JPH01211458A - シート状飯利用食品の製造方法 - Google Patents
シート状飯利用食品の製造方法Info
- Publication number
- JPH01211458A JPH01211458A JP63036794A JP3679488A JPH01211458A JP H01211458 A JPH01211458 A JP H01211458A JP 63036794 A JP63036794 A JP 63036794A JP 3679488 A JP3679488 A JP 3679488A JP H01211458 A JPH01211458 A JP H01211458A
- Authority
- JP
- Japan
- Prior art keywords
- rice
- sheet
- product
- aqueous solution
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 60
- 235000009566 rice Nutrition 0.000 title claims abstract description 60
- 235000013305 food Nutrition 0.000 title claims abstract description 26
- 240000007594 Oryza sativa Species 0.000 title 1
- 241000209094 Oryza Species 0.000 claims abstract description 59
- 239000007864 aqueous solution Substances 0.000 claims abstract description 14
- 229920002472 Starch Polymers 0.000 claims abstract description 7
- 235000019698 starch Nutrition 0.000 claims abstract description 7
- 239000008107 starch Substances 0.000 claims abstract description 7
- 102000009027 Albumins Human genes 0.000 claims abstract description 6
- 108010088751 Albumins Proteins 0.000 claims abstract description 6
- 102000002322 Egg Proteins Human genes 0.000 claims abstract description 5
- 108010000912 Egg Proteins Proteins 0.000 claims abstract description 5
- 238000005520 cutting process Methods 0.000 claims abstract description 3
- 239000003292 glue Substances 0.000 claims description 7
- 238000004519 manufacturing process Methods 0.000 claims description 5
- 238000003756 stirring Methods 0.000 abstract description 7
- 239000000203 mixture Substances 0.000 abstract description 4
- 238000005096 rolling process Methods 0.000 abstract description 3
- 239000003795 chemical substances by application Substances 0.000 abstract 2
- 238000004513 sizing Methods 0.000 abstract 2
- 238000007865 diluting Methods 0.000 abstract 1
- 239000000243 solution Substances 0.000 abstract 1
- 238000000034 method Methods 0.000 description 8
- 235000012149 noodles Nutrition 0.000 description 7
- 235000019685 rice crackers Nutrition 0.000 description 7
- 235000011888 snacks Nutrition 0.000 description 7
- 235000013339 cereals Nutrition 0.000 description 3
- 230000007774 longterm Effects 0.000 description 3
- 238000003860 storage Methods 0.000 description 3
- 238000009835 boiling Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000000465 moulding Methods 0.000 description 2
- 239000002023 wood Substances 0.000 description 2
- 229920002261 Corn starch Polymers 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 229940099112 cornstarch Drugs 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 239000005417 food ingredient Substances 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 235000013324 preserved food Nutrition 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000007493 shaping process Methods 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 230000008719 thickening Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Cereal-Derived Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63036794A JPH01211458A (ja) | 1988-02-19 | 1988-02-19 | シート状飯利用食品の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63036794A JPH01211458A (ja) | 1988-02-19 | 1988-02-19 | シート状飯利用食品の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01211458A true JPH01211458A (ja) | 1989-08-24 |
| JPH046331B2 JPH046331B2 (de) | 1992-02-05 |
Family
ID=12479693
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP63036794A Granted JPH01211458A (ja) | 1988-02-19 | 1988-02-19 | シート状飯利用食品の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH01211458A (de) |
-
1988
- 1988-02-19 JP JP63036794A patent/JPH01211458A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPH046331B2 (de) | 1992-02-05 |
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