JPS6439929A - Filling-containing fried bread and its production - Google Patents
Filling-containing fried bread and its productionInfo
- Publication number
- JPS6439929A JPS6439929A JP62195365A JP19536587A JPS6439929A JP S6439929 A JPS6439929 A JP S6439929A JP 62195365 A JP62195365 A JP 62195365A JP 19536587 A JP19536587 A JP 19536587A JP S6439929 A JPS6439929 A JP S6439929A
- Authority
- JP
- Japan
- Prior art keywords
- bread
- filling
- curry
- oil
- completed article
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000008429 bread Nutrition 0.000 title abstract 7
- 235000021438 curry Nutrition 0.000 abstract 3
- 235000012813 breadcrumbs Nutrition 0.000 abstract 2
- 230000001055 chewing effect Effects 0.000 abstract 2
- 239000000463 material Substances 0.000 abstract 2
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 235000013601 eggs Nutrition 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 230000008595 infiltration Effects 0.000 abstract 1
- 238000001764 infiltration Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 230000002093 peripheral effect Effects 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Bakery Products And Manufacturing Methods Therefor (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62195365A JPS6439929A (en) | 1987-08-06 | 1987-08-06 | Filling-containing fried bread and its production |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62195365A JPS6439929A (en) | 1987-08-06 | 1987-08-06 | Filling-containing fried bread and its production |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6439929A true JPS6439929A (en) | 1989-02-10 |
| JPH0528577B2 JPH0528577B2 (de) | 1993-04-26 |
Family
ID=16339962
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP62195365A Granted JPS6439929A (en) | 1987-08-06 | 1987-08-06 | Filling-containing fried bread and its production |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6439929A (de) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20030064207A (ko) * | 2002-01-24 | 2003-07-31 | 백은기 | 햄버거 제조법 |
| JP2007181460A (ja) * | 2005-12-30 | 2007-07-19 | I-Mei Foods Co Ltd | 可食性容器及びその製造方法 |
| US11926483B2 (en) | 2021-04-23 | 2024-03-12 | Daifuku Co., Ltd. | Article transport facility, transport vehicle arranging method, and transport vehicle arranging program |
-
1987
- 1987-08-06 JP JP62195365A patent/JPS6439929A/ja active Granted
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20030064207A (ko) * | 2002-01-24 | 2003-07-31 | 백은기 | 햄버거 제조법 |
| JP2007181460A (ja) * | 2005-12-30 | 2007-07-19 | I-Mei Foods Co Ltd | 可食性容器及びその製造方法 |
| US11926483B2 (en) | 2021-04-23 | 2024-03-12 | Daifuku Co., Ltd. | Article transport facility, transport vehicle arranging method, and transport vehicle arranging program |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0528577B2 (de) | 1993-04-26 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPS55150997A (en) | Rotary slice cutter for forming clean complete slice in food processer | |
| GB2046070B (en) | Procerss for preparing frozen french fried potatoes | |
| DE3170341D1 (en) | Method for the preparation of dry vegetable protein isolates and their use in food compositions | |
| USD259009S (en) | Covered food bowl | |
| ZA772337B (en) | Lipoprotein emulsions for food use,methods for preparing the same and food products including same | |
| AU2534977A (en) | Egg scoop spoon | |
| JPS6439929A (en) | Filling-containing fried bread and its production | |
| JPS5722652A (en) | Preparation of dried food by frying under reduced pressure | |
| JPS52139790A (en) | Process for baking grain flour in casserole | |
| AU532170B2 (en) | Food encased in edible sheet by gas evacuation then pressure | |
| JPS56121457A (en) | Preparation of fried egg with given form | |
| JPS5642571A (en) | Preparation of croquette consisting of bean-curd refuse essentially | |
| DE69519011T2 (de) | Verfahren zur herstellung eines nahrungsmittels mit einer gebäckschale und die so hergestellten produkte | |
| CN205625673U (zh) | 自动旋转煎锅 | |
| JPS56158056A (en) | Preparation of fried food from ice cream with bread | |
| NZ195577A (en) | Preparing egg albumen-containing product with lowered thermogelation temperature | |
| JPS5672641A (en) | Bread maker | |
| JPS55114263A (en) | Preparation of cake | |
| JPS5550873A (en) | Preparation of fried product of soybean curd | |
| JPS52134031A (en) | Method of producing novel food with bread crumb | |
| JPS56154963A (en) | Preparation of fried curd for flavored boiled rice wrapped with it | |
| USD157398S (en) | Coffee making device | |
| JPS55114268A (en) | Preparation of chinese cup-noodles | |
| JPS52114036A (en) | Method of making fermented soybean prepared food | |
| JPS5639895A (en) | Cooker for slicing edible root |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| S531 | Written request for registration of change of domicile |
Free format text: JAPANESE INTERMEDIATE CODE: R313531 |
|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| R350 | Written notification of registration of transfer |
Free format text: JAPANESE INTERMEDIATE CODE: R350 |
|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| LAPS | Cancellation because of no payment of annual fees |