IT1156754B - Procedimento di estrazione delle proteine dal latte - Google Patents

Procedimento di estrazione delle proteine dal latte

Info

Publication number
IT1156754B
IT1156754B IT49416/78A IT4941678A IT1156754B IT 1156754 B IT1156754 B IT 1156754B IT 49416/78 A IT49416/78 A IT 49416/78A IT 4941678 A IT4941678 A IT 4941678A IT 1156754 B IT1156754 B IT 1156754B
Authority
IT
Italy
Prior art keywords
milk protein
extraction procedure
protein extraction
procedure
milk
Prior art date
Application number
IT49416/78A
Other languages
English (en)
Other versions
IT7849416A0 (it
Original Assignee
Rhone Poulenc Ind
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FR7715230A external-priority patent/FR2390906A1/fr
Priority claimed from FR7724162A external-priority patent/FR2399214A2/fr
Application filed by Rhone Poulenc Ind filed Critical Rhone Poulenc Ind
Publication of IT7849416A0 publication Critical patent/IT7849416A0/it
Application granted granted Critical
Publication of IT1156754B publication Critical patent/IT1156754B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
    • A23C9/1465—Chromatographic separation of protein or lactose fraction; Adsorption of protein or lactose fraction followed by elution

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Analytical Chemistry (AREA)
  • Molecular Biology (AREA)
  • Peptides Or Proteins (AREA)
  • Dairy Products (AREA)
IT49416/78A 1977-05-18 1978-05-17 Procedimento di estrazione delle proteine dal latte IT1156754B (it)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR7715230A FR2390906A1 (fr) 1977-05-18 1977-05-18 Procede d'extraction des proteines du lait
FR7724162A FR2399214A2 (fr) 1977-08-05 1977-08-05 Procede d'extraction des proteines du lait

Publications (2)

Publication Number Publication Date
IT7849416A0 IT7849416A0 (it) 1978-05-17
IT1156754B true IT1156754B (it) 1987-02-04

Family

ID=26220026

Family Applications (1)

Application Number Title Priority Date Filing Date
IT49416/78A IT1156754B (it) 1977-05-18 1978-05-17 Procedimento di estrazione delle proteine dal latte

Country Status (10)

Country Link
JP (1) JPS54113470A (it)
AU (1) AU514604B2 (it)
CA (1) CA1107127A (it)
CH (1) CH631327A5 (it)
DK (1) DK171906B1 (it)
GB (1) GB1563990A (it)
IE (1) IE46971B1 (it)
IT (1) IT1156754B (it)
NL (1) NL186059C (it)
NZ (1) NZ187301A (it)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2188526B (en) * 1986-02-19 1990-10-10 Agricultural & Food Res A proteinaceous material obtainable from milk or casein-containing milk products ,process for its production and its use in food and drink
GB8705562D0 (en) * 1987-03-10 1987-04-15 Cardiff Energy & Resources Whey processing
DK0876106T3 (da) 1996-01-26 2004-08-16 Univ Massey Fremgangsmåde til adskillelse og genvinding af proteiner fra en proteinoplösning
SE9904197D0 (sv) 1999-11-22 1999-11-22 Amersham Pharm Biotech Ab A method for anion exchange adsorption on matrices carrying mixed mode ligands
DE10085286T1 (de) 1999-12-08 2002-11-21 Univ Massey Verfahren zur Trennung von Molkenproteinen, das einen neuartigen Anionenaustauscher verwendet
CN112028984B (zh) * 2020-09-09 2022-02-18 中国科学院天津工业生物技术研究所 应用曲拉制备干酪素的方法

Also Published As

Publication number Publication date
AU3623478A (en) 1979-11-22
DK171906B1 (da) 1997-08-11
GB1563990A (en) 1980-04-02
IE46971B1 (en) 1983-11-16
JPS54113470A (en) 1979-09-05
CH631327A5 (en) 1982-08-13
DK216578A (da) 1978-11-19
NL186059C (nl) 1990-09-17
AU514604B2 (en) 1981-02-19
NL7805357A (nl) 1978-11-21
CA1107127A (en) 1981-08-18
JPS565499B2 (it) 1981-02-05
NZ187301A (en) 1981-03-16
IT7849416A0 (it) 1978-05-17
NL186059B (nl) 1990-04-17
IE780993L (en) 1978-11-18

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Legal Events

Date Code Title Description
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19970530