NO20003033L - Material for transport and completion of rye dough - Google Patents
Material for transport and completion of rye doughInfo
- Publication number
- NO20003033L NO20003033L NO20003033A NO20003033A NO20003033L NO 20003033 L NO20003033 L NO 20003033L NO 20003033 A NO20003033 A NO 20003033A NO 20003033 A NO20003033 A NO 20003033A NO 20003033 L NO20003033 L NO 20003033L
- Authority
- NO
- Norway
- Prior art keywords
- dough
- baking
- portioned
- sheet
- completion
- Prior art date
Links
- 239000000463 material Substances 0.000 title abstract 2
- 239000000853 adhesive Substances 0.000 abstract 2
- 230000001070 adhesive effect Effects 0.000 abstract 2
- 239000007767 bonding agent Substances 0.000 abstract 1
- 239000011888 foil Substances 0.000 abstract 1
- 238000000926 separation method Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B3/00—Parts or accessories of ovens
- A21B3/13—Baking-tins; Baking forms
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Laminated Bodies (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Confectionery (AREA)
- Wrappers (AREA)
- Baking, Grill, Roasting (AREA)
- Packaging Frangible Articles (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Harvesting Machines For Root Crops (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Threshing Machine Elements (AREA)
- Spinning Or Twisting Of Yarns (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
Between the preparation of dough and its final use for baking, the dough is portioned, shaped and possibly also deep-frozen until required. The portioned and shaped dough is placed on a plate or panel made up of three layers. The upper most sheet is a flat separation layer of baking foil which is bonded to the peaks of a sheet of corrugated paper. The bonding agent is a water-soluble adhesive which loses its adhesive power at or below approximately 0 degrees C. The lower face of the corrugated paper is attached to a flat layer of any suitable material. The panel is sized to fit within a standard baking tray or form.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19927935A DE19927935A1 (en) | 1999-06-18 | 1999-06-18 | Material and device for transporting and finishing raw doughs |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| NO20003033D0 NO20003033D0 (en) | 2000-06-14 |
| NO20003033L true NO20003033L (en) | 2000-12-19 |
| NO326009B1 NO326009B1 (en) | 2008-09-01 |
Family
ID=7911737
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO20003033A NO326009B1 (en) | 1999-06-18 | 2000-06-14 | Support unit for transport and completion of radish dough |
Country Status (14)
| Country | Link |
|---|---|
| EP (1) | EP1060669B1 (en) |
| AT (1) | ATE295688T1 (en) |
| CZ (1) | CZ297715B6 (en) |
| DE (2) | DE19927935A1 (en) |
| DK (1) | DK1060669T3 (en) |
| ES (1) | ES2241529T3 (en) |
| HR (1) | HRP20000403A2 (en) |
| HU (1) | HU225553B1 (en) |
| NO (1) | NO326009B1 (en) |
| PL (1) | PL197005B1 (en) |
| RO (1) | RO118558B1 (en) |
| SI (1) | SI20238A (en) |
| SK (1) | SK285718B6 (en) |
| TR (1) | TR200001786A2 (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE10336454B3 (en) * | 2003-08-06 | 2005-05-25 | Hermann Schmid | Non-metallic backing sheet for baking food comprises at least two layers of binder materials foils made from polyphenylene sulfide and/or polyetheretherketone and an intermediate layer of reinforcing material made from glass fibers |
| DE202016003997U1 (en) | 2016-06-29 | 2016-07-29 | Pacarto GmbH | Material and device for transporting and baking raw doughs |
| EP3351109A1 (en) | 2017-01-20 | 2018-07-25 | Orkla Foods Norge AS | Support structure for raw dough |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1505999A (en) * | 1922-04-24 | 1924-08-26 | Edward G Gereke | Cardboard container |
| US2051960A (en) * | 1934-07-25 | 1936-08-25 | William M Mccaskell | Fiber baking plate |
| US2027296A (en) * | 1935-08-06 | 1936-01-07 | Stuart Kimberly | Baking utensil |
| JP2925035B2 (en) * | 1993-12-07 | 1999-07-26 | エス・ウント・エル・マシイネンバウ・ゲゼルシャフト・ミト・ベシュレンクテル・ハフツング | Method and apparatus for baking a cake |
| DE9400814U1 (en) * | 1994-01-19 | 1994-03-03 | Melitta Haushaltsprodukte Gmbh & Co Kg, 32427 Minden | Sheet-shaped baking mat |
| SE9403538D0 (en) * | 1994-10-17 | 1994-10-17 | Bt Paper Prod Ab | Form |
-
1999
- 1999-06-18 DE DE19927935A patent/DE19927935A1/en not_active Withdrawn
-
2000
- 2000-05-30 AT AT00111527T patent/ATE295688T1/en active
- 2000-05-30 DK DK00111527T patent/DK1060669T3/en active
- 2000-05-30 DE DE50010330T patent/DE50010330D1/en not_active Expired - Lifetime
- 2000-05-30 ES ES00111527T patent/ES2241529T3/en not_active Expired - Lifetime
- 2000-05-30 EP EP00111527A patent/EP1060669B1/en not_active Expired - Lifetime
- 2000-06-12 SK SK904-2000A patent/SK285718B6/en not_active IP Right Cessation
- 2000-06-12 RO ROA200000596A patent/RO118558B1/en unknown
- 2000-06-14 NO NO20003033A patent/NO326009B1/en not_active IP Right Cessation
- 2000-06-14 PL PL340748A patent/PL197005B1/en unknown
- 2000-06-14 SI SI200000147A patent/SI20238A/en active Search and Examination
- 2000-06-16 HR HR20000403A patent/HRP20000403A2/en not_active Application Discontinuation
- 2000-06-16 TR TR2000/01786A patent/TR200001786A2/en unknown
- 2000-06-16 HU HU0002289A patent/HU225553B1/en unknown
- 2000-06-16 CZ CZ20002243A patent/CZ297715B6/en not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| SK285718B6 (en) | 2007-07-06 |
| HU0002289D0 (en) | 2000-08-28 |
| DE19927935A1 (en) | 2000-12-21 |
| ES2241529T3 (en) | 2005-11-01 |
| DE50010330D1 (en) | 2005-06-23 |
| EP1060669B1 (en) | 2005-05-18 |
| HUP0002289A2 (en) | 2001-12-28 |
| PL197005B1 (en) | 2008-02-29 |
| CZ297715B6 (en) | 2007-03-14 |
| EP1060669A3 (en) | 2002-05-29 |
| PL340748A1 (en) | 2001-01-02 |
| NO326009B1 (en) | 2008-09-01 |
| HU225553B1 (en) | 2007-03-28 |
| RO118558B1 (en) | 2003-07-30 |
| CZ20002243A3 (en) | 2001-02-14 |
| SK9042000A3 (en) | 2001-01-18 |
| SI20238A (en) | 2000-12-31 |
| HRP20000403A2 (en) | 2001-06-30 |
| NO20003033D0 (en) | 2000-06-14 |
| HUP0002289A3 (en) | 2002-06-28 |
| TR200001786A2 (en) | 2001-01-22 |
| EP1060669A2 (en) | 2000-12-20 |
| DK1060669T3 (en) | 2005-08-29 |
| ATE295688T1 (en) | 2005-06-15 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MK1K | Patent expired |