Date
IT7926236A0 IT7926236A0 (it) 1979-10-03
IT1123444B true IT1123444B (it) 1986-04-30

Family

ID=9213420

Family Applications (1)

Application Number Title Priority Date Filing Date
IT26236/79A IT1123444B (it) 1978-10-06 1979-10-03 Processo di fabbricazione di elementi decorativi di zucchero,cioccolato o sostanze simili

Country Status (4)

Country Link
BE (1) BE879191A (it)
ES (1) ES484595A1 (it)
FR (1) FR2437790A1 (it)
IT (1) IT1123444B (it)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2604651B1 (fr) * 1986-10-07 1989-05-05 Richard Freres Ste Civile Procede et dispositif de moulage d'objets creux
DE60000148T2 (de) * 1999-11-17 2002-11-14 Aasted-Mikroverk Aps, Farum Vorrichtung zur Herstellung von Konfektschalen
FR2942696B1 (fr) 2009-03-05 2011-05-06 Productions Mallard Ferriere Pmf Empreinte pour fabriquer des elements de patisserie decoratifs en sucre ou similaire

Also Published As

Publication number Publication date
ES484595A1 (es) 1980-06-16
FR2437790B1 (it) 1981-05-29
IT7926236A0 (it) 1979-10-03
BE879191A (fr) 1980-02-01
FR2437790A1 (fr) 1980-04-30

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