JP2672384B2 - 不安定な物体、特に食料品における安定化助材 - Google Patents

不安定な物体、特に食料品における安定化助材

Info

Publication number
JP2672384B2
JP2672384B2 JP1507453A JP50745389A JP2672384B2 JP 2672384 B2 JP2672384 B2 JP 2672384B2 JP 1507453 A JP1507453 A JP 1507453A JP 50745389 A JP50745389 A JP 50745389A JP 2672384 B2 JP2672384 B2 JP 2672384B2
Authority
JP
Japan
Prior art keywords
stabilizing aid
stabilizing
unstable
objects
starch
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP1507453A
Other languages
English (en)
Japanese (ja)
Other versions
JPH03500966A (ja
Inventor
バルダウフ,ハンスペーター
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of JPH03500966A publication Critical patent/JPH03500966A/ja
Application granted granted Critical
Publication of JP2672384B2 publication Critical patent/JP2672384B2/ja
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C13/0013—Chemical composition of synthetic sausage casings
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C13/0013—Chemical composition of synthetic sausage casings
    • A22C13/0016—Chemical composition of synthetic sausage casings based on proteins, e.g. collagen

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Grain Derivatives (AREA)
JP1507453A 1988-08-30 1989-07-19 不安定な物体、特に食料品における安定化助材 Expired - Fee Related JP2672384B2 (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH3211/88A CH675814A5 (2) 1988-08-30 1988-08-30
CH3211/88-1 1988-08-30

Publications (2)

Publication Number Publication Date
JPH03500966A JPH03500966A (ja) 1991-03-07
JP2672384B2 true JP2672384B2 (ja) 1997-11-05

Family

ID=4251058

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1507453A Expired - Fee Related JP2672384B2 (ja) 1988-08-30 1989-07-19 不安定な物体、特に食料品における安定化助材

Country Status (11)

Country Link
EP (1) EP0386178B1 (2)
JP (1) JP2672384B2 (2)
AU (1) AU628359B2 (2)
BG (1) BG92029A (2)
BR (1) BR8907059A (2)
CH (1) CH675814A5 (2)
DE (1) DE58905912D1 (2)
DK (1) DK90690A (2)
HU (1) HU212676B (2)
RU (1) RU1804299C (2)
WO (1) WO1990001878A1 (2)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4438961A1 (de) * 1994-10-31 1996-05-02 Hoechst Ag Wursthüllen aus thermoplastischer Stärke und Verfahren zu deren Herstellung
GB9806359D0 (en) * 1998-03-26 1998-05-20 Devro Teepak Limited Trussing

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1066901B (2) * 1959-10-08
NL23164C (2) * 1928-02-22
BE363989A (fr) * 1929-09-02 1929-10-31 Tieleman & Dros Cv Procédé de fabrication d'une couche servant d'enveloppe, en particulier pour produits alimentaires et autres
FR831115A (fr) * 1936-12-21 1938-08-23 Freudenberg Carl Procédé pour l'obtention de pièces de forme
FR1260250A (fr) * 1959-12-01 1961-05-05 Ile Des Produits Lifine Soc Ci Boyau artificiel et son procédé de fabrication
GB1040770A (en) * 1963-11-20 1966-09-01 Unilever Ltd Foodstuffs
JPS5312881B2 (2) * 1972-02-08 1978-05-06

Also Published As

Publication number Publication date
RU1804299C (ru) 1993-03-23
HU212676B (en) 1996-09-30
JPH03500966A (ja) 1991-03-07
EP0386178A1 (de) 1990-09-12
AU628359B2 (en) 1992-09-17
CH675814A5 (2) 1990-11-15
DK90690A (da) 1990-04-27
EP0386178B1 (de) 1993-10-13
BR8907059A (pt) 1990-10-02
HUT55200A (en) 1991-05-28
BG92029A (bg) 1993-12-24
AU3868089A (en) 1990-03-23
DE58905912D1 (de) 1993-11-18
HU894733D0 (en) 1990-07-28
DK90690D0 (da) 1990-04-10
WO1990001878A1 (de) 1990-03-08

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Legal Events

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Free format text: JAPANESE INTERMEDIATE CODE: R250

LAPS Cancellation because of no payment of annual fees