LU86076A1 - Produit sucrant,procede pour fabriquer ce produit et installation pour la mise en oeuvre de ce procede - Google Patents

Produit sucrant,procede pour fabriquer ce produit et installation pour la mise en oeuvre de ce procede Download PDF

Info

Publication number: LU86076A1
Authority: LU; Luxembourg
Prior art keywords: mixture; product; sweetening; foam; sugar
Prior art date: 1985-09-18

Application number

LU86076A

Other languages

English (en)

French (fr)

Inventor

Smits Georges Jean

Original Assignee

Raffinerie Tirlemontoise Sa

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1985-09-18

Filing date

1985-09-18

Publication date

1987-04-02

1985-09-18 Application filed by Raffinerie Tirlemontoise Sa filed Critical Raffinerie Tirlemontoise Sa

1985-09-18 Priority to LU86076A priority Critical patent/LU86076A1/fr

1986-09-08 Priority to EP86201536A priority patent/EP0219150B1/de

1986-09-08 Priority to DE8686201536T priority patent/DE3678521D1/de

1986-09-08 Priority to AT86201536T priority patent/ATE62276T1/de

1987-04-02 Publication of LU86076A1 publication Critical patent/LU86076A1/fr

Links

235000000346 sugar Nutrition 0.000 title claims abstract description 17
238000000034 method Methods 0.000 title claims description 12
238000009434 installation Methods 0.000 title claims description 8
238000004519 manufacturing process Methods 0.000 title claims description 4
239000000203 mixture Substances 0.000 claims abstract description 50
239000006260 foam Substances 0.000 claims abstract description 19
235000003599 food sweetener Nutrition 0.000 claims abstract description 18
239000003765 sweetening agent Substances 0.000 claims abstract description 18
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 10
235000011837 pasties Nutrition 0.000 claims abstract description 4
230000000087 stabilizing effect Effects 0.000 claims description 11
229930006000 Sucrose Natural products 0.000 claims description 9
239000005720 sucrose Substances 0.000 claims description 9
CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 8
WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 7
238000004898 kneading Methods 0.000 claims description 6
239000008103 glucose Substances 0.000 claims description 5
150000004676 glycans Chemical class 0.000 claims description 5
239000000463 material Substances 0.000 claims description 5
229920001282 polysaccharide Polymers 0.000 claims description 5
239000005017 polysaccharide Substances 0.000 claims description 5
229920002472 Starch Polymers 0.000 claims description 4
239000003381 stabilizer Substances 0.000 claims description 4
239000008107 starch Substances 0.000 claims description 4
235000019698 starch Nutrition 0.000 claims description 4
239000006188 syrup Substances 0.000 claims description 4
235000020357 syrup Nutrition 0.000 claims description 4
BVKZGUZCCUSVTD-UHFFFAOYSA-M Bicarbonate Chemical compound OC([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-M 0.000 claims description 2
BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate Chemical compound [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 claims description 2
108010010803 Gelatin Proteins 0.000 claims description 2
UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 claims description 2
235000021307 Triticum Nutrition 0.000 claims description 2
241000209140 Triticum Species 0.000 claims description 2
239000000470 constituent Substances 0.000 claims description 2
239000008273 gelatin Substances 0.000 claims description 2
229920000159 gelatin Polymers 0.000 claims description 2
235000019322 gelatine Nutrition 0.000 claims description 2
235000011852 gelatine desserts Nutrition 0.000 claims description 2
235000013336 milk Nutrition 0.000 claims description 2
239000008267 milk Substances 0.000 claims description 2
210000004080 milk Anatomy 0.000 claims description 2
239000011343 solid material Substances 0.000 claims description 2
229920002245 Dextrose equivalent Polymers 0.000 claims 1
229920002774 Maltodextrin Polymers 0.000 claims 1
239000005913 Maltodextrin Substances 0.000 claims 1
ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 claims 1
229910000831 Steel Inorganic materials 0.000 claims 1
240000008042 Zea mays Species 0.000 claims 1
235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims 1
235000002017 Zea mays subsp mays Nutrition 0.000 claims 1
239000010425 asbestos Substances 0.000 claims 1
238000001816 cooling Methods 0.000 claims 1
235000005822 corn Nutrition 0.000 claims 1
238000010348 incorporation Methods 0.000 claims 1
229940035034 maltodextrin Drugs 0.000 claims 1
229910052700 potassium Inorganic materials 0.000 claims 1
239000011591 potassium Substances 0.000 claims 1
VMXUWOKSQNHOCA-UKTHLTGXSA-N ranitidine Chemical compound [O-][N+](=O)\C=C(/NC)NCCSCC1=CC=C(CN(C)C)O1 VMXUWOKSQNHOCA-UKTHLTGXSA-N 0.000 claims 1
229910052895 riebeckite Inorganic materials 0.000 claims 1
239000010959 steel Substances 0.000 claims 1
230000001131 transforming effect Effects 0.000 claims 1
230000003019 stabilising effect Effects 0.000 abstract 1
239000000126 substance Substances 0.000 abstract 1
150000005846 sugar alcohols Polymers 0.000 abstract 1
239000000047 product Substances 0.000 description 26
KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 9
UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 4
239000008121 dextrose Substances 0.000 description 2
229910000030 sodium bicarbonate Inorganic materials 0.000 description 2
235000017557 sodium bicarbonate Nutrition 0.000 description 2
WBZFUFAFFUEMEI-UHFFFAOYSA-M Acesulfame k Chemical compound [K+].CC1=CC(=O)[N-]S(=O)(=O)O1 WBZFUFAFFUEMEI-UHFFFAOYSA-M 0.000 description 1
229920001817 Agar Polymers 0.000 description 1
108010011485 Aspartame Proteins 0.000 description 1
LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
208000025814 Inflammatory myopathy with abundant macrophages Diseases 0.000 description 1
WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 description 1
241000221535 Pucciniales Species 0.000 description 1
229960004998 acesulfame potassium Drugs 0.000 description 1
235000010358 acesulfame potassium Nutrition 0.000 description 1
239000000619 acesulfame-K Substances 0.000 description 1
239000002253 acid Substances 0.000 description 1
239000008272 agar Substances 0.000 description 1
239000007864 aqueous solution Substances 0.000 description 1
239000000605 aspartame Substances 0.000 description 1
235000010357 aspartame Nutrition 0.000 description 1
IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 description 1
229960003438 aspartame Drugs 0.000 description 1
230000003750 conditioning effect Effects 0.000 description 1
235000009508 confectionery Nutrition 0.000 description 1
238000010586 diagram Methods 0.000 description 1
PXEDJBXQKAGXNJ-QTNFYWBSSA-L disodium L-glutamate Chemical compound [Na+].[Na+].[O-]C(=O)[C@@H](N)CCC([O-])=O PXEDJBXQKAGXNJ-QTNFYWBSSA-L 0.000 description 1
239000006185 dispersion Substances 0.000 description 1
238000004090 dissolution Methods 0.000 description 1
239000012467 final product Substances 0.000 description 1
235000011389 fruit/vegetable juice Nutrition 0.000 description 1
229930195712 glutamate Natural products 0.000 description 1
229940049906 glutamate Drugs 0.000 description 1
239000004922 lacquer Substances 0.000 description 1
239000007937 lozenge Substances 0.000 description 1
238000012986 modification Methods 0.000 description 1
230000004048 modification Effects 0.000 description 1
235000013923 monosodium glutamate Nutrition 0.000 description 1
238000000465 moulding Methods 0.000 description 1
235000013348 organic food Nutrition 0.000 description 1
239000002245 particle Substances 0.000 description 1
239000000843 powder Substances 0.000 description 1
108090000623 proteins and genes Proteins 0.000 description 1
102000004169 proteins and genes Human genes 0.000 description 1
229940073490 sodium glutamate Drugs 0.000 description 1
150000003445 sucroses Chemical class 0.000 description 1
150000008163 sugars Chemical class 0.000 description 1
239000003826 tablet Substances 0.000 description 1

Classifications

- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
- C13B50/002—Addition of chemicals or other foodstuffs
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B40/00—Drying sugar
- C13B40/007—Drying sugar in compacted form, e.g. cubes

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Biochemistry (AREA)
Organic Chemistry (AREA)
Seasonings (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)
Dental Preparations (AREA)

LU86076A 1985-09-18 1985-09-18 Produit sucrant,procede pour fabriquer ce produit et installation pour la mise en oeuvre de ce procede LU86076A1 (fr)

Priority Applications (4)

Application Number	Priority Date	Filing Date	Title
LU86076A LU86076A1 (fr)	1985-09-18	1985-09-18	Produit sucrant,procede pour fabriquer ce produit et installation pour la mise en oeuvre de ce procede
EP86201536A EP0219150B1 (de)	1985-09-18	1986-09-08	Süssstoff
DE8686201536T DE3678521D1 (en)	1985-09-18	1986-09-08	Suessstoff.
AT86201536T ATE62276T1 (de)	1985-09-18	1986-09-08	Suessstoff.

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
LU86076		1985-09-18
LU86076A LU86076A1 (fr)	1985-09-18	1985-09-18	Produit sucrant,procede pour fabriquer ce produit et installation pour la mise en oeuvre de ce procede

Publications (1)

Publication Number	Publication Date
LU86076A1 true LU86076A1 (fr)	1987-04-02

Family

ID=19730543

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
LU86076A LU86076A1 (fr)	1985-09-18	1985-09-18	Produit sucrant,procede pour fabriquer ce produit et installation pour la mise en oeuvre de ce procede

Country Status (4)

Country	Link
EP (1)	EP0219150B1 (de)
AT (1)	ATE62276T1 (de)
DE (1)	DE3678521D1 (de)
LU (1)	LU86076A1 (de)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
BE1001556A4 (fr) *	1988-03-30	1989-12-05	Raffinerie Tirlemontoise Sa	Produits a base de saccharose contenant des edulcorants a haut pouvoir sucrant et procedes pour leur obtention.
FR2634355B1 (fr) *	1988-07-25	1990-09-14	Beghin Say Sa	Nouveau produit edulcorant alimentaire a base de saccharose et d'edulcorant intense et son procede de preparation
FR2647466B1 (fr) *	1989-05-26	1994-04-15	Beghin Say	Produit edulcorant forme de cristaux agglomeres et son procede de fabrication
MX2008015937A (es) *	2006-06-13	2009-04-01	Ingenio Del Cauca S A Incauca	Proceso de co-cristalizacion de sacarosa y un endulcolorante natural y el producto obtenido.
WO2011017443A1 (en)	2009-08-04	2011-02-10	Heartland Sweeteners, LLC	Low-calorie and no-calorie sugar compositions
CA2805341C (en)	2010-03-16	2018-06-12	Imperial Sugar Company	Process for the manufacture of co-crystallized sucrose natural sweeteners and the products thereof
GB201016446D0 (en) *	2010-09-30	2010-11-17	Fusion Nutraceuticals Ltd	Sweeteners

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE70408C (de) *			G. DEDREUX in München, Brunnstr. 9	Verfahren zur Herstellung von Zucker in Würfeln, Broden etc. ohne zu klären oder zu filtriren
US3598609A (en) *	1968-01-22	1971-08-10	Cpc International Inc	Soft drink concentrate
US3518092A (en) *	1969-05-02	1970-06-30	Dca Food Ind	Comestible coating composition
FR2081997A5 (en) *	1969-12-04	1971-12-10	Iwenicki Joseph	Sucrose - saccharin mixtures - low calorie sweetening agents
GB1293476A (en) *	1969-12-31	1972-10-18	Abraham Schapiro	Sugar products and dispersible food products
CA1057570A (en) *	1974-12-23	1979-07-03	General Foods Corporation	Method of making a non-foaming low calorie sweetening composition
DE3105813A1 (de) *	1981-02-18	1982-09-09	Hoechst Ag, 6000 Frankfurt	"acesulfamhaltige zusammensetzung, tabletten auf basis dieser zusammensetzung und verfahren zu ihrer herstellung"
LU84363A1 (de) *	1982-09-03	1983-02-28	Hoechst Ag	Acesulfam-haltige zubereitungen mit verbessertem geschmack
BE902356A (fr) *	1985-05-06	1985-09-02	Raffinerie Tirlemontoise Sa	Produit sucrant, procede pour la fabrication de ce produit et installation pour le mise en oeuvre de ce procede.

1985
- 1985-09-18 LU LU86076A patent/LU86076A1/fr unknown
1986
- 1986-09-08 DE DE8686201536T patent/DE3678521D1/de not_active Expired - Lifetime
- 1986-09-08 AT AT86201536T patent/ATE62276T1/de active
- 1986-09-08 EP EP86201536A patent/EP0219150B1/de not_active Expired - Lifetime

Also Published As

Publication number	Publication date
DE3678521D1 (en)	1991-05-08
EP0219150A2 (de)	1987-04-22
ATE62276T1 (de)	1991-04-15
EP0219150B1 (de)	1991-04-03
EP0219150A3 (en)	1988-03-23

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